Download or read book America Revisited written by George Augustus Sala and published by . This book was released on 1883 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Gastropolis written by Annie Hauck-Lawson and published by Columbia University Press. This book was released on 2010-08-13 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: An irresistible sampling of the city's rich food heritage, Gastropolis explores the personal and historical relationship between New Yorkers and food. Beginning with the origins of New York's fusion cuisine, such as Mt. Olympus bagels and Puerto Rican lasagna, the book describes the nature of food and drink before the arrival of Europeans in 1624 and offers a history of early farming practices. Specially written essays trace the function of place and memory in Asian cuisine, the rise of Jewish food icons, the evolution of food enterprises in Harlem, the relationship between restaurant dining and identity, and the role of peddlers and markets in guiding the ingredients of our meals. They share spice-scented recollections of Brooklyn, Queens, and the Bronx, and colorful vignettes of the avant-garde chefs, entrepreneurs, and patrons who continue to influence the way New Yorkers eat.
Download or read book The Rise of Sports in New Orleans written by Dale A. Somers and published by Pelican Publishing. This book was released on 1972 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the nineteenth century, New Orleans won and stoutly defended a reputation for amusement and dissipation that made it distinct among American cities. Exquisite cuisine, theaters, casinos, and private clubs attracted the affluent, while gambling dens, saloons, public ballrooms, cockfights, and ten-pin alleys drew the masses. In the antebellum period, organized sports were added to the numerous diversions already available. This book, on a neglected aspect of American social life, treats an important facet of Louisiana history and shows how the growth of cities contributed to the emergence of a leisure ethic. Professor Somers explains the reasons for the rapidly growing interest in sports, their impact on the city�s social and economic life, and their effect upon race relations and the emancipation of women. In the space of some fifty years sports, moved from a minor to a major role in the city�s play habits. By the turn of the century, sports played an unprecedented part in the daily lives of New Orleanians and thousands of other Americans.
Download or read book New York Cookbook written by Molly O'Neill and published by Workman Publishing. This book was released on 1992-01-01 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than five hundred recipes celebrate the passion for food with New York specialities ranging from Codfish Puffs to Braised Lamb Shanks to Kreplach
Download or read book British Comment on the United States written by Ada B. Nisbet and published by Univ of California Press. This book was released on 2001-06-07 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: This bibliography of more than three thousand entries, often extensively annotated, lists books and pamphlets that illuminate evolving British views on the United States during a period of great change on both sides of the Atlantic. Subjects addressed in various decades include slavery and abolitionism, women's rights, the Civil War, organized labor, economic, cultural, and social behavior, political and religious movements, and the "American" character in general.
Download or read book Unspeakable Awfulness written by Kenneth D. Rose and published by Routledge. This book was released on 2013-07-24 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The late nineteenth century was a golden age for European travel in the United States. For prosperous Europeans, a journey to America was a fresh alternative to the more familiar ‘Grand Tour’ of their own continent, promising encounters with a vast, wild landscape, and with people whose culture was similar enough to their own to be intelligible, yet different enough to be interesting. Their observations of America and its inhabitants provide a striking lens on this era of American history, and a fascinating glimpse into how the people of the past perceived one another. In Unspeakable Awfulness, Kenneth D. Rose gathers together a broad selection of the observations made by European travellers to the United States. European visitors remarked upon what they saw as a distinctly American approach to everything from class, politics, and race to language, food, and advertising. Their assessments of the ‘American character’ continue to echo today, and create a full portrait of late-nineteenth century America as seen through the eyes of its visitors. Including vivid travellers’ tales and plentiful illustrations, Unspeakable Awfulness is a rich resource that will be useful to students and appeal to anyone interested in travel history and narratives.
Download or read book Southern Queen written by Thomas Ruys Smith and published by Bloomsbury Publishing. This book was released on 2011-06-02 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: New Orleans occupies a singular position within American life. Drawing deeply from Old World traditions and New World possibilities, the port city of the Mississippi has proved a lure to an extraordinary variety of travellers from its very earliest days. New Orleans has always been a world city like no other: it combines the magnolia and moonlight appeal of Southern romanticism, a popular sense of exoticism and decadence, the hint of illicit sex, and a cultural history without compare. However, alongside the glamour there runs another story - of tension, conflict, hardship and destruction. It was in the nineteenth century that the city's most distinctive characteristics were forged, and chapters will be based around signal moments that reveal the city's essential qualities: the Battle of New Orleans in 1815; the World's Fair in 1884; the establishment of Storyville in 1897. Whilst painting a portrait of the public face of New Orleans, the book will look behind the carnival mask to explore aspects of the city's history which have so often been kept hidden from view.
Download or read book Consuming Tradition Manufacturing Heritage written by Nezar Alsayyad and published by Routledge. This book was released on 2013-12-16 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the Grand Tour to today's packages holidays, the last two centuries have witnessed an exponential growth in travel and tourism and, as the twenty-first century unfolds, people of every class and from every country will be wandering to every part of the planet. Meanwhile tourist destinations throughout the world find themselves in ever more fierce competition - those places marginalized in today's global industrial and information economy perceiving tourism as perhaps the only means of surviving. But mass tourism has raised the local and international passions as people decry the irreversible destruction of traditional places and historic sites. Against these trends and at a time when standardized products and services are marketed worldwide, there is an increasing demand for built environments that promise unique cultural experiences. This has led many nations and groups to engage in the parallel processes of facilitating the consumption of tradition and of manufacturing tradition. The contributors to this volume - drawn from a wide range of disciplines - address these themes within the following sections: Traditions and Tourism: Rethinking the "Other"; Imaging and Manufacturing Heritage; Manufacturing and Consuming: Global and Local. Their studies, dealing with very different times, environments and geographic locales, will shed new light on how tourist 'gaze' transforms the reality of built spaces into cultural imagery.
Download or read book British Liberalism and the United States written by Murney Gerlach and published by Springer. This book was released on 2001-07-19 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: While there are many works on British liberalism, this is the first to deal substantially with the transatlantic and international content of liberalism. Gerlach considers the transatlantic thought of prominent contemporary figures such as William Gladstone, John Morley, William Harcourt and Andrew Carnegie. A fascinating account that paves the way for the political and social rapprochement of the twentieth century.
Download or read book Engines of Redemption written by R. Scott Huffard Jr. and published by UNC Press Books. This book was released on 2019-10-14 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: After the upheavals of the Civil War and Reconstruction shattered the plantation economy of the Old South, white southerners turned to the railroad to reconstruct capitalism in the region. Examining the rapid growth, systemization, and consolidation of the southern railroad network, R. Scott Huffard Jr. demonstrates how economic and political elites used the symbolic power of the railroad to proclaim a New South had risen. The railroad was more than just an economic engine of growth; it was a powerful symbol of capitalism's advance. However, as the railroad spread across the region, it also introduced new dangers and anxieties. White southerners came to fear the railroad would speed an upending of the racial order, epidemics of yellow fever, train wrecks, violent robberies, and domination by corporate monopolies. To complete the reconstruction of capitalism, railroad corporations and their allies had to sever the negative aspects of railroading from capitalism's powers and deny the railroad's transformative powers to black southerners. This study of the New South's experience with the growing railroad network provides valuable insights into the history of capitalism--how it evolves, expands, and overcomes resistance.
Download or read book The Oxford Companion to American Food and Drink written by Andrew F. Smith and published by Oxford University Press. This book was released on 2007-05-01 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offering a panoramic view of the history and culture of food and drink in America with fascinating entries on everything from the smell of asparagus to the history of White Castle, and the origin of Bloody Marys to jambalaya, the Oxford Companion to American Food and Drink provides a concise, authoritative, and exuberant look at this modern American obsession. Ideal for the food scholar and food enthusiast alike, it is equally appetizing for anyone fascinated by Americana, capturing our culture and history through what we love most--food! Building on the highly praised and deliciously browseable two-volume compendium the Oxford Encyclopedia of Food and Drink in America, this new work serves up everything you could ever want to know about American consumables and their impact on popular culture and the culinary world. Within its pages for example, we learn that Lifesavers candy owes its success to the canny marketing idea of placing the original flavor, mint, next to cash registers at bars. Patrons who bought them to mask the smell of alcohol on their breath before heading home soon found they were just as tasty sober and the company began producing other flavors. Edited by Andrew Smith, a writer and lecturer on culinary history, the Companion serves up more than just trivia however, including hundreds of entries on fast food, celebrity chefs, fish, sandwiches, regional and ethnic cuisine, food science, and historical food traditions. It also dispels a few commonly held myths. Veganism, isn't simply the practice of a few "hippies," but is in fact wide-spread among elite athletic circles. Many of the top competitors in the Ironman and Ultramarathon events go even further, avoiding all animal products by following a strictly vegan diet. Anyone hungering to know what our nation has been cooking and eating for the last three centuries should own the Oxford Companion to American Food and Drink.
Download or read book Gilded Age Cocktails written by Cecelia Tichi and published by NYU Press. This book was released on 2021-05-04 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt: A delightful romp through America’s Golden Age of Cocktails The decades following the American Civil War burst with invention—they saw the dawn of the telephone, the motor car, electric lights, the airplane—but no innovation was more welcome than the beverage heralded as the “cocktail.” The Gilded Age, as it came to be known, was the Golden Age of Cocktails, giving birth to the classic Manhattan and martini that can be ordered at any bar to this day. Scores of whiskey drinks, cooled with ice chips or cubes that chimed against the glass, proved doubly pleasing when mixed, shaken, or stirred with special flavorings, juices, and fruits. The dazzling new drinks flourished coast to coast at sporting events, luncheons, and balls, on ocean liners and yachts, in barrooms, summer resorts, hotels, railroad train club cars, and private homes. From New York to San Francisco, celebrity bartenders rose to fame, inventing drinks for exclusive universities and exotic locales. Bartenders poured their liquid secrets for dancing girls and such industry tycoons as the newspaper mogul William Randolph Hearst and the railroad king “Commodore” Cornelius Vanderbilt. Cecelia Tichi offers a tour of the cocktail hours of the Gilded Age, in which industry, innovation, and progress all take a break to enjoy the signature beverage of the age. Gilded Age Cocktails reveals the fascinating history behind each drink as well as bartenders’ formerly secret recipes. Though the Gilded Age cocktail went “underground” during the Prohibition era, it launched the first of many generations whose palates thrilled to a panoply of artistically mixed drinks.
Download or read book Patina written by Shannon Lee Dawdy and published by University of Chicago Press. This book was released on 2016-05-31 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Hurricane Katrina struck New Orleans, the world reacted with shock on seeing residents of this distinctive city left abandoned to the floodwaters. After the last rescue was completed, a new worry arose—that New Orleans’s unique historic fabric sat in ruins, and we had lost one of the most charming old cities of the New World. In Patina, anthropologist Shannon Lee Dawdy examines what was lost and found through the destruction of Hurricane Katrina. Tracking the rich history and unique physicality of New Orleans, she explains how it came to adopt the nickname “the antique city.” With innovative applications of thing theory, Patina studies the influence of specific items—such as souvenirs, heirlooms, and Hurricane Katrina ruins—to explore how the city’s residents use material objects to comprehend time, history, and their connection to one another. A leading figure in archaeology of the contemporary, Dawdy draws on material evidence, archival and literary texts, and dozens of post-Katrina interviews to explore how the patina aesthetic informs a trenchant political critique. An intriguing study of the power of everyday objects, Patina demonstrates how sharing in the care of a historic landscape can unite a city’s population—despite extreme divisions of class and race—and inspire civil camaraderie based on a nostalgia that offers not a return to the past but an alternative future.
Download or read book Classified Catalogue of the Carnegie Library of Pittsburgh written by Carnegie Library of Pittsburgh and published by . This book was released on 1907 with total page 1510 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Classified Catalogue of the Carnegie Library of Pittsburgh 1895 1902 written by Carnegie Library of Pittsburgh and published by . This book was released on 1907 with total page 706 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Classified Catalog of the Carnegie Library of Pittsburgh 1895 1902 In Three Volumes written by and published by . This book was released on 1907 with total page 1090 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Classified Catalog of the Carnegie Library of Pittsburgh 1895 1902 In Three Volumes written by Carnegie Library of Pittsburgh and published by . This book was released on 1907 with total page 1502 pages. Available in PDF, EPUB and Kindle. Book excerpt:
