Download or read book American Farmers Magazine Volume 6 written by Anonymous and published by Palala Press. This book was released on 2015-09-20 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Download or read book American Farmers Magazine written by and published by . This book was released on 1848 with total page 800 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The American Farmer s Magazine written by and published by . This book was released on 1852 with total page 784 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The New American Farmer written by Laura-Anne Minkoff-Zern and published by MIT Press. This book was released on 2019-11-12 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: An examination of Latino/a immigrant farmers as they transition from farmworkers to farm owners that offers a new perspective on racial inequity and sustainable farming. Although the majority of farms in the United States have US-born owners who identify as white, a growing number of new farmers are immigrants, many of them from Mexico, who originally came to the United States looking for work in agriculture. In The New American Farmer, Laura-Anne Minkoff-Zern explores the experiences of Latino/a immigrant farmers as they transition from farmworkers to farm owners, offering a new perspective on racial inequity and sustainable farming. She finds that many of these new farmers rely on farming practices from their home countries—including growing multiple crops simultaneously, using integrated pest management, maintaining small-scale production, and employing family labor—most of which are considered alternative farming techniques in the United States. Drawing on extensive interviews with farmers and organizers, Minkoff-Zern describes the social, economic, and political barriers immigrant farmers must overcome, from navigating USDA bureaucracy to racialized exclusion from opportunities. She discusses, among other topics, the history of discrimination against farm laborers in the United States; the invisibility of Latino/a farmers to government and universities; new farmers' sense of agrarian and racial identity; and the future of the agrarian class system. Minkoff-Zern argues that immigrant farmers, with their knowledge and experience of alternative farming practices, are—despite a range of challenges—actively and substantially contributing to the movement for an ecological and sustainable food system. Scholars and food activists should take notice.

Download or read book The Farmer s Magazine Volume 6 written by Anonymous and published by Palala Press. This book was released on 2015-12-13 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Download or read book American Farmers Magazine Volume 8 Primary Source Edition written by Anonymous and published by Nabu Press. This book was released on 2013-09 with total page 912 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

Download or read book American Farmers Magazine written by Anonymous and published by Palala Press. This book was released on 2018-02-24 with total page 912 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Download or read book American Farmers Magazine Volume 7 written by Anonymous and published by Palala Press. This book was released on 2015-09-15 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Download or read book American Farmers Magazine Volume 7 written by Anonymous and published by Palala Press. This book was released on 2015-09-16 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Download or read book American Farmers Magazine Volume 8 written by Anonymous and published by Palala Press. This book was released on 2015-12-13 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Download or read book American Farmers Magazine Volume 8 written by Anonymous and published by Palala Press. This book was released on 2015-12-13 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Download or read book American Farmers Magazine Vol 11 written by J. A. Nash and published by Forgotten Books. This book was released on 2017-11-29 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from American Farmers' Magazine, Vol. 11: January, 1858 It is a species of millet, though differ ent from any the farmers of this country are, or have been, acquainted with. The yield on our rich prairies is very heavy. The premium acre at our last country fair weighed eight tons and two hundred pounds of well cured hay. This grew on fresh hazel brush land; $25 was the premium; other competitors came within a few hundred pounds of this weight. The average on our prairie lands is about five tons per acre. This grass is an an nual, cultivated pretty much as oats, though somewhat later. Any time in May it does well here. One-third of a bushel per acre is about the proper quan tity, covered very shallow, and harvested when the blades and head begin to turn yellow. Cutting time for this grass does not come on till the other harvest comes on. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book American Farmers Magazine Vol 10 written by J. A. Nash and published by Forgotten Books. This book was released on 2018-02-02 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from American Farmers' Magazine, Vol. 10: And Mechanics' Guide; March-June, 1858 But we were speaking of such land, so situated that it would not repay a large outlay, and we are very sure there is such, and that the best use for it, as we have already said, is to grow small crops at a small expense. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The Farmer s Magazine Vol 6 written by UNKNOWN. AUTHOR and published by Forgotten Books. This book was released on 2015-06-15 with total page 511 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Farmer's Magazine, Vol. 6: January to June, MDCCCXXXVII Gentlemen, - Mr. Shaw Lefevre's Letter to his Constituents, coming from the chairman of the late agricultural committee, must be considered as an address to the agriculturists of England generally. Mr. Lefevre has now laid his own view of the evidence, his own opinions, wishes, and expectations before the tillage farmers; and as many of these are, possibly, quite as competent as himself to form an opinion as to the cause or causes of their depressed state, and the best remedies for it, some of them will, it is hoped, publish the result of their reflections. Belonging myself to that unfortunate and apparently doomed class of men, I shall not hesitate to make known my view of the subject, and to point out whatever may seem untenable or objectionable in Mr. Lefevre's publication. Of this gentleman I know nothing at all, but from his letter, from which it appears to me evident enough, that he belongs to the free-trading school of philosophers; a sect, whose leaders have ever been hostile to landed property and agricultural industry, in this country; arising, perhaps, from some mental obliquity, which I leave to the phrenologists to explain. Such, however, being the fact, it behoves us to be very cautious how we trust to their authority or opinions; and even in Mr. Lefevre's case, I think he would have acted a more manly, as well as a more consistent, part, if he had, at once, proposed to establish, at some fixed period, a free trade altogether in corn, and in every other commodity, instead of trying to take away piece-meal, the very moderate protection afforded by the present corn laws; leaving, at the same time, untouched, such ample protecting duties for all the other producing classes. Events have indeed shown that the protection afforded to the farmer by corn laws, has been greatly over-rated, and that the monetary system adopted has had far greater influence on his fate, still they give some protection; they are a security against importation of corn at very low prices, which might, otherwise, sometimes occur. But perhaps the public as consumers, are quite as much interested in corn laws as the farmer; for although the usual price of corn would probably be lower with open ports, than under restriction, the average price might not; and considering the corn regulations of most other countries, and the practice among some of them, of levying duties on their exported corn, when most in demand, there is no certain dependence on obtaining a large foreign supply, in a time of great and unexpected demand, which must sometimes happen with a bad crop at home, after such a greatly contracted breadth of tillage, as would certainly be the result of unrestricted import. Mr. Lefevre, indeed, thinks that no considerable extent of land will cease to be cultivated with wheat at 50s a quarter, and he may possibly say the same thing of a free trade, but every real farmer must know better; and Mr. Malthus is right in saying, "In all progressive countries the average price of corn is never higher than what is necessary to continue the average increase of produce." The expediency of restriction, or no restriction, taken in all its bearings, as regards the farmer and the public, is, indeed, a very difficult question to decide, and as it will perhaps be put to the proof, those who are friends to the land and to agriculture, ought to insist, that all taxes and burdens be more equally apportioned, than at present, among the different classes of the community; and that if there is to be an open trade in corn, that there be an open trade also in all the products of industry; for this, surely, cannot be inconsistent with the abstract theories of perfectibility, which seem likely to prevail. Of the savings in local burthens, noticed by Mr. Lefevre, I shall observe that those to be made in the county and highway rates, cannot give much relief, and from the amended poor l...

