Download or read book Vegetable Fats and Oils written by Sabine Krist and published by Springer Nature. This book was released on 2020-05-15 with total page 774 pages. Available in PDF, EPUB and Kindle. Book excerpt: This encyclopedia scientifically describes 121 vegetable oils and fats. In addition to conventional oils, the book also covers lesser-known oils such as Amaranth, Chia, prickly pear, and quinoa. Author pays particular attention to root plants, extraction, and the ingredients included in information nutritionally relevant to fatty acid patterns. Applications in pharmacology, medicine, cosmetics and technology, as well as possible adverse effects, are discussed. The thoroughly researched reference book includes detailed descriptions along with the latest research results and methods.
Download or read book Animal and Vegetable Fats and Oils written by United States. Bureau of the Census and published by . This book was released on 1921 with total page 678 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal and Vegetable Fats and Oils written by United States. Bureau of the Census and published by . This book was released on 1944 with total page 764 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Practical Treatise on Animal and Vegetable Fats and Oils written by William Theodore Brannt and published by . This book was released on 1896 with total page 772 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A practical treatise on animal and vegetable fats and oils comprising both fixed and volatile oils written by William Theodore Brannt and published by . This book was released on 1896 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal and Vegetable Fats and Oils written by and published by . This book was released on 1950 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fats and Oils Handbook Nahrungsfette und le written by Michael Bockisch and published by Elsevier. This book was released on 2015-08-13 with total page 849 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fats and Oils Handbook (Nahrungsfette und Öle) acknowledges the importance of fats and oils and surveys today's state-of-the-art technology. To pursue food technology without knowing the raw material would mean working in a vacuum. This book describes the raw materials predominantly employed and the spectrum of processes used today. It is the updated and revised English version of Nahrungsfette und Ole, originally printed in German. It contains 283 tables, 647+ figures, and over 850 references. "If you can afford only one book on oils and fats, their composition, processing and use, then this should probably be the one!" - Presents details on the composition, chemistry, and processes of the major fats and oils used today - Includes hundreds of illustrations and tables, making the concepts easier to read and grasp - Acknowledges the importance of fats and oils offers details on relevant technologies
Download or read book Animal and Vegetable Oils Fats Waxes written by and published by . This book was released on 1920 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal and vegetable fats and oils written by and published by . This book was released on 2002 with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Handbook of Industrial Chemistry and Biotechnology written by James A. Kent and published by Springer Science & Business Media. This book was released on 2013-01-13 with total page 1560 pages. Available in PDF, EPUB and Kindle. Book excerpt: Substantially revising and updating the classic reference in the field, this handbook offers a valuable overview and myriad details on current chemical processes, products, and practices. No other source offers as much data on the chemistry, engineering, economics, and infrastructure of the industry. The Handbook serves a spectrum of individuals, from those who are directly involved in the chemical industry to others in related industries and activities. It provides not only the underlying science and technology for important industry sectors, but also broad coverage of critical supporting topics. Industrial processes and products can be much enhanced through observing the tenets and applying the methodologies found in chapters on Green Engineering and Chemistry (specifically, biomass conversion), Practical Catalysis, and Environmental Measurements; as well as expanded treatment of Safety, chemistry plant security, and Emergency Preparedness. Understanding these factors allows them to be part of the total process and helps achieve optimum results in, for example, process development, review, and modification. Important topics in the energy field, namely nuclear, coal, natural gas, and petroleum, are covered in individual chapters. Other new chapters include energy conversion, energy storage, emerging nanoscience and technology. Updated sections include more material on biomass conversion, as well as three chapters covering biotechnology topics, namely, Industrial Biotechnology, Industrial Enzymes, and Industrial Production of Therapeutic Proteins.
Download or read book A Practical Treatise on Animal and Vegetable Fats and Oils written by William Theodore Brannt and published by . This book was released on 1888 with total page 764 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal and Vegetable Fats and Oils Determination of Refractive Index written by British Standards Institute Staff and published by . This book was released on 2000-06-15 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animal fats, Animal oils, Vegetable fats, Vegetable oils, Fats, Oils, Animal products, Refractive index, Optical measurement
Download or read book Current Industrial Report Series written by and published by . This book was released on 1992 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal and Vegetable Fats and Oils written by International Organization for Standardization and published by . This book was released on 1988 with total page 3 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fats and Oils Studies written by Stanford University. Food Research Institute and published by . This book was released on 1928 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal and Vegetable Fats and Oils Sampling written by British Standards Institute Staff and published by . This book was released on 2002-01-29 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegetable fats, Vegetable oils, Animal fats, Animal oils, Oils, Fats, Sampling equipment, Sampling methods, Food products, Animal products
Download or read book Animal and Vegetable Fats and Oils written by and published by . This book was released on 1921 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt:
