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Book Alimentary Tracts

    Book Details:
  • Author : Parama Roy
  • Publisher : Duke University Press
  • Release : 2010-11-08
  • ISBN : 0822348020
  • Pages : 290 pages

Download or read book Alimentary Tracts written by Parama Roy and published by Duke University Press. This book was released on 2010-11-08 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines the cultural politics and poetics of appetite and food in post/colonial South Asia.

Book Gulp  Adventures on the Alimentary Canal

Download or read book Gulp Adventures on the Alimentary Canal written by Mary Roach and published by W. W. Norton & Company. This book was released on 2014-04 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: The irresistible, ever-curious, and always bestselling Roach returns with a new adventure to the invisible realm that people carry around inside.

Book The Physiology of the Alimentary Tracts

Download or read book The Physiology of the Alimentary Tracts written by Gustav Adolph Renz and published by . This book was released on 1884 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Communicable Diseases  Communicable diseases transmitted chiefly through respiratory and alimentary tracts

Download or read book Communicable Diseases Communicable diseases transmitted chiefly through respiratory and alimentary tracts written by United States. Army Medical Dept and published by . This book was released on 1958 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Comparative Anatomy of the Gastrointestinal Tract in Eutheria II

Download or read book Comparative Anatomy of the Gastrointestinal Tract in Eutheria II written by Peter Langer and published by Walter de Gruyter GmbH & Co KG. This book was released on 2017-10-23 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume of the series Handbook of Zoology deals with the anatomy of the gastrointestinal digestive tract – stomach, small intestine, caecum and colon – in all eutherian orders and suborders. It presents compilations of anatomical studies, as well as an extensive list of references, which makes widely dispersed literature accessible. Introductory sections to orders and suborders give notice to biology, taxonomy, biogeography and food of the respective taxon. It is a characteristic of this book that different sections of the post-oesophageal tract are discussed separately from each other. Informations on form and function of organs of digestion in eutherians are discussed under comparative-anatomical aspects. The variability and diversity of anatomical structures represents the basis of functional differentiations.

Book Aquaculture Nutrition

Download or read book Aquaculture Nutrition written by Daniel L. Merrifield and published by John Wiley & Sons. This book was released on 2014-10-20 with total page 519 pages. Available in PDF, EPUB and Kindle. Book excerpt: Manipulation of the microbial gut content of farmed fishes and crustaceans can have a marked effect on their general health, growth, and quality. Expertly covering the science behind the use of prebiotics and probiotics this landmark book explains how the correct manipulation of the gut flora of farmed fishes and crustaceans can have a positive effect on their health, growth rates, feed utilization, and general wellbeing. Aquaculture Nutrition: Gut Health, Probiotics and Prebiotics provides a comprehensive overview of the current knowledge of the gut microbiomes of fish and their importance with respect to host-fish health and performance, providing in-depth, cutting-edge fundamental and applied information. Written by many of the world’s leading authorities and edited by Dr Daniel Merrifield and Professor Einar Ringø, this important book discusses in detail the common mechanisms for modulating microbiomes, particularly at the gut level (e.g. probiotics, prebiotics and synbiotics). The book is a key resource for an understanding of the historical development of these products, their known mechanisms of action and their degree of efficacy as presently demonstrated in the literature. The fundamental material provided on the gut microbiota itself, and more broad aspects of microbe-live feed interactions, provide essential reading for researchers, academics and students in the areas of aquaculture nutrition, fish veterinary science, microbiology, aquaculture, fish biology and fisheries. Those involved in the development and formulation of aquaculture feeds and those with broader roles within the aquaculture industry will find a huge wealth of commercially-important information within the book’s covers. All libraries in universities and research establishments where biological sciences, nutrition and aquaculture are studied and taught, should have copies of this excellent book on their shelves.

Book The Sensibility of the Alimentary Canal

Download or read book The Sensibility of the Alimentary Canal written by Arthur Frederick Hurst and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fascinating book explores the complex workings of the human digestive system. Written by acclaimed physician and medical researcher Arthur Frederick Hurst, this book offers valuable insights into the intricacies of the alimentary canal and the role it plays in maintaining overall health and wellness. Whether you're a medical professional or a curious layperson, this book is sure to provide you with a new appreciation of the marvels of the human body. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Book Physiology of the Digestive Tract

Download or read book Physiology of the Digestive Tract written by Horace Willard Davenport and published by . This book was released on 1971 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Gulp  Adventures on the Alimentary Canal

Download or read book Gulp Adventures on the Alimentary Canal written by Mary Roach and published by W. W. Norton & Company. This book was released on 2013-04-01 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: The irresistible, ever-curious, and always best-selling Mary Roach returns with a new adventure to the invisible realm we carry around inside. “America’s funniest science writer” (Washington Post) takes us down the hatch on an unforgettable tour. The alimentary canal is classic Mary Roach terrain: the questions explored in Gulp are as taboo, in their way, as the cadavers in Stiff and every bit as surreal as the universe of zero gravity explored in Packing for Mars. Why is crunchy food so appealing? Why is it so hard to find words for flavors and smells? Why doesn’t the stomach digest itself? How much can you eat before your stomach bursts? Can constipation kill you? Did it kill Elvis? In Gulp we meet scientists who tackle the questions no one else thinks of—or has the courage to ask. We go on location to a pet-food taste-test lab, a fecal transplant, and into a live stomach to observe the fate of a meal. With Roach at our side, we travel the world, meeting murderers and mad scientists, Eskimos and exorcists (who have occasionally administered holy water rectally), rabbis and terrorists—who, it turns out, for practical reasons do not conceal bombs in their digestive tracts. Like all of Roach’s books, Gulp is as much about human beings as it is about human bodies.

Book The Natural history of digestion

Download or read book The Natural history of digestion written by Alexander Lockhart Gillespie and published by . This book was released on 1904 with total page 668 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Alimentary tract

    Book Details:
  • Author : Alfred Ernest Barclay
  • Publisher :
  • Release : 1915
  • ISBN :
  • Pages : 292 pages

Download or read book The Alimentary tract written by Alfred Ernest Barclay and published by . This book was released on 1915 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Avian Physiology

    Book Details:
  • Author : Paul D. Sturkie
  • Publisher : Springer Science & Business Media
  • Release : 2012-12-06
  • ISBN : 1461248620
  • Pages : 528 pages

Download or read book Avian Physiology written by Paul D. Sturkie and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the publication of earlier editions, there has been The new edition has a number of new contributors, a considerable increase in research activity ina number who have written on the nervous system, sense organs, of areas, with each succeeding edition including new muscle, endocrines, reproduction, digestion and immu chapters and an expansion of knowledge in older chap nophysiology. Contributors from previous editions ters. have expanded their offerings considerably. The fourth edition contains two new chapters, on The authors are indebted to various investigators, muscle and immunophysiology, the latter an area journals and books for the many illustrations used. Indi where research on Aves has contributed significantly vidual acknowledgement is made in the legends and to our general knowledge of the subject. references. Preface to the 'Third Edition Since the publication of the first and second editions, pathways of birds and mammals. New contributors in there has been a considerable increase of research activ clude M. R. Fedde and T. B. Bolton, who have com ity in avian physiology in a number of areas, including pletely revised and expanded the chapters on respira endocrinology and reproduction, heart and circulation, tion and the nervous system, respectively, and J. G. respiration, temperature regulation, and to a lesser ex Rogers, Jr. , W. J. Mueller, H. Opel, and D. e. Meyer, who have made contributions to Chapters 2,16, 17, tent in some other areas. There appeared in 1972-1974 a four volume treatise and 19, respectively.

Book Ultrastructure of the Digestive Tract

Download or read book Ultrastructure of the Digestive Tract written by P. Motta and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: When established four years ago, the scope of this international series in electron microscopy essentially was to provide an opportunity for the pUblication of selected review contributions by specialists in ultrastructural research. Previous volumes presented over the last three years have focused on special topics of present interest in ~'ontemporary biomedicine such as endocrine cells, reproduction, and connective tissues. In these fielCls, in fact, integrated methods of electron microscopy have contributed much to generate new ideas and concepts of general value in both basic and clinical applications. The Ultrastructure of the Digestive Tract basically follows the same guidelines and style of the other books in the series and is an invited collection of selected contributions of authors from various laboratories active in the field of electron microscopy. Therefore, although the various chapters consist of individual topics, they nevertheless should be considered as interrelated contributions of specific subjects in the field. The idea was to have critical reviews of aspects previously published elsewhere by experts in the field who, as a rule, include other relevant information in their articles in order to update and enrich the subject. This book contains fifteen chapters by renowned electron microscopists. Each chapter, according to the policy of the editors, reviews a particular topic in great detail, providing updated information, study methods and results, authors' ideas on future investigative approaches, and possible guidelines for forthcoming work. We hope that this book will be useful to cell biologists, morphologists, physiologists, and pathologists.

Book Scientific Tracts

Download or read book Scientific Tracts written by and published by . This book was released on 1834 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Comparative Anatomy of the Gastrointestinal Tract in Eutheria II

Download or read book Comparative Anatomy of the Gastrointestinal Tract in Eutheria II written by Peter Langer and published by Walter de Gruyter GmbH & Co KG. This book was released on 2017-10-23 with total page 804 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume of the series Handbook of Zoology deals with the anatomy of the gastrointestinal digestive tract – stomach, small intestine, caecum and colon – in all eutherian orders and suborders. It presents compilations of anatomical studies, as well as an extensive list of references, which makes widely dispersed literature accessible. Introductory sections to orders and suborders give notice to biology, taxonomy, biogeography and food of the respective taxon. It is a characteristic of this book that different sections of the post-oesophageal tract are discussed separately from each other. Informations on form and function of organs of digestion in eutherians are discussed under comparative-anatomical aspects. The variability and diversity of anatomical structures represents the basis of functional differentiations.

Book Gastrointestinal Microbiology

    Book Details:
  • Author : Rod I. Mackie
  • Publisher : Springer Science & Business Media
  • Release : 1997-01-31
  • ISBN : 9780412983610
  • Pages : 682 pages

Download or read book Gastrointestinal Microbiology written by Rod I. Mackie and published by Springer Science & Business Media. This book was released on 1997-01-31 with total page 682 pages. Available in PDF, EPUB and Kindle. Book excerpt: Extremely diverse and complicated bacterial and protozoan populations inhabit the rumen and intestinal tract of animals, and there is a delicate balance among the individual populations within this complex microbial community. This authoritative edited volume, the first in a two-volume set, reviews the gut environment and the fermentations taking place in animal digestive tracts. It is an essential source of reference for microbial ecologists and physiologists, medical microbiologists and gastroenterologists, biochemists, nutritionists, veterinarians and animal scientists, and wildlife ecologists.