Download or read book This Bountiful Place written by Shelley Curtis and published by Oregon State University & Oregon Historical Society Press. This book was released on 2006 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Bountiful Place showcases works from the OSU College of Agricultural Sciences' permanent collection, which includes more than 200 pieces of original fine art, including drawings, fiber arts, works in mixed media, prints, sculpture, and acrylic, oil, and watercolor paintings. The collection celebrates the natural bounty of the Northwest and the stewardship necessary to maintain it, as well as the science and practices of agriculture as seen through the eyes of the region's artists. Distributed for OHS Press.
Download or read book How to Imagine written by Gianfranco Baruchello and published by Documentext. This book was released on 2017-04-15 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taking the farm he operates outside Rome as his starting point, Baruchello -- one of the outstanding poly-artists to emerge from Italy in the 1960s -- explores the spaces and forces that surround and nurture imagination and perception. "How to Imagine" began as a series of conversations between the authors, which accounts for the captivating and personal tone, fired by the wit of a natural raconteur, and filled with lively and unexpected revelations.
Download or read book Artists and the Practice of Agriculture written by Silvia Bottinelli and published by Taylor & Francis. This book was released on 2023-07-31 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: Artists and the Practice of Agriculture maps out examples of artistic practices that engage with the aesthetics and politics of gathering food, growing edible and medicinal plants, and interacting with non-human collaborators. In the hands of contemporary artists, farming and foraging become forms of visual and material language that convey personal and political meanings. This book provides a critical analysis of artistic practices that model alternative food systems. It presents rich academic insights as well as 16 conversations with practicing artists. The volume addresses pressing issues, such as the interconnectedness of human and other-than-human beings, the weight of industrial agriculture, the legacy of colonialism, and the promise of place-based and embodied pedagogies. Through participatory projects, the artists discussed here reflect on the links between past histories, present challenges, and future solutions for the food sovereignty of local and networked communities. The book is an easy-to-navigate resource for readers interested in food studies, visual and material cultures, contemporary art, ecocriticism, and the environmental humanities.
Download or read book The Mother of All Arts written by Gene Logsdon and published by University Press of Kentucky. This book was released on 2007-07-20 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Gene Logsdon realized that he experienced the same creative joy from farming as he did from writing, he suspected that agriculture itself was a form of art. Thus began his search for the origins of the artistic impulse in the agrarian lifestyle. The Mother of All Arts is the culmination of Logsdon’s journey, his account of friendships with farmers and artists driven by the urge to create. He chronicles his long relationship with Wendell Berry and discovers the playful humor of several new agrarian writers. He reveals insights gleaned from conversations with Andrew Wyeth and his family of artists. Through his association with musicians such as Willie Nelson and his involvement with Farm Aid, Logsdon learns how music—blues, jazz, country, and even rock ’n’ roll—is also rooted in agriculture. Logsdon sheds new light on the work of rural painters, writers, and musicians and suggests that their art could be created only by those who work intimately with the land. Unlike the gritty realism or abstract expressionism often favored by contemporary critics, agrarian art evokes familiar feelings of community and comfort. Most important, Logsdon convincingly demonstrates that diminishing the connection between art and nature lessens the social and aesthetic value of both. The Mother of All Arts explores these cultural connections and traces the development of a new agrarian culture that Logsdon believes will eventually replace the model brought about by the industrial revolution. Humorous and introspective, the book is neither conventional cultural criticism nor traditional art criticism. It is a unique, lively meditation on the nature and purpose of art—and on the life well-lived—by one of the truly original voices of rural America.
