Download or read book Apple Culture in the Upper Peninsula of Michigan and Wisconsin Border written by Russell M. Magnaghi and published by Lulu.com. This book was released on 2019-06-12 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: "From native crabapples to modern hobby orchards, this book covers the history of apple cultivation in Michigan's Upper Peninsula and Wisconsin border. This is the first study dealing with an aspect of agriculture in an area that is better know [sic] for mining and timber."--Back cover

Download or read book Classic Food and Restaurants of the Upper Peninsula written by Russell M. Magnaghi and published by Arcadia Publishing. This book was released on 2022-05-23 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Author and award-winning historian Russell M. Magnaghi delves into the delectable food history of the Upper Peninsula. Michigan's Upper Peninsula is a veritable cornucopia of delicious dishes. Over the centuries, the shared food knowledge and passion Native Americans and immigrant of all kinds produced the region's iconic foods and beloved restaurants. Mackinac Island remains the epicenter for fine food. Here one can dine on freshly caught trout and whitefish at the Grand Hotel before tracking down the island's celebrated fudge for dessert. Afield of the island, visitors and residents alike can attend a Friday night fish fry virtually anywhere in the area, savor a juicy "Big C" burger at one of the many Clyde's Drive-In locations, or just have a refreshing glass of beer at Tahquamenon Brew Pub in aptly-named Paradise.

Download or read book Apple Culture written by Emmett Stull Goff and published by . This book was released on 1895 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The American Midwest written by Andrew R. L. Cayton and published by Indiana University Press. This book was released on 2006-11-08 with total page 1918 pages. Available in PDF, EPUB and Kindle. Book excerpt: This first-ever encyclopedia of the Midwest seeks to embrace this large and diverse area, to give it voice, and help define its distinctive character. Organized by topic, it encourages readers to reflect upon the region as a whole. Each section moves from the general to the specific, covering broad themes in longer introductory essays, filling in the details in the shorter entries that follow. There are portraits of each of the region's twelve states, followed by entries on society and culture, community and social life, economy and technology, and public life. The book offers a wealth of information about the region's surprising ethnic diversity -- a vast array of foods, languages, styles, religions, and customs -- plus well-informed essays on the region's history, culture and values, and conflicts. A site of ideas and innovations, reforms and revivals, and social and physical extremes, the Midwest emerges as a place of great complexity, signal importance, and continual fascination.

Download or read book Better Fruit written by and published by . This book was released on 1911 with total page 1162 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Columbia Gazetteer of the World A to G written by Saul Bernard Cohen and published by Columbia University Press. This book was released on 2008 with total page 4454 pages. Available in PDF, EPUB and Kindle. Book excerpt: A geographical encyclopedia of world place names contains alphabetized entries with detailed statistics on location, name pronunciation, topography, history, and economic and cultural points of interest.

Download or read book Better Fruit Better Vegetables written by and published by . This book was released on 1911 with total page 1162 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Michigan News Index written by and published by . This book was released on 1925 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The World Almanac and Book of Facts written by and published by . This book was released on 1938 with total page 1036 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lists news events, population figures, and miscellaneous data of an historic, economic, scientific and social nature.

Download or read book Report written by Oregon. State Board of Horticulture and published by . This book was released on 1905 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Biennial Report written by Oregon. Board of Horticulture and published by . This book was released on 1905 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Report written by Oregon. Board of Horticulture and published by . This book was released on 1902 with total page 844 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Michigan Farmer and State Journal of Agriculture written by and published by . This book was released on 1911 with total page 1308 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Renewing America s Food Traditions written by Gary Paul Nabhan and published by Chelsea Green Publishing. This book was released on 2008 with total page 593 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work represents a dramatic call to recognize, celebrate, and conserve the great diversity of foods that give North America the distinctive culinary identity that reflects its multi-cultural heritage. Included are recipes and folk traditions associated with 100 of the continent's rarest food plants and animals.

Download or read book The World Book Encyclopedia written by Silas Edgar Farquhar and published by . This book was released on 1937 with total page 698 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Country Gentleman written by and published by . This book was released on 1899 with total page 1068 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Every Root an Anchor written by R. Bruce Allison and published by Wisconsin Historical Society. This book was released on 2005-04-13 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Every Root an Anchor, writer and arborist R. Bruce Allison celebrates Wisconsin's most significant, unusual, and historic trees. More than one hundred tales introduce us to trees across the state, some remarkable for their size or age, others for their intriguing histories. From magnificent elms to beloved pines to Frank Lloyd Wright's oaks, these trees are woven into our history, contributing to our sense of place. They are anchors for time-honored customs, manifestations of our ideals, and reminders of our lives' most significant events. For this updated edition, Allison revisits the trees' histories and tells us which of these unique landmarks are still standing. He sets forth an environmental message as well, reminding us to recognize our connectedness to trees and to manage our tree resources wisely. As early Wisconsin conservationist Increase Lapham said, "Tree histories increase our love of home and improve our hearts. They deserve to be told and remembered."