Download or read book Author and Subject Index of the Journal of the American Society of Agronomy Volumes 31 to 40 Inclusive 1939 1948 written by American Society of Agronomy and published by . This book was released on 1949 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Journal of the American Society of Agronomy written by and published by . This book was released on 1910 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: An international journal of agriculture and natural resource sciences.
Download or read book Agronomy Journal Author and Subject Index written by American Society of Agronomy and published by . This book was released on 1975 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book General Index to the Journal of the American Society of Agronomy written by American Society of Agronomy and published by . This book was released on 1929 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Journal of the American Society of Agronomy 1919 Vol 11 Classic Reprint written by American Society of Agronomy and published by Forgotten Books. This book was released on 2016-12-06 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Journal of the American Society of Agronomy, 1919, Vol. 11 The available evidence regarding the effects of chlorides upon plant growth would seem to justify further investigation. For. Sev eral years the writer has been interested in this problem, and the pres ent paper is a report of the results already obtained. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Journal of the American Society of Agronomy 1915 Vol 7 Classic Reprint written by American Society of Agronomy and published by Forgotten Books. This book was released on 2017-12-26 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Journal of the American Society of Agronomy, 1915, Vol. 7 Some years ago the seeds Of this plant were carried from Virginia, by one Mr. Timothy Hanson, to North Carolina, where it is now cultivated by the inhabitants; and from this circumstance it received the name it now bears. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Journal of the American Society of Agronomy written by and published by . This book was released on 1913 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Journal of the American Society of Agronomy 1918 Vol 10 Classic Reprint written by American Society of Agronomy and published by Forgotten Books. This book was released on 2018-09-23 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Journal of the American Society of Agronomy, 1918, Vol. 10 Considering a sample from its point of origin the first source of variation is in drawing a small sample from a large bulk. The ac curacy with which this sample represents the bulk depends upon the uniformity of the latter. This would depend. Upon the uniformity of the field or whether different lots had been mixed to make up the stock. When samples are drawn and mailed by various parties, there is greater possibility of variation than if all could be taken by the same person. When the analyst receives the sample and takes from it a standard sample for analysis the same factors are again operative. Before the standard laboratory sample is taken, the entire lot should be mixed as thoroughly as. Possible. If the seed has been well cleaned, it is doubtful if any mixing is necessary. In poorly cleaned seed there are usually elements of different nature which tend to col lect at certain places, such as sand, fine dirt, or small seeds at the bottom, and broken stems, etc.; at the top. In such samples it may be difficult to make an even mixture, and it is desirable to separate such materials roughly from the entire sample. It may be Observed that in such cases the error in drawing the sample from the bulk is likely to be large, and a careful analysis is scarcely worth the while. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Agronomy Journal written by American Society of Agronomy and published by Arkose Press. This book was released on 2015-10-19 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Special Publication American Society of Agronomy journal written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Journal Continuing the Proceedings of the American Society of Agronomy 1913 Vol 5 Classic Reprint written by American Society of Agronomy and published by Forgotten Books. This book was released on 2017-10-30 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Journal (Continuing the Proceedings) Of the American Society of Agronomy, 1913, Vol. 5 Despite the fact that the potato is One of the most, if not the most, important vegetable foods we have, and although it is served twice daily in the majority of households the year around, the factors affecting its culinary qualities have not been made the subject of much inquiry. Little or no information is to be gleaned from the cookery books, our source of knowledge being limited to one impor tant, and several minor articles that have 1appeared from time to time in scientific journals, or elsewhere. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Journal of the American Society of Agronomy 1920 Vol 12 Classic Reprint written by American Society of Agronomy and published by Forgotten Books. This book was released on 2017-11-12 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Journal of the American Society of Agronomy, 1920, Vol. 12 The data previously discussed include few obtained under poor land conditions that is, land producing about 25 bushels or less per acre. Table 7 gives the best data in the possession of the writer with regard to the effect of poor land on the varietal factor. In the first section of Table 7 the average yield at each of the three rates is practically constant, and lower rates of planting were evidently needed in order to get the information desired. In the sec ond section, the rate gives the highest yield, but owing to the limited number of results little stress can be laid on the outcome. The comparatively slight effect of the variations in the rates of plant ing on the yield thruout the series is of special interest, because it shows that there can be a considerable range in the rate of planting on poor land without serious consequences. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Agronomy Journal written by American Society of Agronomy and published by Arkose Press. This book was released on 2015-10-07 with total page 808 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Agronomy Journal written by American Society of Agronomy and published by Arkose Press. This book was released on 2015-10 with total page 884 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Agronomy Journal written by and published by . This book was released on 1949 with total page 732 pages. Available in PDF, EPUB and Kindle. Book excerpt: An international journal of agriculture and natural resource sciences.
Download or read book Journal written by American Society of Agronomy and published by . This book was released on 1910 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings written by Soil Science Society of America and published by . This book was released on 1955 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt:
