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Book Advances in Agronomy

Download or read book Advances in Agronomy written by and published by Academic Press. This book was released on 2017-01-04 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Agronomy, Volume 141 carries on the stellar reputation of this leading reference and first-rate source for the latest research in agronomy. Each volume contains an eclectic group of reviews by leading scientists throughout the world. As always, the subjects covered are rich, varied, and exemplary of the abundant subject matter addressed by this long-running serial. - Includes numerous, timely, state-of-the-art reviews on the latest advancements in agronomy - Features distinguished, well recognized authors from around the world - Builds upon this venerable and iconic review series - Covers the extensive variety and breadth of subject matter in the crop and soil sciences

Book Potassium Solubilizing Microorganisms for Sustainable Agriculture

Download or read book Potassium Solubilizing Microorganisms for Sustainable Agriculture written by Vijay Singh Meena and published by Springer. This book was released on 2016-06-27 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: The potassium solubilizing microorganisms (KSMs) are a rhizospheric microorganism which solubilizes the insoluble potassium (K) to soluble forms of K for plant growth and yield. K-solubilization is carried out by a large number of saprophytic bacteria (Bacillus mucilaginosus, B. edaphicus, B. circulans, Acidothiobacillus ferrooxidans, Paenibacillus spp.) and fungal strains (Aspergillus spp. and Aspergillus terreus). Major amounts of K containing minerals (muscovite, orthoclase, biotite, feldspar, illite, mica) are present in the soil as a fixed form which is not directly taken up by the plant. Nowadays most of the farmers use injudicious application of chemical fertilizers for achieving maximum productivity. However, the KSMs are most important microorganisms for solubilizing fixed form of K in soil system. The KSMs are an indigenous rhizospheric microorganism which show effective interaction between soil-plant systems. The main mechanism of KSMs is acidolysis, chelation, exchange reactions, complexolysis and production of organic acid. According to the literature, currently negligible use of potassium fertilizer as chemical form has been recorded in agriculture for enhancing crop yield. Most of the farmers use only nitrogen and phosphorus and not the K fertilizer due to unawareness that the problem of K deficiency occurs in rhizospheric soils. The K fertilizer is also costly as compared to other chemical fertilizers.

Book Bibliography of Soil Science  Fertilizers  and General Agronomy

Download or read book Bibliography of Soil Science Fertilizers and General Agronomy written by Commonwealth Bureau of Soil Science and published by . This book was released on 1950 with total page 754 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Plant Microbiomes for Sustainable Agriculture

Download or read book Plant Microbiomes for Sustainable Agriculture written by Ajar Nath Yadav and published by Springer Nature. This book was released on 2020-03-06 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book encompasses the current knowledge of plant microbiomes and their potential biotechnological application for plant growth, crop yield and soil health for sustainable agriculture. The plant microbiomes (rhizospheric, endophytic and epiphytic) play an important role in plant growth, development, and soil health. Plant and rhizospheric soil are a valuable natural resource harbouring hotspots of microbes, and it plays critical roles in the maintenance of global nutrient balance and ecosystem function. The diverse group of microbes is key components of soil–plant systems, where they are engaged in an intense network of interactions in the rhizosphere/endophytic/phyllospheric. The rhizospheric microbial diversity present in rhizospheric zones has a sufficient amount of nutrients release by plant root systems in form of root exudates for growth, development and activities of microbes. The endophytic microbes are referred to those microorganisms, which colonize in the interior of the plant parts, viz root, stem or seeds without causing any harmful effect on host plant. Endophytic microbes enter in host plants mainly through wounds, naturally occurring as a result of plant growth, or through root hairs and at epidermal conjunctions. Endophytes may be transmitted either vertically (directly from parent to offspring) or horizontally (among individuals). The phyllosphere is a common niche for synergism between microbes and plant. The leaf surface has been termed as phyllosphere and zone of leaves inhabited by microorganisms as phyllosphere. The plant part, especially leaves, is exposed to dust and air currents resulting in the establishments of typical flora on their surface aided by the cuticles, waxes and appendages, which help in the anchorage of microorganisms. The phyllospheric microbes may survive or proliferate on leaves depending on extent of influences of material in leaf diffuseness or exudates. The leaf diffuseness contains the principal nutrients factors (amino acids, glucose, fructose and sucrose), and such specialized habitats may provide niche for nitrogen fixation and secretions of substances capable of promoting the growth of plants. The microbes associated with plant as rhizospheric, endophytic and epiphytic with plant growth promoting (PGP) attributes have emerged as an important and promising tool for sustainable agriculture. PGP microbes promote plant growth directly or indirectly, either by releasing plant growth regulators; solubilization of phosphorus, potassium and zinc; biological nitrogen fixation or by producing siderophore, ammonia, HCN and other secondary metabolites which are antagonistic against pathogenic microbes. The PGP microbes belong to different phylum of archaea (Euryarchaeota); bacteria (Acidobacteria, Actinobacteria, Bacteroidetes, Deinococcus-Thermus, Firmicutes and Proteobacteria) and fungi (Ascomycota and Basidiomycota), which include different genera namely Achromobacter, Arthrobacter, Aspergillus, Azospirillum, Azotobacter, Bacillus, Beijerinckia, Burkholderia, Enterobacter, Erwinia, Flavobacterium, Gluconoacetobacter, Haloarcula, Herbaspirillum, Methylobacterium, Paenibacillus, Pantoea, Penicillium, Piriformospora, Planomonospora, Pseudomonas, Rhizobium, Serratia and Streptomyces. These PGP microbes could be used as biofertilizers/bioinoculants at place of chemical fertilizers for sustainable agriculture. The aim of “Plant Microbiomes for Sustainable Agriculture” is to provide the current developments in the understanding of microbial diversity associated with plant systems in the form of rhizospheric, endophytic and epiphytic. The book is useful to scientist, research and students related to microbiology, biotechnology, agriculture, molecular biology, environmental biology and related subjects.

Book Plant Growth Promoting Microorganisms for Sustainable Agricultural Production

Download or read book Plant Growth Promoting Microorganisms for Sustainable Agricultural Production written by Everlon Cid Rigobelo and published by Frontiers Media SA. This book was released on 2022-04-18 with total page 740 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Soil Microbiomes for Sustainable Agriculture

Download or read book Soil Microbiomes for Sustainable Agriculture written by Ajar Nath Yadav and published by Springer Nature. This book was released on 2021-06-28 with total page 634 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book encompasses current knowledge of soil microbiomes and their potential biotechnological application for plant growth, crop yield, and soil health under the natural as well as harsh environmental conditions for sustainable agriculture. The microbes are ubiquitous in nature. The soil is a natural hotspot of the soil microbiome. The soil microbiome plays a critical role in the maintenance of global nutrient balance and ecosystem functioning. The soil microbiomes are associated with plant ecosystems through the intense network of plant–microbe interactions. The microbes present in bulk soil move toward the rhizospheric region due to the release of different nutrients by plant systems. The rhizospheric microbes may survive or proliferate in rhizospheric zone depending on the extent of influences of the chemicals secreted into the soil by roots. The root exudates contain the principal nutrients factors (amino acids, glucose, fructose, and sucrose). The microbes present in rhizospheric region have capabilities to fix atmospheric nitrogen, produce different phytohormones, and solubilize phosphorus, potassium, and zinc. The plant systems take these nutrients for their growth and developments. These soil and plant associated microbes also play an important role in protection of plants from different plant pathogenic organisms by producing different secondary metabolites such as ammonia, hydrogen cyanide, siderophores, and hydrolytic enzymes. The soil microbiomes with plant growth-promoting (PGP) attributes have emerged as an important and promising tool for sustainable agriculture. The soil microbiomes promote the plant growth and enhance the crop yield and soil fertility via directly or indirectly different plant growth-promoting mechanism. The soil microbes help the plant for adaptation in extreme habitats by mitigating the abiotic stress of high/low temperatures, hypersalinity, drought, and acidic/alkaline soil. These PGP microbes are used as biofertilizers/bioinoculants to replace the harmful chemical fertilizers for sustainable agriculture and environments. The aim of the book “Soil Microbiomes for Sustainable Agriculture” is to provide the recent advances in mechanisms of plant growth promotion and applications of soil microbiomes for mitigation of different abiotic stresses in plants. The book is useful to scientists, researchers, and students related to microbiology, biotechnology, agriculture, molecular biology, environmental biology, and related subjects.

Book Nitrogen in Agricultural Systems

Download or read book Nitrogen in Agricultural Systems written by James Stuart Schepers and published by ASA-CSSA-SSSA. This book was released on 2008 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt: Review of the principles and management implications related to nitrogen in the soil-plant-water system.

Book Advances in Plant Microbiome and Sustainable Agriculture

Download or read book Advances in Plant Microbiome and Sustainable Agriculture written by Ajar Nath Yadav and published by Springer Nature. This book was released on 2020-08-03 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microbes are ubiquitous in nature, and plant-microbe interactions are a key strategy for colonizing diverse habitats. The plant microbiome (epiphytic, endophytic and rhizospheric) plays an important role in plant growth and development and soil health. Further, rhizospheric soil is a valuable natural resource, hosting hotspots of microbes, and is vital in the maintenance of global nutrient balance and ecosystem function. The term endophytic microbes refers to those microorganisms that colonize the interior the plants. The phyllosphere is a common niche for synergism between microbes and plants and includes the leaf surface. The diverse group of microbes are key components of soil-plant systems, and where they are engaged in an extensive network of interactions in the rhizosphere/endophytic/phyllospheric they have emerged as an important and promising tool for sustainable agriculture. Plant microbiomes help to directly or indirectly promote plant growth using plant growth promoting attributes, and could potentially be used as biofertilizers/bioinoculants in place of chemical fertilizers. This book allows readers to gain an understanding of microbial diversity associated with plant systems and their role in plant growth, and soil health. Offering an overview of the state of the art in plant microbiomes and their potential biotechnological applications in agriculture and allied sectors, it is a valuable resource for scientists, researchers and students in the field of microbiology, biotechnology, agriculture, molecular biology, environmental biology and related subjects.

Book Acta Agronomica Academiae Scientiarum Hungaricae

Download or read book Acta Agronomica Academiae Scientiarum Hungaricae written by and published by . This book was released on 1975 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Bibliography of Agriculture

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1976 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology

Download or read book Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology written by Ajay Kumar and published by Woodhead Publishing. This book was released on 2019-06-20 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology explores PGPMs (actinomycetes, bacteria, fungi and cyanobacteria) and their multidimensional roles in agriculture, including their increasing applications in sustainable agriculture. In addition to their traditional understanding and applications in agriculture, PGPMs are increasingly known as a source of nano-particles production that are gaining significant interest in their ability to provide more economically, environmentally friendly and safe technologies to crop growers. The book considers new concepts and current developments in plant growth, thus promoting microorganisms research and evaluating its implications for sustainable productivity. Users will find this to be an invaluable resource for researchers in applied microbial biotechnology, soil science, nano-technology of microbial strains, and industry personnel in these areas. - Presents basic and applied aspects of sustainable agriculture, including nano-technology in sustainable agriculture - Identifies molecular tools/omics approaches for enhancing plant growth promoting microorganisms - Discusses plant growth promoting microorganisms in bioactive compounds production, and as a source of nano-particles

Book Geomicrobiology and Biogeochemistry

Download or read book Geomicrobiology and Biogeochemistry written by Nagina Parmar and published by Springer Science & Business Media. This book was released on 2013-12-09 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the past 4 billion years, microorganisms have contributed to shaping the earth and making it more habitable for higher forms of life. They are remarkable in their metabolic diversity and their ability to harvest energy from oxidation and reduction reactions. Research on these microbiological processes has led to the newly evolving fields of geomicrobiology and biogeochemistry, linking the geosphere and the biosphere. This volume of the Soil Biology series provides an overview of the biogeochemical processes and the microorganisms involved, with an emphasis on the industrial applications. Topics treated include aspects such as bioremediation of contaminated environments, biomining, biotechnological applications of extremophiles, subsurface petroleum microbiology, enhanced oil recovery using microbes and their products, metal extraction from soil, soil elemental cycling and plant nutrition.

Book Pesticides in the Natural Environment

Download or read book Pesticides in the Natural Environment written by Pardeep Singh and published by Elsevier. This book was released on 2022-05-24 with total page 618 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pesticides in the Natural Environment: Sources, Health Risks, and Remediation presents the direct and indirect impacts of the use of pesticides on the environment, human health, and agriculture. The book explores sustainable alternatives to pesticide use, along with policies for regulations and remediation techniques. Bridging the gap between regulations and the tangible environmental threat, the book proposes practical solutions while also providing important context on the hazards of pesticides. It highlights the influence on climate change, offering a holistic perspective for researchers in environmental science, policymakers, and land managers.The book introduces pesticides and their applications, then goes on to cover their impact on various ecosystems in the natural environment. Health risks are covered, followed by various remediation techniques, such as biological processes, phytoremediation, and chemical treatments. - Describes the impact of pesticides on the environment, human health and the food chain as well as regulations and policies to address the impact - Presents remediation strategies and techniques for pesticides in a variety of ecosystems, along with potential alternatives - Includes case studies to illustrate the proper management of pesticides and intervention

Book Role of Rhizospheric Microbes in Soil

Download or read book Role of Rhizospheric Microbes in Soil written by Vijay Singh Meena and published by Springer. This book was released on 2018-06-19 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: In any ecosystem, plant and microbe interaction is inevitable. They not only co-exist but also support each other’s survival and also provide for sustenance in stressful environment. Agro-ecosystems of many regions around the globe are affected by multi-stress. Major limiting factors affecting the agricultural productivity worldwide are environmental stresses. Apart from decreasing yield they introduce devastating impact on plant growth as well. Plants battle with various kind of stresses with the help of symbiotic association with the microbes in the rhizosphere. Naturally existing plant-microbe interaction facilitates survival of plants under these stressful conditions. Rhizosphere consists of many groups of microbes, plant growth-promoting bacteria (PGPB) is one such group of microbes which assist plants in coping with multiple stresses and in plant growth as well. These microbes help in stress physiology of the plants and can be extremely useful in solving agricultural as well food security problems. The proposed book is split into two parts, with an aim to provide comprehensive description and highlight a holistic approach. It elucidates various mechanisms in rhizosphere of nutrient management, stress tolerance and enhanced crop productivity. The book discusses rhizospheric flora and its importance in enhancement of plant growth, nutrient content, yield of various crops and vegetables as well as soil fertility and health. Both volumes of the book addresses fundamentals, applications as well as research trends and new prospects of agricultural sustainability. Volume 2: Nutrient Management and Crop Improvement, contains chapters which cover a broad overview of plant growth promoting activities of microbes. This proposed book also highlights the contribution of nitrogen, phosphorus, potassium, iron and zinc-solubilizing microbes from rhizospheric soil to develop efficient indigenous microbial consortia to enhance the food and nutritional security. With the given content and layout the proposed book will be an all-inclusive collection of information, which will be useful for students, academicians, researchers working in the field of rhizospheric mechanisms, agricultural microbiology, soil microbiology, biotechnology, agronomy and sustainable agriculture and also for policy makers in the area of food security and sustainable agriculture. It will be of special interest to both academics and professionals working in the fields of microbiology, soil microbiology, biotechnology and agronomy, as well as the plant protection sciences. Timely, this edited and research book provides an essential and comprehensive source of material from basic to advance findings on microbes and their role in agricultural and soil sustainability.

Book Bibliography of Agriculture with Subject Index

Download or read book Bibliography of Agriculture with Subject Index written by and published by . This book was released on 1983 with total page 1182 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Medicinal Plant Industry

Download or read book The Medicinal Plant Industry written by R. O. B. Wijesekera and published by Routledge. This book was released on 2017-07-12 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the medicinal plant industry blooms into a billion dollar business, it reaches beyond collection, propagation, harvesting and sale of crude vegetal drugs into product formulation, packaging and dispensing of sophisticated phyto-pharmaceuticals and herbal preparations. The scientific study of these medicines and the systematic uplifting of the industry to preserve the ancient and serve the modern, is now a global challenge. The Medicinal Plant Industry puts together the various facets of this multi-disciplinary industry and its global interest. It discusses the dire need for developing countries to acquire technologies and techniques for programmed cultivation of medicinal plants. It addresses a wide variety of topics including the old philosophies, modern impact of traditional medicines, and methods of assessing the spontaneous flora for industrial utilization. It covers aspects of cultivation and climatic variations, biological assessment and formulation, process technologies, phytochemical research and information sources. The book reviews highly developed traditional medicine in China and India, and covers experiences in Africa and other continents.

Book Nitrogen in Agricultural Systems

Download or read book Nitrogen in Agricultural Systems written by and published by . This book was released on 2008 with total page 998 pages. Available in PDF, EPUB and Kindle. Book excerpt: