Download or read book Report of Agricultural Commission to Europe written by United States. Agricultural Commission to Europe and published by . This book was released on 1919 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report Of Agricultural Commission To Europe Observations Made By American Agriculturists In Great Britain France And Italy For The United States De written by United States Dept of Agriculture Agr and published by Wentworth Press. This book was released on 2019-03-22 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book EU Agricultural Law and Policy written by Joseph A. McMahon and published by Edward Elgar Publishing. This book was released on 2019 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following an introductory discussion of the Treaty provisions on agriculture, this illuminating work examines the four regulations that currently govern the Common Agricultural Policy in the areas of Direct Payments, Rural Development, Finance, and the Common Organisation of the markets and considers their interpretation by the European Courts. It concludes with an astute assessment of the proposals for further reform, which will give Member States greater discretion in fine-tuning the principles of the policy established at European level to the particular characteristics of their agricultural sector.
Download or read book The Common Agricultural Policy written by Wyn Grant and published by Bloomsbury Publishing. This book was released on 1997-06-30 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers a comprehensive analysis of the Common Agricultural Policy which imposes high costs on taxpayers and consumers yet has proved very difficult to reform. Particular emphasis is placed on new developments affecting the shape of the CAP, including the outcome of the GATT Uruguay Round negotiations, Eastern enlargement, and developments in environmental policy. A distinctive feature of the book is the attention given to situating European agriculture within its global context and in relation to the food processing and agricultural supply industries.
Download or read book Leadership in Disguise written by Remco Vahl and published by Routledge. This book was released on 2018-10-26 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1997, this volume is situated within a general discussion in which the European Commission is the subject of much myth and speculation. While the political debate on its role in EC decision-making continues, there is still little consensus among academics on the basic nature of the institution – is the Commission an independent, supranational body, or is it dominated by intergovernmental influences? Leadership in Disguise enters this general discussion by providing an original empirical analysis of the Commission’s role during the Uruguay Round of trade negotiations (1986-93). Focusing on the controversial agricultural issue, the book sets out to discover how decisions were made within the European Community. This is a systematic and thorough study of how the Commission can play a leading role in Community decision-making, and will appeal to policy-makers, students and all those seeking an insight into the Commission’s role and EC decision-making.
Download or read book The European Model of Agriculture written by Michael Cardwell and published by . This book was released on 2004 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: Michael Cardwell's study assesses whether the EU can create a new leglislative framework that is feasible and which will placate the WTO and its drive towards world domination.
Download or read book Agricultural Cooperation and Rural Credit in Europe written by American Commission to Investigate and Study Agricultural Credit and Cooperation and published by . This book was released on 1914 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agriculture Forestry and Fishery Statistics written by Edward Cook and published by . This book was released on 2020 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture, forestry and fi shery statistics provides a selection of recent, topical data. Information is presented for the European Union (EU) and its Member States, and is supplemented (when available) with data for the United Kingdom, EFTA members, candidate countries to the EU and potential candidates. This publication aims to cover some of the most popular data within the domain of agriculture, forestry and fi shery statistics as well as some of the wider food chain. It may be viewed as an introduction to European statistics in this area and provides a starting point for those who wish to explore the broad range of data that are freely available on Eurostat's website.
Download or read book EU Agriculture and Enlargement written by European Commission. Directorate-General for Agriculture and published by . This book was released on 2002 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of Agricultural Commission to Europe 1919 written by United States; Dept; Of Agricult Europe and published by . This book was released on 2015-08-09 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Report of Agricultural Commission to Europe, 1919: Observations Made by American Agriculturists in Great Britain, France, and Italy for the United States Department of Agriculture It is difficult to summarize the reports of the Agricultural Commission to Europe because they contain so many facts that in order to comprehend the whole situation one must read the reports in detail. Moreover, the observations were made prior to the armistice, which was signed on November 11, and the purpose of the visit was to ascertain conditions of European agriculture as they related to the agriculture of the United States under a continuance of the war. The Commission arrived in Liverpool on September 5, and, returning, sailed from Liverpool on October 20. In some respects, therefore, the reports lose interest except for their historical value, but for the most part the data, the suggestions, and the recommendations possess large economic value in appraising agricultural responsibilities in the United States for the year 1919 and for the years immediately following, and they exhibit some new angles of mutual responsibility and interest. Some of the outstanding facts are: Great Britain's war agriculture in 1915 increased her home-grown bread supplies fourfold. The reports for the harvest of 1918 indicate that in the matter of breadstuffs England could supply herself forty weeks of the year as against ten weeks in 1916. - Thompson. France's production of foods decreased sharply, especially in sugar beets, which were grown principally in the northern area, where the ravages of war were greatest. Prior to the war France was producing about 800,000 tons of sugar and consuming about 600,000 tons. The present production of France amounts to about 250,000 tons, or possibly with favored crop it may run to 300.000 tons. -- Thompson. France's production of hreadstuffs also declined, though the production of 1918 was somewhat better than the production of 1914. In Italy there has been some reduction of the cultivated area, but except for wheat the reduction in the volume of breadstuffs has not been very serious. The yield per acre also has decreased, the two chief direct causes being shortage of fertiliser and uncontrolled growth of weeds. - Pearson. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works."
Download or read book European Agriculture written by Brian Gardner and published by Routledge. This book was released on 2006-04-10 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Common Agricultural Policy (CAP) is central to both economic and environmental developments in Europe. But with the advent of new environmental legislation and political change in Europe the CAP faces increasing pressure to reform. European Agriculture provides a comprehensive breakdown of the workings of the CAP and its impact on farming in Europe. The author discusses every aspect of European agricultural policy, production and trade, from environmental contraints and the impact of biotechnology, to the role of European farming in the world food supply system. Posing direct questions about the recent 1992 agricultural reform, the 1994 GATT agreement and the reasons for the expensive continuation of the CAP, European Agriculture analyses the economic, political and environmental implications of pursuing present farming policy and provides a provocative commentary on the agricultural future of Europe.
Download or read book Agricultural Cooperation and Rural Credit in Europe written by American Commission to Investigate and Study Agricultural Credit and Cooperation and published by . This book was released on 1914 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Research Handbook on EU Agriculture Law written by Joseph A. McMahon and published by Edward Elgar Publishing. This book was released on 2015-11-27 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following the conclusion of the latest round of reforms to the Common Agricultural Policy (CAP) in 2013, the Research Handbook on EU Agriculture Law provides an up-to-date discussion of these reforms and the changing landscape in which the CAP now operates. Adopting an interdisciplinary approach, and with international contributors from across Europe and the United States, the Handbook commences with analyses of the legal instruments which implement the reformed CAP, before moving on to consider questions of land use, the role of agriculture within the wider food chain and the international dimension. In these contexts, particular issues identified include: the environmental impact of past, present and future farming practices; the ability of the food chain to accommodate consumer preferences and scientific innovation; and the hurdles to be cleared before international consensus can be reached on a whole range of agricultural imperatives. As well as providing a state-of-the-art point of reference for academics, this comprehensive book will be of great interest to students, scholars and policymakers dealing with these new challenges faced by agriculture in the EU.
Download or read book Common Agricultural Policy in European Union written by Tomasz Wilczak and published by GRIN Verlag. This book was released on 2011-10-17 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seminar paper from the year 2011 in the subject Politics - International Politics - Topic: European Union, grade: B, Warsaw University (Management Faculty), language: English, abstract: Europe is a major exporter and the world’s largest importer of food (mostly from developing countries). The European agriculture sector uses safe and environmentally-friendly production methods to produce the best quality of products. This sector not only provides the food but also guarantees the survival of the countryside as a place to live, work and visit (European Commission, 2011). All this goals are met thanks to coherent agricultural policy within the European Union.
Download or read book The Common Agricultural Policy written by European Commission. Directorate-General for Agriculture and published by Luxembourg : European Commission, Directorate-General for Agriculture. This book was released on 1998 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book CAP Regimes and the European Countryside written by Floor Brouwer and published by CABI. This book was released on 2000 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reviews assessments on the environmental effects of the Common Agricultural Policy (CAP), and assesses the contribution of agricultural policy to environmental quality in the EU. It focuses on the role of agricultural policy in reducing harmful effects and/or creating benefits to the physical environment, landscape and nature. Emphasis is given to comparative studies, rather than any limited to one country. The commodity regimes of the CAP ' e.g. the beef, wine and olive oil regimes ' are considered in detail.
Download or read book European Agriculture written by Organizzazione delle Nazioni unite per l'alimentazione e l'agricoltura and published by . This book was released on 1954 with total page 83 pages. Available in PDF, EPUB and Kindle. Book excerpt:
