Download or read book Dictionary of Science and Technology in English French German Spanish written by Maxim Newmark and published by . This book was released on 1943 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dictionary of Information Science and Technology written by Mehdi Khosrowpour and published by IGI Global. This book was released on 2012-12-31 with total page 1353 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The 2nd edition of the Dictionary of Information Science and Technology is an updated compilation of the latest terms and definitions, along with reference citations, as they pertain to all aspects of the information and technology field"--Provided by publisher.

Download or read book Chambers Dictionary of Science and Technology written by J. M. Lackie and published by Hodder & Stoughton. This book was released on 2007 with total page 1386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unrivalled coverage of modern scientific terms

Download or read book Illustrated Science and Technology Dictionary written by Cheryl Jakab and published by Fearon. This book was released on 2000-07-24 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents science and technology terms in easy-to-understand language and provides facts on topics.

Download or read book Dictionary of Computer Science Engineering and Technology written by Philip A. Laplante and published by CRC Press. This book was released on 2017-12-19 with total page 566 pages. Available in PDF, EPUB and Kindle. Book excerpt: A complete lexicon of technical information, the Dictionary of Computer Science, Engineering, and Technology provides workable definitions, practical information, and enhances general computer science and engineering literacy. It spans various disciplines and industry sectors such as: telecommunications, information theory, and software and hardware systems. If you work with, or write about computers, this dictionary is the single most important resource you can put on your shelf. The dictionary addresses all aspects of computing and computer technology from multiple perspectives, including the academic, applied, and professional vantage points. Including more than 8,000 terms, it covers all major topics from artificial intelligence to programming languages, from software engineering to operating systems, and from database management to privacy issues. The definitions provided are detailed rather than concise. Written by an international team of over 80 contributors, this is the most comprehensive and easy-to-read reference of its kind. If you need to know the definition of anything related to computers you will find it in the Dictionary of Computer Science, Engineering, and Technology.

Download or read book Dictionary of Environmental Science and Technology written by Andrew Porteous and published by John Wiley & Sons. This book was released on 2013-04-10 with total page 834 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dictionary of ENVIRONMENTAL SCIENCE and TECHNOLOGY Dictionary of ENVIRONMENTAL SCIENCE and TECHNOLOGY FOURTH EDITION This superb and highly-acclaimed dictionary includes over 4000 in-depth entries on scientific and technical terminology, associated with environmental protection and resource management. In addition, it contains numerous illustrations, a wide range of international case studies and extensive cross-references to guide the reader. The fourth edition represents a major update with 30% new material, additional illustrations and a greatly expanded list of relevant web resources. Reviews of previous editions: This is a veritable Whitakers’ Almanac of useful information on all aspects of science and the natural environment, and its author needs little introduction. It is as useful for dipping into — being crammed with fascinating facts — as it is for checking definitions. Essential for layman and specialist alike. ...Porteous’ book will contribute to better understanding and protection of the world’s environment... This dictionary is highly recommended as a valuable reference for both students and professionals working in environmental science and technology. ...a formidable rival of many much more expensive and heavier volumes. Porteous succeeds to precisely describe the chosen terms without compromise to readability. Cross-references nicely bring together additional or related information. The reader is often captured by the well-written text and is kept reading far beyond the sought-after term. Environmental Geology Dictionary of Environmental Science and Technology, Fourth Edition will be an indispensable reference for all students and professionals concerned with world’s environment.

Download or read book Chambers Science and Technology Dictionary written by Peter M. B. Walker and published by Harrap's. This book was released on 1988 with total page 1024 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book McGraw Hill Dictionary of Electronics and Computer Technology written by Sybil P. Parker and published by . This book was released on 1984 with total page 602 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book IFIS Dictionary of Food Science and Technology written by International Food Information Service and published by John Wiley & Sons. This book was released on 2009-05-18 with total page 489 pages. Available in PDF, EPUB and Kindle. Book excerpt: “When comparing this dictionary, there is very little competition at all… a very useful resource in the industrial, profession-al and supporting research areas, as well as for non-food scientists who have supervisory and management responsibility in a food area.” –Food & Beverage Reporter, Nov/Dec 2009 “I would thoroughly recommend this book to food scientists and technologists throughout the universities, research establishments and food and pharmaceutical companies. Librarians in all such establishments should ensure that they have copies on their shelves.” –International Journal of Dairy Technology, November 2009 “A must-own.” –Food Industry News, August 2009 IFIS has been producing quality comprehensive information for the world’s food science, food technology and nutrition community since its foundation in 1968 and, through its production of FSTA – Food Science and Technology Abstracts, has earned a worldwide reputation for excellence. Distilled from the extensive data held and maintained by IFIS, the dictionary is easy to use and has been rigorously edited and cross-referenced. Now in an extensively revised and updated second edition, this landmark publication features: 8,612 entries including 763 new entries and over 1,500 revised entries Reflects current usage in the scientific literature Includes local names, synonyms and Latin names, as appropriate Extensive cross-referencing Scientific editing from the team at IFIS

Download or read book Environment written by Susan Holden and published by Macmillan Elt. This book was released on 2006 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Computer Science and Communications Dictionary written by Martin Weik and published by Springer Science & Business Media. This book was released on 2000-12-31 with total page 1948 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Computer Science and Communications Dictionary is the most comprehensive dictionary available covering both computer science and communications technology. A one-of-a-kind reference, this dictionary is unmatched in the breadth and scope of its coverage and is the primary reference for students and professionals in computer science and communications. The Dictionary features over 20,000 entries and is noted for its clear, precise, and accurate definitions. Users will be able to: Find up-to-the-minute coverage of the technology trends in computer science, communications, networking, supporting protocols, and the Internet; find the newest terminology, acronyms, and abbreviations available; and prepare precise, accurate, and clear technical documents and literature.

Download or read book Dictionary of the History of Science written by William F. Bynum and published by Princeton University Press. This book was released on 2014-07-14 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: For readers interested in the development of major scientific concepts and the role of science in the western world, here is the first conceptually organized historical dictionary of scientific thought. The purpose of the dictionary is to illuminate this history by providing a concise, single volume reference book of short historical accounts of the important themes, ideas, and discoveries of science. Its conceptual approach differentiates the dictionary from previous reference works such as books of scientific biography and makes it a convenient manual both for the general reader and for scientists interested in the origin of concepts in their own and other scientific fields. Originally published in 1982. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.

Download or read book Polymer Science Dictionary written by Mark Alger and published by Springer. This book was released on 2017-06-19 with total page 1012 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 3rd edition of this important dictionary offers more than 12,000 entries with expanded encyclopaedic-style definitions making this major reference work invaluable to practitioners, researchers and students working in the area of polymer science and technology. This new edition now includes entries on computer simulation and modeling, surface and interfacial properties and their characterization, functional and smart polymers. New and controlled architectures of polymers, especially dendrimers and controlled radical polymerization are also covered.

Download or read book Dictionary of Video and Television Technology written by Keith Jack and published by Gulf Professional Publishing. This book was released on 2002-09-11 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work provides comprehensive and contemporary information on the essential concepts and terms in video and television, including coverage of test and measurement proceedures.

Download or read book Dictionary of Scientific Principles written by Stephen Marvin and published by John Wiley & Sons. This book was released on 2012-11-27 with total page 734 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dictionary of Scientific Principles presents a unique and timeless collection of (almost) all known rules or laws commonly called principles, identified throughout the history of scientific development, their definition, and use. Exploring a broad range of disciplines, the book first lists more than 2,000 principles organized in a standard alphabetical order, then provides a list of subject headings for which related principles are identified. A staple addition to every library, the dictionary will also be of interest to scientists and general readers.

Download or read book Dictionary of Nutrition and Food Technology written by Arnold Eric Bender and published by CRC Press. This book was released on 1998-02-10 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dictionary of terms used in food literature, including new and obsolete terms, and technical terms from other disciplines that relate to nutrition and food technology. Strong in food chemistry and preservatives.

Download or read book IFIS Dictionary of Food Science and Technology written by International Food Information Service and published by Wiley-Blackwell. This book was released on 2005-07-11 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: IFIS has been producing quality comprehensive information for the world's food science, food technology and nutrition community since its foundation in 1968 and, through its production of FSTA - Food Science and Technology Abstracts?, has earned a worldwide reputation for excellence. Distilled from the extensive data held and maintained by IFIS, the dictionary is easy to use and has been rigorously edited and cross-referenced. This landmark publication features: * Over 7800 entries * Reflects current usage in the scientific literature * Includes local names, synonyms and Latin names, as appropriate * Extensive cross-referencing * Scientific editing from the team at IFIS This dictionary is an invaluable resource for all food scientists, food technologists, chemists and nutritionists in universities, research establishments, food and pharmaceutical companies. Libraries in all establishments where these subjects are studied and taught should ensure that they have copies on their shelves. The International Food Information Service (IFIS) is a not-for-profit organisation providing international products and services, commissioning research and providing education in information science for the international food science, food technology and human nutrition community. Further information can be found at the IFIS website, www.foodsciencecentral.com. FSTA - Food Science and Technology Abstracts? and Food Science Central? are registered trade marks within Europe and trade marks within the USA.