Download or read book The American Farmer Vol 6 Nos 1 52 Containing Original Essays and Selections on Agriculture Horticulture Rural and Domestic Economy and Internal Improvements written by John S Skinner and published by . This book was released on 2012 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Description: This run of The American Farmer journals has been gathered together and published together as 'volume VI'. The editions here run weekly from the 26th of March, 1824 through to the 18th of March, 1825.

Download or read book A Revolution Down on the Farm written by Paul K. Conkin and published by University Press of Kentucky. This book was released on 2008-09-01 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: At a time when food is becoming increasingly scarce in many parts of the world and food prices are skyrocketing, no industry is more important than agriculture. Humans have been farming for thousands of years, and yet agriculture has undergone more fundamental changes in the past 80 years than in the previous several centuries. In 1900, 30 million American farmers tilled the soil or tended livestock; today there are fewer than 4.5 million farmers who feed a population four times larger than it was at the beginning of the century. Fifty years ago, the planet could not have sustained a population of 6.5 billion; now, commercial and industrial agriculture ensure that millions will not die from starvation. Farmers are able to feed an exponentially growing planet because the greatest industrial revolution in history has occurred in agriculture since 1929, with U.S. farmers leading the way. Productivity on American farms has increased tenfold, even as most small farmers and tenants have been forced to find other work. Today, only 300,000 farms produce approximately ninety percent of the total output, and overproduction, largely subsidized by government programs and policies, has become the hallmark of modern agriculture. A Revolution Down on the Farm: The Transformation of American Agriculture since 1929 charts the profound changes in farming that have occurred during author Paul K. Conkin's lifetime. His personal experiences growing up on a small Tennessee farm complement compelling statistical data as he explores America's vast agricultural transformation and considers its social, political, and economic consequences. He examines the history of American agriculture, showing how New Deal innovations evolved into convoluted commodity programs following World War II. Conkin assesses the skills, new technologies, and government policies that helped transform farming in America and suggests how new legislation might affect farming in decades to come. Although the increased production and mechanization of farming has been an economic success story for Americans, the costs are becoming increasingly apparent. Small farmers are put out of business when they cannot compete with giant, non-diversified corporate farms. Caged chickens and hogs in factory-like facilities or confined dairy cattle require massive amounts of chemicals and hormones ultimately ingested by consumers. Fertilizers, new organic chemicals, manure disposal, and genetically modified seeds have introduced environmental problems that are still being discovered. A Revolution Down on the Farm concludes with an evaluation of farming in the twenty-first century and a distinctive meditation on alternatives to our present large scale, mechanized, subsidized, and fossil fuel and chemically dependent system.

Download or read book American Harvest written by Marie Mutsuki Mockett and published by Graywolf Press. This book was released on 2020-04-07 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: An epic story of the American wheat harvest, the politics of food, and the culture of the Great Plains For over one hundred years, the Mockett family has owned a seven-thousand-acre wheat farm in the panhandle of Nebraska, where Marie Mutsuki Mockett’s father was raised. Mockett, who grew up in bohemian Carmel, California, with her father and her Japanese mother, knew little about farming when she inherited this land. Her father had all but forsworn it. In American Harvest, Mockett accompanies a group of evangelical Christian wheat harvesters through the heartland at the invitation of Eric Wolgemuth, the conservative farmer who has cut her family’s fields for decades. As Mockett follows Wolgemuth’s crew on the trail of ripening wheat from Texas to Idaho, they contemplate what Wolgemuth refers to as “the divide,” inadvertently peeling back layers of the American story to expose its contradictions and unhealed wounds. She joins the crew in the fields, attends church, and struggles to adapt to the rhythms of rural life, all the while continually reminded of her own status as a person who signals “not white,” but who people she encounters can’t quite categorize. American Harvest is an extraordinary evocation of the land and a thoughtful exploration of ingrained beliefs, from evangelical skepticism of evolution to cosmopolitan assumptions about food production and farming. With exquisite lyricism and humanity, this astonishing book attempts to reconcile competing versions of our national story.