Download or read book Associations of Pre and Post partum Lying Time with Metabolic Status Health Survival and Performance of Dairy Cows written by Juan M. Piñeiro and published by . This book was released on 2018 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Dairy cattle have strong behavioral need to rest and deprivation of their lying time (LT) has been associated with lameness and changes in feeding behavior and endocrinological milieu. However, the effects of LT during the transition period on metabolic stress, inflammation, health and performance have not yet been fully investigated. Therefore, the following tree specific aims were conducted. A total of 1052 Holstein cattle (401 nulliparous heifers and 651 parous cows) from 3 commercial dairy farms were enrolled for this prospective cohort study. The first aim (Chapter 3) was to evaluate the association of pre- and postpartum lying time (LT) on calcium and energy balance (NEFA and BHB), inflammation (haptoglobin and hemogram), and health status of dairy cows. Prepartum LT had significant quadratic association on serum NEFA concentration, but was not significantly associated with serum Ca concentration within 48 h after calving. Increased LT within 14 DIM was associated with increased risk of diagnosis with ketosis within 14 DIM, inflammation, and incidence of postpartum diseases. Findings from this study suggest that LT along with Ca and energy balance are critical for transition cow health. The second aim (Chapter 4) was to assess the association of post-partum LT on milk yield, components (milk fat and protein percentage), and somatic cell count (SCC). Milk yield at first DHIA test was not associated with LT within the first 14 DIM, but was negatively correlated with the daily coefficient of variation (CV) of LT within 14 DIM. However, health status was associated with milk yield and components, and health status was associated with LT within 14 DIM. The third aim (Chapter 5) was to evaluate the association of lying time (LT) within the first 14 days in milk (DIM) and health status on culling within 60 DIM, cyclicity, and reproductive performance. LT had a positive linear association with culling, for every hour increment of LT within 14 DIM the culling risk within 60 DIM increased by 1 percentage point, and negative quadratic association with cyclicity at 42 DIM. Multiparous cows with a LT of 9-13 h/d had greater probability of pregnancy up to 300 DIM compared to cows with a LT >13 h/d. These findings suggest that there is an optimum daily LT range for early postpartum cows housed in freestall barns, different than reported for mid lactation cows, with the potential for improved reproductive performance.
Download or read book Long term Effects of Clinical Diseases Postpartum on Performance and Herd Survival of Dairy Cows and on Developmental Programming of Dairy Heifers written by Murilo Romulo Carvalho and published by . This book was released on 2018 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This thesis investigated whether clinical diseases postpartum have long-term consequences for production, reproduction, and culling of dairy cows, and whether the potential long-term effects on reproduction extend to postnatal life in pregnancies that survive to term. In addition, it also investigated potential developmental programming in heifers associated with the metabolic status of the dam during gestation (nonlactating heifer vs lactating cow). The results showed that clinical diseases postpartum reduce lactation and reproductive performances for a long period after clinical resolution of the disease, and increase culling. In addition, daughters of cows that had disease in the lactation preceding their birth had reduced morbidity up to first lactation but were more likely to leave the herd compared with daughters of cows that did not have disease. Potential developmental programming caused by metabolic status of the dam was also characterized and further contribute to the general understanding of developmental programming in cattle.
Download or read book Stress and Inflammation During the Periparturient Period in Holstein Dairy Cows Associations with Health and Performance and the Influence of Overstocking written by Juliana Mae Huzzey and published by . This book was released on 2012 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the most challenging periods for a dairy cow is during the 3-week period before and after calving. During this period cows undergo several changes in diet, social re-groupings, and dramatic metabolic and physiological adaptations to prepare for parturition and lactation; cows that cannot adapt to these challenges are at increased risk for disease and lower milk yield after calving. The objectives of this research were to: 1) evaluate how physiological parameters associated with stress (plasma cortisol and fecal cortisol metabolites), inflammation (haptoglobin; Hp), and energy metabolism (nonesterified fatty acids: NEFA) measured during the period around calving relate to health status, milk yield and reproductive performance after calving, and 2) identify specific management practices that increase prepartum stress-load and the mechanisms by which health is affected under these conditions. Increased concentrations of analytes related to stress and inflammation measured during the 3 weeks before calving were poor predictors of postpartum disease incidence when compared to increased concentrations of plasma NEFA, a measure of negative energy balance. However, increased concentrations of plasma Hp and fecal cortisol metabolites, particularly during the week after calving, were better predictors of milk yield and reproductive performance than NEFA. Despite it's widespread use in research as a measure of stress, concentrations of plasma cortisol are easily confounded by the stress associated with handling and sample collection; for use in field diagnostics to identify high risk cattle or herds, plasma cortisol is a weak and inconsistent predictor of health and performance. In the second study, overstocking during the dry period was identified as a management practice capable of compromising physiological health. Cattle that were overstocked had greater concentrations of fecal cortisol metabolites and plasma NEFA, and altered energy metabolism as evidenced by reduced glucose clearance rates and an attenuated insulin response to a glucose challenge. Cattle that are the least successful at competing for access to the overstocked feed bunk were at the greatest risk for these metabolic disturbances. The knowledge gained from this research will be used to improve management of cattle around calving to promote health, productivity and overall animal well-being.
Download or read book Relationships Between Carbohydrate Nutrition and Metabolism Inflammation and Performance of Dairy Cattle During the Periparturient Period written by Sarah Elizabeth LaCount and published by . This book was released on 2019 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: The transition from pregnancy to lactation is a time of great metabolic adaptations for the dairy cow. Dry matter intake decreases, yet demand for nutrients increase vastly with the onset of milk production resulting in negative energy balance. Cows must mobilize body tissues to increase energy for the body while sparing glucose for the mammary gland. Due to this increased metabolic demand and negative energy balance, cows often end up in a state of metabolic dysfunction which can have disastrous consequences. Nutritional strategies can help increase glucose precursors while decreasing body tissue mobilization that is linked to increased risk of disease. Previous research is mixed on the impacts of high starch to increase glucose precursors to the cow immediately postpartum, likely due to an increased risk for subacute ruminal acidosis that can result in metabolic dysfunction and inflammation. Feeding strategies which utilize high starch while also including higher fiber to promote rumen health have not been conducted. The objectives of this dissertation were to: 1) investigate interplay of fiber fractions in high starch postpartum dairy cow diets on performance, hepatic metabolism and energy balance, 2) examine interplay of inflammation, hepatic metabolism, energy metabolites, and metabolic hormones in the postpartum period, and 3) investigate opportunities to combine use of a higher digestibility corn silage with monensin to optimize production and health in the periparturient period. Increased fiber in the postpartum diet can limit intake in early lactation, resulting in negatively altered metabolism and production. As intake restrictions were eased by feeding a more fermentable diet, cows were able to recover intake, production, and energy metabolites in a matter of days to match cows that were not limited in intake early postpartum. Increased fiber in diets that may pose a higher risk of subacute ruminal acidosis may still be warranted, though further research on fiber levels and fractions is needed. Correlations between improved hepatic metabolism and metabolic hormones indicative of energy balance were positive, though correlations between markers of improved hepatic metabolism and inflammation were negative. Cows fed corn silage with higher digestibility and monensin, which increases glucose precursors, showed a possible synergistic effect on milk production. Using either strategy alone increased energy status, improved metabolism and health status, however a combination of both strategies decreased milk components, indicating they might negatively alter the rumen environment and milk fat synthesis.
Download or read book Dairy 2007 Reference of dairy cattle health and management practices in the United States 2007 written by and published by . This book was released on 2007 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Current and Future Reproductive Technologies and World Food Production written by G. Cliff Lamb and published by Springer Science & Business Media. This book was released on 2013-10-29 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses the impacts of current and future reproductive technologies on our world food production and provides a significant contribution to the importance of research in the area of reproductive physiology that has never been compiled before. It would provide a unique opportunity to separate the impacts of how reproductive technologies have affected different species and their contributions to food production. Lastly, no publication has been compiled that demonstrates the relationship between developments in reproductive management tools and food production that may be used a reference for scientists in addressing future research areas. During the past 50 years assisted reproductive technologies have been developed and refined to increase the number and quality of offspring from genetically superior farm animal livestock species. Artificial insemination (AI), estrous synchronization and fixed-time AI, semen and embryo cryopreservation, multiple ovulation and embryo transfer (MOET), in vitro fertilization, sex determination of sperm or embryos, and nuclear transfer are technologies that are used to enhance the production efficiency of livestock species.
Download or read book Farm Animal Metabolism and Nutrition written by J. P. Felix D'Mello and published by CABI. This book was released on 2000 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents specially commissioned reviews of key topics in farm animal metabolism and nutrition, such as repartitioning agents, near infrared reflectance spectroscopy and digestibility and metabolisable energy assays, where major advances have recently been made or which continue to represent issues of significance for students and researchers. Authors include leading researchers from Europe, North America and Australia.
Download or read book Milk Quality written by F. Harding and published by Springer. This book was released on 2013-12-14 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Milk has played a major contribution to the human diet in many different countries across the world since the dawn of time. The dairy cow was domesticated over 6000 years ago, she was the object of worship in the Middle East 2000 years before Christ, and milk and milk products are mentioned more than 50 times in the Bible. Milk and dairy products have become a major part of the human diet in many countries. It is not surprising therefore, that over many years considerable attention has been paid to improving the quality of milk. We have worked to improve the yield, the compositional quality and the hygienic quality, and have striven to minimise the level of contaminants which can find access to this, perhaps our most natural, unrefined and highly nutritious foodstuff. The chain of people involved in the milk industry extends from milk production-farmers, veterinarians and farm advisors-through transport to processing-quality controllers, manufacturers-and on to retailers, legislators, nutritionists, dairy educators and consumers. All will be interested in the quality parameters of milk which are reg ularly measured for commercial reasons, for trade, for legal requirements and for reasons of nutrition.
Download or read book Precision Dairy Farming 2016 written by Claudia Kamphuis and published by BRILL. This book was released on 2023-09-04 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: The supply of new innovative precision dairy farming technologies is steadily increasing. It aims to help farmers to be more labour efficient and to support them in their daily management decisions. At the same time, since many technologies are developed from an engineering perspective, adoption of these technologies is sometimes limited since knowledge on economic benefits and farmers' needs is often incomplete. This book covers the current status of precision dairy farming technologies and what farmers expect from them. It also includes insights and future perspectives on managing, analysing, and combining sensor information. Moreover, new innovative ideas that may better fit farmers' needs and expectation are introduced, ranging from technologies or innovations that aim at improved animal health and welfare, to those technologies that result in a more efficient use of feed and improved grazing management. This book is unique because science and engineering are combined to develop precision dairy farming technologies that are to be applied in practice. The book will serve as a stepping stone for new and innovative ideas within this rapidly growing area within dairy farming.
Download or read book Disease Control Priorities Third Edition Volume 6 written by King K. Holmes and published by World Bank Publications. This book was released on 2017-11-06 with total page 1027 pages. Available in PDF, EPUB and Kindle. Book excerpt: Infectious diseases are the leading cause of death globally, particularly among children and young adults. The spread of new pathogens and the threat of antimicrobial resistance pose particular challenges in combating these diseases. Major Infectious Diseases identifies feasible, cost-effective packages of interventions and strategies across delivery platforms to prevent and treat HIV/AIDS, other sexually transmitted infections, tuberculosis, malaria, adult febrile illness, viral hepatitis, and neglected tropical diseases. The volume emphasizes the need to effectively address emerging antimicrobial resistance, strengthen health systems, and increase access to care. The attainable goals are to reduce incidence, develop innovative approaches, and optimize existing tools in resource-constrained settings.
Download or read book From Neurons to Neighborhoods written by National Research Council and published by National Academies Press. This book was released on 2000-11-13 with total page 610 pages. Available in PDF, EPUB and Kindle. Book excerpt: How we raise young children is one of today's most highly personalized and sharply politicized issues, in part because each of us can claim some level of "expertise." The debate has intensified as discoveries about our development-in the womb and in the first months and years-have reached the popular media. How can we use our burgeoning knowledge to assure the well-being of all young children, for their own sake as well as for the sake of our nation? Drawing from new findings, this book presents important conclusions about nature-versus-nurture, the impact of being born into a working family, the effect of politics on programs for children, the costs and benefits of intervention, and other issues. The committee issues a series of challenges to decision makers regarding the quality of child care, issues of racial and ethnic diversity, the integration of children's cognitive and emotional development, and more. Authoritative yet accessible, From Neurons to Neighborhoods presents the evidence about "brain wiring" and how kids learn to speak, think, and regulate their behavior. It examines the effect of the climate-family, child care, community-within which the child grows.
