Download or read book AUNTIE BEV S HOME STYLE CUISINE written by Beverley D. Thomas-Smith and published by Xlibris Corporation. This book was released on 2014-06-23 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why a cookbook one may ask, and I would probably say because everyone likes to eat! Furthermore, if you are able to prepare your own delicious meals at home, that in itself would be a great accomplishment and one that deserves an applause! Well, what better place to start honing your cooking skills than with Auntie Bev ‘s Home-Style Cuisine! In this cookbook I have shared a number of delicious meal ideas including some of my very own family favorites. Whether you are an inexperienced cook or a longtime “veteran” in culinary art, you are bound to fi nd something that is so irresistible that you will want to make it your favorite goto recipe. We are what we eat and we all want to be healthy! So in addition to presenting some delicious mouthwatering meal ideas, I have also included in this book a variety of health ideas on how to strive for and maintain a healthy lifestyle. Happy cooking, enjoy your meals and thank you for purchasing my book.
Download or read book Prairie Home Breads written by Judith Fertig and published by Houghton Mifflin Harcourt. This book was released on 2011-10-11 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: To create these 150 recipes, Fertig visited bakeries, farmhouse kitchens, rural church suppers, and more to find this selection of breads, rolls, buns, biscuits, popovers and more. 90 illustrations.
Download or read book Say Good Bye to Aunt Celia written by Maureen Lynch and published by Trafford Publishing. This book was released on 2012-02 with total page 157 pages. Available in PDF, EPUB and Kindle. Book excerpt: This twisted tale of a stolen identity will have you spellbound. Melissa, the main character, has only one living relative, an aunt, whom she decided to visit. The trip to Aunt Celia's in northern Maine turns out to be a big disappointment. Upon arrival, plans for her aunt's funeral are underway. Melissa has skipped a semester of college to get acquainted with the aunt she has never met; therefore, the news is devastating. Vera, a college roommate and confidant, previously helped Melissa cope with the loss of her parents. Their friendship lasted through the summer by working together in a resort restaurant. Each was fated to meet a love interest that summer that would last far into the next school year. Melissa's trip to northern Maine and her aunt's palatial estate entangles a web of intrigue and mystery that needs to be investigated. Aunt Celia's will can't be read until it is cleared of an extortion charge; therefore, Melissa is required to stay at the mansion until the will is settled. The employees seem to welcome Melissa to her aunt's home. Larry, the handsome handyman, has a questionable character and a wife that seems to have disappeared. The butler, Sedwig, is a reliable employee who has worked for Aunt Celia for several years but has a deep dark hidden secret. The caretakers, Bevery and Barry, are mainly interested in her aunt's money and do not hide their greed. Their inheritance from Aunt Celia's will is the reason they remain at the mansion.
Download or read book The Notorious Aunt Celia written by Maureen Anaya and published by First Edition Design Pub.. This book was released on 2013-09-30 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: The story: The Notorious Aunt Celia will have you spellbound. Melissa, the main character, has only one living relative, an aunt, whom she decided to visit. The trip to Aunt Celia's in northern Maine turns out to be a big disappointment. Upon arrival, plans for her aunt's funeral are underway. Melissa has skipped a semester of college to get acquainted with the aunt she has never met; therefore, the news is devastating. Vera, a college roommate and confidant, previously helped Melissa cope with the loss of her parents. Their friendship lasted through the summer by working together at a resort restaurant. Each was fated to meet a love interest that would last far into the next school year. Melissa's trip to northern Maine and her aunt's palatial estate entangles a web of intrigue and mystery that needs to be investigated. Aunt Celia's will can't be read until she is cleared of an extortion charge; therefore, Melissa is required to stay at the mansion until the will is settled. The employees seem to welcome Melissa to her aunt's home. Larry, the handsome handyman, has a questionable character and a wife that has disappeared. The butler, Sedwig, is a reliable employee who has worked for Aunt Celia for several years but has a deep dark hidden secret. The caretakers, Beverly and Barry. are mainly interested in her aunt's money and do not hide their greed. Their inheritance from Aunt Celia's will is the reason they remain at the mansion.
