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Book Allocated zones for aquaculture   A guide for the establishment of coastal zones dedicated to aquaculture in the Mediterranean and the Black Sea

Download or read book Allocated zones for aquaculture A guide for the establishment of coastal zones dedicated to aquaculture in the Mediterranean and the Black Sea written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-11-22 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guide is a collection of concepts and practical information aimed at facilitating the establishment of allocated zones for aquaculture (AZAs) in the Mediterranean and the Black Sea. It provides detailed information on the process involved in the establishment of an AZA and it is intended as a practical and comprehensive tool to better understand site selection and planning for aquaculture. This publication first provides a brief overview of the international and regional context, and reviews the institutional and legal framework related to AZAs at various levels. Sequential explanations on the AZA establishment process as well as suggestions for the main steps are then presented. The step-by-step approach for the establishment of AZAs takes into account a number of specific aspects, such as geographic information system tools, exclusion criteria and stakeholder participation, the main actors to be involved, the role of relevant authorities in charge of geographical and/or marine aquaculture planning, statutory responsibilities, prevention and resolution of possible conflicts, and decision-making. The guide also describes the objectives and contents of AZA management plans and presents the parameters to be used as reference points for the AZA implementation. It is addressed to decision-makers from relevant bodies and administrations, governmental and non-governmental organizations, scientific research institutions, aquaculture producers and fishing communities, as well as other relevant stakeholders involved in aquaculture activities, coastal development, and in the use of the aquatic environment and resources.

Book Report of the Regional Consultation for Europe and North America on the development of Guidelines for Sustainable Aquaculture  GSA   Virtual meeting  27   29 April 2021

Download or read book Report of the Regional Consultation for Europe and North America on the development of Guidelines for Sustainable Aquaculture GSA Virtual meeting 27 29 April 2021 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-01-09 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document represents the final report of the Regional Consultation for Europe and North America on the development of Guidelines for Sustainable Aquaculture (GSA), held virtually from 27 to 29 April 2021. The objectives of the consultation were to: share current policies and practices related to aquaculture in the regions; review existing regional and national instruments for sustainable aquaculture; develop a list of priority thematic modules considering regional and national strengths and challenges; propose and prioritize possible case study concepts linked to one or more thematic modules; and identify regional priority areas to be included in the GSA.

Book Regional review on status and trends in aquaculture development in North America     2020

Download or read book Regional review on status and trends in aquaculture development in North America 2020 written by Cross, S. and published by Food & Agriculture Org.. This book was released on 2022-01-12 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document summarizes the status and trends of aquaculture development in North America, focusing on Canada and the United States of America, with some discussion on Bermuda, Greenland, and Saint Pierre and Miquelon. Relevant aspects of the social and economic background of each country are followed by a description of current and evolving aquaculture practices and the needs of the industry in terms of resources, services and technologies. Impacts of aquaculture practices on the environment are discussed, followed by a consideration of the response by the industry to market demands and opportunities, and its contribution to social and economic development at regional, national and international levels. External pressures on the sector are described, including climate change and economic events, along with associated changes in governance. The review concludes with an analysis of the contributions of North American aquaculture to the Sustainable Development Goals, the FAO Strategic Objectives, and the FAO Blue Growth Initiative. Throughout the review, outstanding issues and success stories are identified, and a way forward is suggested for each main topic.

Book Regional review on status and trends in aquaculture development in Europe     2020

