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Book Anales venezolanos de nutrici  n

Download or read book Anales venezolanos de nutrici n written by and published by . This book was released on 1988 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Anales venezolanos de nutricion   S  rie d articles

Download or read book Anales venezolanos de nutricion S rie d articles written by and published by . This book was released on 1988 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Archivos venezolanos de nutrici  n

Download or read book Archivos venezolanos de nutrici n written by and published by . This book was released on 1963 with total page 644 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Cannabis in nutrition

Download or read book Cannabis in nutrition written by Pharmacology University and published by Pharmacology University. This book was released on 2021-11-10 with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cannabis sativa is a plant that has lived very near man since ancient times, dating back to thousands of years before Christ. During this time, it has been attributed all kinds of properties: textile, ceremonial, aphrodisiac, medicinal, and even nutritional. The progressive release of restrictions on the research and consumption of cannabis derivatives in more and more countries has opened the door to exploring its multiple properties, including its effect on eating disorders and nutrition. Historical records exist which describe the intake of cannabis in various ancient civilizations. One of the most interesting ones found is from China, where its consumption, as a food, was recurrent during the post-World War II famines. Nowadays, along with the popularization of cannabis the medicinal use, there is a growing movement promoting its consumption or its derivatives as a dietary supplement, due to its beneficial effect on health and well-being in general. Cannabis is also a solid candidate to be incorporated into the culinary world, due to its organoleptic properties: the flavor, aroma, and texture that its incorporation into various recipes can provide. Do you know what nutrition is? It is necessary to answer this question before talking about the nutritional properties of cannabis and how its derivatives could positively influence daily well-being. Likewise, Do you know what is an orexigenic? Because some molecules present in the cannabis plant have properties of this type, it is for this reason that its use has been proposed as an alternative to treat eating disorders. Did you know that the cannabis leaf is rich in certain types of carbohydrates, proteins, and antioxidants? The nutritional properties of the cannabis plant are a topic that is often neglected, overshadowed by the multiple benefits demonstrated by cannabinoids, its main molecules in the medicinal use of the same. Did you know that you can incorporate cannabis into your daily diet by combining it with products such as flour, dairy products, and oils? This is a simple way to include the benefits of cannabinoids in your daily routine, but these preparations are not so easy to make, and their misuse can result in adverse or, for some, unwanted effects. Incorporating cannabis in daily life is a possible practice that can be beneficial. Nonetheless, it is necessary to have the relevant information at hand. With this in mind, the Pharmacology University team has developed this audiobook, in which you can find the answers to the above questions and many others that you may not yet be asking yourself. You will learn about many topics with this audiobook: including basic concepts, such as nutrition, food types, origins of eating disorders, and how cannabis or its derivatives can significantly contribute to their resolution, as well as to the improvement of health in general. In short, now that you have at your disposal the necessary information, supported by scientific evidence, we invite you to explore the many ways in which you can prepare homemade recipes using cannabis, thus casually incorporating it into a daily life oriented to wellness and health.

Book Archivos venezolanos de nutrici  n

Download or read book Archivos venezolanos de nutrici n written by and published by . This book was released on 1954 with total page 786 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Archivos venezolanos de nutrici  n

Download or read book Archivos venezolanos de nutrici n written by and published by . This book was released on 1957 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Venezuela Human Rights and Democracy  1999 2009

Download or read book Venezuela Human Rights and Democracy 1999 2009 written by Carlos González Irago and published by Palibrio. This book was released on 2013-08-30 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study aims to understand the centrality of human rights in Venezuela today and what philosophical and political models it has proposed.

Book Advanced Biomedical Engineering

Download or read book Advanced Biomedical Engineering written by Gaetano Gargiulo and published by BoD – Books on Demand. This book was released on 2011-08-23 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a collection of recent and extended academic works in selected topics of biomedical signal processing, bio-imaging and biomedical ethics and legislation. This wide range of topics provide a valuable update to researchers in the multidisciplinary area of biomedical engineering and an interesting introduction for engineers new to the area. The techniques covered include modelling, experimentation and discussion with the application areas ranging from acoustics to oncology, health education and cardiovascular disease.

Book Perspectives in Human Growth  Development and Maturation

Download or read book Perspectives in Human Growth Development and Maturation written by Parasmani Dasgupta and published by Springer Science & Business Media. This book was released on 2013-03-14 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: One morning in 1969, out of the blue, I received a letter which both distressed and astonished me. It was from a Prof. S. R. Das in Calcutta, who requested me to accept, for eventual analysis, a mountain of anthropometric data he had accumulated, as he was ill and did not expect to survive to analyse it himself. The data provided the astonishment; twenty-two anthropometric characters recorded every six months or a year, over a period of 14 years, in a mixed longitudinal study of some 560 children, aged six months to twenty years. Most were in families with siblings also in the study, and every child was measured every time by S. R. Das himself. The archive was unique, combining the personal anthropometry of R. H. Whitehouse in the Harpenden Growth Study and the family approach of the Fels Growth Study. This was a study of which neither I, nor anyone of my acquaintance, had heard. Even in India, Prof. Das' work was scarcely known. It turned out Das was a scholarly man, quiet and unassuming, absolutely committed to his Sarsuna-Barisha Growth Study,just the obverse of the professional showman. Clearly this was not a request I could refuse, although I already had in hand enough projects to occupy Siva himself.

Book Inequality and Nutritional Transition in Economic History

Download or read book Inequality and Nutritional Transition in Economic History written by Francisco J. Medina-Albaladejo and published by Taylor & Francis. This book was released on 2023-04-13 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food consumption and nutrition are historically among the most characteristic features of inequality in living standards driven by socioeconomic, gender, generational and geographical reasons. Nutrition directly impacts mortality, life expectancy, height and illness and thus becomes a good indicator of living standards and their evolution over time. However, one issue that remains unresolved is how to measure past diet inequalities with the available sources. This book evaluates nutritional inequalities in Spain from the nineteenth century to the present day. It explores the socioeconomic, gender, generational and geographical variations in food consumption and nutrition in Spain during this period. Deriving historical data on nutrition and diet has always been difficult due to issues with available sources. This book adopts a multi-dimensional approach and two complementary methodologies capable of presenting a more comprehensive picture: the first analyses diets based on primary sources, while the second examines the effect of nutritional inequalities on biological living standards, with special emphasis on average height. This combination allows for greater precision than previous studies on the impacts of food inequality. This book will be of significant interest to scholars from different academic branches, especially historians, economic historians and historians of science, economists, and also doctors, endocrinologists, paediatricians, anthropologists, nutritionists and expert in cooperation and development.

Book Fulltext Sources Online

Download or read book Fulltext Sources Online written by and published by . This book was released on 2008 with total page 1708 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book La Revolucion Bolivariana Democratiza Los DD Hh Basicos

Download or read book La Revolucion Bolivariana Democratiza Los DD Hh Basicos written by Carlos Gonz Lez Irago and published by Palibrio. This book was released on 2012-01-06 with total page 409 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sobre el libro: La Revolución Bolivariana es un proceso en marcha y está creando colectivamente y democráticamente, paso a paso, golpe a golpe un nuevo modelo de estado. El estado bolivariano es auténtico se fundamenta en la historia, las ideas solidarias de Simón Bolívar y la prioridad de los derechos humanos básicos de "seguridad y subsistencia" de todos los venezolanos sin exclusiones. Es revolucionario primero porque incorpora participativamente a un sector mayoritario de la población -incluyendo a los pobres y a los militares-- que habían sido históricamente marginados y excluidos de la política, la economía y la sociedad. Segundo, porque el nuevo modelo de "Seguridad y Subsistencia" es lo opuesto a su predecesor histórico: el modelo de "Seguridad Nacional" o "Pacto de Punto Fijo." La "Seguridad Nacional" fue impuesta desde los Estados Unidos durante la guerra fría a toda su área de influencia y ha causado estragos: guerras, muertes, torturas y la violación sistemática de los derechos humanos en Venezuela, en Latinoamérica y en muchas partes del mundo. Tercero, porque el modelo bolivariano ofrece una respuesta democrática y solidaria al capitalismo salvaje que propone el neo-liberalismo en la actualidad. Venezuela hoy nos ofrece algo radicalmente diferente, es "la posibilidad optimista" de una democracia nueva, solidaria, soberana, socialista, moderna, no dogmática y por qué no, ecológica.

Book Food Security and Food Safety Challenges in Venezuela

Download or read book Food Security and Food Safety Challenges in Venezuela written by Maria S. Tapia and published by Frontiers Media SA. This book was released on 2022-02-14 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Food Lipids

    Book Details:
  • Author : Jose M. Lorenzo
  • Publisher : Academic Press
  • Release : 2022-02-26
  • ISBN : 0128235268
  • Pages : 518 pages

Download or read book Food Lipids written by Jose M. Lorenzo and published by Academic Press. This book was released on 2022-02-26 with total page 518 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Lipids: Sources, Health Implications, and Future Trends presents specific and updated details related to human health and emerging technologies to obtain valuable lipids and lipid analysis of food products. The book covers the most relevant topics of food lipids as main sources (animal, marine and vegetable) and their composition, the implication of different lipids in human health, the main degradative processes and analytical methods for quality. Written for nutrition researchers, food scientists, food chemists and chemical engineers, R&D managers, new product developers, and other professionals working in the food industry and academia, including students, this book is sure to be a welcomed reference. Lipids are vital for human nutrition as they provide energy to the biological processes of the body and contain substances with high importance as essential fatty acids or fat-soluble vitamins. Furthermore, lipids are responsible for many desirable characteristics of foods. However, in recent years consumers are increasingly aware of the diet-health relationship, especially the implication that some lipids exert in the development of different diseases. Provides clear information on obtaining, characterizing and applying lipids in several food products Offers strategies to apply new emerging technologies to the recovery of valuable lipids from food by-products, the use of innovative techniques of encapsulation to protect highly oxidizable lipids, and the use of this lipids to produce healthier foods Includes definitions, applications, literature reviews, recent developments, methods and end-of-chapter glossaries