Download or read book Exploring California written by Fodor's and published by Fodor's. This book was released on 1999-02-22 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fodor's Exploring CaliforniaPraise for Fodor's Exploring Guides "Authoritatively written and superbly presented...Worthy reading before, during, or after a trip." -- Philadelphia Inquirer "Absolutely gorgeous. Fun, colorful, and sophisticated." -- Chicago Tribune Fodor's Exploring Guides are the most up-to-date, full-color guidebooks available. Covering destinations around the world, these guides are loaded with photos, essays on culture and history, descriptions of sights, and practical information. Full-color photos make these great guides to buy if you're still planning your itinerary (let the photos help you choose!) and they are perfect companions to general guidebooks, like Fodor's Gold Guides. What to SeeExtraordinary coverage of history and culture Itineraries, walks and excursions, on and off the beaten path Architecture and art Where to StayQuick tips in every price range Where to EatSavvy picks for all budgets The BasicsGetting there and getting around When to go, what to pack
Download or read book Thomas Food Beverage Market Place written by and published by . This book was released on 2006 with total page 2162 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Boy Who Could See Demons written by Carolyn Jess-Cooke and published by Delacorte Press. This book was released on 2013-08-13 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bestselling author Carolyn Jess-Cooke has written a brilliant novel of suspense that delves into the recesses of the human mind and soul—perfect for fans of Gillian Flynn and Lisa Unger. The Boy Who Could See Demons follows a child psychologist who comes up against a career-defining case—one that threatens to unravel her own painful past and jeopardizes the life of a boy who can see the impossible. Dr. Anya Molokova, a child psychiatrist, is called in to work at MacNeice House, an adolescent mental health treatment center. There she is told to observe and assess Alex Connolly, a keenly intelligent, sensitive ten-year-old coping with his mother’s latest suicide attempt. Alex is in need of serious counseling: He has been harming himself and others, often during blackouts. At the root of his destructive behavior, Alex claims, is his imaginary “friend” Ruen, a cunning demon who urges Alex to bend to his often violent will. But Anya has seen this kind of behavior before—with her own daughter, Poppy, who suffered from early-onset schizophrenia. Determined to help Alex out of his darkness, Anya begins to treat the child. But soon strange and alarming coincidences compel Anya to wonder: Is Alex’s condition a cruel trick of the mind? Or is Ruen not so make-believe after all? The reality, it turns out, is more terrifying than anything she has ever encountered. A rich and deeply moving page-turner, The Boy Who Could See Demons sets out to challenge the imagination and capture the way life takes unexpected turns. In the best storytelling tradition, it leaves the reader changed. Praise for The Boy Who Could See Demons “A well written, engaging read filled with compassion for those suffering the whims of an untamed mental illness . . . A poignant read, The Boy Who Could See Demons is a suspenseful novel that probes the issues surrounding the devastating effects of mental illness. The author delves into the psychological issues of schizophrenia and mental disorders with such dexterity it leaves the reader stirred and affected, questioning throughout the story what is real and what is not. . . . As the conclusion draws near, the story takes unexpected turns, making it even more dramatic and compelling.”—New York Journal of Books “Impressive . . . Jess-Cooke is every bit as skillful in her vivid portrayals of unworldly beings . . . as in illustrating the dreadful toll taken by mental illness.”—Booklist “A searing novel of suspense.”—Publishers Weekly “A psychologically complex thriller, told with compassion in a marvelously suspenseful narrative that keeps you engaged from the first page to the last . . . This book has it all: a dark and dangerous setting, characters full of depth, rich emotions, and a clever plot. You’ll fall in love with Alex—and his demons.”—Chevy Stevens, author of Still Missing “Top-notch psychological suspense . . . Beware what you think you know. It might be only the demons talking.”—Lisa Gardner, author of Touch & Go “Brilliant! Rich with fully formed characters, this heart-gripping novel will keep you riveted from first page to last.”—Jeffery Deaver, author of XO “Utterly captivating, this is a book I adored and savored from the first to the very last magical page.”—Tess Gerritsen, author of Ice Cold
Download or read book Grandbaby Cakes written by Jocelyn Delk Adams and published by Agate Publishing. This book was released on 2015-09-15 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Spectacular cake creations [that] are positively bursting with beauty, color, flavor, and fun . . . this book will ignite the baking passion within you!” —Pioneer Woman Ree Drummond, #1 New York Times–bestselling author Grandbaby Cakes is the debut cookbook from sensational food writer, Jocelyn Delk Adams. Since founding her popular recipe blog, Grandbaby Cakes, in 2012, Adams has been putting fresh twists on old favorites. She has earned praise from critics and the adoration of bakers both young and old for her easygoing advice, rich photography, and the heartwarming memories she shares of her grandmother, affectionately nicknamed Big Mama, who baked and developed delicious, melt-in-your-mouth desserts. Grandbaby Cakes pairs charming stories of Big Mama’s kitchen with recipes ranging from classic standbys to exciting adventures—helpfully marked by degree of difficulty—that will inspire your own family for years to come. Adams creates sophisticated flavor combinations based on Big Mama’s gorgeous centerpiece cakes, giving each recipe something familiar mixed with something new. Not only will home bakers be able to make staples like yellow cake and icebox cake exactly how their grandmothers did, but they’ll also be preparing impressive innovations, like the Pineapple Upside-Down Hummingbird Pound Cake and the Fig-Brown Sugar Cake. From pound cakes and layer cakes to sheet cakes and “baby” cakes (cupcakes and cakelettes), Grandbaby Cakes delivers fun, hip recipes perfect for any celebration. “[Adams] offers up her greatest hits alongside sweet stories of her family’s generations-old baking traditions.” —People.com “There is a heritage of love and tradition steeped in her recipes . . . A trip down memory lane that ends with delicious treats on your table.” —Carla Hall, TV chef and author of Carla Hall’s Soul Food
Download or read book Los Angeles Magazine written by and published by . This book was released on 1999-08 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: Los Angeles magazine is a regional magazine of national stature. Our combination of award-winning feature writing, investigative reporting, service journalism, and design covers the people, lifestyle, culture, entertainment, fashion, art and architecture, and news that define Southern California. Started in the spring of 1961, Los Angeles magazine has been addressing the needs and interests of our region for 48 years. The magazine continues to be the definitive resource for an affluent population that is intensely interested in a lifestyle that is uniquely Southern Californian.
Download or read book Food Beverage Market Place Volume 1 written by Laura Mars and published by . This book was released on 2009-09 with total page 1646 pages. Available in PDF, EPUB and Kindle. Book excerpt: This information-packed 3-volume set is the most powerful buying and marketing guide for the U.S. food and beverage industry. Anyone involved in the food and beverage industry needs this "industry bible" on their desk to build important contacts and develop critical research data that can make for successful business growth. This up-to-date edition boasts thousands of new companies, updates and enhancements; 16 Industry Group Indexes-the fastest way to find business-building contacts; more product categories than ever-over 10,000; 45,000 Companies in 8 different Industry Groups: Manufacturers, Equipment Suppliers, Transportation, Warehouses, Wholesalers, Brokers, Importers, Exporters; Over 80,000 Key Executives; Better Organization for Third Party Logistics Listings include detailed Contact Information, Sales Volumes, Key Contacts, Brand & Product Information, Packaging Details and so much more. Food & Beverage Market Place is available as a three-volume printed set, a subscription-based Online Database via the Internet, as well as mailing lists and a licensable database.
Download or read book Mozza at Home written by Nancy Silverton and published by Knopf. This book was released on 2016-10-25 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: As an award-winning chef and the owner of six busy restaurants across two continents, Nancy Silverton was so consumed by her life in the professional kitchen that for years she almost never cooked at home. With her intense focus on the business of cooking, Nancy had forgotten what made her love to cook in the first place: fabulous ingredients at the height of their season, simple food served family style, and friends and loved ones gathered around the dinner table. Then, on a restorative trip to Italy—with its ripe vegetables, magnificent landscapes, and long summer days—Nancy began to cook for friends and family again, and rediscovered the great pleasures (and great tastes!) of cooking and eating at home. Now, in Mozza at Home, Nancy shares her renewed passion and provides nineteen menus packed with easy-to-follow recipes that can be prepared in advance (with no fancy restaurant equipment needed!) and are perfect for entertaining. Organized by meal, each menu provides a main dish along with a complementary selection of appetizers and side dishes. Under Nancy’s guidance you can mix and match all the options depending on the size of your gathering. Make a few sides for a small dinner party with friends, or make them all for a delicious family feast! And don’t forget dessert—there’s an entire chapter dedicated to end-of-meal treats such as Devil’s Food Rings with Spiced White Mountain Frosting and Dario’s Olive Oil Cake with Rosemary and Pine Nuts that can be prepared hours before serving so that the host gets to relax during the event too. Whether it’s Marinated Olives and Fresh Pecorino and other appetizers that can be put out while you’re assembling the rest of the meal . . . salads, such as Endive Salad with Date Anchovy Dressing, composed of sturdy lettuces that won’t wilt . . . simple sides, such as Roasted Carrots and Chickpeas with Cumin Vinaigrette, that are just as delicious served at room temperature as they are warm . . . or show-stopping mains such as the Flattened Chicken Thighs with Charred Lemon Salsa Verde—there is something here for everyone and every occasion. With clever tips on how to organize your table and your time when serving many guests, Mozza at Home helps you throw the perfect dinner party—one that’s positively stress-free and delicious!
Download or read book Orange Coast Magazine written by and published by . This book was released on 2001-10 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Orange Coast Magazine is the oldest continuously published lifestyle magazine in the region, bringing together Orange County¹s most affluent coastal communities through smart, fun, and timely editorial content, as well as compelling photographs and design. Each issue features an award-winning blend of celebrity and newsmaker profiles, service journalism, and authoritative articles on dining, fashion, home design, and travel. As Orange County¹s only paid subscription lifestyle magazine with circulation figures guaranteed by the Audit Bureau of Circulation, Orange Coast is the definitive guidebook into the county¹s luxe lifestyle.
Download or read book A Lie Will Suffice written by Jay Wilkinson and published by Fulton Books, Inc.. This book was released on 2022-05-31 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1893 Western Sicily, Gaetano DiGiovanni, twenty-five years old, foresees a day when he abandons his turbulent, hard-scrabble life in the Palermo Province hinterlands for the promise of America. His fourteen-and-a-half-year-old wife, Angelina Bucaro DiGiovanni, is at his side. Gaetano becomes an old-style Mafiosi "man of respect," called Don Tano Baiocco in Sicily and New Orleans. For the next half century, "Tano Baiocco" guides his burgeoning family through Atlantic Ocean crossings, murder, extortion, vendetta, bootlegging, hostage-taking Fascists cracking down on Sicilian Mafiosi, labor influence on the New Orleans banana docks, two criminal trials, a secret interment in the family burial vault, the Great Depression and World War II. Employing a culture-based nineteenth-century Sicilian mindset, including omerta and deception, Gaetano "Baiocco" DiGiovanni, his wife, children, and son-in-law, Natale Guinta, largely conceal the dark aspects of the family history from their offspring and following generations, who by the early twenty-first century have established themselves as pillars of their American communities. Then one day in 2009, one of Gaetano's many upright American granddaughters, distraught over her discovery of the truth about the 1921 Mafia assassination of Gaetano's oldest son, her Uncle Domenico, presents a few old newspaper articles to her own stunned son, the author of this book. She obliquely challenges him to dig out the whole truth of the family history. "One day, you're gonna write a book about my family," she says, "and it won't be so pretty. Why all the secrets? Why all the lies?" A Lie Will Suffice is the result of twelve years of research, cited in detailed endnotes and an extensive bibliography, that attempts to answer a mother's questions, to unravel and explain the sometimes difficult-to-discern, complex, but ultimately triumphant DiGiovanni-Guinta family history. It ends with the opaque revelation to the author by his Godfather, ten months before his Godfather's death, of the most closely held family secret.
Download or read book Directory of Chain Restaurant Operators written by and published by . This book was released on 1994 with total page 1066 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Comfort Food 80 easy to make recipes written by Michael Swamy, Mugdha Savkar and published by Om Books International. This book was released on 2018-09 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: From exploring the spicy flavours of Moroccan food to indulging in Italian culinary treats that go beyond the usual pizzas and pastas, Comfort Food offers an eclectic mix of traditional and modern cuisine, guaranteed to soothe the evolving Indian palate today. Indians have become more experimental in their choice of appetisers, main-course meals and desserts. This cookbook promises to encourage all food enthusiasts andaspiring chefs to try out the easy-to-make recipes at home for friends and loved ones. With this book in your hand, you are all set to conquer the kitchen like never before. Whip up these finger-licking dishes and surprise your guests at home. With a generous smattering of mouth-watering food shots inside, Comfort Food assures a gastronomical journey for all.
Download or read book Jubilee written by Toni Tipton-Martin and published by Clarkson Potter. This book was released on 2019-11-05 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A celebration of African American cuisine right now, in all of its abundance and variety.”—Tejal Rao, The New York Times JAMES BEARD AWARD WINNER • IACP AWARD WINNER • IACP BOOK OF THE YEAR • TONI TIPTON-MARTIN NAMED THE 2021 JULIA CHILD AWARD RECIPIENT NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • The New Yorker • NPR • Chicago Tribune • The Atlantic • BuzzFeed • Food52 Throughout her career, Toni Tipton-Martin has shed new light on the history, breadth, and depth of African American cuisine. She’s introduced us to black cooks, some long forgotten, who established much of what’s considered to be our national cuisine. After all, if Thomas Jefferson introduced French haute cuisine to this country, who do you think actually cooked it? In Jubilee, Tipton-Martin brings these masters into our kitchens. Through recipes and stories, we cook along with these pioneering figures, from enslaved chefs to middle- and upper-class writers and entrepreneurs. With more than 100 recipes, from classics such as Sweet Potato Biscuits, Seafood Gumbo, Buttermilk Fried Chicken, and Pecan Pie with Bourbon to lesser-known but even more decadent dishes like Bourbon & Apple Hot Toddies, Spoon Bread, and Baked Ham Glazed with Champagne, Jubilee presents techniques, ingredients, and dishes that show the roots of African American cooking—deeply beautiful, culturally diverse, fit for celebration. Praise for Jubilee “There are precious few feelings as nice as one that comes from falling in love with a cookbook. . . . New techniques, new flavors, new narratives—everything so thrilling you want to make the recipes over and over again . . . this has been my experience with Toni Tipton-Martin’s Jubilee.”—Sam Sifton, The New York Times “Despite their deep roots, the recipes—even the oldest ones—feel fresh and modern, a testament to the essentiality of African-American gastronomy to all of American cuisine.”—The New Yorker “Jubilee is part-essential history lesson, part-brilliantly researched culinary artifact, and wholly functional, not to mention deeply delicious.”—Kitchn “Tipton-Martin has given us the gift of a clear view of the generosity of the black hands that have flavored and shaped American cuisine for over two centuries.”—Taste
Download or read book Los Angeles Magazine written by and published by . This book was released on 1999-02 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: Los Angeles magazine is a regional magazine of national stature. Our combination of award-winning feature writing, investigative reporting, service journalism, and design covers the people, lifestyle, culture, entertainment, fashion, art and architecture, and news that define Southern California. Started in the spring of 1961, Los Angeles magazine has been addressing the needs and interests of our region for 48 years. The magazine continues to be the definitive resource for an affluent population that is intensely interested in a lifestyle that is uniquely Southern Californian.