Download or read book We Gather Together written by Charles C. Eldredge and published by Univ of California Press. This book was released on 2022-01-18 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: The mutual history of art, agriculture, and American identity as told through the theme of the harvest. The harvest has traditionally been a productive season, both on American farms and in its artists’ studios. Before the early nineteenth century, the ideal of the Jeffersonian yeoman, singly cultivating a subsistence plot for family use, dominated the American imagination; after World War II, the advent of big agribusiness proved less immediately attractive for artists. In We Gather Together, Charles C. Eldredge examines the period in between—when many Americans were farmers and much of America was farmland. Organized in a series of case studies each devoted to a single crop, We Gather Together initially focuses on familiar commodity crops such as corn, wheat, and potatoes, and then expands to other yields by Native American harvesters and California floriculturists, as well as winter ice cutters and coastal seaweed gatherers. This novel history of agriculture and art traces parallel developments on land and canvas, highlighting breakthroughs in each field. Artists such as Winslow Homer, Doris Lee, and Georgia O’Keeffe are joined by innovators in agriculture, whether mechanical inventors such as Eli Whitney, John Deere, and Cyrus McCormick or genetic hybridizers such as Luther Burbank, W. Atlee Burpee, and Theodosia Shepherd. Surveying an astonishing amount of material and a wide range of paintings, prints, and other artworks from the nineteenth century to the mid-twentieth century, We Gather Together gorgeously demonstrates how the use of agricultural metaphors permeated American visual culture. The harvest, we see here, came to signify and dominate politics, poetry, and popular culture, ultimately representing a primary facet of American identity and nationhood.
Download or read book How to Imagine written by Gianfranco Baruchello and published by Documentext. This book was released on 1983 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Art Farming and Food for the Future written by Barbara L. Benish and published by Taylor & Francis. This book was released on 2022-09-30 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores the impact of artistic experiments in inspiring people to turn away from current food consumerism and take an active role in preserving, sustaining, and protecting the environment. As artists are expanding their practice into social justice and community concerns, erasing traditional forms of expression and integrating others, the culture around food and its production has been added to a new vocabulary of experiential art. The authors measure the impact of such experiments on local food consumption and production, focusing on education and youth, both in the surrounding community and culture at large. They suggest how these projects can be up-scaled to further encourage sustainable solutions for our environment and communities. The book explores the reflections and motivations of case study practitioners in urban and rural areas and, through interviews, engages with artists who are pioneering a new trend to create hubs of activity away from traditional art spaces in cities to follow a non-hierarchal practice that is de-centralized and communally based. This book will be of great interest to academic readers concerned with issues related to environmental aesthetics, eco-design, eco-criticism, culture, heritage, memory, and identity, and those interested in the current debates on the place of aesthetics and culture in sustainability.
Download or read book Sylvia Grace Borda written by Sylvia Grace Borda and published by . This book was released on 2020 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Borda's work is filled with nuance, personal connections and unexpected uses of imaging technology. --Galleries West A thought-provoking art book exploring changing landscapes through the pioneering work of Canadian photographer Sylvia Grace Borda. Sylvia Grace Borda made a substantial debut into new media and photo art when she launched Every Bus Stop in Surrey, BC. With this piece, Borda reclaimed California coastal conceptual photo strategies from the 1960s and used them to document a large Canadian city by its own transit system. This marked her entry into international recognition. Since then, Borda has undertaken epic projects to re-imagine urban spaces, from the New Towns of East Kilbride and Glenrothes in Scotland to modernist faith buildings in Northern Ireland. In this dazzling new monograph, Sylvia's exceptional body of work is examined and placed in both a regional and international context. Specifically, her practice developed in Surrey is examined in relation to art history, the Vancouver School of Art, digital media, community engagement, and projects concluded in Scotland, Northern Ireland, and Finland. Featuring essays by renowned curators, artists, and scholars--each presenting specific perspectives on how Borda's diverse arts practice has shifted and expanded the mediums of art, photography, and social awareness--Sylvia Grace Borda: Shifting Perspectives constructs a conversation between the remembrance of place and current narratives in art history.
