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Book A Study of Price Control by the United States Food Administration

Download or read book A Study of Price Control by the United States Food Administration written by Joseph Charles Bartley and published by . This book was released on 1922 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A Study of Price Control by the United States Food Administration

Download or read book A Study of Price Control by the United States Food Administration written by Bartley Joseph Charles 1893- and published by Hardpress Publishing. This book was released on 2013-01 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.

Book A Study of Price Control by the United States Food Administration

Download or read book A Study of Price Control by the United States Food Administration written by Joseph Charles Bartley and published by Palala Press. This book was released on 2015-11-19 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Book A study of price control by the United States Food Administration

Download or read book A study of price control by the United States Food Administration written by Joseph C. Bartley and published by . This book was released on 1981 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A Study of Price Control by the United States Food Administration

Download or read book A Study of Price Control by the United States Food Administration written by Joseph C. Bartley and published by . This book was released on 2015-07-11 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from A Study of Price Control by the United States Food Administration: A Dissertation Submitted to the Faculty of Philosophy of the Catholic University of America, in Partial Fulfillment of Its Requirements for the Degree of Doctor of Philosophy The United States Food Administration, during its brief war time existence became almost an international organization. As the breakdown of European food production became more and more imminent, ever increasing dependence was placed upon American markets. With each of the Allies striving to secure large allotments of foodstuffs from us, the necessity of some organization to apportion amounts according to needs became imperitive. Never before was there greater need of handling food problems from an international viewpoint. Thus, in accordance with this necessity was the United States Food Administration forced to adopt policies of wider scope than those whose aim was the provision of national needs. In this country, the Food Administration's influence was everywhere felt. It dealt with problems that arose unbidden, but which affected vitally the nation at large and every individual who composed it. The worker in the factory, the man in the office, the soldier on the battle-field; producer, manufacturer and consumer all came within the scope of its jurisdiction and were affected more or less by its regulations and requirements. The work of this organization, the problems that it had to cope with, and the manner in which they were solved, although now stripped of their war-time importance, have their lesson to teach. The aim of this study is to present an historical account of the work of the United States Food Administration from an economic view-point. No attempt is made to give a complete account. When it is considered that over 300 separate commodities came under control, the size of such a task can be appreciated. Of the control of many of these commodities scarcely any written record exists. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book A Study of Price Control by the United States Food Administration

Download or read book A Study of Price Control by the United States Food Administration written by Joseph C. Bartley (O. S. A.) and published by . This book was released on 1922 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A Study of Price Control by the United States Food Administration  A Dissertation  Etc

Download or read book A Study of Price Control by the United States Food Administration A Dissertation Etc written by Joseph Charles BARTLEY and published by . This book was released on 1922 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A Study of Price Control by the U S  Food Administration

Download or read book A Study of Price Control by the U S Food Administration written by Joseph C.. Bartley and published by . This book was released on 1922 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Drastic Measures

Download or read book Drastic Measures written by Hugh Rockoff and published by Cambridge University Press. This book was released on 2004-02-12 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: A history of America's use of wage and price controls from colonial times to the 1970s.

Book The Economics of World War I

    Book Details:
  • Author : Stephen Broadberry
  • Publisher : Cambridge University Press
  • Release : 2005-09-29
  • ISBN : 1139448358
  • Pages : 363 pages

Download or read book The Economics of World War I written by Stephen Broadberry and published by Cambridge University Press. This book was released on 2005-09-29 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique volume offers a definitive new history of European economies at war from 1914 to 1918. It studies how European economies mobilised for war, how existing economic institutions stood up under the strain, how economic development influenced outcomes and how wartime experience influenced post-war economic growth. Leading international experts provide the first systematic comparison of economies at war between 1914 and 1918 based on the best available data for Britain, Germany, France, Russia, the USA, Italy, Turkey, Austria-Hungary and the Netherlands. The editors' overview draws some stark lessons about the role of economic development, the importance of markets and the damage done by nationalism and protectionism. A companion volume to the acclaimed The Economics of World War II, this is a major contribution to our understanding of total war.

Book The Great Inflation

Download or read book The Great Inflation written by Michael D. Bordo and published by University of Chicago Press. This book was released on 2013-06-28 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: Controlling inflation is among the most important objectives of economic policy. By maintaining price stability, policy makers are able to reduce uncertainty, improve price-monitoring mechanisms, and facilitate more efficient planning and allocation of resources, thereby raising productivity. This volume focuses on understanding the causes of the Great Inflation of the 1970s and ’80s, which saw rising inflation in many nations, and which propelled interest rates across the developing world into the double digits. In the decades since, the immediate cause of the period’s rise in inflation has been the subject of considerable debate. Among the areas of contention are the role of monetary policy in driving inflation and the implications this had both for policy design and for evaluating the performance of those who set the policy. Here, contributors map monetary policy from the 1960s to the present, shedding light on the ways in which the lessons of the Great Inflation were absorbed and applied to today’s global and increasingly complex economic environment.

Book Access to Affordable and Nutritious Food  Measuring and Understanding Food Deserts and Their Consequences

Download or read book Access to Affordable and Nutritious Food Measuring and Understanding Food Deserts and Their Consequences written by Michele Ver Ploeg and published by DIANE Publishing. This book was released on 2010-02 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Food, Conservation, and Energy Act of 2008 directed the U.S. Dept. of Agr. to conduct a 1-year study to assess the extent of areas with limited access to affordable and nutritious food, identify characteristics and causes of such areas, consider how limited access affects local populations, and outline recommend. to address the problem. This report presents the findings of the study, which include results from two conferences of national and internat. authorities on food deserts and a set of research studies. It also includes reviews of existing literature, a national-level assessment of access to large grocery stores and supermarkets, analysis of the economic and public health effects of limited access, and a discussion of existing policy interventions. Illus.

Book Preliminary Inventory of the Records of the United States Food Administration  1917 1920

Download or read book Preliminary Inventory of the Records of the United States Food Administration 1917 1920 written by National Archives (U.S.) and published by . This book was released on 1943 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Annual Report of the Archivist of the United States

Download or read book Annual Report of the Archivist of the United States written by National Archives (U.S.) and published by . This book was released on 1937 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Official Record of the United States Department of Agriculture

Download or read book The Official Record of the United States Department of Agriculture written by United States. Department of Agriculture and published by . This book was released on 1922 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Journal of the American Statistical Association

Download or read book Journal of the American Statistical Association written by American Statistical Association and published by . This book was released on 1923 with total page 1204 pages. Available in PDF, EPUB and Kindle. Book excerpt: A scientific and educational journal not only for professional statisticians but also for economists, business executives, research directors, government officials, university professors, and others who are seriously interested in the application of statistical methods to practical problems, in the development of more useful methods, and in the improvement of basic statistical data.

Book Global Economic Prospects  January 2020

Download or read book Global Economic Prospects January 2020 written by World Bank and published by . This book was released on 2020-01-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The global economy is in a broad-based cyclical recovery. Investment, manufacturing and trade are on the rebound. Financing conditions are benign, monetary policies are generally accommodative, and the worst impacts of the recent commodity price collapse have begun to dissipate. However, the global economic outlook remains clouded by a number of risks. These include the possibility of financial market disruptions, rising protectionist sentiment, and heightened geopolitical tensions. Of particular concern is evidence of subdued productivity and slowing potential growth. In addition to discussing global and regional economic developments and prospects, this edition of Global Economic Prospects includes a chapter on the causes of the broad-based slowing of potential growth and suggests remedies. The report also contains Special Focus sections on the impact of the 2014-2016 oil price collapse and the relationship between education demographics and global inequality. Global Economic Prospects is a World Bank Group Flagship Report that examines global economic developments and prospects, with a special focus on emerging market and developing countries, on a semiannual basis (in January and June). The January edition includes in-depth analyses of topical policy challenges faced by these economies, while the June edition contains shorter analytical pieces.