Download or read book Agricultural Energetics written by Richard C. Fluck and published by A V I Publishing Company. This book was released on 1980 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fundamentals of energy and agriculture, Energy in nonindustrial food and production systems, Energy use in industrialized food production, Agricultural energy analysis, Energy and economics, Energy requirements for agricultural inputs, Evaluation of alternatives, Evaluation of specific practices, New sources of energy, The future.
Download or read book Energy in Farm Production written by R.C. Fluck and published by Elsevier. This book was released on 2012-12-02 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: This last volume of the Energy in World Agriculture series is in many ways the series' Alpha and its Omega. It addresses the broad issues related to the use of energy in agricultural production, and also characterizes and quantifies the energy involvements of many agricultural production technologies. It is a compilation of descriptive and analytical information and design principles and data of energy use in this field. A significant aspect is the relationship between energy and agricultural productivity, increased knowledge and resulting improved management of energy-consuming operations on the farm. Information provided here has not been published elsewhere before. Throughout the book are examples of the important role that energy inputs have played in increasing productivity of the world's agricultural systems. Together with a revived interest in energy for agricultural production due to increases in energy costs, this volume meets that interest with valuable information and insights.
Download or read book Agriculture and Energy written by William Lockeretz and published by Elsevier. This book was released on 2012-12-02 with total page 783 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture and Energy consists of the proceedings of a conference held at Washington University, St. Louis, Missouri, on June 17-19, 1976. The conference aims to bring together a broad spectrum of researchers concerned with obtaining a better understanding of the energy consumption by agriculture. These researchers are also concerned with developing ways to help food production adapt to occurring and anticipated resource availability problems. This book is organized into nine parts, separating the papers of the conference as chapters. It describes the quantity of energy consumed in particular production processes or in production at various levels of aggregation in the field of agriculture. It also dwells into the economic impacts of energy problems on agricultural production. It looks into the comparative economic and energy costs of the various methods for producing a specific product. Furthermore, this reference material discusses unconventional production methods that can reduce the need for fossil energy inputs by using renewable energy sources or recycling materials. Lastly, the implications of the energy situation for agricultural policy, both in the U.S. and in developing countries, are shown.
Download or read book Energy and Agriculture written by G. Stanhill and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt: Energy and agriculture are both extremely broad subjects and their interactions - the subject of this book - cover almost the full spectrum of the agricultural sciences. Yet the subject is a relatively new one whose importance first received widespread recognition barely a decade ago, following the dramatic increase in oil prices during 1973. The impact of this increase was such as to promote a world-wide debate on the future direction that agriculture should take. This debate was, and is, of particular concern in countries where agriculture plays a leading role in economic and social development. During the last half century many national agricultural systems have been transformed from almost closed, self-sufficient systems with few locally produced inputs geared to satisfy local requirements, to intensive, open systems, utilizing large quantities of energy-rich inputs such as fossil fuel for manufactured agro-chemicals, water distribution and imported animal feedstuffs to produce a range of sophisticated products, often for export, which in tum require many energy-rich inputs for their marketing. This industrialization of agriculture has proved to be very successful in many respects and indeed was accepted as a general model for agricultural development allowing increased productivity and efficiency per unit land, labor and water, even in areas with limited natural resources.
Download or read book Handbook of Energy Utilization In Agriculture written by David Pimentel and published by CRC Press. This book was released on 2019-07-23 with total page 661 pages. Available in PDF, EPUB and Kindle. Book excerpt: The aim of this volume is to collect and present available data, both published and unpublished, on energy use in agriculture and forestry production. Energy analyses for some sciences such as ecology are not new, but their applications to agriculture started in 1973. These analyses have grown rapidly in number and complexity. This handbook is intended for agriculturalists and others concerned with energy use in crop, livestock, and forestry production.
Download or read book Energy in Production Agriculture written by Surendra Singh and published by Mittal Publications. This book was released on 1992 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: Study with reference to Punjab.
Download or read book Regional Perspectives on Farm Energy written by Daniel Ciolkosz and published by Springer Nature. This book was released on 2022-06-14 with total page 157 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the characteristics and opportunities for farm energy in the northeast quadrant of the United States, with attention to energy use, strategic energy management, and energy production by solar, wind, biomass, and other means. Throughout, the distinct characteristics of the region and their impact on energy solutions are discussed, and the outlook for future energy strategies is considered. Farm energy production and use are topics of increasing interest, as the need for improved efficiency and the opportunity for sustainable energy production both drive agricultural enterprises to reduce energy use and pursue opportunities for renewable energy production and use on the farm. However, the unique regional characteristics of agriculture make it challenging to apply a single approach to all situations.
Download or read book Energy for World Agriculture written by B. A. Stout and published by Food & Agriculture Org.. This book was released on 1979 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Energy in Agroecosystems written by Gloria I. Guzman Casado and published by CRC Press. This book was released on 2017-01-12 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: Energy in Agroecosystems: A Tool for Assessing Sustainability is the first book on energy analysis that is up-to-date and specifically dedicated to agriculture. It is written from an agroecological perspective and goes beyond the conventional analysis of the efficient use of energy. The book provide a methodological guide to assess energy efficiency and sustainability from an eco-energetic point of view. Case studies from both Europe and America, which are representative of today’s most used scales of analysis (crop, farm, local or national) and the different farm management practices (traditional, industrialized, and contemporary organic), apply this methodology This book will be of primary interest to researchers, practitioners, and students working in the areas of agroecology, sustainable agriculture, environmental science, energy analysis, natural resources management, rural development and international development.
Download or read book Handbook of Energy for World Agriculture written by B.A. Stout and published by Elsevier. This book was released on 2012-12-02 with total page 519 pages. Available in PDF, EPUB and Kindle. Book excerpt: Adequate food supplies and a reasonable quality of life require energy - both in commercial and non-commercial forms. This handbook is intended as a reference for individuals who want a comprehensive overview of energy for agriculture, many of whom are located in remote areas with limited library resources. The purpose is to put energy for agriculture in perspective by presenting numerous national and regional examples of energy usage.Since the early 1970s, world petroleum prices have fluctuated from US$3/barrel to more than US$40/barrel in 1981, and then back to one-third of the peak price today. Consequently, the rural sector depends heavily on non-commercial energy sources. Availability of such energy is highly site-specific. This handbook deals extensively with non-commercial energy - its sources, the technologies for converting energy to more useful gaseous and liquid forms, and its ultimate end-uses.Photographs, tables, line drawings and graphs are used extensively. Over 600 references are listed along with agency names and addresses for obtaining further information.
Download or read book Sustainable Energy Solutions in Agriculture written by Jochen Bundschuh and published by CRC Press. This book was released on 2014-03-07 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainability in agriculture and associated primary industries, which are both energy-intensive, is crucial for the development of any country. Increasing scarcity and resulting high fossil fuel prices combined with the need to significantly reduce greenhouse gas emissions, make the improvement of energy efficient farming and increased use of rene
Download or read book Agriculture as a Producer and Consumer of Energy written by Joe L. Outlaw and published by Cabi. This book was released on 2005 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent concerns about energy security in the US have drawn greater attention to agriculture's role as a producer and consumer of energy. Agriculturally-derived energy sources such as ethanol, biodiesel, biomass, and windpower presently supply between 0.3% and 0.50% of the energy consumed in the US. Organized into two parts, the first section of this book examines agriculture's role as a producer and consumer of energy, the integration of biomass energy into the US energy systems, a policy overview, and outlooks for energy production and consumption. The second section is a compendium of current research including the economic viability of ethanol and biodiesel; energy conservation and efficiency in agriculture; new methods and technologies; and environmental impacts and considerations.
Download or read book Energy in Agriculture written by and published by . This book was released on 1978 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Renewable energy for agri food systems Towards the Sustainable Development Goals and the Paris Agreement written by International Renewable Energy Agency and published by Food & Agriculture Org.. This book was released on 2021-11-03 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2021, the United Nations Secretary-General will convene the Food Systems Summit to advance dialogue and action towards transforming the way the world produces, consumes and thinks about food guided by the overarching vision of a fairer, more sustainable world. The Secretary-General will also convene the High-Level Dialogue on Energy (HLDE) to promote the implementation of the energy-related goals and targets of the 2030 Agenda for Sustainable Development. Given the inextricable linkages between the energy and agriculture sectors, integrating the nexus perspective within the FSS and the HLDE is crucial to formulate a joint vision of actions to advance the 2030 Agenda for Sustainable Development and the Paris Agreement. In this context, IRENA and FAO have decided to jointly develop a report on the role of renewable energy used in food chain to advance energy and food security as well as climate action towards the achievement of Sustainable Development Goals and the Paris Agreement. While energy has a key enabling role in food system transformation and innovation in agriculture, its current use is unsustainable because of the high dependence on fossil fuels and frequent access to energy in developing countries. The challenge is to disconnect fossil fuel use from food system transformation without hampering food security. The use of renewable energy in food systems offers vast opportunities to address this challenge and help food systems meet their energy needs while advancing rural development while contributing to rural development and climate action.
Download or read book Energy and Agriculture Their Interacting Futures written by Maurice Lévy and published by Routledge. This book was released on 2017-09-08 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1984, this volume examines the consequences of increasing energy prices on agricultural production. It discusses whether it is possible to use agriculture to produce energy without endangering the food supply for the highly populated areas of the devloping world. Analyzing the global consquences of the 'food energy nexus' at the turn of the millenium it asks whether there will be a good crisis in those same developing countries which have suffered from the energy crisis. The editors and contributors are high-level specialists of global modelling in energy and agriculture and decision makers involved in food and agriculture planning in the developing world.
Download or read book An Ecosystem Approach to Sustainable Agriculture written by Carl F. Jordan and published by Springer Science & Business Media. This book was released on 2013-05-17 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modern industrial agriculture is not sustainable because of its heavy reliance on petroleum, a non-renewable source of the energy used in farming, and because of pollution caused by petroleum products such as fertilizers and pesticides. A systems analysis of farming suggests that agriculture will be more sustainable when services of nature, such as nutrient recycling by soil micro-organisms and natural controls of insects, replace the services now provided by energy from petroleum. Examples are drawn from the Southeastern USA, but lessons learned can be applied worldwide.
Download or read book Present and Future Energy Needs on Family Farms written by United States. Congress. House. Committee on Agriculture. Subcommittee on Family Farms, Rural Development, and Special Studies and published by . This book was released on 1977 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:
