Download or read book Agricultural Growth Through Crop Diversification in Bangladesh written by Wahiduddin Mahmud and published by . This book was released on 1994 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bangladesh Agriculture in the 21st Century written by Rashid Faruqee and published by . This book was released on 1998 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Outcome of an international conference sponsored by World Bank in 1995 in Dhaka.
Download or read book Women s empowerment and crop diversification in Bangladesh A possible pathway to climate change adaptation and better nutrition written by De Pinto, Alessandro and published by Intl Food Policy Res Inst. This book was released on with total page 31 pages. Available in PDF, EPUB and Kindle. Book excerpt: The existing literature shows that climate change will likely affect several of the dimensions that determine people’s food security status in Bangladesh, from crop production to the availability of food products and their accessibility. Crop diversification represents a farm-level response that reduces exposure to climate-related risks and it has also been shown to increase diet diversity and contribute to the reduction in micronutrient deficiencies. In fact, the Government of Bangladesh has several policies in place that encourage and support agricultural diversification. However, despite this support the level of crop diversification in the country remains low. Women empowerment has been linked to diversified diets and positively associated with better child nutrition outcomes. Furthermore, although traditionally their role in agriculture tends to be undervalued, women involvement has already been shown to affect agricultural production choices and enhance technical efficiency. This paper connects three different areas of inquiry - climate change, gender and nutrition – by exploring whether women’s empowerment in agricultural production leads to increased diversification in the use of farmland. Specifically, we use a series of econometric techniques to evaluate whether there is sufficient evidence to claim that a higher levels of empowerment lead to greater diversity in the allocation of farmland to agricultural crops. Our results reveal that indeed some aspects of women empowerment, but not all, lead to a more diversified use of farmland and to a transition for cereal production to other uses like vegetables and fruits. These findings provide some possible pathways for gender-sensitive interventions that promote crop diversity as a risk management tool and as a way to improve the availability of nutritious crops.
Download or read book Irrigation Management for Crop Diversification in Bangladesh written by M. R. Biswas and published by University Press Limited. This book was released on 1993 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Promoting Agrifood Sector Transformation in Bangladesh written by Mansur Ahmed and published by World Bank Publications. This book was released on 2021-05-30 with total page 125 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dietary patterns are changing in Bangladesh, and the demand for diverse, safe, and nutritious food is growing. To meet this additional demand, productive diversification in agriculture, and modernization along the agri-food value chain are needed.
Download or read book Dynamics of Rural Growth in Bangladesh written by Madhur Gautam and published by World Bank Publications. This book was released on 2016-06-28 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: The rural economy in Bangladesh has powerfully advanced economic growth and substantially reduced poverty, especially since 2000, but the remarkable transformation and unprecedented dynamism in rural Bangladesh remain an underexplored, underappreciated, and largely untold story. Dynamics of Rural Growth in Bangladesh: Sustaining Poverty Reduction tells that story and inquires what specific actions Bangladesh might take—given the residual poverty and persistent malnutrition—to accelerate and channel its rural dynamism to sustain the gains in eliminating poverty, achieving shared prosperity, and advancing national aspirations to achieve middle-income status. The central element of this study, undertaken with the Government of Bangladesh Planning Commission to address key questions elicited through extensive consultation, is an empirical analysis that illuminates the underlying dynamics of rural growth, particularly the role of agriculture and its relationship to the nonfarm economy. Using all sources of data available for the macro-, meso-, and microhousehold levels, the analysis provides new evidence on changes in the rural economy and the principal drivers of rural incomes. It also examines market performance for high-value agricultural products and agriculture†“nutrition linkages, based on new surveys and analysis. The resulting evidence, examined in light of the rich knowledge of rural development in Bangladesh, is used to delineate the implications for policy and the strategic priorities for sustaining future rural development, poverty reduction, food security, and nutrition. The effects of policy reforms, changes in technology, and investments in infrastructure and human capital described here, along with the persistent enterprise of rural Bangladeshi households, offer a compelling case study of how mutually reinforcing actions can trigger the highly-sought-after virtuous cycle of rural development. The findings clearly demonstrate the pro-poor nature of agricultural growth and its catalytic role in stimulating the rural nonfarm economy. They show that households have no linear or predictable pathway out of poverty; instead, they wisely employ a combination of farm and nonfarm income strategies to climb out of, and then stay out of, poverty. The results represent a strong contribution to the global thinking on rural transformation and on how agriculture in particular sustains the economic momentum that fosters poverty reduction and more widespread prosperity.
Download or read book Bangladesh s Agriculture Natural Resources and Rural Development Sector Assessment and Strategy written by Asian Development Bank and published by Asian Development Bank. This book was released on 2023-03-01 with total page 129 pages. Available in PDF, EPUB and Kindle. Book excerpt: This country sector assessment shows how rapid economic growth and climate change are impacting Bangladesh’s agriculture, natural resources, and rural development sector, and outlines ways the Asian Development Bank (ADB) is helping foster greater food security. With agriculture generating over 40% of jobs, it analyzes changing demand patterns, shows how the pandemic and food price rises have hit the sector, and explores how increasing production and adding value can help reduce rural poverty. It outlines how ADB is focusing on deepening value chains and agricultural commercialization, plus improving rural connectivity and natural resource management, to help improve livelihoods and bolster resilient rural development.
Download or read book Crop Diversification written by M. A. S. Mandal and published by . This book was released on 1995 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contributed articles on cropping systems in Bangladesh.
Download or read book Crop Diversification in Sidr Affected Southern Bangladesh written by M. Rafiqul Islam and published by . This book was released on 2016-08-09 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agriculture in Bangladesh written by Mosharaff Hossain and published by . This book was released on 1991 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nature and Impact of the Green Revolution in Bangladesh written by Mahabub Hossain and published by Intl Food Policy Res Inst. This book was released on 1988 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Technological progress and growth of crop production - a macro picture; Nature of alternative rice technologies; Productivity and efficiency of resource use; Farm size, tenancy, and adoption of modern technology; Labor market and employment effects of modern technology; Linkage effects of agricultural growth; Effect on income distribution and poverty.
Download or read book Agriculture Diversification and Gender in Rural Africa written by Agnes Andersson Djurfeldt and published by Oxford University Press. This book was released on 2018 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contributes to the understanding of smallholder agriculture in sub-Saharan Africa through addressing the dynamics of intensification and diversification within and outside agriculture in contexts where women have much poorer access to agrarian resources than men.
Download or read book Agricultural Development In Bangladesh written by E. Boyd Wennergren and published by Routledge. This book was released on 2019-03-13 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: The performance of the agricultural sector and other related areas of the economy of Bangladesh are assessed in this book, which includes descriptions and analyses of Bangladesh’s natural and human resource bases; trends in agricultural input use and production of major crops; the agricultural marketing system; public sector interventions, organization, and financing; donor programs; and the agricultural research, extension, and educational systems. The authors identify positive factors contributing to sectoral growth and development as well as specific constraints to progress and conclude by offering an overall development strategy for achieving increased agricultural productivity, complete with specific policy and programming recommendations.
Download or read book Agricultural diversification in Nepal Status determinants and its impact on rural poverty written by Thapa, Ganesh and published by Intl Food Policy Res Inst. This book was released on 2017-04-28 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: As in many parts of the developing world, the share of high value crops in agricultural gross domestic product (AgGDP) has increased substantially in Nepal. We contribute to the literature on trends in agricultural development in the poorest countries by answering the research question on “Does transition from traditional to high-value agriculture reduce rural poverty in poor developing countries”? We also identified the drivers leading to this transition. The study uses survey data from three rounds of the nationally representative Nepal Living Standard Surveys: NLSS I (1994/1995), NLSS II (2004/2005) and NLSS III (2010/2011). Multi-level model was used to study the determinants of agricultural diversification. To estimate the causal impact of agricultural diversification on welfare measures, propensity score matching and instrumental variable techniques were used. Results indicate that there has been a rightward shift in the distribution of the share (percent) of high-value crops between 1995 and 2004 and between 2004 and 2010, respectively. The area as well as the shared by major cereals (paddy, maize, and wheat) is declining over years. However, it is increasing for high-value crops (potato, vegetables, spices/condiments, and fruits). The percentage increase in share of the high-value crops was higher in or adjacent to urbanized districts between 1995 and 2010. The factors positively associated with the agricultural diversification are female-headed households, caste, mother's education, net-buyer status, urban region, remittance, farm size, kitchen garden, improved seeds, telephone and refrigerator. We found positive impact of agricultural diversification towards high-value crops on rural poverty and monthly per capita consumption expenditure. However, for cereal crops grower, we find the negative impact on poverty and monthly per capita consumption expenditure.
Download or read book Agricultural Diversification and Smallholders in South Asia written by P. K. Joshi and published by Academic Foundation. This book was released on 2007 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contributed articles at two workshops.
Download or read book Securing food for all in Bangladesh written by Ahmed, Akhter, ed. and published by Intl Food Policy Res Inst. This book was released on 2021-11-05 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: Securing Food for All in Bangladesh presents an array of research that collectively address four broad issues: (1) agricultural technology adoption; (2) input use and agricultural productivity; (3) food security and output market; and (4) poverty, food security, and women’s empowerment. The fifteen chapters of the book address diverse aspects within these four themes. Access to sufficient food by all people at all times to meet their dietary needs is a matter of critical importance. Despite declining arable agricultural land, Bangladesh has made commendable progress in boosting domestic food production. The growth in overall food production has been keeping ahead of population growth, resulting in higher per capita availability of food over time. In the early 1970s, Bangladesh was a food-deficit country with a population of about 75 million. Today, the population is 165 million, and the country is now self-sufficient in rice production, which has tripled over the past three decades. Along with enhanced food production, increased income has improved people’s access to food. Furthermore, nutritional outcomes have improved significantly. Nevertheless, the challenges to food and nutrition security remain formidable. Future agricultural growth and food and nutrition security are threatened by population growth, worsening soil fertility, diminishing access to land and other scarce natural resources, increasing vulnerability of crop varieties to pests and diseases, and persistent poverty leading to poor access to food. In addition, the impacts of climate change—an increase in the incidence of natural disasters, sea intrusion, and salinity—will exacerbate food and nutrition insecurity in the coming decades if corrective measures are not taken. Aligned with this context, the authors of the book explore policy options and strategies for developing agriculture and improving food security in Bangladesh. Securing Food for All in Bangladesh, with its breadth and scope, will be an invaluable resource for policymakers, researchers, and students dedicated to improving people’s livelihoods in Bangladesh.
Download or read book Environment and Agriculture in a Developing Economy written by Mohammad Alauddin and published by Edward Elgar Publishing. This book was released on 2001 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: The process of agricultural development in Bangladesh over the last fifty years provides the focus for this text. Looking at the complex environmental, economic, and social issues surrounding this country's agriculture, the authors consider the prospects for sustaining agricultural production. Alauddin (economics, U. of Queensland, Australia) and Hossain (economics, U. of Dhaka, Bangladesh) discuss such topics as land use patterns, the impact of technology, property rights, and the relationship between agricultural growth and rural poverty. c. Book News Inc.