Book Beyond Geopolitics

    Book Details:
  • Author : Alan L. McPherson
  • Publisher : University of New Mexico Press
  • Release : 2015
  • ISBN : 0826351654
  • Pages : 303 pages

Download or read book Beyond Geopolitics written by Alan L. McPherson and published by University of New Mexico Press. This book was released on 2015 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction: New Histories of Latin America at the League of Nations / Yannick Wehrli -- Part One. Sovereignty and Conflict Resolution -- Anti-Imperialism and the Failure of the League of Nations / Alan McPherson -- A Dangerous League of Nations : The Abyssinian War and Latin American Proposals for the Regionalization of Collective Security / Yannick Wehrli -- Mexico and its "Defense" of Ethiopia at the League of Nations / Fabián Herrera León -- Non-Intervention through Intervention : Mexican Diplomacy in the League of Nations during the Spanish Civil War / Abdiel Oñate -- Part Two. Labor -- Europe-Geneva-America : The First International Conference of American States Affiliated to the International Labour Organization / Norberto Osvaldo Ferreras -- "To Raise Awareness of Difficulties and to Assert their Opinion" : The International Labour Office and the Regionalization of International Cooperation in the 1930s / Véronique Plata-Stenger -- Beyond Social Legislation : Worker Unity in Latin America and its Links to the International Labour Organization, 1936-1939 / Patricio Herrera González -- Part Three. Intellectual and Scientific Cooperation -- "The Spirit of Harmony" and the Politics of (Latin American) History at the League of Nations / Corinne Pernet -- Latin America at the Crossroads : The Inter-American Institute of Intellectual Cooperation, the League of Nations, and the Pan-American Union / Juliette Dumont -- Between National and International Science and Education : Miguel Ozório de Almeida and the League of Nations's Intellectual Cooperation Project / Letícia Pumar -- Rudolf Kraus, South America, and the League of Nations's Permanent Commission on Biological Standardization / Juliana Manzoni -- Part Four. Economic and Social Activities -- Discovering Underdevelopment : Argentina and Double Taxation at the League of Nations / José Antonio Sánchez Román -- Latin America and International Nutrition : Integrative Channels in the Interwar Period / Maria Leticia Galluzzi Bizzo -- Separating the Political from the Technical : The 1938 League of Nations Mission to Latin America / Amelia Kiddle -- Conclusion: The Distinct Integration of Latin America / Alan McPherson

Book Research Anthology on Supporting Healthy Aging in a Digital Society

Download or read book Research Anthology on Supporting Healthy Aging in a Digital Society written by Management Association, Information Resources and published by IGI Global. This book was released on 2022-02-04 with total page 1875 pages. Available in PDF, EPUB and Kindle. Book excerpt: In today’s rapidly evolving society, there has been an increase in technologies and systems available to support the elderly throughout various aspects of life. We have come a long way in the quality of life we can offer our aging populations in recent years due to these technological innovations, medical advancements, and research initiatives. However, further study of these developments is crucial to ensure they are utilized to their utmost potential in securing a healthier elderly population. The Research Anthology on Supporting Healthy Aging in a Digital Society discusses the current challenges of aging in the modern world as well as recent developments in medicine and technology that can be used to improve the quality of life of elderly citizens. Covering a wide range of topics such as smart homes, remote healthcare, and aging in place, this reference work is ideal for healthcare professionals, gerontologists, therapists, government officials, policymakers, researchers, academicians, practitioners, scholars, instructors, and students.

Book Health Benefits of Energy Rich Natural Plants

Download or read book Health Benefits of Energy Rich Natural Plants written by Romel E. Guzmán A, Grace Waweru, Olaoye Sunday Francis, Adetuwo Olagunju Johnson, Oraka Cecilia Ogechukwu and published by AJPO Journals USA LLC. This book was released on 2023-11-22 with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt: TOPICS IN THE BOOK Potential Use of Sesame (Sesamum Indicum L.) Oil and Sesame Oil Cake in the Development of Spreadable Cocoa Cream A Cross Sectional Analysis of Dietary Practices and Nutrition Status of Female Undergraduate Students at Kenyatta University, Kenya Exploring the Potentials of Underutilized African Nuts (Black Walnuts and Almonds) for Nutrition and Diseases Evaluation of the Microbiological Quality and Safety of Pupuru and Garri on Sale at Okitipupa Main Market in Ondo State, Nigeria Effect of Heat Processing Treatments on the Chemical Composition and Functional Properties of Lima Bean (Phaseolus Lunatus) Flour