Download or read book Metabolic Modifiers written by National Research Council and published by National Academies. This book was released on 1994-02-01 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the past decade, animal scientists have learned that administering recombinantly derived somatotropin (growth hormone) to cows improves milk production and that giving beta-adrenergic agonists to meat animals improves productivity and leanness. In order for these metabolic modifiers to yield benefits, however, sound management of the animals' nutrition is necessary. This volume reports on how these substances work in the animals' metabolism, what effects they might have on nutrient requirements of domestic livestock, and what information should be developed further by investigators. The book explores the current understanding of the biology, structure, mechanisms of action, and treatment effects of somatotropin, beta-adrenergic agonists, and anabolic steroids. A companion volume to the Nutrient Requirements of Domestic Animals series, this authoritative volume will be required reading for animal scientists, researchers, veterinarians, livestock farmers, and faculty and students in university animal veterinary science programs.
Download or read book Tackling Climate Change Through Livestock written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2013 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: Greenhouse gas emissions by the livestock sector could be cut by as much as 30 percent through the wider use of existing best practices and technologies. FAO conducted a detailed analysis of GHG emissions at multiple stages of various livestock supply chains, including the production and transport of animal feed, on-farm energy use, emissions from animal digestion and manure decay, as well as the post-slaughter transport, refrigeration and packaging of animal products. This report represents the most comprehensive estimate made to-date of livestocks contribution to global warming as well as the sectors potential to help tackle the problem. This publication is aimed at professionals in food and agriculture as well as policy makers.
Download or read book Weight Gain During Pregnancy written by National Research Council and published by National Academies Press. This book was released on 2010-01-14 with total page 868 pages. Available in PDF, EPUB and Kindle. Book excerpt: As women of childbearing age have become heavier, the trade-off between maternal and child health created by variation in gestational weight gain has become more difficult to reconcile. Weight Gain During Pregnancy responds to the need for a reexamination of the 1990 Institute of Medicine guidelines for weight gain during pregnancy. It builds on the conceptual framework that underscored the 1990 weight gain guidelines and addresses the need to update them through a comprehensive review of the literature and independent analyses of existing databases. The book explores relationships between weight gain during pregnancy and a variety of factors (e.g., the mother's weight and height before pregnancy) and places this in the context of the health of the infant and the mother, presenting specific, updated target ranges for weight gain during pregnancy and guidelines for proper measurement. New features of this book include a specific range of recommended gain for obese women. Weight Gain During Pregnancy is intended to assist practitioners who care for women of childbearing age, policy makers, educators, researchers, and the pregnant women themselves to understand the role of gestational weight gain and to provide them with the tools needed to promote optimal pregnancy outcomes.
Download or read book Fertility in the High Producing Dairy Cow written by M. G. Diskin and published by . This book was released on 2001 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Lactation and the Mammary Gland written by R. Michael Akers and published by John Wiley & Sons. This book was released on 2016-02-10 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Michael Akers provides the basics for understanding mammary development and lactation and conveys the critical regulatory events in lactation. This text willl prove to be an invaluable overview of mamorary development and lactation for undergraduates and graduates studying lactation, new researchers, and as a review for established scientists. Additionally, the book will be an important resource for professionals in the animal and dairy industry and for those in other scientific disciplines such as food chemistry, cell biology, and endocrinology whose work is closely tied to mammary gland development and function. Lactation and the Mammary Gland covers growth and development of the mammary gland including comparisons between species. It imparts and emphasizes the critical nature of mammary growth and the onset of lactation at the time of parturition. Special emphasis is given to the endocrine and growth factor regulation of both mammogenesis and lactogenesis. A thorough discussion of the role of growth hormone in development and maintenance of lactation or galactopoiesis adds to this book's value as a text and reference. The author reviews the presence of hormones, growth factors, and other bioactive compounds in milk and mammary secretions as well as the potential for use of the mammary gland as a bioreactor in the pharmaceutical industry. A description of the nutritional and management factors in milk production round out the book's comprehensive coverage.
Download or read book The State of Food Security and Nutrition in the World 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-09-14 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.
