Download or read book On The Great Plains written by Geoff Cunfer and published by Texas A&M University Press. This book was released on 2005 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: "To support his theory, Cunfer looks at the entire Great Plains (450 counties in ten states), tapping historical agricultural census data paired with GIS mapping to illuminate land use on the Great Plains over 130 years. Coupled with several community and family case studies, this database allows Cunfer to reassess the interaction between farmers and nature in the Great Plains agricultural landscape."--BOOK JACKET.
Download or read book The Agricultural Revolution written by Cathryn J. Long and published by . This book was released on 2004 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the 1700s in Britain, later in North America and Europe, new crops, new methods, new technology, and a changing economic system led to a revolutionary increase in food production and population. It was an essential predecessor to the Industrial Revolution, and had many other surprising consequences in world history.
Download or read book Agricultural History Series written by and published by . This book was released on 1973 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Corn and Its Early Fathers written by Henry Agard Wallace and published by Wiley-Blackwell. This book was released on 1956 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book To Their Own Soil written by Jeremy Atack and published by Wiley-Blackwell. This book was released on 1987 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book attempts to redress the imbalance in knowledge of southern and northern agriculture before the Civil War. Against the rich historical analysis and description of the slave South must be compared the relative paucity of quantitative analysis, and even description, of antebellum northern agriculture. The study is the first of its kind to organize a large sample of quantitative data drawn from across the northern tier of the United States. The temporal coverage is the second half of the nineteenth century with the primary emphasis on the late antebellum period. What emerges is a detailed quantitative description and analysis of norther agriculture. This compelling picture provides not merely a statistical profile but also a revealing insight into american behavior and attitudes in the nineteenth century. The northern United States throughout most of the nineteenth century, with its peculiar notions of independence, mobility, equality, and agrarianism, was even perceived by contemporaries as an experiment. Yeoman agriculture represented the economic foundation for this ideal world whose success or failure largely depended upon how closely the agricultural ideal could be approached. Analytically, measuring the agricultural record indirectly assesses the success of this entire vision of democratic America. This clear recurrent theme that emerges throughout the book is the tension that existed between national pursuit of a new kind of social order characterized by individualism, independence, and self-containment founded upon a tightly knit family system, on the one side, and the drive for a market-oriented, capitalistic national economy in which farming assumed the trappings of a business enterprise, on the other. Conflict was inevitable. Ultimately, the forces of market capitalism based upon interdependent national economic system dominated, but the national split personality, though overwhelmed by the onrushing forces of the business system and corporate industrial enterprise, persisted into the twentieth century reappearing as periodical agrarian unrest even into the current decade. -- publisher description.
Download or read book The Convergent Evolution of Agriculture in Humans and Insects written by Ted R Schultz and published by MIT Press. This book was released on 2022-02-22 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contributors explore common elements in the evolutionary histories of both human and insect agriculture resulting from convergent evolution. During the past 12,000 years, agriculture originated in humans as many as twenty-three times, and during the past 65 million years, agriculture also originated in nonhuman animals at least twenty times and in insects at least fifteen times. It is much more likely that these independent origins represent similar solutions to the challenge of growing food than that they are due purely to chance. This volume seeks to identify common elements in the evolutionary histories of both human and insect agriculture that are the results of convergent evolution. The goal is to create a new, synthetic field that characterizes, quantifies, and empirically documents the evolutionary and ecological mechanisms that drive both human and nonhuman agriculture. The contributors report on the results of quantitative analyses comparing human and nonhuman agriculture; discuss evolutionary conflicts of interest between and among farmers and cultivars and how they interfere with efficiencies of agricultural symbiosis; describe in detail agriculture in termites, ambrosia beetles, and ants; and consider patterns of evolutionary convergence in different aspects of agriculture, comparing fungal parasites of ant agriculture with fungal parasites of human agriculture, analyzing the effects of agriculture on human anatomy, and tracing the similarities and differences between the evolution of agriculture in humans and in a single, relatively well-studied insect group, fungus-farming ants.
Download or read book From Cows to Concrete written by Rachel Surls and published by Angel City Press. This book was released on 2016-05-14 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: What? Los Angeles was the original wine country of California, leading the state's wine production for more than a century? Los Angeles County was the agricultural center of North America until the 1950s? And where today's freeways soar, cows calmly chewed their cud? How could that be? Los Angeles, the capital of asphalt and Klieg lights, was once a paradise filled with grapevines and bovines, so abundant with Nature's gifts that no one could imagine a more pastoral place? Los Angeles County was the center of an agricultural empire. Today, it is the nation's most populous urban metropolis. What happened? Where did the green go? As Americans connect with gardens, farmers markets, and urban farms, most are unaware that each of these activities have deep roots in Los Angeles, and that the healthy food they savor literally had its roots in L.A. This book is for all who treasure the country's agrarian history.
Download or read book Advances in Agricultural Economic History written by and published by . This book was released on 2003 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book History of Georgia Agriculture 1732 1860 written by James C. Bonner and published by University of Georgia Press. This book was released on 2009-09-01 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in 1964, A History of Georgia Agriculture describes the early land and labor systems in the state. Agriculture came to Georgia with the first settlers and was largely directed toward the economic self-sufficiency of the British Empire. James C. Bonner's portrayal of the colonial cattle industry is prescient of the later open-range West. He also clearly shows how shortages of horses and implements, poor plowing techniques, and a lack of skill in tool mechanics spawned the cotton-slaves-mules trilogy of antebellum agriculture, which in turn led to land exhaustion and eventual emigration. By the 1850s the general southern desire for economic independence promoted diversification and such scientific farming techniques as crop rotation, contour plowing, and fertilization. Planting of pasture forage to improve livestock and hold soil was advocated and the teaching of agriculture in public schools was promoted. Contemporary descriptions of individual farms and plantations are interspersed to give a picture of day to day farming. Bonner presents a picture of the average Southern farmer of 1850 which is neither that of a landless hireling nor of the traditional planter, but of a practical man trying to make a living.
Download or read book Neanderthals Bandits and Farmers written by Colin Tudge and published by Yale University Press. This book was released on 1999-01-01 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: The revolution was not the beginning of agriculture but the beginning of agriculture on a large scale, in one place, with refined tools. Tudge offers a persuasive hypothesis about a puzzling epoch, along the way providing new insights into the Pleistocene overkill, the demise of the Neanderthals, the location of the biblical Eden, and much more."--BOOK JACKET.
Download or read book The Farm Debt Crisis of the 1980s written by Neil E. Harl and published by Wiley-Blackwell. This book was released on 1990 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Feeding the World written by Giovanni Federico and published by Princeton University Press. This book was released on 2010-12-16 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the last two centuries, agriculture has been an outstanding, if somewhat neglected, success story. Agriculture has fed an ever-growing population with an increasing variety of products at falling prices, even as it has released a growing number of workers to the rest of the economy. This book, a comprehensive history of world agriculture during this period, explains how these feats were accomplished. Feeding the World synthesizes two hundred years of agricultural development throughout the world, providing all essential data and extensive references to the literature. It covers, systematically, all the factors that have affected agricultural performance: environment, accumulation of inputs, technical progress, institutional change, commercialization, agricultural policies, and more. The last chapter discusses the contribution of agriculture to modern economic growth. The book is global in its reach and analysis, and represents a grand synthesis of an enormous topic.
Download or read book Farming for Us All written by Michael Mayerfeld Bell and published by Penn State Press. This book was released on 2010-11-01 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming for Us All gives us the opportunity to explore the possibilities for social, environmental, and economic change that practical, dialogic agriculture presents.
Download or read book The Politics of Food Supply written by Bill Winders and published by Yale University Press. This book was released on 2009-05-26 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book deals with an important and timely issue: the political and economic forces that have shaped agricultural policies in the United States during the past eighty years. It explores the complex interactions of class, market, and state as they have affected the formulation and application of agricultural policy decisions since the New Deal, showing how divisions and coalitions within Southern, Corn Belt, and Wheat Belt agriculture were central to the ebb and flow of price supports and production controls. In addition, the book highlights the roles played by the world economy, the civil rights movement, and existing national policy to provide an invaluable analysis of past and recent trends in supply management policy.
Download or read book The Nature of the Future written by Emily Pawley and published by University of Chicago Press. This book was released on 2022-06-07 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In the seemingly mundane Northern farm of early America and the people who sought to improve its productivity and efficiency, Emily Pawley finds a world rich with innovative practices and marked by a developing interrelationship between scientific knowledge, industrial methods, and capitalism. Agricultural "improvers" became increasingly scientistic, driving tremendous increases in the range and volume of agricultural output-and transforming American conceptions of expertise, success, and exploitation. Pawley's focus on soil, fertilizer, apples, mulberries, agricultural fairs, and experimental stations shows each nominally dull subject to have been an area of intellectual ferment and sharp contestation: mercantile, epistemological, and otherwise"--
Download or read book Texas Roots written by C. Allan Jones and published by Texas A&M University Press. This book was released on 2005 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: The uniquely Texan system that arose from the state's agricultural heritage, a mixture of practices and traditions from New Spain, Mexico, Europe, and the South, was the foundation for Texas' economic strength after the Civil War. In "Texas Roots," Jones brings alive this aspect of the state's history that contributed immeasurably to its identity and prosperity.
Download or read book Roswell Garst written by Harold Lee and published by Iowa State Press. This book was released on 1984 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:
