Download or read book Agroforestry in China Present State and Future Potential written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agroforestry for Sustainable Intensification of Agriculture in Asia and Africa written by Jagdish Chander Dagar and published by Springer Nature. This book was released on 2023-04-19 with total page 824 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited book opens up new vistas for sustainable intensification in agriculture to provide food to ever growing population as well as adapting to the risks of global environmental change. Diverting from conventional agriculture, the book explores new dimensions and concepts that have been identified for future research and development in sustaining agriculture in Asia and Africa regions. The chapters are written by leading researchers and practitioners in the field of agroforestry. The book demonstrates how agroforestry could be instrumental in bringing stability and sustainability in agricultural production. It offers sustainable solutions for the impending problems of climate change, ecosystem degradation, declining agricultural productivity, and uncertain food security. It is an essential resource for students in agroforestry courses, as well as a valuable introduction to the field for professionals in related areas.
Download or read book Agroforestry and Ecosystem Services written by Ranjith P. Udawatta and published by Springer Nature. This book was released on 2021-10-22 with total page 517 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a state-of-the-art compilation of the latest information on ecosystem services of agroforestry. The last two decades have seen a surge in literature on the ecosystem services of sustainable agriculture practices, including that of agroforestry; however, compilation and synthesis of such information from agroforestry have been limited. This book fills that void by bringing in a number of experts from around the world. In addition to presenting the multiple dimensions of ecosystem services provided by major agroforestry practices, the book also offers case studies from both tropical and temperate regions of the world. Information from this book can be used to design land management practices for climate change mitigation, ecosystem benefits, agricultural productivity and sustainability, and for survival and profitability of family farms and to conserve biodiversity. While synthesizing information of the biophysical aspects of ecosystem services, the book also outlines the socioeconomic and policy dimensions, including appropriate incentive models to enhance adoption of agroforestry so that society at large can enjoy these important benefits
Download or read book Agroforestry in Europe written by Antonio Rigueiro-Rodríguez and published by Springer Science & Business Media. This book was released on 2008-11-09 with total page 455 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agroforestry has come of age during the past three decades. The age-old practice of growing trees and crops and sometimes animals in interacting combinations – that has been ignored in the single-commodity-oriented agricultural and forestry development paradigms – has been brought into the realm of modern land-use. Today agroforestry is well on its way to becoming a specialized science at a level similar to those of crop science and forestry science. To most land-use experts, however, agroforestry has a tropical connotation. They consider agroforestry as something that can and can only be identified with the tropics. That is a wrong perception. While it is true that the tropics, compared to the temperate regions, have a wider array of agroforestry systems and hold greater promise for potential agroforestry interventions, it is also true that agroforestry has several opportunities in the temperate regions too. Indeed, the role of agroforestry is now recognized in Europe as exemplified by this book, North America, and elsewhere in the temperate zone. Current interest in ecosystem management in industrialized countries strongly suggests that there is a need to embrace and apply agroforestry principles to help mitigate the environmental problems caused or exacerbated by commercial agricultural and forestry production enterprises.
Download or read book Agroforestry The Future of Global Land Use written by P.K. Ramachandran Nair and published by Springer Science & Business Media. This book was released on 2012-08-22 with total page 549 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume contains a solid body of the current state of knowledge on the various themes and activities in agroforestry worldwide. It is organized into three sections: the Introduction section consists of the summaries of six keynote speeches at the 2nd World Congress of Agroforestry held in Nairobi, Kenya, in 2009; that is followed by two sections of peer-reviewed thematic chapters grouped as “Global Perspectives” (seven chapters) and “Regional Perspectives” (eleven chapters), authored by professional leaders in their respective agroforestry-related fields worldwide. A total of 130 professionals from institutions in 33 countries in both developing and the industrialized temperate regions of the world contributed to the book as chapter authors and/or reviewers. Thus, the book presents a comprehensive and authoritative account of the global picture of agroforestry today.
Download or read book Developmental Dilemmas written by Peter Ho and published by Routledge. This book was released on 2005-05-24 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: Developmental Dilemmas singles out land as an object of study and places it in the context of one of the world's largest and most populous countries undergoing institutional reform: the People's Republic of China. The book demonstrates that private property protected by law, the principle of 'getting-the-prices-right', and the emergence of effectively functioning markets are the outcome of a given society's historical development and institutional fabric. Peter Ho argues that the successful creation of new institutions hinges in part on choice and timing in relation to the particular constellation of societal, economic, political and cultural parameters. Disregarding these could result in rising inequality, bad land stewardship, and the eruption of land-related grievances.
Download or read book Plant Genetic Resources written by and published by Bioversity International. This book was released on 2002 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sustainable Agriculture Forest and Environmental Management written by Manoj Kumar Jhariya and published by Springer. This book was released on 2019-05-28 with total page 606 pages. Available in PDF, EPUB and Kindle. Book excerpt: The recent technologies for sustainable development and maintaining ecological integrity in the field of agriculture, forestry and environmental management for the green future. Describes the recent technologies and issues to generate awareness among the global scientific community towards sustainable development. Covers various eco-friendly approaches for successful management of soil, water, forest, agriculture, and other natural resources. Addresses the policy issues promoting conservation, protection and management of various natural resources. Presents the issues of climate change and sustainable strategies to combat such a mega event. The existence of life on the earth primarily depends upon the agriculture, forest and environment. The changing climate is imposing the multifaceted challenges in front of human civilization. The agroecosystem management practices and technologies leads to higher productivity with destruction of agricultural, forest and environmental habitat leading to soil-water-air pollution. Food and Agriculture Organization (FAO) plays a key role in the promoting research and developmental activities in various sectors to achieve the sustainable development goals under 2030 agenda. Gradual growth of science and technology has imposed a significant pressure on the different ecosystem. In this context, approaches such as sustainable agriculture, forestry and eco-friendly technologies need to be address across the world. Keeping view of these facts this book underlines scientific chapters dealing with the issues with proper explanation, and accompanied by illustrative diagrams, tables, database as required. The editors have tried to provide a brief scenario about the current issues related to the agriculture, forestry and environment. Therefore, the book would be a very useful resource for academicians, scientists, and policy makers of the related field.
Download or read book Organic Food Industry in China Current State and Future Prospects written by Carola Milbrodt and published by GRIN Verlag. This book was released on 2005-08-05 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thesis (M.A.) from the year 2004 in the subject Orientalism / Sinology - Chinese / China, grade: 1,0, Free University of Berlin (Ostasiatisches Seminar), language: English, abstract: Chinese economic growth rates may send many people into raptures, but the agricultural sector is usually excluded from this enthusiasm. Being the problem child among Chinas economic sectors, agriculture is characterized by its low productivity and sluggish development, negatively affecting the national development, and in particular, a rural upturn. Under these conditions, the emergence of environmentally friendly farming – including organic agriculture – gives rise to great hopes, since these approaches are expected to have positive influences on economic, social and ecological fields. Organic farming continues to show a rapid development world-wide. On the Asian continent the total area of organic production still is relatively small, but the interest in organic is steadily increasing. According to a SÖL-survey, among the countries in Asia “ [...] China heralds perhaps the highest growth potential [for organic farming] in the near future.” The Chinese organic development is only a few years old, but more than one third of Asia’s total area under organic management is already situated in China. Tremendous growth rates have been evolving in all fields of the Chinese organic industry and market. In 1990, the Dutch organic certification body SKAL inspected and later certified a Chinese tea plantation, which became the first organic farm in China. Four years later, the earliest Chinese organic certification body, OFDC, was established. By 1995, altogether almost 45,000 ha of land were reported to be certified as organically cultivated in China. If the SÖL is right with its estimation, the certified organic production area increased to more than 100,000 ha in 2001, plus about 200,000 ha that are cultivated according to organic standards, but still have not received an organic certificate. Nevertheless, this is only 0,06 % of the total agricultural land in China.
Download or read book On the Activities of the Tropical Agriculture Research and Higher Education Center written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Temperate Agroforestry Systems written by Andrew M Gordon and published by CABI. This book was released on 2018-03-07 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organic animal production has increased rapidly in recent years to keep up with the increasing consumer demand for organic meats. There are many guidelines and restrictions on what should go into the feedstuffs of organically farmed animals, from which difficulties arise when trying to ensure a well-balanced, nutritious diet without the use of any supplements. The book has been completely updated and revised to address how to formulate organic diets in situations where there is a declining supply of organic feed, as well as the feasibility of utilizing novel feedstuffs and their acceptability by consumers of organic meat products. Including the experiences of producers in relation to appropriate breeds and production systems for forage-based organic production, this book is an important read for researchers and students of organic food animal production, veterinary sciences and food; as well as food industry personnel and organic farmers.
Download or read book Acta Forestalia Fennica written by and published by . This book was released on 1998 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agroforestry written by Jagdish Chander Dagar and published by Springer. This book was released on 2018-04-06 with total page 869 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agroforestry (AF) is a dynamic, ecologically based, natural resources management system that, by integrating trees on farms, ranches, and in other landscapes, diversifies and increases production and promotes social, economic, and environmental benefits for land users. Further, it is receiving increasing attention as a sustainable land-management option worldwide because of its ecological, economic, and social attributes. Advances have been achieved by building on past research accomplishments and expanding AF’s stakeholder base, which now includes private/public partnerships, communities, ecologists, farmers, indigenous peoples, and policymakers in both temperate and tropical countries. AF has now been recognized as a valuable problem-solving approach to ensuring food security and rebuilding resilient rural environments. Recent studies have shown that more than 1 billion hectares of agricultural land have more than 10% tree cover. Of this area, 160 million hectares have more than 50% tree cover. Agricultural ecosystems can be further improved through AF to achieve environmental restoration, greater farm productivity, and key ecological services, including climate change mitigation and adaptation for improved rural livelihood. In fact, it is largely considered synonymous with climate smart agriculture and a remedy for many modern environmental challenges. Consequently, AF’s knowledge base is being expanded at a rapid rate, as illustrated by the increasing number and quality of scientific publications on various forms and different aspects of AF. This book offers state-of-the-art information on the fundamental concepts and history of AF and its evolution as a science, presenting a wealth of advanced research results and evaluations relating to different aspects of AF. Accordingly, it will be useful for a broad readership, including students, foresters, farmers, local communities, indigenous peoples, civil society institutions, media, policymakers and the general public.
Download or read book Carbon Sequestration Potential of Agroforestry Systems written by B. Mohan Kumar and published by Springer Science & Business Media. This book was released on 2011-08-05 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tree based production systems abound especially in the tropics. Despite the pervasiveness of such multipurpose “trees-outside-forest” resources, they have not attracted adequate attention in the development paradigms of many nation states. These multispecies production systems impact the ecosystem processes favourably. Yet, our understanding of the diversity attributes and carbon dynamics under agroforestry is not adequate. This book focuses on the role of multispecies production systems involving tree and crop species as a means for carbon sequestration and thereby reduce atmospheric carbon dioxide levels. Sixteen chapters organized into three broad sections titled: Measurement and Estimation, Agrobiodiversity and Tree Management, and Policy and Socioeconomic Aspects represent a cross section of the opportunities and challenges in current research and emerging issues in harnessing carbon sequestration potential of agroforestry systems.
Download or read book An Introduction to Agroforestry written by P. K. Ramachandran Nair and published by Springer Nature. This book was released on 2022-01-12 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agroforestry – the practice of growing trees and crops in interacting combinations – is recognized the world over as an integrated approach to sustainable land-use. Agroforestry systems, being multifunctional, facilitate not only the production of food and wood products but also provide a variety of ecosystem services such as climate-change mitigation, biodiversity conservation, and soil quality improvement. Agroforestry research has made rapid strides since organized efforts started in the late 1970s. Today, a vast body of scientific knowledge and an impressive array of publications on agroforestry are available. Four World Congresses on Agroforestry conducted once every five years since 2004 have brought together the global community of agroforestry professionals and practitioners to share and discuss the emerging trends and paradigm shifts in this field. The fifth Congress is scheduled to be held in Québec, Canada. However, a comprehensive college-level textbook incorporating these research findings did not exist until this book was first published. The first edition of this book in 1993 (Nair, P. K. R., 1993) is out of print and somewhat dated. This revised edition, with emphasis on the scientific developments during the past more than four decades, addresses this long-felt need.
Download or read book Biochar Systems for Smallholders in Developing Countries written by Sebastian B. Scholz and published by World Bank Publications. This book was released on 2014-06-23 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report offers a review of what is known about opportunities and risks of biochar systems in developing countries. Its aim is to fill in critical knowledge gaps between the biochar research community and development practicioners on the ground.
