Download or read book A Taste of Memories from the Old Bush written by Catherine Tripalin Murray and published by Greenbush...Remembered. This book was released on 1988 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food in Memory and Imagination written by Beth Forrest and published by Bloomsbury Publishing. This book was released on 2022-01-13 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: How do we engage with food through memory and imagination? This expansive volume spans time and space to illustrate how, through food, people have engaged with the past, the future, and their alternative presents. Beth M. Forrest and Greg de St. Maurice have brought together first-class contributions, from both established and up-and-coming scholars, to consider how imagination and memory intertwine and sometimes diverge. Chapters draw on cases around the world-including Iran, Italy, Japan, Kenya, and the US-and include topics such as national identity, food insecurity, and the phenomenon of knowledge. Contributions represent a range of disciplines, including anthropology, history, philosophy, psychology, and sociology. This volume is a veritable feast for the contemporary food studies scholar.
Download or read book A Taste of Mey written by Christina Murray and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more than 200 full-colour pages of favourite recipes and personal memories of Her Majesty Queen Elizabeth The Queen Mother from her friends, members of her household, present-day employees of the castle, and patrons and friends of the Castle of Mey.
Download or read book A Taste of Memories written by Gloria Hander Lyons and published by Blue Sage Press. This book was released on 2009-05 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Memories of special meals prepared by loving family members evoke powerful emotions in all of us. These favorite dishes, commonly known as "comfort food", remind us of times and places in our lives that generate feelings of safety, warmth and joy. Inside you'll find more than 100 recipes from American cooks, spanning a period from the early 1900s to the 1980s. I've also included a few family comfort food stories and photos that will warm your heart as well as your tummy, plus a bit of history about popular food trends during each decade. These recipes are simple, hearty fare, but all are tried and true family favorites, like meatloaf, macaroni and cheese, chicken pot pie and banana pudding. I hope you enjoy this glimpse of comforting foods from our past and use these recipes to create your own taste of memories for the future.
Download or read book Delicious Memories written by Anna Boiardi and published by ABRAMS. This book was released on 2011-06-20 with total page 502 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Chef Boyardee’s granddaughter: “Part cookbook, part family history, and part homage to her ancestors—immigrants who made their way in a new country” (NPR). The Boiardi name has reached tables across America for more than seventy years. Most Americans have fond memories of this iconic brand, evoking nostalgia for a simpler time. From a very young age, Anna Boiardi spent countless hours helping her mother and grandmother, kneading and folding, and listening to stories as rich as the tortellini she and her mother would work to perfection. Now, for the first time, Anna brings us the authentic recipes that inspired the brand, including Ravioli with Ricotta and Squash Filling, Cotechino with Lentils, and Baked Fennel with Butter and Parmesan. Recipes for sauces, meats, and of course pasta dishes are just some of the secrets Anna shares in Delicious Memories. “This loving paean to home-style Italian cooking and the culinary traditions of a family dynasty rooted in food offers just the right balance of nostalgia and appetizing recipes.” —Publishers Weekly “If you’ve never been excited by Chef Boyardee’s spaghetti and ravioli dinners, fear not—there’s much more to the Boiardi family’s recipes than what you’ve seen in the supermarket.” —Library Journal
Download or read book The Proust Effect written by Cretien van Campen and published by OUP Oxford. This book was released on 2014-01-23 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: The senses can be powerful triggers for memories of our past, eliciting a range of both positive and negative emotions. The smell or taste of a long forgotten sweet can stimulate a rich emotional response connected to our childhood, or a piece of music transport us back to our adolescence. Sense memories can be linked to all the senses - sound, vision, and even touch can also trigger intense and emotional memories of our past. In The Proust Effect, we learn about why sense memories are special, how they work in the brain, how they can enrich our daily life, and even how they can help those suffering from problems involving memory. A sense memory can be evoked by a smell, a taste, a flavour, a touch, a sound, a melody, a colour or a picture, or by some other involuntary sensory stimulus. Any of these can triggers a vivid, emotional reliving of a forgotten event in the past. Exploring the senses in thought-provoking scientific experiments and artistic projects, this fascinating book offers new insights into memory - drawn from neuroscience, the arts, and professions such as education, elderly care, health care therapy and the culinary profession.
Download or read book We are what We Ate written by Mark Winegardner and published by Harvest Publications. This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Some of America's best writers recall how food has defined their families, changed their lives, and made them what they are today. Whether by gourmets or gourmands, those blessed with a heritage of taste or those with a white-bread tradition, these essays tell about the spiritual substance of the sustenance in our lives.
Download or read book A Taste of Memories from the Old Bush written by Catherine T. Murray and published by . This book was released on 1990-06-01 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt: Italian immigrants began to arrive in Madison, Wisconsin at the turn of the century & settled in an area called Greenbush. Grapevines & gardens were planted & soon, a neighborhood was established in the ten block triangle referred to as "Little Italy", "Little Sicily", or, more affectionately the "Bush". In 1960, an urban renewal plan called the "Triangle Project" destroyed the entire neighborhood, leaving behind only the roots of grapevines & touching memories. Fifty families shared their recipes, memories & photographs of the old neighborhood in Volume I, published in 1988. One hundred & twenty-five families continue to share in this sequel, Volume II. Both books are in the archives of the State Historical Society of Wisconsin & have stirred emotion in all who have read them & drawn poignant reviews from across the country. Whatever your ancestry, wherever your birthplace, this book will make you feel like you've gone home again to visit a vital part of our heritage. It is a cookbook that reads like a beautiful novel. This soft cover compilation will make you say "Yeah, that's the way it was."