Download or read book Painting Indiana II written by and published by . This book was released on 2006 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: A rich collection of paintings by Hoosier artists, depicting the past, present, and imagined future of agriculture in Indiana
Download or read book The Art and Science of Grazing written by Sarah Flack and published by Chelsea Green Publishing. This book was released on 2016 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grazing management might seem simple: just put livestock in a pasture and let them eat their fill. However, as Sarah Flack explains in The Art and Science of Grazing, the pasture/livestock relationship is incredibly complex. If a farmer doesn't pay close attention to how the animals are grazing, the resulting poorly managed grazing system can be harmful to the health of the livestock, pasture plants, and soils. Well-managed pastures can instead create healthier animals, a diverse and resilient pasture ecosystem, and other benefits. Flack delves deeply below the surface of "let the cows eat grass," demonstrating that grazing management is a sophisticated science that requires mastery of plant and animal physiology, animal behavior, and ecology. She also shows readers that applying grazing management science on a working farm is an art form that calls on grass farmers to be careful observers, excellent planners and record-keepers, skillful interpreters of their observations, and creative troubleshooters. The Art and Science of Grazing will allow farmers to gain a solid understanding of the key principles of grazing management so they can both design and manage successful grazing systems. The book's unique approach presents information first from the perspective of pasture plants, and then from the livestock perspective--helping farmers understand both plant and animal needs before setting up a grazing system. This book is an essential guide for ruminant farmers who want to be able to create grazing systems that meet the needs of their livestock, pasture plants, soils, and the larger ecosystem. The book discusses all the practical details that are critical for sustained success: how to set up a new system or improve existing systems; acreage calculations; paddock layout; fence and drinking water access; lanes and other grazing infrastructure; managing livestock movement and flow; soil fertility; seeding and reseeding pastures; and more. The author includes descriptions of real grazing systems working well on dairy, beef, goat, and sheep farms in different regions of North America. The book covers pasture requirements specific to organic farming, but will be of use to both organic and non-organic farms.
Download or read book The Cultivated Landscape written by Craig Pearson and published by McGill-Queen's Press - MQUP. This book was released on 2008 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: By the late twentieth century, idyllic depictions of eighteenth-century manorial landscapes had become artistic expressions of dislocation. Western agricultural paradigms had shifted, as had the relationship between art and agriculture. "The Cultivated Landscape" uses over seventy illustrations to look at the development of Western agriculture from feudal times to the present. Craig Pearson and Judith Nasby discuss the evolution of how we think about agriculture, its use of the land and impact on landscape, and how landscape has been portrayed historically in art. They also offer a wider discussion on the role that science and economics have played in agricultural development and the parallels to changes in art form. "The Cultivated Landscape" ends with a discussion of the complex issues facing agriculture today, the need for greater connectivity between agriculture and our environment, and options for the future.
Download or read book Ancient Agriculture written by Gabriel Alonso de Herrera and published by Gibbs Smith. This book was released on 2006 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Art of Agriculture is the first English edition of Obra de Agricultura by Gabriel Alonso de Herrera, an agriculture instruction manual originally written in Granada, Spain, in 1513 and published there in 1539. Herrera, widely considered the Father of Modern Spanish Agriculture, wrote this treatise nearly five centuries ago, thoughtfully recounting traditional farming techniques of the Moors before their expulsion from Spain, the Spanish colonizers in the early 1600s, and the rural Indo-Hispano bioregion spanning northern New Mexico and southern Colorado. Today, farmers, gardeners, and ecological horticulturists are striving to work in harmony with nature, using traditional irrigation methods (involving acequias, sangras, and arroyos) to transform barren high-desert landscapes into fields supporting crop growth. This book speaks to today's farmers, no matter their size or output, in drought-ridden areas with land patterns characterized by natural ditches (acequias) and community water distribution systems (suertes). This type of agriculture exists not only in the American Southwest but from the Philippines to India to the Middle East. With global warming, water usage, and increased populations today, this book is more pertinent now than ever. Practical as well as philosophical, The Art of Agriculture will fascinate anyone interested in organic farming, sustainable agriculture, and permaculture worldwide.
Download or read book Painting Indiana written by Indiana Plein Air Painters Association Inc. and published by Quarry Books. This book was released on 2005 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This masterful work isn't a run-of-the-mill coffee table book—it's far more than that. The subject depicting each county might be a farm or a village or an urban scene, it might be a view of the state's many woodlands, lakes and rivers. Put together in one collection, it's a book that every Hoosier—as well as any lover of charming art work—will cherish." —The Courier Journal, Louisville Painting Indiana, published in 2000 to popular acclaim and now available in paperback, represents the best work of a group of contemporary Hoosier landscape painters. It was commissioned by the Indiana Plein Air Painters Association to document the beauty of the state of Indiana at the turn of the new millennium. Each of the five artists was assigned a group of counties; all 92 counties are represented in the book. These present-day painters are inspired by the same vision as the renowned Hoosier Group, which included artists such as T. C. Steele and J. Ottis Adams, who painted Indiana at the close of the 19th and into the early part of the 20th centuries. There is great variety in these portraits of Indiana: traditional landscapes, village and urban scenes, the woodland dream, lakes and rivers, all offering a rich mixture of scenes and styles worthy of a complex and beautiful state. The artists comment briefly on their work, and Earl L. Conn provides short histories of each county.
Download or read book Farming for the Long Haul written by Michael Foley and published by Chelsea Green Publishing. This book was released on 2019 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming in the ruins of the twentieth century -- A short, unhappy history of business advice for farmers -- Subsistence first! -- Land for the tiller -- Soil, civilization, and resilient farmers through the centuries -- Resourceful farmers -- Woodlands and wastes -- It takes a village: leisure, community, and resilience -- Getting a living, forging a livelihood -- Farmer, citizen, survivor: politics and resilience
Download or read book What I know of farming a series of brief and plain expositions of practical agriculture as an art based upon science written by Horace Greeley and published by Good Press. This book was released on 2023-10-05 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: Horace Greeley's book 'What I know of farming: a series of brief and plain expositions of practical agriculture as an art based upon science' serves as a comprehensive guide to practical agriculture in the context of the 19th century. Greeley's literary style is straightforward and informative, making it accessible to both novice and experienced farmers. This book delves into the intersection of science and agriculture, providing readers with a wealth of knowledge on sustainable farming practices and the importance of utilizing scientific advancements in the field. Greeley's work reflects the growing interest in agricultural advancements during his time, highlighting the importance of modern methods in promoting agricultural success. His practical approach to farming makes this book a valuable resource for anyone looking to improve their agricultural practices. Horace Greeley's expertise in farming, combined with his commitment to promoting sustainable agricultural practices, makes 'What I know of farming' a must-read for anyone interested in the art of farming.
Download or read book An Illustrated Catalog of American Fruits Nuts written by and published by . This book was released on 2021-04-13 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: The United States Department of Agriculture Pomological Watercolor Collection encompasses 7,497 botanical watercolor paintings of evolving fruit and nut varieties; alongside specimens introduced by USDA plant explorers from the late 19th and early 20th centuries. Assembled between 1886 and 1942, these remarkable, botanically accurate, watercolors were executed by some 21 professional artists (including nine women). Authored largely before the widespread application of photography, the watercolors were intended to aid accurate identification and examination of fruit varietals , for the nation's fruit growers. Documenting the transformation of American pomology, the science of fruit breeding and production, and the horticultural innovations accountable for contemporary fruit cultivation and consumption, the USDA's collection offers fascinating anthropological and horticultural insights on the fruits we ecstatically devour, and why. Encompassing fruit-suffused anecdotes and observations drawn from the fields of archaeology and anthropology, horticulture and literature, ancient representation and contemporary visual art, Atelier Éditions' kaleidoscopic examination of the USDA's pomological collection, offers readers an engaging, biophillic meditation upon the sweetest of all earth's produce.
Download or read book Agriculture Yearbook written by and published by . This book was released on 1924 with total page 1292 pages. Available in PDF, EPUB and Kindle. Book excerpt:
