Download or read book The Whisky Cabinet written by Mark Bylok and published by Whitecap Books. This book was released on 2014-12-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Whisky Cabinet is written for today's whisky drinker and navigates straight to the centre of what really matters: enjoying some of the most delicious whisky in the world. It does it in language that is easily understood. There is a seemingly countless number of distilleries making more whiskies than ever before, The Whisky Cabinet focuses on top-quality whisky distilleries to help you build your whisky cabinet.
Download or read book A Sociology of Culture Taste and Value written by S. Stewart and published by Palgrave Macmillan. This book was released on 2013-11-25 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores sociological debates in relation to culture, taste and value. It argues that sociology can contribute to debates about aesthetic value and to an understanding of how people evaluate.
Download or read book Martha s Flowers written by Martha Stewart and published by Clarkson Potter. This book was released on 2018-02-27 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: The essential resource from Martha Stewart, with expert advice and lessons on gardening and making the most of your spectacular blooms Martha Stewart's lifelong love of flowers began at a young age, as she dug in and planted alongside her father in their family garden, growing healthy, beautiful blooms, every year. The indispensable lessons she learned then--and those she has since picked up from master gardeners--form the best practices she applies to her voluminous flower gardens today. For the first time, she compiles the wisdom of a lifetime spent gardening into a practical yet inspired book. Learn how and when to plant, nurture, and at the perfect time, cut from your garden. With lush blooms in hand, discover how to build stunning arrangements. Accompanied by beautiful photographs of displays in Martha's home, bursting with ideas, and covering every step from seed to vase, Martha's Flowers is a must-have handbook for flower gardeners and enthusiasts of all skill levels.
Download or read book The Martha Manual written by Martha Stewart and published by Harvest. This book was released on 2019 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: The time-tested, Martha-approved strategies in this book will help you organize, celebrate, clean, decorate... and any number of other life skills. -- adapted from back cover
Download or read book Driving Over Lemons written by Chris Stewart and published by Sort of Books. This book was released on 2020-07-09 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meet Chris Stewart, the eternal optimist. A man who flies to Spain, sees a peasant farm on the wrong side of the river and, with scarcely a second thought, hands over a cash deposit. And then finds he has acquired not just the farm, but the farmer, too, who has no intention of leaving. Not to mention the lack of running water, electricity or even a bridge. It would be enough to send most people straight back home. But Chris and his wife Ana are made of stronger stuff - and besides, they have sunk all their savings into their farm, El Valero, and buying a flock of sheep. So there is no turning back. Life gets tough, but it also gets good. Driving Over Lemons is that rare thing - a funny, insightful book that charms you from the first sun-lit page to the last. And one that makes running an Andalucian mountain farm seem like a half-decent career move. It has been a major bestseller both in Britain and Spain.
Download or read book The Bone Shard Daughter written by Andrea Stewart and published by Orbit. This book was released on 2020-09-08 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Bone Shard Daughter is an unmissable debut from a major new voice in epic fantasy — a stunning tale of magic, mystery, and revolution in which the former heir to the emperor will fight to reclaim her power and her place on the throne. "One of the best debut fantasy novels of the year." — BuzzFeed News "An amazing start to a new trilogy." — Culturess "It grabs you by the heart and the throat from the first pages and doesn't let go." — Sarah J. Maas The emperor's reign has lasted for decades, his mastery of bone shard magic powering the animal-like constructs that maintain law and order. But now his rule is failing, and revolution is sweeping across the Empire's many islands. Lin is the emperor's daughter and spends her days trapped in a palace of locked doors and dark secrets. When her father refuses to recognise her as heir to the throne, she vows to prove her worth by mastering the forbidden art of bone shard magic. Yet such power carries a great cost, and when the revolution reaches the gates of the palace, Lin must decide how far she is willing to go to claim her birthright - and save her people. "One of the best debut fantasy novels of the year." —BuzzFeed News "An amazing start to a new trilogy." —Culturess "It grabs you by the heart and the throat from the first pages and doesn't let go." —Sarah J. Maas "Epic fantasy at its most human and heartfelt . . . inventive, adventurous and wonderfully written." —Alix E. Harrow "Utterly absorbing. I adored it." —Emily Duncan "A thoroughly fantastic read." —Kevin Hearne "Stewart's debut is sharp and compelling. It will hook readers in and make them fiercely anticipate the rest of the series." —Booklist "Groundbreaking epic fantasy for a new age." —Tasha Suri "Begins with a spark of intrigue that ignites into a thrilling adventure." —Hafsah Faizal
Download or read book Martha s American Food written by Martha Stewart and published by Clarkson Potter. This book was released on 2012-04-24 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: Martha Stewart, who has so significantly influenced the American table, collects her favorite national dishes--as well as the stories and traditions behind them--in this love letter to American food featuring 200 recipes. These are recipes that will delight you with nostalgia, inspire you, and teach you about our nation by way of its regions and their distinctive flavors. Above all, these are time-honored recipes that you will turn to again and again. Organized geographically, the 200 recipes in Martha’s American Food include main dishes such as comforting Chicken Pot Pies, easy Grilled Fish Tacos, irresistible Barbecued Ribs, and hearty New England Clam Chowder. Here, too, are thoroughly modern starters, sides, and one-dish meals that harness the bounty of each region’s seasons and landscape: Hot Crab Dip, Tequila-Grilled Shrimp, Indiana Succotash, Chicken and Andouille Gumbo, Grilled Bacon-Wrapped Whitefish, and Whole-Wheat Spaghetti with Meyer Lemon, Arugula, and Pistachios. And you will want to leave room for dessert, with dozens of treats such as Chocolate-Bourbon Pecan Pie, New York Cheesecake, and Peach and Berry Cobbler. Through sidebars about the flavors that define each region and stunning photography that brings the foods—and the places with which we identify them—to life, Martha celebrates the unique character of each part of the country. With all the dishes that inspire pride in our national cuisine, Martha’s American Food gathers, in one place, the recipes that will surely please your family and friends for generations to come.
Download or read book Culture and the Middle Classes written by Dr Simon Stewart and published by Ashgate Publishing, Ltd.. This book was released on 2012-12-28 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a sociological study of a societal grouping that has the popular title ‘middle class’. It argues that it is more precise to describe the middle classes as dominant groupings, and the book draws upon a wide range of characters from such groupings. In a detailed analysis of cultural practices, those making an appearance include omnivores, carnivores, herbivores, the middle-brow, traditional culture vultures, middle class plunderers, the urban arts eclectic and the English gentleman. There is a particular focus on those expressing the ‘silver disposition’; predominantly affluent, middle-aged and white, with a taste for conspicuous consumption and established cultural forms. The book brings together a range of disparate sources on the middle classes and offers a sustained engagement with the concept of ‘culture’. It illustrates the extent to which social groups utilize the various assets at their disposal and seek to maintain the legitimacy of their cultural practices. The findings emphasise the continuing link between class and taste. Culture and the Middle Classes will be of interest to those working in the fields of class and culture across a range of disciplines, including sociology, cultural studies, social theory, media studies and cultural anthropology.
Download or read book The Wind Off the Small Isles and The Lost One written by Mary Stewart and published by Hodder & Stoughton. This book was released on 2016-09-22 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: font size="+1"The sweeping long-lost novella, now available in paperback for the first time in 40 years, alongside recently rediscovered short story 'The Lost One', from the original queen of romantic suspense/font size font size="+1"'Total heaven' Harriet Evans/font size 1879. Lanzarote. A wealthy young woman elopes with an impoverished fisherman, leaving her family distraught. 1968. Perdita West, secretary to a famous author, visits Lanzarote on a research trip and begins to fall in love with the unusual, beautiful little island. When, while snorkelling, a landslide traps Perdita in an underwater cave, her efforts to save herself will reveal what happened to the ill-fated couple who fell in love at this very spot almost a century ago . . . Also includes the recently rediscovered short story 'The Lost One', first published in Woman's Journal in 1960, and set against the backdrop of unfenced country and dark winding valleys at night. Praise for Mary Stewart: 'Stylish' Guardian 'Wonderful' Scotsman 'Mary Stewart is magic' New York Times '[She] sprinkled intelligence around like stardust' Herald 'One of the great British storytellers of the 20th century' Independent 'She set the benchmark for pace, suspense and romance - with a great dollop of escapism as the icing' Elizabeth Buchan
Download or read book The Oxford Companion to American Food and Drink written by Andrew F. Smith and published by Oxford University Press. This book was released on 2007-05-01 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offering a panoramic view of the history and culture of food and drink in America with fascinating entries on everything from the smell of asparagus to the history of White Castle, and the origin of Bloody Marys to jambalaya, the Oxford Companion to American Food and Drink provides a concise, authoritative, and exuberant look at this modern American obsession. Ideal for the food scholar and food enthusiast alike, it is equally appetizing for anyone fascinated by Americana, capturing our culture and history through what we love most--food! Building on the highly praised and deliciously browseable two-volume compendium the Oxford Encyclopedia of Food and Drink in America, this new work serves up everything you could ever want to know about American consumables and their impact on popular culture and the culinary world. Within its pages for example, we learn that Lifesavers candy owes its success to the canny marketing idea of placing the original flavor, mint, next to cash registers at bars. Patrons who bought them to mask the smell of alcohol on their breath before heading home soon found they were just as tasty sober and the company began producing other flavors. Edited by Andrew Smith, a writer and lecturer on culinary history, the Companion serves up more than just trivia however, including hundreds of entries on fast food, celebrity chefs, fish, sandwiches, regional and ethnic cuisine, food science, and historical food traditions. It also dispels a few commonly held myths. Veganism, isn't simply the practice of a few "hippies," but is in fact wide-spread among elite athletic circles. Many of the top competitors in the Ironman and Ultramarathon events go even further, avoiding all animal products by following a strictly vegan diet. Anyone hungering to know what our nation has been cooking and eating for the last three centuries should own the Oxford Companion to American Food and Drink.
Download or read book Development written by and published by . This book was released on 1988 with total page 742 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Islands Magazine written by and published by . This book was released on 2006-07 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Secret Ingredient written by Stewart Lewis and published by Delacorte Books for Young Readers. This book was released on 2013 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: After a chance meeting with a psychic, Olivia, a teen cook living in Los Angeles with her two dads and misfit brother, finds a vintage cookbook with handwritten notes inside and pieces together a story that turns a normal summer into a search for her birth mother.
Download or read book The Druggists Circular and Chemical Gazette written by and published by . This book was released on 1902 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes Red book price list section (title varies slightly), issued semiannually 1897-1906.
Download or read book American Book Publishing Record written by and published by . This book was released on 2000-07 with total page 1872 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Taste of Sabbath How to Delight in God s Rest written by Stuart Bryan and published by Canon Press & Book Service. This book was released on 2009-12-02 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sundays are feast days. But sometimes, that's awfully hard to remember. We often get too busy trying to keep track of all the things we're "not supposed to" do. Yet, as Stuart Bryan explains, this is not the emphasis of Scripture. The Lord's Day is a day of freedom, a day defined by thanksgiving--for God's grace, for the opportunities to share that grace with others, and for the hope we have in the glorious rest to come. A Taste of Sabbath is a short defense of Sabbath celebration, which includes practical suggestions as to how to better remember the rest which the Lord has given us.
Download or read book The Bitter Taste of Dying written by Jason Smith and published by . This book was released on 2015-07-06 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: In his first book, author Jason Smith explores the depravity and desperation required to maintain an opiate addiction so fierce, he finds himself jumping continents to avoid jail time and learns the hard way that some demons cannot be outrun. While teaching in Europe, he meets a prostitute who secures drugs for him at the dangerous price of helping out the Russian mafia; in China, he gets his Percocet and Xanax fix but terrifies a crowd of children and parents at his job in the process; and in Mexico, Smith thought a Tijuana jail cell would be the perfect place to kick his Fentanyl habit, but soon realizes that the power of addiction is stronger than his desire to escape it. The Bitter Taste of Dying paints a portrait of the modern day drug addict with clarity and refreshing honesty. With a gritty mixture of self-deprecation and light-hearted confessional, Smith's memoir deftly describes the journey into the harrowing depths of addiction and demonstrates the experience of finally being released from it. "Jason is a great writer who's clearly done the life-destroying research that I can relate to. This is the voice of a new generation of drug addicts." - Jerry Stahl, NY Times bestselling author of Permanent Midnight and Happy Mutant Baby Pills