Download or read book The Horizon History of Africa written by A. Adu Boahen and published by New York : American Heritage Publishing Company. This book was released on 1971-01-01 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first definitve, illustrated history of all Africa, tells about the many discoveries and insights about Africa's history.
Download or read book African Genesis written by Leo Frobenius and published by Courier Corporation. This book was released on 1999-01-01 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a collection of African folk tales and myths.
Download or read book Travels in the Interior of Africa written by Mungo Park and published by . This book was released on 1825 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book African history before 1885 written by Toyin Falola and published by . This book was released on 2000 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book UNESCO General History of Africa Vol I Abridged Edition written by Jacqueline Ki-Zerbo and published by Univ of California Press. This book was released on 1990 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This volume covers the period from the end of the Neolithic era to the beginning of the seventh century of our era. This lengthy period includes the civilization of Ancient Egypt, the history of Nubia, Ethiopia, North Africa and the Sahara, as well as of the other regions of the continent and its islands."--Publisher's description
Download or read book The world in miniature ed by F Shoberl W H Pyne Containing a description of the manners customs c of the inhabitants With coloured engr 35 vols Wanting vol 1 2 of Africa written by World and published by . This book was released on 1821 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book African cultures and societies before 1885 written by Toyin Falola and published by . This book was released on 2000 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title has been updated in the 2019 publication Africa: History and Culture Before 1900, Second Edition. Africa: Volume 2 is part of a series of books which adopts a new perspective on African history and culture, surveying the wide array of societies and states that have existed on the African continent and introducing readers to the diversity of African experiences and cultural expressions. Toyin Falola has brought together African studies professors from a variety of schools and settings. Writing from their individual areas of expertise, these authors work together to break general stereotypes about Africa, focusing instead on the substantive issues of the African past from an African perspective. The texts are richly illustrated and include maps and timelines to make cultural and historical movements clearer, and suggestions for further reading will help readers broaden their own particular interests. Africa provides new perspectives that challenge the accepted ways of studying Africa, flexibility for instructors to structure courses, and encouragement for readers who are eager to learn about the diversity of the African experience. Volume 2, African Cultures and Societies Before 1885, provides a broad view of precolonial experiences and expressions in Africa. The book focuses on culture as a means of understanding both the traditions that thrived throughout Africa and the efforts of modern Africans to reclaim their cultural past in lands that have been divided and exploited by Western imperial powers.
Download or read book The History and Description of Africa and of the Notable Things Therein Contained written by Leo (Africanus) and published by . This book was released on 1896 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Queer Africa written by Karen Martin and published by African Books Collective. This book was released on 2013-05-13 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Queer Africa is a collection of unapologetic, tangled, tender, funny, bruising and brilliant stories about the many ways in which we love each other on the continent In these unafraid stories of intimacy, sweat, betrayal and restless confidences, we accompany characters into cafs, tattoo salons, the barest of bedrooms, coldly gleaming spaces into which the rich withdraw, unlit streets, and their own deepest interiors.
Download or read book Africa and the West A Documentary History written by William H. Worger and published by Oxford University Press. This book was released on 2010-02-02 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Africa and the West presents a fascinating array of primary sources to engage readers in the history of Africa's long and troubled relationship with the West. Many of the sources have not previously appeared in print, or in books readily available to students. Volume 1 covers two major topics: the Atlantic slave trade and the European conquest. It details the beginnings of the slave trade, slavery as a business, the experiences of slaves, and the effect of abolitionism on the trade, using such documents as a letter from a sixteenth-century African king to the king of Portugal calling for a more regulated slave trade, and the nineteenth-century testimony of a South African slave accused of treason. The volume also covers the early nineteenth-century considerations of the costs and benefits of colonization, the development of conquest as the century progressed, with special attention to technology, legislation, empire, religion, racism, and violence, through such unusual documents as Cecil Rhodes's will and a chart of the costs of African animals exported to Western zoos.
Download or read book African Time written by Ife Kilimanjaro and published by . This book was released on 2013-05-25 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foundational History of Africa
Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 2008-01-25 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the third in a series evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes 24 little-known indigenous African cultivated and wild fruits that have potential as food- and cash-crops but are typically overlooked by scientists, policymakers, and the world at large. The book assesses the potential of each fruit to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each fruit is also described in a separate chapter, based on information provided and assessed by experts throughout the world. Volume I describes African grains and Volume II African vegetables.
Download or read book Africa Vol 1 of 2 written by A. St. H. Gibbons and published by Forgotten Books. This book was released on 2018-03-20 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Africa, Vol. 1 of 2: From South to North, Through Marotseland Although the first or introductory chapter of these volumes contains sufficient prefatory matter to acquaint the reader with the objects and organisation of the expedition under discussion, a Short supplementary preface written on the eve of publica tion may not be regarded as waste of space. Fortunately in the book of travel popular notions do not demand any very high order of literary art. The leniency of the public in this direction is no doubt in a measure due to the fact that the exigencies of an explorer's life largely deprive him of the absorbing interests of the library and the study. Yet the pen is inseparably bound up with the more strenuous exer tions in the field, unless indeed discovery and a knowledge of the more inaccessible parts of the earth are to remain a mere matter of selfish and personal interest. To write an account of such an expedition as that which it was my good fortune to control from 1898 to 1900 is not in it self a difficult task. The difficulty arises with the necessity to confine the description within reasonable limits - to decide how much of the personal element may with advantage be discarded, and how much is necessary to convey to the reader a clear pic ture of the countries traversed, the characteristics of the tribes encountered, and the general conditions which the future traveller may expect to share with the author. Thus a few days' experience will in places be found to absorb a whole chapter, while in other instances three or four hundred miles are disposed of in almost as many words. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 2006-10-27 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.
Download or read book Masseiana Volume Three Part One written by Jon Lange and published by Createspace Independent Publishing Platform. This book was released on 2018-04-16 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first volume in Massey's duo-volumes typological trilogy in which he attempts to demonstrate the African genesis of the human race, and its apotheosis in the ancient civilisation of Egypt, with remnants of the diaspora to be found throughout the world, and recoverable through the study of types. Volume One concentrates on the British Isles. In this revised edition, the text has been tidied up, punctation improved for easier reading, spellings modernised, foreign words italicised, quotations checked against the original sources and corrected where necessary, titles and author names corrected, whilst still retaining the original pagination and Massey's footnotes. All referential and bibliographical notes have been moved to a separate volume. (See Volume 3, Part 2.) An important work like this has now, after long research and considerable labour, been given a new lease of life so that its light can shine once more yet with greater clarity.
Download or read book A Book of the Beginnings written by Gerald Massey and published by . This book was released on 1881 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 1996-02-14 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruitsâ€""lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including: African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club