Download or read book Regional review on status and trends in aquaculture development in Europe 2020 written by Hough, C. and published by Food & Agriculture Org.. This book was released on 2022-01-06 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: This review reports on aquaculture development trends and challenges during 2000–2018 in the European Region covering 51 countries including European Union member states. Aquaculture production in the European Region is composed of marine molluscs and diadromous, marine and freshwater fish. It reached 3.4 million tonnes in 2018, while having a value of USD 16.6 billion. Atlantic salmon and rainbow trout combine to give nearly two million tonnes, with molluscs providing 0.7 million tonnes; marine fish species supplied 0.4 million tonnes and freshwater fish 0.3 million tonnes. In Europe, the strongest aquaculture growth has been seen in non-European Union states (e.g. Norway, Turkey, Russian Federation) while several European Union states have diminished production (e.g. France, Netherlands, Italy). The growth in value (5.8 percent) is higher than production (0.9 percent), which is now dominated by salmonids (nearly 60 percent), primarily Atlantic salmon. Mediterranean marine fish farming is mainly for gilthead seabream and European seabass. European cyprinid production in freshwater has increased slightly, where the Russian Federation, Czechia and Poland are the biggest producers. Mussels are the principal shellfish reared, led by Spain, followed by oysters in France and clams in Italy. While publicly quoted companies have led salmon development in Northern Europe, elsewhere aquaculture is done, with few exceptions, by SMEs and micro-enterprises. Mechanisms for financial support exist for aquaculture development throughout Europe but these have notnbeen matched by anticipated results. When unpredictable and time-consuming licensing procedures are combined with extreme competition for space and strict environmental regulations, both growth and investments are discouraged. Technology development focus has been given to structures appropriate for marine off-shore or ‘open ocean’ operation. The use of recirculating aquaculture systems (RAS) for large operations has also developed, both for hatcheries and for farms. Treatment for diseases and parasites remains problematic. Use of the same vaccines, veterinary treatments and disinfectants is not standardised, restricting the best health and welfare practices. Access to appropriate and efficient ingredients for formulated feeds remains a key issue for European fish farming, directly influencing productivity and profitability. The European Union is the world’s largest single market for seafood and the most important destination for European aquaculture production. With preferences declared for wild products vs. farmed, the habits of the European consumer have been studied, indicating evolving influences on purchase decisions. These include the use of additives, food miles, climate change, acceptance of manufacturing practices, cost and access as well as health benefits.

Book Aquaculture market in the Black Sea  country profiles

Download or read book Aquaculture market in the Black Sea country profiles written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-02-25 with total page 109 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication provides an overview of the state of aquaculture markets in 2020 for the six countries surrounding the Black Sea: Bulgaria, Georgia, Romania, the Russian Federation, Turkey and Ukraine. General analyses of the sector in each country illustrate the main features, data and trends of aquaculture production, trade and marketing and also provide insight into the impacts of COVID-19 on the aquaculture sector in the region. Based on the latest figures, this snapshot of aquaculture markets in the Black Sea aims to inform key stakeholders throughout the region about current and future challenges and provides decision makers with a useful tool for policy development.

Book The Montenegrin Adriatic Coast

Download or read book The Montenegrin Adriatic Coast written by Aleksandar Joksimović and published by Springer Nature. This book was released on 2021-06-23 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first of two volumes that together provide an integrated picture of the Montenegrin Adriatic coast, presenting the natural components of the system as well as the chemical composition and chemical processes in the extended area. This book describes the biology and ecology of the high seas of the Montenegrin coast, with a special focus on their biodiversity, flora and fauna, fisheries, mariculture, marine reptiles and mammals. The data has been collected through national and international projects over the last few decades and provides the reader with models and recommendations for the protection of this vital region of the Adriatic coast, as well as scientific recommendations for the sustainable use of its biological resources. Given the breadth and depth of its coverage, the book offers an invaluable source of information for researchers, students and environmental managers alike.

Book Report of the forty fourth session of the General Fisheries Commission for the Mediterranean  GFCM

Download or read book Report of the forty fourth session of the General Fisheries Commission for the Mediterranean GFCM written by and published by Food & Agriculture Org.. This book was released on 2022-06-03 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report summarizes the discussions held during the forty-fourth session of the General Fisheries Commission for the Mediterranean and the eleventh session of the Committee on Administration and Finance. During the session, progress in activities related to fisheries, aquaculture, compliance and other strategic activities was reviewed. The Commission adopted 21 binding recommendations and 14 resolutions dealing with fisheries management and conservation, aquaculture, compliance, vessel monitoring and the fight against illegal, unreported and unregulated fishing as well as the GFCM 2030 Strategy for sustainable fisheries and aquaculture in the Mediterranean and the Black Sea. Moreover, the Commission reviewed issues related to its functioning and to the mandate of the GFCM Executive Secretary. Finally, the Commission adopted its programme of work for the next intersession and approved its autonomous budget for 2022 as well as a number of strategic actions to be funded through extrabudgetary resources. The Commission also renewed the GFCM Bureau as well as the mandates of the Bureaus of the Scientific Advisory Committee on Fisheries, the Scientific Advisory Committee on Aquaculture and the Working Group on the Black Sea, and endorsed the new Bureaus of the Compliance Committee and the Committee on Administration and Finance.

Book FAO Publications Series 2021

    Book Details:
  • Author : Food and Agriculture Organization of the United Nations
  • Publisher : Food & Agriculture Org.
  • Release : 2021-04-08
  • ISBN : 9251341613
  • Pages : 84 pages

Download or read book FAO Publications Series 2021 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-04-08 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: FAO’s major publications series are presented together in a user-friendly catalogue. The catalogue features all of the most active series, both new and long-standing, and is divided into areas of work, including agriculture, forestry, fisheries, trade and investment, among others. Each series entry includes technical specifications, language versions, most recent titles, relevant ISSNs, and QR codes linking to online resources in the FAO Document Repository.

Book Report of the forty second session of the General Fisheries Commission for the Mediterranean  GFCM

Download or read book Report of the forty second session of the General Fisheries Commission for the Mediterranean GFCM written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-05-13 with total page 151 pages. Available in PDF, EPUB and Kindle. Book excerpt: The forty-second session of the General Fisheries Commission for the Mediterranean as well as the ninth session of the Committee on Administration and Finance was attended by delegates of 22 contracting parties, as well as of four cooperating non-contracting parties and two non-contracting parties. Representatives from 15 intergovernmental and non-governmental organizations, the Food and Agriculture Organization of the United Nations and its regional projects as well as the Bureaux of the Commission and its subsidiary bodies, were also in attendance. During the session, progress in activities related to fisheries, aquaculture, compliance and other strategic activities was reviewed. Moreover, cooperation activities within the framework of agreements with contracting parties and cooperating non-contracting parties and with partner organizations were discussed. In light of increasing cooperation with the GFCM, the Commission granted cooperating noncontracting party status to Jordan. In relation to the management of fisheries and aquaculture in the GFCM area of application, a total of eleven binding recommendations were adopted, dealing with the following issues: multiannual management plans for European eel, for deep-water red shrimp fisheries in the Levant and Ionian Seas and for demersal fisheries in the Strait of Sicily; conservation of sharks and rays; international joint inspection and surveillance in the Strait of Sicily; regional research programmes on blue crab in the Mediterranean and on rapa whelk fisheries in the Black Sea; further emergency measures for small pelagic stocks in the Adriatic Sea; access to information and data related to monitoring, control and surveillance and regional marking of fishing gear. Futhermore, the Commission agreed to launch its second performance review in 2019 and welcomed the establishment of five subregional technical units in Bulgaria, Croatia, Lebanon, Spain and Tunisia. Finally, the Commission adopted its programme of work for the next intersession and approved its budget amounting to USD2 537 241 for 2019 as well as a number of strategic actions to be funded through extrabudgetary resources. It also unanimously endorsed the new Bureaux of the Scientific Advisory Committee on Fisheries, the Working Group on the Black Sea and the Committee on Administration and Finance. Finally, on the occasion of its resumed session held in December 2018, the Commission unanimously elected its new Chairperson and Vice-Chairpersons.

Book FAO Fisheries and Aquaculture Report

Download or read book FAO Fisheries and Aquaculture Report written by and published by . This book was released on 2008 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Handbook on the Economics and Management of Sustainable Oceans

Download or read book Handbook on the Economics and Management of Sustainable Oceans written by Paulo A.L.D. Nunes and published by Edward Elgar Publishing. This book was released on 2017-02-24 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: The trans-disciplinary thematic areas of oceans management and policy require stocktaking of the state of knowledge on ecosystem services being derived from coastal and marine areas. Recently adopted Sustainable Development Goals (SDGs) especially Goals 14 and 15 explicitly focus on this. This Handbook brings together a carefully chosen set of world-class contributions from ecology, economics, and other development science and attempts to provide policy relevant scientific information on ecosystem services from marine and coastal ecosystems, nuances of economic valuation, relevant legal and sociological response policies for effective management of marine areas for enhanced human well being. The contributors focus on the possible nexus of science-society and science-policy with the objective of informing on decision makers of the governmental agencies, business and industry and civil society in general with respect to sustainable management of Oceans.

Book Indicators for Sustainable Aquaculture in Mediterranean and Black Sea Countries

Download or read book Indicators for Sustainable Aquaculture in Mediterranean and Black Sea Countries written by Davide Fezzardi and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication provides guidance for the use of indicators to monitor the sustainable development of aquaculture in Mediterranean and Black Sea countries. It mainly draws upon the outcomes of the activities carried out within the InDAM project on "Indicators for Sustainable Development of Aquaculture and Guidelines for their use in Mediterranean", funded by the European Commission Directorate-General for Maritime Affairs and Fisheries (DG MARE), as well as the outputs of other projects and initiatives dealing with Mediterranean aquaculture sustainability.

Book Report of the forty first session of the General Fisheries Commission for the Mediterranean

Download or read book Report of the forty first session of the General Fisheries Commission for the Mediterranean written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-07-30 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt: The forty-first session of the General Fisheries Commission for the Mediterranean as well as the eighth session of the Committee on Administration and Finance was attended by delegates of 22 contracting parties, as well as of three cooperating non-contracting parties and one non-contracting party. Representatives from 20 intergovernmental and non-governmental organizations, the Food and Agriculture Organization of the United Nations and its regional projects as well as the Bureaus of the Commission and its subsidiary bodies, were also in attendance.

Book Planning and Management for Sustainable Coastal Aquaculture Development

Download or read book Planning and Management for Sustainable Coastal Aquaculture Development written by IMO/FAO/UNESCO-IOC/WMO/WHO/IAEA/UN/UNEP Joint Group of Experts on the Scientific Aspects of Marine Environmental Protection and published by Food & Agriculture Org.. This book was released on 2001 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is based on a review of literature and experience relating to the planning and management of aquaculture development and its integration into coastal area management. It explores in detail how more planned and integrated approaches can be applied to aquaculture development. These approaches range from "enhanced sectorial" initiatives, to incorporation within comprehensive ICM programmes.

Book Aquaculture Site Selection and Site Management

Download or read book Aquaculture Site Selection and Site Management written by and published by IUCN. This book was released on 2009 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: The views expressed in this publication do not necessarily reflect those of IUCN, the Spanish Ministry of the Environment and Rural and Marine Affairs or the European Federation of Aquaculture Producers (FEAP). --Book Jacket.

Book Modern Aquaculture in the Coastal Zone

Download or read book Modern Aquaculture in the Coastal Zone written by João Coimbra and published by IOS Press. This book was released on 2001 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: The successful development of coastal aquaculture in the opening years of the new millennium will depend upon solution of a multiplicity of economic, sociological, engineering, scientific and environmental issues. The objective of this volume is to update the current status of research in aquaculture in the coastal zone and outline directions for the development of sustainable aquaculture using modern methodologies. It also discusses the application of existing knowledge and the creation of new knowledge to ensure that aquaculture will develop at a sufficient pace to sustain and enhance the availability of high quality foods of aquatic origin in the human diet despite the global decline in the capture fishery.

Book Report of the Experts Meeting for the Re establishment of the GFCM Committee on Aquaculture Network on Environment and Aquaculture in the Mediterranean

Download or read book Report of the Experts Meeting for the Re establishment of the GFCM Committee on Aquaculture Network on Environment and Aquaculture in the Mediterranean written by and published by Food & Agriculture Org.. This book was released on 2006 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains the report of an expert meeting, held in Rome in December 2005, to discuss the re-establishment of the Environment and Aquaculture in the Mediterranean (EAM) Network and to identify short and medium-term activities. The experts suggested that EAM be re-established as a subsidiary body of GFCM-CAQ (General Fisheries Commission for the Mediterranean - Committee on Aquaculture) and the restructured EAM would work through four working groups.