Download or read book An Adaptation of Folin s Method for the Quantitative Determination of Creatine and Creatinine Classic Reprint written by Herbert Thal Leo and published by Forgotten Books. This book was released on 2017-10-27 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from An Adaptation of Folin's Method for the Quantitative Determination of Creatine and Creatinine The quantitative method for the determination of creat ine and creatinine, which was perfected by Folig? Is the most accurate which we possess to-day. This method is based on the werk of Jafféf'who showed that when a solution containing creat inine is treated with a solution of picric acid and made alka line with sodium hydroxide a beafiiful deep, red -orange color is produced. Previous to this time creatinine was precipitated with zinc chloride, filtered, and weighed as the double salt of creat inine and zinc chloride. Folin's method was perfected for the use in the determination of creatinine in urines. The method is as follows: Place ten cubic centimeters of urine in a 500 cc. Volumetric flask, add 15cc. Of a saturated solution of picric acid and Sec. Of a 10 per cent solution of sodium hydroxide; then shake thoroughly, and allow the mixture to stand. After exactly five minutes, dilute the contents of the flask to the 500cc. Mark, and pour some of the solution ants one of the cylinders of the Duboscdrcolorimeter. One of the cylinders of the colorimeter is filled with a half-normal solution of potassium dichromate and the prism plunged into it until the scale reads 8mm. In the one containing the solution of creatinine, picric acid, and sodium hydroxide the prism plunger is adjusted until there is an equal depth of color in the two halves of the field at the eye piece. Four readings should be made in each determination and the average used as the final result. From such data, the amount. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book An Adaptation of Folin s Method for the Quantitative Determination of Creatine and Creatinine written by Herbert Thal Leo and published by . This book was released on 1912 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Method for the Determination of Creatine written by sister Mary Agnita Reuter and published by . This book was released on 1937 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Comparison of the Diacetyl and Folin Methods for the Quantitative Determination of Muscle Creatine written by Helen M. Thompson and published by . This book was released on 1938 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book On the Question of the Occurrence of Creatinine and Creatine in Blood written by Helen Jeanette Allen Behre and published by . This book was released on 1922 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Creatine Metabolism written by Harry Matlock Hines and published by . This book was released on 2015-08-05 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Creatine Metabolism: A Dissertation Submitted to the Faculty of the Graduate College of the State University of Iowa, in Partial Fullfillment of the Requirements for the Degree of Doctor of Philosophy The author desires to take this opportunity to express his appreciation to Prof. Robert B. Gibson, under whose direction Part II of this work has been carried out, for his cooperation and many helpful suggestions; also to Dr. Louis Baumann, under whose direction Part I of this work has been carried out, for his constant inspiration and cooperation at all times. Due appreciation is acknowledged to Prof. John T. McClintock for many helpful suggestions and criticisms during the progress of this investigation. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book On the Question of the Occurrence of Creatinine and Creatine in Blood written by Jeanette Allen Behre and published by Forgotten Books. This book was released on 2016-11-20 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from On the Question of the Occurrence of Creatinine and Creatine in Blood: A Thesis Presented to the Faculty of the Graduate School of Cornell University for the Degree of Doctor of Philosophy These authors did not question the presence of a certain amount of creatinine in the blood but they suggested that a considerable part of the color was probably not due to creatinine. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Measurement of Antioxidant Activity and Capacity written by Resat Apak and published by John Wiley & Sons. This book was released on 2018-02-20 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive reference for assessing the antioxidant potential of foods and essential techniques for developing healthy food products Measurement of Antioxidant Activity and Capacity offers a much-needed resource for assessing the antioxidant potential of food and includes proven approaches for creating healthy food products. With contributions from world-class experts in the field, the text presents the general mechanisms underlying the various assessments, the types of molecules detected, and the key advantages and disadvantages of each method. Both thermodynamic (i.e. efficiency of scavenging reactive species) and kinetic (i.e. rates of hydrogen atom or electron transfer reactions) aspects of available methods are discussed in detail. A thorough description of all available methods provides a basis and rationale for developing standardized antioxidant capacity/activity methods for food and nutraceutical sciences and industries. This text also contains data on new antioxidant measurement techniques including nanotechnological methods in spectroscopy and electrochemistry, as well as on innovative assays combining several principles. Therefore, the comparison of conventional methods versus novel approaches is made possible. This important resource: Offers suggestions for assessing the antioxidant potential of foods and their components Includes strategies for the development of healthy functional food products Contains information for identifying antioxidant activity in the body Presents the pros and cons of the available antioxidant determination methods, and helps in the selection of the most appropriate method Written for researchers and professionals in the nutraceutical and functional food industries,academia and government laboratories, this text includes the most current knowledge in order to form a common language between research groups and to contribute to the solution of critical problems existing for all researchers working in this field.
Download or read book Wine Microbiology written by Kenneth C. Fugelsang and published by Рипол Классик. This book was released on 2007 with total page 415 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Study of Prolonged Fasting written by Francis Gano Benedict and published by . This book was released on 1915 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In this book special reports are made by H.W. Goodall on the physical condition of the subject during the fast, his subjective impressions and mental attitude toward the fast, and the microscopy of the urine and the tests for albumin; by Dr. J.E. Ash on the blood; by Dr. H.S. Langfeld on the psycho-physiology of the fast; by Dr. A.I. Kendall on bacterial intestinal flora; and by Mr. H.L. Higgins on alveolar air."--Preface.
Download or read book Quantitative Thin Layer Chromatography written by Bernd Spangenberg and published by Springer Science & Business Media. This book was released on 2011-01-03 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thin-layer chromatography (TLC) is widely used particularly for pharmaceutical and food analysis. While there are a number of books on the qualitative identification of chemical substances by TLC, the unique focus here is on quantitative analysis. The authors describe all steps of the analytical procedure, beginning with the basics and equipment for quantitative TLC followed by sample pretreatment and sample application, development and staining, scanning, and finally statistical and chemometric data evaluation and validation. An important feature is the coverage of effect-directed biological detection methods. Chapters are organized in a modular fashion facilitating the easy location of information about individual procedural steps.
Download or read book Laboratory Guide to the Methods in Biochemical Genetics written by Nenad Blau and published by Springer Science & Business Media. This book was released on 2008-05-31 with total page 860 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual deals specifically with laboratory approaches to diagnosing inborn errors of metabolism. The key feature is that each chapter is sufficiently detailed so that any individual can adopt the described method into their own respective laboratory.
Download or read book Tietz Fundamentals of Clinical Chemistry written by Carl A. Burtis and published by . This book was released on 1996-09 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Comparative Physiology of Fasting Starvation and Food Limitation written by Marshall D. McCue and published by Springer Science & Business Media. This book was released on 2012-05-17 with total page 431 pages. Available in PDF, EPUB and Kindle. Book excerpt: All animals face the possibility of food limitation and ultimately starvation-induced mortality. This book summarizes state of the art of starvation biology from the ecological causes of food limitation to the physiological and evolutionary consequences of prolonged fasting. It is written for an audience with an understanding of general principles in animal physiology, yet offers a level of analysis and interpretation that will engage seasoned scientists. Each chapter is written by active researchers in the field of comparative physiology and draws on the primary literature of starvation both in nature and the laboratory. The chapters are organized among broad taxonomic categories, such as protists, arthropods, fishes, reptiles, birds, and flying, aquatic, and terrestrial mammals including humans; particularly well-studied animal models, e.g. endotherms are further organized by experimental approaches, such as analyses of blood metabolites, stable isotopes, thermobiology, and modeling of body composition.
Download or read book Dorland s Dictionary of Medical Acronyms and Abbreviations E Book written by Dorland and published by Elsevier Health Sciences. This book was released on 2015-07-24 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Medical acronyms and abbreviations offer convenience, but those countless shortcuts can often be confusing. Now a part of the popular Dorland’s suite of products, this reference features thousands of terms from across various medical specialties. Its alphabetical arrangement makes for quick reference, and expanded coverage of symbols ensures they are easier to find. Effective communication plays an important role in all medical settings, so turn to this trusted volume for nearly any medical abbreviation you might encounter. Symbols section makes it easier to locate unusual or seldom-used symbols. Convenient alphabetical format allows you to find the entry you need more intuitively. More than 90,000 entries and definitions. Many new and updated entries including terminology in expanding specialties, such as Nursing; Physical, Occupational, and Speech Therapies; Transcription and Coding; Computer and Technical Fields. New section on abbreviations to avoid, including Joint Commission abbreviations that are not to be used. Incorporates updates suggested by the Institute for Safe Medication Practices (ISMP).
Download or read book Clinical Laboratory Chemistry written by Robert Sunheimer and published by Pearson. This book was released on 2017-04-24 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the eBook of the printed book and may not include any media, website access codes, or print supplements that may come packaged with the bound book. Specifically designed for use in Clinical Chemistry courses in clinical laboratory technician/medical laboratory technician (CLT/MLT) and clinical laboratory science/medical technology (CLS/MT) education programs. A reader-friendly introduction that focuses on the essential analytes CLT/MLT and CLS/MT students will use in the lab Clinical Laboratory Chemistry is a part of Pearson’s Clinical Laboratory Science series of textbooks, which is designed to balance theory and application in an engaging and useful way. Highly readable, the book concentrates on clinically significant analyses students are likely to encounter in the lab. The combination of detailed technical information and real-life case studies helps learners envision themselves as members of the health care team, providing the laboratory services specific to chemistry that assist in patient care. The book’s fundamental approach and special features allow students to analyze and synthesize information, and better understand the ever-evolving nature of clinical chemistry. The Second Edition has been streamlined and updated to include four new chapters covering safety, pediatrics, geriatrics, and nutrition; real-life mini cases; new figures and photographs; updated sources and citations; and a complete teaching and learning package.
