Download or read book Assessment of Hemp Meal as a Protein Supplement for Non lactating Dairy Cows written by Franklin Addo and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hemp meal (HM) may be a suitable protein supplement for dairy cows, but its use as a ruminant feed has not yet been approved in Canada. To obtain information regarding the potential to utilize hemp meal as a cattle feed, dry matter intake (DMI), rumen fermentation, blood metabolites, total tract digestibility, and concentrations of delta-9-tetrahydrocannabinol (THC) and cannabidiol (CBD) in blood plasma, urine, muscle, and adipose tissues were compared between non-lactating dairy cows receiving either HM or canola meal (CM), or a combination of HM and CM. Six non-lactating, non-pregnant Holstein cows were used in a repeated 3 × 3 Latin Square design feed trial with three, 3-week experimental periods. The first two weeks served as an adaptation (washout) period, and sample collection occurred during the third week of each period. Cows were fed a basal, partially mixed ration (PMR) diet that was supplemented with either 10.2 % DM HM, 13.5 % DM CM or 6.25 % DM HM and 6.16 % DM CM (HC). All diets were isoenergetic and isonitrogenous. Total tract digestibility of dry matter (DM), crude protein (CP), and neutral detergent fiber (NDF) were determined using acid insoluble ash contents of diets and feces as an internal marker. Supplement treatment did not affect DMI, pH, VFA, ammonia concentrations in the rumen, total tract DM digestibility, crude protein digestibility, urine nitrogen or blood serum concentration of glucose, urea, beta-hydroxybutyrate, and non-esterified fatty acids. However, the total tract NDF digestibility of the CM diet (43 %) was significantly higher (p

Download or read book An evaluation of a liquid supplement for lactating dairy cows written by Erwin Emil Harbat and published by . This book was released on 1963 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Evaluation of Brassica Carinata Meal as a Protein Supplement in Lactating Dairy Cows written by Rose Marie Chunn and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Journal of the Society of Chemical Industry written by Society of Chemical Industry (Great Britain) and published by . This book was released on 1921 with total page 1962 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes list of members, 1882-1902 and proceedings of the annual meetings and various supplements.

Download or read book Krause s Food the Nutrition Care Process E Book written by L. Kathleen Mahan and published by Elsevier Health Sciences. This book was released on 2016-05-17 with total page 1159 pages. Available in PDF, EPUB and Kindle. Book excerpt: A trusted classic for over 50 years, Krause’s Food and the Nutrition Care Process, 14th Edition presents the most cutting-edge and up-to-date dietetics content available in this ever-changing field. Nicknamed the "nutrition bible", students and practitioners alike turn to its current, comprehensive content, engaging pedagogy and design, and logical presentation of information. This new edition includes the 2015 Dietary Guidelines for Americans, more visuals, and highlighted Clinical Case Studies, Clinical Insights, and Clinical Applications boxes that help translate scientific knowledge into practical patient care. Written by nearly 50 nationally recognized writers, researchers, and practitioners, it covers nutrition assessment and intervention, the nutritional needs of individuals in different stages of the life cycle, nutrition for health and fitness, and medical nutrition therapy. Authored by clinical specialists, ensuring in-depth coverage with many practical and evidence-based recommendations. Sample Nutrition Diagnosis boxes present a problem, its etiology, and its signs and symptoms before concluding with a sample nutrition diagnosis, providing both students and practitioners with real-life scenarios they may encounter in practice. UNIQUE! Pathophysiology algorithms present the cause, pathophysiology, and medical nutrition management for a variety of disorders and conditions to help you provide optimal nutritional care. Chapters on nutrition in each of the life cycle phases, include: Nutrition in Pregnancy and Lactation Nutrition in Infancy Nutrition in Childhood Nutrition in Adolescence Nutrition in the Adult Years Nutrition in Aging Focus On boxes provide thought-provoking information on key concepts for well-rounded study and further discussion within the classroom. New Directions boxes point you toward additional research on emerging areas in nutrition therapy. Clinical Insight boxes expand on clinical information, highlight areas that may go unnoticed, and contain clinical resources for students and practitioners. Chapters on the nutritional care of the low-birth-weight and premature infant feature information on how to support their health, growth, and development. Useful websites direct you to online resources that relate to chapter topics. Key terms are defined at the beginning of each chapter and bolded within the text where they are discussed in more detail.