Download or read book The Taste of Memory written by Marion Halligan and published by Allen & Unwin. This book was released on 2004-09-01 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you can manage to simultaneously practice laziness and purity you will eat pretty well, because the food will be simple and good.' In prose as sensuous and seductive as a fine wine and a tasty dish, Marion Halligan takes us with her on a wandering journey into her novels, between past and present, across continents and on long sea voyages, with even a sojourn or two in France. The Taste of Memory has us sitting in gardens - or labouring in them - as well as at tables. And it celebrates the great oral tradition of cooks throughout time who pass on recipes out of the love of friends and food. The Taste of Memory invites us to look at the world and find it good.
Download or read book Nantucket Taste Memories written by Donald E. DeMarco and published by Donald E. DeMarco. This book was released on 2007-08 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes, advice, and stories from the owner of DeMarco Restaurant on Nantucket.
Download or read book Looking Back written by Lois Lowry and published by Houghton Mifflin Harcourt. This book was released on 1998 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using family photographs and quotes from her books, the author provides glimpses into her life.
Download or read book The House of Memories written by Monica McInerney and published by Penguin. This book was released on 2014-02-04 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: Months after a tragic accident, Ella O’Hanlon flees to London in an attempt to escape her grief, leaving behind the two people she blames for her loss: Aidan, the love of her life, and Jess, her spoiled half-sister. Taken in by her beloved uncle Lucas, Ella discovers that his extraordinary house holds many wonderful memories for her…and his group of transitory boarders provides a refreshing and welcome emotional tonic. But as Ella settles into a comfortable new role as unofficial cook and housemother, Jess secretly comes to London to pursue her own dreams, precipitating an unexpected family reunion and an exploration of the heart—one famished for love, for healing, and for forgiveness. READERS GUIDE INCLUDED
Download or read book A Taste of Utica written by Joe Mezzanini and published by . This book was released on 2020-05-05 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of recipes and their related memories, originating from from Utica, New York. The contents were contributed to me over a period of 10 years, and perfected over lifetimes then handed down for generations. The full array or secrets are revealed from Halfmoons, Italian Bread, Meatballs, Utica Greens, Tomatoe Pie, Sauces, Mushroom Stews, Ravioli, Pasta Fazzoola, Minestrone, and scores of others included.
Download or read book Taste written by Stanley Tucci and published by Simon and Schuster. This book was released on 2021-10-05 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: "From award-winning actor and food obsessive Stanley Tucci comes an intimate ... memoir of life in and out of the kitchen"--
Download or read book Tastes Like War written by Grace M. Cho and published by Feminist Press at CUNY. This book was released on 2021-05-18 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: Finalist for the 2021 National Book Award for Nonfiction Winner of the 2022 Asian/Pacific American Award in Literature A TIME and NPR Best Book of the Year in 2021 This evocative memoir of food and family history is "somehow both mouthwatering and heartbreaking... [and] a potent personal history" (Shelf Awareness). Grace M. Cho grew up as the daughter of a white American merchant marine and the Korean bar hostess he met abroad. They were one of few immigrants in a xenophobic small town during the Cold War, where identity was politicized by everyday details—language, cultural references, memories, and food. When Grace was fifteen, her dynamic mother experienced the onset of schizophrenia, a condition that would continue and evolve for the rest of her life. Part food memoir, part sociological investigation, Tastes Like War is a hybrid text about a daughter’s search through intimate and global history for the roots of her mother’s schizophrenia. In her mother’s final years, Grace learned to cook dishes from her parent’s childhood in order to invite the past into the present, and to hold space for her mother’s multiple voices at the table. And through careful listening over these shared meals, Grace discovered not only the things that broke the brilliant, complicated woman who raised her—but also the things that kept her alive. “An exquisite commemoration and a potent reclamation.” —Booklist (starred review) “A wrenching, powerful account of the long-term effects of the immigrant experience.” —Kirkus Reviews
Download or read book A Taste of Palestine written by Aziz Shihab and published by . This book was released on 1993 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of recipes, remembrances and social commentaries by the author who has a distinguished career in journalism. He is the father of local poet and author Naomi Shihab Nye, who presented this book to the Library in 2001.
Download or read book The Book of Memory written by Petina Gappah and published by Farrar, Straus and Giroux. This book was released on 2016-02-02 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: The story that you have asked me to tell you does not begin with the pitiful ugliness of Lloyd’s death. It begins on a long-ago day in August when the sun seared my blistered face and I was nine years old and my father and mother sold me to a strange man. Memory, the narrator of Petina Gappah’s The Book of Memory, is an albino woman languishing in Chikurubi Maximum Security Prison in Harare, Zimbabwe, after being sentenced for murder. As part of her appeal, her lawyer insists that she write down what happened as she remembers it. The death penalty is a mandatory sentence for murder, and Memory is, both literally and metaphorically, writing for her life. As her story unfolds, Memory reveals that she has been tried and convicted for the murder of Lloyd Hendricks, her adopted father. But who was Lloyd Hendricks? Why does Memory feel no remorse for his death? And did everything happen exactly as she remembers? Moving between the townships of the poor and the suburbs of the rich, and between past and present, the 2009 Guardian First Book Award–winning writer Petina Gappah weaves a compelling tale of love, obsession, the relentlessness of fate, and the treachery of memory.
