Download or read book Crossroads written by and published by Rex Bookstore, Inc.. This book was released on with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Philippine Agriculturist written by and published by . This book was released on 1915 with total page 662 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biology Science and Technology written by and published by Rex Bookstore, Inc.. This book was released on with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Philippine Food Cooking Dining Dictionary written by Edgie Polistico and published by Anvil Publishing, Inc.. This book was released on 2017-11-15 with total page 944 pages. Available in PDF, EPUB and Kindle. Book excerpt: From ampapagot (Cebuano for triggerfish) to ligaya (bread with red filling from Bicol) to ukuh ukuh (a Tausug dish resembling a sea urchin risotto), this dictionary gathers more than 8,000 terms relating to food ingredients, dishes, cooking styles, preparation techniques, and utensils, among others. For anyone who cooks or simply loves Filipino food, this book is a vital reference and an excellent cookbook supplement.
Download or read book Alamat ng Ampalaya written by Augie Rivera and published by . This book was released on 2005 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This is an original story about the legend of the bitter gourd"--Provided by vendor.
Download or read book The Philippine Agriculturist and Forester written by and published by . This book was released on 1915 with total page 962 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Philippine Agriculturist and Forester written by and published by . This book was released on 1916 with total page 688 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Panitikang Pambata sa Filipinas written by Virgilio S. Almario and published by Anvil Publishing, Inc.. This book was released on 2017-11-09 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: Isang malaking gampanin pa rin hanggang ngayon ang patuloy na edukasyon ng madla, lalo na ng mga magulang at guro. Nakasalalay ang higit na mabilis at malawakang pagsulong ng panitikang pambata sa wastong pagsulong ng pambansang pagpapahalaga sa panitikan at aklat pambata, ayon kay Almario.
Download or read book A Guide to Food Selection Preparation and Preservation written by Nora Narvaez-Soriano and published by Rex Bookstore, Inc.. This book was released on 1994 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Ampalaya written by Frank Murray and published by Basic Health Publications, Inc.. This book was released on 2006 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explains how ampalaya, also known as bitter melon or bitter gourd, has been shown to positively impact blood sugar in individuals with type 1 and type 2 diabetes.
Download or read book The New Filipino Kitchen written by Jacqueline Chio-Lauri and published by Agate Publishing. This book was released on 2018-09-18 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: “An engrossing, page-turner of a cookbook. If you can even call it a cookbook—it’s more of a short story collection with delicious, addictive recipes.” —Brian McGinn, Emmy-nominated director and executive producer, Chef’s Table Named a top cookbook of 2018 by the San Francisco Chronicle and Epicurious You may not realize that Filipino Americans are the second-largest Asian American group living in the United States, especially when you compare the number of, say, Japanese, Thai, and Korean restaurants to Filipino ones. There’s a lot of speculation about why Filipino food hasn’t taken off the way other Asian cuisines have, but one thing’s for sure: there’s something for everyone here. The New Filipino Kitchen collects thirty recipes and stories from expat Filipinos, all of whom have taken their favorite dishes with them, preserving their food memories and, if necessary, tweaking their recipes to work in a new environment or, in the case of some chefs, a more modern context. With contributions from White House executive chef Cristeta Comerford, silver Bocuse d’Or winner Christian André Pettersen, five-time Palanca Award winner and poet Francis Macansantos, and the “Food Buddha” Rodelio Aglibot, this is a multifaceted, nuanced introduction to the world of Filipino food and food culture. “Contributors’ entrancing essays about work, life, and love of their heritage are not to be missed . . . A gentle, inspiring, and exciting introduction to a savory world still new to many U.S. readers.” —Booklist, starred review “Engrossing stories and delicious recipes.” —Foodista “A wonderful multilayered answer to the question ‘What is Filipino food?’ and an invitation to everyone to get cooking.” —Naomi Duguid, author of James Beard Award–winning Taste of Persia
Download or read book Health Benefits written by John P. Hunter III and published by John P. Hunter III. This book was released on 2014-07-26 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is about eating the right foods, to help cure whatever you are lacking in, to become more healthier. It provides the sole benefits of each food in detail form. This book adds Fruits, meats, spices and vegetables from the U.S.A and the Philippines. This book also explains how there is a pharmaceutical conspiracy. In other words the doctors and pharmacist do not want you to get well because they would rather you stay sick so they can make money. Doctors also benefit to fatten their pocketbook, however we can fight back by eating the proper foods to cure or help us by eating what we need.
Download or read book The Little Gulay Book written by Gene Gonzalez and published by Anvil Publishing, Inc.. This book was released on 2017-10-20 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part of the Pinoy Classic Cuisine Series, a collection of little books on Philippine cuisine and beverage, which serves as an easy, fast guide for today’s cosmopolitan kitchens and busy bodies. “If the culinary enthusiast wants to witness the differences in Philippine regional cuisine, he only has to look at how Filipinos cook their vegetables. There, he will find very clear cut differences on how the various provinces cook their vegetables. “The difference lies not only on the variety of the local produce used as main ingredients but also on the other ingredients that make up a recipe and the condiments that go with the vegetables dish. “This little book is a compilation of basic, very easy to prepare vegetable dishes from the different regions of the Philippines. These recipes will enable the beginner to serve with ease Filipino-style vegetables on his table at home.” — From the Introduction Includes recipes for Ginataang Langka sa Alimango, Ampalaya Con Carne, Sisig Puso ng Saging, Laing sa LASAP, Guinataang Bulaklak ng Kalabasang Binusog, and many more.
Download or read book Afro asian Voices written by Melchora D. Bilgera and published by Rex Bookstore, Inc.. This book was released on 1993 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Aunt s Novels for Aaliyah written by Reige Figura and published by Lulu.com. This book was released on 2012-03-05 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: This anthology of novels for children was made by two Philippine sisters, Reige Figura and Carla Figura Aumentado, who decided to write the tales they recount to their niece Aaliyah. All the novels are written in Tagalog and in English language, so all the Moms in the world can relate the story to their children, enjoying together them.
Download or read book Biological Control of the Oriental Fruit Fly Dacus Dorsalis Hendel and Other Fruit Flies in Hawaii written by Curtis Paul Clausen and published by . This book was released on 1965 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