Download or read book Hemp written by Pierre Bouloc and published by CABI. This book was released on 2013-09-16 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hemp production for industrial purposes continues to grow worldwide, and is currently being used for many applications including house insulation, paper making, animal bedding, fabric, rope making and also as a biofuel. This book brings together international experts to examine all aspects of industrial hemp production, including the origins of hemp production, as well as the botany and anatomy, genetics and breeding, quality assessment, regulations, and the agricultural and industrial economics of hemp production. A translation of Le Chanvre Industriel, this book has been revised and updated for an international audience and is essential reading for producers of industrial hemp, industry personnel and agriculture researchers and students.

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1976 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Krause s Food the Nutrition Care Process MEA edition E Book written by L. Kathleen Mahan and published by Elsevier Health Sciences. This book was released on 2016-12-08 with total page 1158 pages. Available in PDF, EPUB and Kindle. Book excerpt: Krause's Food & the Nutrition Care Process, MEA edition E-Book

Download or read book Research Report written by and published by . This book was released on 1991 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Krause s Food the Nutrition Care Process Iranian edition E Book written by L. Kathleen Mahan and published by Elsevier Health Sciences. This book was released on 2016-11-03 with total page 1152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Krause's Food & the Nutrition Care Process, Iranian edition

Download or read book Research Branch Report written by Canada. Agriculture Canada. Research Branch and published by . This book was released on 1990 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book INRA feeding system for ruminants written by INRA and published by BRILL. This book was released on 2023-11-27 with total page 639 pages. Available in PDF, EPUB and Kindle. Book excerpt: The INRA Feeding System for Ruminants has been renewed to better address emerging challenges for animal nutrition: prevision of productive responses, product quality, animal health and emissions to the environment, in a larger extent of breeding contexts. The new system is mainly built from meta-analyses of large data bases, and modelling. The dietary supply model accounts for digestive interactions and flows of individual nutrients, so that feed values depend on the final ration. Animal requirements account for variability in metabolic efficiency. Various productive and non-productive animal responses to diets are quantified. This book presents the whole system for dairy and meat, large and small ruminant production, including specificities for tropical and Mediterranean areas. The first two sections present biological concepts and equations (with their field of application and statistical accuracy) used to predict intake (including at grazing) and nutrient supply (Section 1), animal’s requirements and multiple responses to diets (Section 2). They apply to net energy, metabolisable protein and amino acids, water, minerals and vitamins. Section 3 presents the use of concepts and equations in rationing with two purposes: (1) diet calculation for a given performance objective; and (2) prediction of the multiple responses of animal to diet changes. Section 4 displays the tables of feed values, and their prevision. All the equations and concepts are embedded in the fifth version of INRAtion® software for practical use.

Download or read book Nutrition Abstracts and Reviews written by and published by . This book was released on 1931 with total page 908 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1987 with total page 872 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Pesticides Documentation Bulletin written by and published by . This book was released on 1965 with total page 1210 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Nutrient Requirements of Domesticated Ruminants written by Mike Freer and published by CSIRO PUBLISHING. This book was released on 2007 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This publication represents a revision of the report entitled 'Feeding standards for Australian livestock. Ruminants' that was issued in 1990 by CSIRO Publishing in conjunction with the Standing Committee on Agriculture"--Introduction.

Download or read book Bibliografia Internacional Da Soja written by and published by . This book was released on 1983 with total page 810 pages. Available in PDF, EPUB and Kindle. Book excerpt: