Download or read book A Moveable Feast written by Ernest Hemingway and published by DigiCat. This book was released on 2022-08-16 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: DigiCat Publishing presents to you this special edition of "A Moveable Feast" by Ernest Hemingway. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Download or read book A Walkable Feast written by Lynn D. Partin and published by . This book was released on 2013-08-11 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Moveable Feast is perhaps the best-loved book about Paris written in the 20th century. In it, Ernest Hemingway longingly remembers his early years in Paris when he was a struggling writer in love with his wife and indeed life itself. The memoir evokes a magical time in 1920's Paris when, as Hemingway says, "we were very poor and very happy." Falling under the spell of A Moveable Feast, author Lynn D. Partin retraces Hemingway's walks throughout Paris in A Walkable Feast: Exploring Hemingway's Paris on Foot. Along the way she discovers that while some of the places mentioned in Hemingway's book have changed, the spirit of Hemingway's Paris lingers. She finds the flats where Hemingway and his famous friends-F. Scott Fitzgerald, Gertrude Stein, Ezra Pound, and others-lived and sits in the cafés where Hemingway wrote and drank. She even ventures to the racetrack where Hemingway enthusiastically bet on horses. In A Walkable Feast, Partin visits nearly every street, address, and locale mentioned in A Moveable Feast, and with this book she invites you to tag along. In A Walkable Feast: Exploring Hemingway's Paris on Foot, Partin provides step-by-step instructions for each of six Walks as well as a trip to the racetrack: The Quais The Arc de Triomphe, Champs-Élysées, Concorde, and Opéra The Tuileries, Louvre, Île de la Cité, and Île St.-Louis Montagne Ste.-Geneviève St.-Germain-des-Près and the Luxembourg Gardens Montparnasse Hippodrome d'Auteuil Interspersed throughout are quotes from A Moveable Feast to put each place in context. Partin also examines aspects of Hemingway's life in Paris-his family, his friends, and his writing-through the lens of A Moveable Feast. The combination of Partin's tours and Hemingway's prose in A Walkable Feast: Exploring Hemingway's Paris on Foot will make you fall in love with Paris, whether it's your first or 15th visit.
Download or read book A Movable Feast written by Kenneth F. Kiple and published by Cambridge University Press. This book was released on 2007-04-30 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pepper was once worth its weight in gold. Onions have been used to cure everything from sore throats to foot fungus. White bread was once considered too nutritious. From hunting water buffalo to farming salmon, A Movable Feast chronicles the globalization of food over the past ten thousand years. This engaging history follows the path that food has taken throughout history and the ways in which humans have altered its course. Beginning with the days of hunter-gatherers and extending to the present world of genetically modified chickens, Kenneth F. Kiple details the far-reaching adventure of food. He investigates food's global impact, from the Irish potato famine to the birth of McDonald's. Combining fascinating facts with historical evidence, this is a sweeping narrative of food's place in the world. Looking closely at geographic, cultural and scientific factors, this book reveals how what we eat has transformed over the years from fuel to art.
Download or read book A Drinkable Feast written by Philip Greene and published by Penguin. This book was released on 2018-10-16 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 13th Annual Spirited Award, for Best New Book on Drinks Culture, History or Spirits A history of the Lost Generation in 1920s Paris told through the lens of the cocktails they loved In the Prohibition era, American cocktail enthusiasts flocked to the one place that would have them--Paris. In this sweeping look at the City of Light, cocktail historian Philip Greene follows the notable American ex-pats who made themselves at home in Parisian cafes and bars, from Ernest Hemingway, F. Scott Fitzgerald, and Gertrude Stein to Picasso, Coco Chanel, Cole Porter, and many more. A Drinkable Feast reveals the history of more than 50 cocktails: who was imbibing them, where they were made popular, and how to make them yourself from the original recipes of nearly a century ago. Filled with anecdotes and photos of the major players of the day, you'll feel as if you were there yourself, walking down the boulevards with the Lost Generation.
Download or read book Mile Marker Zero written by William McKeen and published by Crown. This book was released on 2011-10-04 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: True stories of writers and pirates, painters and potheads, guitar pickers and drug merchants in Key West in the 1970s. For Hemingway and Fitzgerald, there was Paris in the twenties. For others, later, there was Greenwich Village, Big Sur, and Woodstock. But for an even later generation—one defined by the likes of Jimmy Buffett, Tom McGuane, and Hunter S. Thompson—there was another moveable feast: Key West, Florida. The small town on the two-by-four-mile island has long been an artistic haven, a wild refuge for people of all persuasions, and the inspirational home for a league of great American writers. Some of the artists went there to be literary he-men. Some went to re-create themselves. Others just went to disappear—and succeeded. No matter what inspired the trip, Key West in the seventies was the right place at the right time, where and when an astonishing collection of artists wove a web of creative inspiration. Mile Marker Zero tells the story of how these writers and artists found their identities in Key West and maintained their friendships over the decades, despite oceans of booze and boatloads of pot, through serial marriages and sexual escapades, in that dangerous paradise. Unlike the “Lost Generation” of Paris in the twenties, we have a generation that invented, reinvented, and found itself at the unending cocktail party at the end—and the beginning—of America’s highway.
Download or read book Never Any End to Paris written by Enrique Vila-Matas and published by Random House. This book was released on 2015-06-04 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Trying to be Ernest Hemingway is never easy. After reading A Moveable Feast, aspiring novelist Enrique Vila-Matas moves to Paris to be closer to his literary idol, Ernest Hemingway. Surrounded by the writers, artists and eccentrics of '70s Parisian café culture, he dresses in black, buys two pairs of reading glasses, and smokes a pipe like Sartre. Now, in later life, he reflects on his youth while giving a three-day lecture on irony. And heâe(tm)s still convinced he looks like Hemingway. Never Any End to Paris is a hilarious, playful novel about literature and the art of writing, and how life never quite goes to plan.
Download or read book The Most Beautiful Walk in the World written by John Baxter and published by Harper Collins. This book was released on 2011-05-24 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thrust into the unlikely role of professional "literary walking tour" guide, an expat writer provides the most irresistibly witty and revealing tour of Paris in years. In this enchanting memoir, acclaimed author and long-time Paris resident John Baxter remembers his yearlong experience of giving "literary walking tours" through the city. Baxter sets off with unsuspecting tourists in tow on the trail of Paris's legendary artists and writers of the past. Along the way, he tells the history of Paris through a brilliant cast of characters: the favorite cafés of Ernest Hemingway, F. Scott Fitzgerald, and James Joyce; Pablo Picasso's underground Montmartre haunts; the bustling boulevards of the late-nineteenth-century flâneurs; the secluded "Little Luxembourg" gardens beloved by Gertrude Stein; the alleys where revolutionaries plotted; and finally Baxter's own favorite walk near his home in Saint-Germain-des-Prés.
Download or read book The Walkable Feast written by David Nuffer and published by Bookman Publishing. This book was released on 2005-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book France is a Feast written by Katherine Pratt and published by National Geographic Books. This book was released on 2017-10-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the coauthor of My Life in France, a revealing collection of photographs taken by Paul Child that document his and Julia Child’s years in France Through intimate and compelling photographs taken by her husband Paul Child, a gifted photographer, France is a Feast documents how Julia Child first discovered French cooking and the French way of life. Paul and Julia moved to Paris in 1948 where he was cultural attaché for the US Information Service, and in this role he met Henri Cartier-Bresson, Robert Capa, Brassai, and other leading lights of the photography world. As Julia recalled: “Paris was wonderfully walkable, and it was a natural subject for Paul.” Their wanderings through the French capital and countryside, frequently photographed by Paul, would help lead to the classic Mastering the Art of French Cooking, and Julia’s brilliant and celebrated career in books and on television. Though Paul was an accomplished photographer (his work is in the collection of the Museum of Modern Art), his photographs remained out of the public eye until the publication of Julia’s memoir, My Life in France, in which several of his images were included. Now, with more than 200 of Paul’s photographs and personal stories recounted by his great-nephew Alex Prud’homme, France is a Feast not only captures this magical period in Paul and Julia’s lives, but also brings to light Paul Child’s own remarkable photographic achievement.
Download or read book Ploughman s Lunch and the Miser s Feast written by Brian Yarvin and published by Harvard Common Press. This book was released on 2012-02-14 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrity television chefs like Jamie Oliver and culinary stars like Hugh Fearnely-Wittingstall have made Americans newly aware of the great potential in British cooking. But the new British food revolution is not limited to fine restaurants and television. Within Britain, pub and country inn chefs, newspaper and magazine food writers, and everyday home cooks are taking a renewed interest in their own traditional cuisine, at long last approaching it with more pride than with prejudice. In The Ploughman's Lunch and the Miser's Feast, the American cookbook author, travel writer and professional photographer Brian Yarvin brings these newly rediscovered pleasures to the attention of home cooks on this side of the Atlantic. In 100 recipes, 65 color photos, and dozens of lively sidebars, Yarvin reveals what he has discovered in his numerous walking and driving trips across the length and breadth of Great Britain. His recipes emphasize traditional and down-home dishes as perfected and updated by the best cooks in Britain. They include lots of pub fare, like Fish and Chips, Shepherd's Pie, Ploughman's Lunch, and a host of savory cakes and pasties. There are festive and substantial main courses like Howtowdie, Poached Salmon with White Sauce, and, of course, a splendidly done Beef Wellington. The hard-working Brits love big breakfasts, and there is a chapter devoted to those, while another chapter celebrates the sandwiches, salads, and snacks that are served at tea time. Curry shops have been ubiquitous for so long that Indian food by now is properly British, and Yarvin devotes another chapter to dishes such as Shrimp Biryani and Chicken Korma. A big chapter, too, shows us how to make the best-loved British sweets, from the humbly named Plum Pudding and Mincemeat Cake to the amusingly monikered Fast Rascals, Kentish Huffkins, and Welsh Dripping Cake.
Download or read book Running with the Bulls written by Valerie Hemingway and published by Ballantine Books. This book was released on 2005-11-08 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: A chance encounter in Spain in 1959 brought young Irish reporter Valerie Danby-Smith face to face with Ernest Hemingway. The interview was awkward and brief, but before it ended something had clicked into place. For the next two years, Valerie devoted her life to Hemingway and his wife, Mary, traveling with them through beloved old haunts in Spain and France and living with them during the tumultuous final months in Cuba. In name a personal secretary, but in reality a confidante and sharer of the great man’s secrets and sorrows, Valerie literally came of age in the company of one of the greatest literary lions of the twentieth century. Five years after his death, Valerie became a Hemingway herself when she married the writer’s estranged son Gregory. Now, at last, she tells the story of the incredible years she spent with this extravagantly talented and tragically doomed family. In prose of brilliant clarity and stinging candor, Valerie evokes the magic and the pathos of Papa Hemingway’s last years. Swept up in the wild revelry that always exploded around Hemingway, Valerie found herself dancing in the streets of Pamplona, cheering bullfighters at Valencia, careening around hairpin turns in Provence, and savoring the panorama of Paris from her attic room in the Ritz. But it was only when Hemingway threatened to commit suicide if she left that she realized how troubled the aging writer was–and how dependent he had become on her. In Cuba, Valerie spent idyllic days and nights typing the final draft of A Moveable Feast, even as Castro’s revolution closed in. After Hemingway shot himself, Valerie returned to Cuba with his widow, Mary, to sort through thousands of manuscript pages and smuggle out priceless works of art. It was at Ernest’s funeral that Valerie, then a researcher for Newsweek, met Hemingway’s son Gregory–and again a chance encounter drastically altered the course of her life. Their twenty-one-year marriage finally unraveled as Valerie helplessly watched her husband succumb to the demons that had plagued him since childhood. From lunches with Orson Welles to midnight serenades by mysterious troubadours, from a rooftop encounter with Castro to numbing hospital vigils, Valerie Hemingway played an intimate, indispensable role in the lives of two generations of Hemingways. This memoir, by turns luminous, enthralling, and devastating, is the account of what she enjoyed, and what she endured, during her astonishing years of living as a Hemingway.
Download or read book On Paris written by Ernest Hemingway and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written for the Toronto Star between 1920 and 1924, this selection of columns from Hemingway finds the author focusing his gaze on Paris.
Download or read book Walking with Mary written by Edward Sri and published by Image. This book was released on 2013-09-10 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mary appears only a few times in the Bible, but those few passages come at crucial moments. Catholics believe that Mary is the ever-virgin Mother of God, the Queen of Heaven and Earth. But she also was a human being--a woman who made a journey of faith through various trials and uncertainties and endured her share of suffering. Even with her unique graces and vocation, Mary remains a woman we can relate to and from whom we have much to learn. In Walking with Mary, Edward Sri looks at the crucial passages in the Bible concerning Mary and offers insight about the Blessed Mother's faith and devotion that we can apply in our daily lives. We follow her step-by-step through the New Testament account of her life, reflecting on what the Scriptures tell us about how she responded to the dramatic events unfolding around her. “This book is the fruit of my personal journey of studying Mary through the Scriptures, from her initial calling in Nazareth to her painful experience at the cross,” writes Edward Sri “It is intended to be a highly readable, accessible work that draws on wisdom from the Catholic tradition, recent popes, and biblical scholars of a variety of perspectives and traditions. With the riches of these insights, we will ponder what her journey of faith may have been like in order to draw out spiritual lessons for our own walk with God.” He add, “It is my hope, therefore, that whether you are of a Catholic, Protestant, or other faith background, this book may help you to know, understand, and love Mary more, and that it may inspire you to walk in her footsteps as a faithful disciple of the Lord in your own pilgrimage of faith.”
Download or read book Walking in the Wilderness written by Beth A. Richardson and published by Upper Room Books. This book was released on 2020-10-01 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: People of faith are struggling these days as they watch unbelievable events unfold. The United States, once a refuge for immigrants, has closed its borders to many of the world's most vulnerable citizens. Fear of people different from us has created an atmosphere of hatred, incivility, and violence. We are living in a time of wilderness and exile. Yet the wilderness is a familiar place for those who follow Jesus. Like Jesus, we spend 40 days in the wilderness. During Lent God calls us to examine ourselves, repent, and make room in our lives for the Holy One. Walking in the Wilderness is meant to be a companion for readers' journey through Lent. It may be studied by individuals or groups. The book includes daily reflections for Ash Wednesday through Easter. Sunday of each week introduces a spiritual practice for the wilderness. The practices for the six Sundays of Lent are Being Present, Lament, Lectio Divina, Trust, Compassion, and Hospitality. Each reading contains a quotation from an Upper Room resource, a short scripture passage, an insightful reflection and prayer written by Richardson, and a single word for readers to carry with them throughout the day. "We come hungry to this season of Lent," Richardson writes, "hungry for words of life, for rituals of preparation, for disciplines to help us on our way." Walking in the Wilderness provides a spiritual feast for readers during the longest season of the Christian year.
Download or read book As I Walked Out One Midsummer Morning written by Laurie Lee and published by David R. Godine Publisher. This book was released on 2011 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: "I was nineteen years old, still soft at the edges, but with a confident belief in good fortune. I carried a small rolled-up tent, a violin in a blanket, a change of clothes, a tin of treacle biscuits, and some cheese. I was excited, vain-glorious, knowing I had far to go; but not, as yet, how far." Despite this romantic and optimistic opening, what Lee finds is the most primitive and feudal country in Europe, a peninsula untouched by the modern world, a land of labor without dignity, a church devoid of compassion, and a country ripe for revolutionary change.
Download or read book The Essential Book of Jewish Festival Cooking written by Phyllis Glazer and published by William Morrow Cookbooks. This book was released on 2004-03-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Deeply rooted in ancient rituals, the seasonal rhythms of the land of Israel, and biblical commandments, the Jewish holidays mark a time for Jews around the world to reconnect with their spiritual lives, celebrate their history, and enjoy tasty foods laden with symbolic meaning. With Phyllis and Miriyam Glazer's The Essential Book of Jewish Festival Cooking as your guide, you will gain a rich understanding of the Jewish calendar year and its profound link to the signs of nature and the produce of the earth in each season. This landmark volume addresses a central question often left unanswered: Why do we eat what we eat on these important days? Organized by season, the ten chapters cover the major holidays and feast days of the Jewish year, providing more than two hundred tempting recipes, plus menus and tips for creative and meaningful holiday entertaining. In-depth essays opening each chapter illuminate the origins, traditions, and seasonal and biblical significance of each holiday and its foods, making the book a valuable resource for Jewish festival observance. Inspired recipes add a fresh, contemporary twist as they capture the flavors of the seasonal foods enjoyed by our ancestors. For Passover, prepare such springtime delights as Roasted Salmon with Marinated Fennel and Thyme, alongside Braised "Bitter Herbs" with Pistachios. On Shavuot, characterized by the season's traditional bounty of milk and the wheat harvest, try fresh homemade cheeses; creamy, comforting Blintzes; or luscious Hot and Bubbling Semolina and Sage Gnocchi. At Purim, create a Persian feast fit for a king and learn new ideas for mishloah manot, the traditional gifts of food. The Essential Book of Jewish Festival Cooking offers accessible, healthful, and intensely flavorful recipes with a unique and tangible connection to the rhythms of the Jewish year. The Glazer sisters will deepen your understanding of time-honored traditions as they guide you toward more profound, and delicious, holiday experiences.
Download or read book The Feast Nearby written by Robin Mather and published by Ten Speed Press. This book was released on 2011-05-24 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Within a single week in 2009, food journalist Robin Mather found herself on the threshold of a divorce and laid off from her job at the Chicago Tribune. Forced into a radical life change, she returned to her native rural Michigan. There she learned to live on a limited budget while remaining true to her culinary principles of eating well and as locally as possible. In The Feast Nearby, Mather chronicles her year-long project: preparing and consuming three home-cooked, totally seasonal, and local meals a day--all on forty dollars a week. With insight and humor, Mather explores the confusion and needful compromises in eating locally. She examines why local often trumps organic, and wonders why the USDA recommends white bread, powdered milk, and instant orange drinks as part of its “low-cost” food budget program. Through local eating, Mather forges connections with the farmers, vendors, and growers who provide her with sustenance. She becomes more closely attuned to the nuances of each season, inhabiting her little corner of the world more fully, and building a life richer than she imagined it could be. The Feast Nearby celebrates small pleasures: home-roasted coffee, a pantry stocked with home-canned green beans and homemade preserves, and the contented clucking of laying hens in the backyard. Mather also draws on her rich culinary knowledge to present nearly one hundred seasonal recipes that are inspiring, enticing, and economical--cooking goals that don’t always overlap--such as Pickled Asparagus with Lemon, Tarragon, and Garlic; Cider-Braised Pork Loin with Apples and Onions; and Cardamom-Coffee Toffee Bars. Mather’s poignant, reflective narrative shares encouraging advice for aspiring locavores everywhere, and combines the virtues of kitchen thrift with the pleasures of cooking--and eating--well.