Download or read book A Teacher s Guide to Classroom Food Facts and Fun written by Wheat Flour Institute and published by . This book was released on 1955 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Teacher s Guide to Classroom Food Facts and Fun Suggestions for Integrating Food Study in Elementary Grades Classic Reprint written by Chicago Wheat Flour Institute and published by Forgotten Books. This book was released on 2019-02-11 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from A Teacher's Guide to Classroom Food Facts and Fun: Suggestions for Integrating Food Study in Elementary Grades Health Relation of food to health 21, 23, 24, 25, 26, 27, 28, 29, 30, 32, 33, 35, 36. Dental health - 29, 32, 33. Table manners - 24, 25, 27, 29. Tasting parties - 21, 28, 29, 36. Science. Animal growth and care 22, 23, 36. Animal experiments 22, 23. Plant and food growth 26, 27, 36. Food preservation and processing - 26, 27, 33, 36. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Baking with Friends written by and published by . This book was released on 2010-12-10 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Audiovisual Guide to the Catalog of the Food and Nutrition Information and Educational Materials Center written by Food and Nutrition Information Center (U.S.) and published by . This book was released on 1977 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 400 entries to audiovisual materials received by FNIC before 1977. Includes motion pictures, slides, flashcards, videocassettes, charts, filmstrips, records, posters, transparencies, film loops, phonodiscs, audiotapes, games, audiocassettes, kits, puzzles, and models. Entry gives accession number, bibliographical information, FNIC call number, descriptors, and abstract. Subject, author, title, and media indexes. Contains loan information.
Download or read book The Very Hungry Classroom written by Tiffany Heimer and published by . This book was released on 2015-11-03 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Very Hungry Classroom is a school room party cookbook helping teachers and parents provide fun, healthy party food for the holidays. Teachers are happy with the no or low sugar treats, parents are happy with the simplicity and fun treats. Children are happy as they devour the food! No need to troll the internet looking for ideas wondering if yours will turn out the same. All recipes have been tested in the author's run of the mill kitchen, with a normal mom with no special cooking skills and all the time constraints that plague everyone along with children, dogs and phones ringing. Recipes are all pictured and were taken on the first attempt unless otherwise noted (there is an outtakes section for those). Pictures were taken with the author's iPhone without any special lighting. All items were tested on children for the yummy factor. Holidays included are: Groundhog's DayValentine's DaySaint Patrick's DayMemorial DayJuly 4thLabor DayHalloweenThanksgiving/FallChristmas/WinterThe Very Hungry Classroom is a cookbook for room parties to help teachers and parents provide fun, healthy party food for the holidays. Teachers are happy with the no- or low-sugar treats, parents are happy with the simplicity and fun treats. Children are happy as they devour the food! No need to troll the internet looking for ideas wondering if yours will turn out the same. Making healthy fun.
Download or read book Catalog written by Food and Nutrition Information Center (U.S.) and published by . This book was released on 1974 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Audiovisual Guide to the Catalog of the Food and Nutrition Information and Educational Materials Center written by and published by . This book was released on 1975 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Journal of Health Physical Education Recreation written by and published by . This book was released on 1945 with total page 638 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food and Nutrition Information and Educational Materials Center Catalog written by Food and Nutrition Information Center (U.S.). and published by . This book was released on 1976 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Catalog Supplement Food and Nutrition Information and Educational Materials Center written by Food and Nutrition Information and Educational Materials Center (U.S.) and published by . This book was released on 1975 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Supplements 3-8 include bibliography and indexes / subject, personal author, corporate author, title, and media index.
Download or read book Guide to Good Food written by Velda L. Largen and published by Goodheart-Willcox Pub. This book was released on 2000-01-01 with total page 657 pages. Available in PDF, EPUB and Kindle. Book excerpt: Students and teachers in foods and nutrition classes give Guide to Good Food high ratings for its readability and visual appeal. This revised edition features over 90 new illustrations and an increased emphasis on technology, food safety, and cultural influence on food choices. The text covers all the topics you need to help students learn about food management and preparation. It begins with basic measurements, abbreviations, and recipe terms and leads to more advanced skills and concepts. It presents information on selecting, storing, preparing, and serving foods while preserving their nutrients, flavors, textures, and colors. An extensive Foods of the World section introduces students to the culture and cuisine of over 30 countries, featuring a new section on Canada and tabbed pages for ease of locating. -- Career descriptions at the beginning of each chapter emphasize employment opportunities in the food industry. -- Case studies help students recognize their need for SCANS foundation skills and competencies. -- Recipes include step-by-step directions and nutritional analysis. -- Food composition tables help students evaluate their food choices. -- Objectives, Vocabulary Terms, Chapter Summaries, Review Questions, Basic Skills Activities, and Thinking Skills Activities help students retain information.
Download or read book Food and Nutrition Information and Educational Materials Center Catalog written by Food and Nutrition Information and Educational Materials Center (U.S.) and published by . This book was released on 1973 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Guide to Teaching Materials in Elementary Health Education written by Howard E. Westcott and published by . This book was released on 1959 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food and Fun written by Avelyn Davidson and published by . This book was released on 1997 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food for Today written by and published by . This book was released on 2000 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Educators Grade Guide to Free Teaching Aids written by and published by . This book was released on 1963 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Resources in Education written by and published by . This book was released on 2001 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt:
