Download or read book Aquaculture in New England written by John M. Gates and published by . This book was released on 1974 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Perspective on Shell Fisheries in Southern New England written by and published by . This book was released on 1992 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book An Analysis of the Economics of Shellfish Aquaculture Systems in New England written by Michael J. Donohue and published by . This book was released on 1980 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Aquaculture in New England written by University of Rhode Island. Department of Fisheries, Animal and Veterinary Science. Aquaculture and published by . This book was released on 1970 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Aquaculture Research written by and published by . This book was released on 1983 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Aquaculture written by Thomas A. Gaucher and published by . This book was released on 1971 with total page 119 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book New England Marine Resources Information written by New England Marine Resources Information Program and published by . This book was released on 1972 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Managing the River Commons written by Erik Reardon and published by . This book was released on 2021 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: "New England once hosted large numbers of anadromous fish, which migrate between rivers and the sea. Salmon, shad, and alewives served a variety of functions within the region's preindustrial landscape, furnishing not only maritime areas but also agricultural communities with an important source of nutrition and a valued article of rural exchange. Historian Erik Reardon argues that to protect these fish, New England's farmer-fishermen pushed for conservation measures to limit commercial fishing and industrial uses of the river. Beginning in the colonial period and continuing to the mid-nineteenth century, they advocated for fishing regulations to promote sustainable returns, compelled local millers to open their dams during seasonal fish runs, and defeated corporate proposals to erect large-scale dams. As environmentalists work to restore rivers in New England and beyond in the present day, Managing the River Commons offers important lessons about historical conservation efforts that can help guide current campaigns to remove dams and allow anadromous fish to reclaim these waters"--

Download or read book Exploring the Resilience of Oyster Aquaculture in New England written by James C. LaChance and published by . This book was released on 2012 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Shucked written by Erin Byers Murray and published by St. Martin's Press. This book was released on 2011-10-11 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bill Buford's Heat meets Phoebe Damrosch's Service Included in this unique blend of personal narrative, food miscellany, and history In March of 2009, Erin Byers Murray ditched her pampered city girl lifestyle and convinced the rowdy and mostly male crew at Island Creek Oysters in Duxbury, Massachusetts, to let a completely unprepared, aquaculture-illiterate food and lifestyle writer work for them for a year to learn the business of oysters. The result is Shucked—part love letter, part memoir and part documentary about the world's most beloved bivalves. Providing an in-depth look at the work that goes into getting oysters from farm to table, Shucked shows Erin's fullcircle journey through the modern day oyster farming process and tells a dynamic story about the people who grow our food, and the cutting-edge community of weathered New England oyster farmers who are defying convention and looking ahead. The narrative also interweaves Erin's personal story—the tale of how a technology-obsessed workaholic learns to slow life down a little bit and starts to enjoy getting her hands dirty (and cold). This is a book for oyster lovers everywhere, but also a great read for locavores and foodies in general.

Download or read book New England and Mid Atlantic Perspectives on Magnuson Stevens Act Reauthorization written by United States. Congress. Senate. Committee on Commerce, Science, and Transportation. Subcommittee on Oceans, Atmosphere, Fisheries, and Coast Guard and published by . This book was released on 2014 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book New England Agricultural Statistics written by and published by . This book was released on 1994 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Good Tidings written by Barbara Brennessel and published by UPNE. This book was released on 2008 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Both a history of the New England shellfish industry and a look into the science, economics, and techniques of shellfish aquaculture

Download or read book Opinions on the Halfshell Examining Public Perceptions of Southern New England Aquaculture Development written by Callan J. Yanoff and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Aquaculture written by Lynne M. Canter and published by DIANE Publishing. This book was released on 1999-08 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes: Directory of Aquaculture Associations (May '95, 13 pp); Directory of State Aquaculture Coordinators & Contacts (May '95, 7 pp); USDA Regional Aquaculture Centers (June '95, 8 pp); Literature Search of Agricola, Jan. '92-Mar. '95, (28 pp, 119 citations -- some annotated); & Sustainable Agriculture: Definitions & Terms (May '94, 10 pp).

Download or read book Offshore Aquaculture written by United States. Congress. Senate. National Ocean Policy Study and published by . This book was released on 2011 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Sustainable Aquaculture written by Carl D Webster and published by CRC Press. This book was released on 2003-08-04 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examine the world's leading aquaculture producers! Sustainable Aquaculture: Global Perspectives is a one-of-a-kind primer on the world's leading sources of aquatic production, presenting expert commentary that includes the latest advancements, developments, and research findings. The book examines essential elements of aquaculture (water quality, nutrition, genetics, culture methods) and addresses problems such as over-fishing, coastal and wetland destruction, and habitat and environmental degradation. Sustainable Aquaculture: Global Perspectives addresses policy measures that are essential for the long-term sustainability of the world's fisheries—and the long-term employment of those who rely on the aquaculture industry for their livelihood. As the world's population increases at an alarming rate, the question of how to ensure global food security is one of extreme importance. But the world's total yield is below expectations and the book examines the reasons why: the under-utilization of natural resources, the lack of adoption of modern scientific methods, the lack of standardized, proven pond fertilization protocols; long-term inbreeding and the loss of genetic variability due to genetic drift. Sustainable Aquaculture: Global Perspectives also addresses: freshwater pearl culture breeding programs pond fertilization regimes fish diseases in tropical climates indoor recirculating culture systems water quality management for shrimp farming and much more! With much of its information available in one place for the first time, Sustainable Aquaculture: Global Perspectives is invaluable as a textbook for introductory aquaculture courses and is an essential resource for professionals and researchers.