Download or read book Journal of Agricultural Science in Finland written by and published by . This book was released on 1990 with total page 1022 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural Science in Finland written by and published by . This book was released on 1992 with total page 626 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural and Food Science in Finland written by and published by . This book was released on 2003 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural and Food Science in Finland written by and published by . This book was released on 2002 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Returns to Investment in Agricultural Research in Finland 1950 1984 written by John Sumelius and published by . This book was released on 1987 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Selostus.
Download or read book Demand for Food Products in Finland written by Ilkka P. Laurila and published by . This book was released on 1994 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Selostus: Elintarvikkeiden kysyntä Suomessa : ekonometrinen tutkimus.
Download or read book Maataloustieteellinen Aikakauskirja written by and published by . This book was released on 1989 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural and Food Science written by and published by . This book was released on 2006 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Finland the Country Its People and Institutions written by and published by . This book was released on 1926 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural and Farmer Cooperatives written by Patricia La Caille John and published by DIANE Publishing. This book was released on 1993 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Encyclopedia of Soil Science written by Ward Chesworth and published by Springer Science & Business Media. This book was released on 2007-11-22 with total page 859 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Encyclopedia of Soil Science provides a comprehensive, alphabetical treatment of basic soil science in a single volume. It constitutes a wide ranging and authorative collection of some 160 academic articles covering the salient aspects of soil physics, chemistry, biology, fertility, technology, genesis, morphology, classification and geomorphology. With increased usage of soil for world food production, building materials, and waste repositories, demand has grown for a better global understanding of soil and its processes. longer articles by leading authorities from around the world are supplemented by some 430 definitions of common terms in soil sciences.
Download or read book Tomorrow s Agriculture written by G.H. Peters and published by Routledge. This book was released on 2018-04-17 with total page 882 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title was first published in 2002: This volume represents some of the proceedings of the 24th conference of the International Association of Agricultural Economists (IAAE) held in Berlin, Germany, in August 2000. The papers in this volume include the president's address, the Elmhirst Lecture and a selection of 20 contributed papers. It also includes panel discussion reports, reports on the discussion groups and mini-symposia, poster paper abstracts, and the synoptic view presented at the close of the conference by the new president of the IAAE, Joachin von Braun. The theme of the 24th conference was "Tomorrow's Agriculture: Incentives, Institutions, Infrastructure and Innovations", reflecting the rapid advances being made in the application of biotechnology in both the developed and developing worlds.
Download or read book Agricultural Science Policy written by Julian M. Alston and published by Intl Food Policy Res Inst. This book was released on 2001-01-01 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural research and development have profoundly increased the quantity and quality of food production in the twentieth century. As populations increase, however, and land and water resources become more scarce, we must improve productivity and efficiency to provide adequate food supplies. Issues such as the environment, genetic diversity, food safety, poverty, human health, animal rights, public versus private responsibilities, and the question of intellectual property rights further complicate this task. Agricultural Science Policy: Changing Global Agendas consists of twelve chapters that describe important issues in agricultural science policy, the relevant facts, current economic thinking, and new results. Topics Include: Changing Global Contexts and Agendas for Agricultural R & D; Productivity Measures and Measurement; Research, Productivity, and Natural Resources; Research for Genetic Improvement; and a Conclusion, which suggests directions for the future. The chapters in this volume will provide researchers and policy makers with a timely review of progress on the existing agenda as well as laying the foundation for a new agenda and new directions for global agricultural science policy in the 21st century. Contributors: Julian M. Alston, University of California-Davis ? Walter J. Armbruster, President of the Farm Foundation ? Peter J. Barry, University of Illinois ? Wilfred Beckerman, University of Oxford ? Derek Byerlee, World Bank ? Barbara J. Craig, Oberlin College ? Robert Evenson, Yale University ? Richard Gray, University of Saskatchewan ? Zvi Griliches, Harvard University ? Paul W. Heisey, U.S. Department of Agriculture ? Frances Homans, University of Minnesota ? Peter Lindert, University of California-Davis ? Stavroula Malla, University of Saskatchewan ? Philip G. Pardey, International Food Policy Research Institute and University of Minnesota ? Prabhu L. Pingali, International Maize and Wheat Improvement Center ? Ismail Serageldin, World Bank and the American University in Cairo ? Michael J. Taylor, Department of Agriculture, Fisheries, and Forestry, Australia ? Greg Traxler, Auburn University ? James Wilen, University of California-Davis ? Brian Wright, University of California-Berkeley. Published in cooperation with the International Food Policy Research Institute.
Download or read book ISNAR Agricultural Research Indicator Series written by Philip G. Pardey and published by Cambridge University Press. This book was released on 2004-01-05 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fully-sourced country-specific files on the basic resources committed to national agricultural research systems for 154 developing and developed countries.
Download or read book Culinary Herbs and Herbal Oils written by Jayne T. MacLean and published by . This book was released on 1990 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Plant Growth Regulators in Agriculture and Horticulture written by Amarjit Basra and published by CRC Press. This book was released on 2000-12-13 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: As agriculture becomes more mechanized and science increases the possibilities for using inputs to enhance production, the role of PGRs becomes more vital. Plant Growth Regulators in Agriculture and Horticulture provides agriculture professionals and researchers with the information needed to effectively tap these versatile resources to enhance crop production. Through discussions of the “classical five” phytohormones--gibberellins, cytokinins, ethylene, abscisic acid, and auxins--and the growing number of nontraditional PGRs such as oligosaccharins and brassinosteroids, Plant Growth Regulators in Agriculture and Horticulture reviews past and present uses of PGRs in managing crop yield and offers some speculation on future directions. Detailed discussions on the use of PGRs in, for example, grain, ornamental, and citrus crops, introduce readers to strategies for enhancing crop quantity and quality, for improving the postproduction quality of life of perishable plants, and for crop load management, respectively. The book also includes informative visuals, such as tables of common, chemical, and trade names of different commercially available PGRs; diagrams of various PGR processes; as well as before-and-after pictures illustrating the effects of PGRs. Plant Growth Regulators in Agriculture and Horticulture is a comprehensive text covering the role of plant growth regulators in: root formation manipulating yield potential plant stress protection ornamental horticulture postharvest life of ornamentals manipulating fruit development and storage quality citriculture reducing fruit drop bloom-thinning strategies If the history of agriculture, which is over 10,000 years old, was condensed into a twenty-four-hour span, science-based plant breeding would be only about fifteen minutes old. Still, the role of PGRs in agriculture is modest compared to other agrochemicals, such as fungicides, herbicides, and insecticides. Plant Growth Regulators in Agriculture and Horticulture is an invaluable guide to the varied roles filled by PGRs in the attainment of higher-quality, better-yielding crops.
Download or read book Agricultural Libraries Information Notes written by and published by . This book was released on 1978 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt:
