Download or read book The Incredible Atlantic Herring written by Joseph J. Cook and published by Lexington Books. This book was released on 1979 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses the Atlantic herring, the most plentiful, most hunted, and most valuable food fish found in the North Atlantic.

Download or read book Species Profiles written by Kevin H. Kelly and published by . This book was released on 1986 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Atlantic Herring Fishery Management Plan written by and published by . This book was released on 1993 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Norwegian Sea Ecosystem written by Hein Rune Skjoldal and published by Fagbokforlaget. This book was released on 2004 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'The Norwegian Sea Ecosystem' elucidates the interaction between the different ecological compartments of the area, with special emphasis on the most important pelagic fish stocks. It deals with mechanisms for ecosystem variability and discusses the challenge of an ecosystem approach to managing the area.

Download or read book Atlantic Herring Fisheries Management Plan FMP written by and published by . This book was released on 1978 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Atlantic Herring Northwest Atlantic Fisheries Management Plan FMP written by and published by . This book was released on 1977 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Beyond the Catch written by Louis Sicking and published by BRILL. This book was released on 2009 with total page 443 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on archaeological and written sources, this collection of essays presents fascinating new interpretations in the history of the fisheries by highlighting the consequences of the northern fisheries through interdisciplinary approaches to various themes, including the environment, economy, politics, and society in the medieval and early modern periods.

Download or read book Minimizing Impacts of the Atlantic Herring Fishery on Essential Fish Habitat written by and published by . This book was released on 2005 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Morphometric Discrimination of Atlantic Herring Clupea Harengus in the Northwestern Atlantic Ocean written by Karen L. Bolles and published by . This book was released on 2006 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Cod and Herring written by James Harold Barrett and published by Oxbow Books Limited. This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Quests for cod, herring and other sea fish had profound impacts on medieval Europe. This interdisciplinary book combines history, archaeology and zooarchaeology to discover the chronology, causes and consequences of these fisheries. It crosscuts traditional temporal and geographical boundaries, ranging from the Migration Period through the Middle Ages into early modern times, and from Iceland to Estonia, Arctic Norway to Belgium. It addresses evidence for human impacts on aquatic ecosystems in some instances and for a negligible medieval footprint on superabundant marine species in others (in contrast with industrial fisheries of the 19th-21st centuries). The book explores both incremental and punctuated changes in marine fishing, providing a unique perspective on the rhythm of Europe's environmental, demographic, political and social history. The 20 chapters - by experts in their respective fields - cover a range of regions and methodological approaches, but come together to tell a coherent story of long-term change. Regional differences are clear, yet communities of the North Atlantic Ocean and the Baltic, North and Irish Seas also followed trajectories with many resonances. Ultimately they were linked by a pan-European trade network that turned preserved fish into wine, grain and cloth. At the close of the Middle Ages this nascent global network crossed the Atlantic, but its earlier implications were no less pivotal for those who harvested the sea or profited from its abundance.

Download or read book Clupeoid Fishes of the World suborder Clupeoidei Chirocentridae Clupeidae and Pristigasteridae written by Peter James Palmer Whitehead and published by Food & Agriculture Org.. This book was released on 1985 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Atlantic Herring Clupea Harengus Harengus Fishery Management Plan FWP written by and published by . This book was released on 1999 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Biologically Active Peptides written by Fidel Toldra and published by Academic Press. This book was released on 2021-06-17 with total page 819 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biologically Active Peptides: From Basic Science to Applications for Human Health stands as a comprehensive resource on bioactive peptide science and applications. With contributions from more than thirty global experts, topics discussed include bioactive peptide science, structure-activity relationships, best practices for their study and production, and their applications. In the interdisciplinary field of bioactive peptides, this book bridges the gap between basic peptide chemistry and human physiology, while reviewing recent advances in peptide analysis and characterization. Methods and technology-driven chapters offer step-by-step guidance in peptide preparation from different source materials, bioactivity assays, analysis and identification of bioactive peptides, encoding bioactive peptides. Later, applications across disease areas and medical specialties are examined in-depth, including the use of bioactive peptides in treating obesity, diabetes, osteoporosis, mental health disorders, food allergies, and joint health, among other disorders, as well as bioactive peptides for sensory enhancement, sports and clinical nutrition, lowering cholesterol, improving cardiovascular health, and driving advances in biotechnology. - Discusses the latest advances in bioactive peptide chemistry, functionality and analysis - Offers step-by-step instruction in applying new technologies for peptide extraction, protection, production and encoding, as well as employing bioactive peptide sequencing and bioactivity assays in new research - Effectively links basic peptide chemistry, human biology and disease - Features chapter contributions from international experts across disciplines and applications

Download or read book Computer Vision Technology for Food Quality Evaluation written by Da-Wen Sun and published by Elsevier. This book was released on 2011-04-28 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first book in this rapidly expanding area, Computer Vision Technology for Food Quality Evaluation thoroughly discusses the latest advances in image processing and analysis. Computer vision has attracted much research and development attention in recent years and, as a result, significant scientific and technological advances have been made in quality inspection, classification and evaluation of a wide range of food and agricultural products. This unique work provides engineers and technologists working in research, development, and operations in the food industry with critical, comprehensive and readily accessible information on the art and science of computer vision technology. Undergraduate and postgraduate students and researchers in universities and research institutions will also find this an essential reference source.· Discusses novel technology for recognizing objects and extracting quantitative information from digital images in order to provide objective, rapid, non-contact and non-destructive quality evaluation. · International authors with both academic and professional credentials address in detail one aspect of the relevant technology per chapter making this ideal for textbook use· Divided into three parts, it begins with an outline of the fundamentals of the technology, followed by full coverage of the application in the most researched areas of meats and other foods, fruits, vegetables and grains.

Download or read book Atlantic Herring written by M. A. Ahrens and published by . This book was released on 1984 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Separation of Atlantic Herring Clupea Harengus Stocks in the Southern Gulf of St Lawrence Using Digitized Otolith Morphometrics and Discriminant Function Analysis written by S. N. Messieh and published by Dartmouth, N.S. : Fisheries and Oceans, Canada. This book was released on 1989 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: The identification of Atlantic herring stocks inhabiting both sides of the northern Atlantic has been the subject of numerous investigations for many years. In more recent years, the discreteness of the spring and autumn herring populations in the Gulf of St. Lawrence was established, a separation important for delineating proper fishery management units. Otolith characteristics, such as shape and first year's growth, were used in both the Gulf and Newfoundland regions, but the method used requires well-trained technicians and was criticized because of its subjectivity. A semi-automated microcomputer-based measuring system was developed for otolith measurements in the Gulf region to eliminate such subjectivity. The method uses a microscope with a drawing tube and a digitizer interfaced to a personal computer which analyzes the digitized otolith measurements using software packages. This report presents results using this system to separate herring spawning groups by otolith morphometrics.

Download or read book The Herring Fishery of the Northwest Atlantic written by Leslie W. Scattergood and published by . This book was released on 1959 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: A general account of the history of the Northwest Atlantic fishery for herring (Clupea harengus L.) from aboriginal days to the present. The average catch during the last three decades has been 142,000 metric tons annually (313 million lb). About half of the catch is made on the Maine coast and in the Bay of Fundy; the Canadian Atlantic and Gulf of St. Lawrence regions yield almost all of the remainder. The size of the catch seldom reflects the availability of the species in the fishing areas. Expansion of the fishery depends upon increased demand accompanied by a price that will make the fishery profitable. Offshore herring stocks, yet unfished, can be harvested, and new and better types of hear can be developed to yield greater catches.