Download or read book Studies of Canker and Stem Blight Diseases of Highbush Blueberry vaccinium Corymbosum L in Michigan written by David Peter Weingartner and published by . This book was released on 1969 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Comprehensive Dissertation Index written by and published by . This book was released on 1973 with total page 1244 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Comprehensive Dissertation Index 1861 1972 Agriculture written by Xerox University Microfilms and published by . This book was released on 1973 with total page 1226 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dissertation Abstracts written by and published by . This book was released on 1963-05 with total page 1756 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstracts of dissertations and monographs in microform.

Download or read book American Doctoral Dissertations written by and published by . This book was released on 1962 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book National Union Catalog written by and published by . This book was released on 1956 with total page 716 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes entries for maps and atlases.

Download or read book Index to American Doctoral Dissertations written by and published by . This book was released on 1961 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Miscellaneous Series written by and published by . This book was released on 1915 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Blueberry Culture written by Paul Eck and published by . This book was released on 1966 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: .

Download or read book Dissertation Abstracts International written by and published by . This book was released on 1970 with total page 1248 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Biological Abstracts written by Jacob Richard Schramm and published by . This book was released on 1963 with total page 1382 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Encyclopedia of Fruit and Nuts written by Jules Janick and published by CABI. This book was released on 2008 with total page 992 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ever wanted to know the genus name for a coconut? Intended for all your research needs, this encyclopedia is a comprehensive collection of information on temperate and tropical fruit and nut crops. Entries are grouped alphabetically by family and then by species, making it easy to find the information you need. Coverage includes palms and cacti as well as vegetable fruits of Solanaceae and Curcurbitacea. This book not only deals with the horticulture of the fruit and nut crops but also discusses the botany, making it a useful tool for anyone from scientists to gardeners and fruit hobbyists.

Download or read book Pesticides Documentation Bulletin written by and published by . This book was released on 1966-06 with total page 1226 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bibliographie des internationalen Schrifttums ber die Blueberry Vaccinium sp written by Günther Liebster and published by . This book was released on 1976 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Plant Breeding Reviews written by Jules Janick and published by John Wiley & Sons. This book was released on 2008-01-14 with total page 493 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Breeding Reviews presents state-of-the-art reviews on plant breeding and genetics covering horticultural, agronomic and forestry crops, incorporating both traditional and molecular methods. The contributions are authored by world authorities, anonymously reviewed, and edited by Professor Jules Janick of Perdue University, USA. The series is an indispensible resource for crop breeders, plant scientists, and teachers involved in crop improvement and genetic resources. Initiated in 1983, Plant Breeding Reviews is published in the form of one or two volumes per year. Recently published articles include: Epigenetics and Plant Breeding (v30) Enhancing Crop Gene Pools with Beneficial Traits Using Wild Relatives (v30) Coffee Germplasm Resources, Genomics and Breeding (v30) Molecular Genetics and Breeding for Fatty Acid Manipulation in Soybean (v30) Breeding Southern Highbush Blueberries (v30) Development of Fire Blight Resistance by Recombinant DNA Technology (v29)

Download or read book Proceedings of the 8th International Symposium on Vaccinium Culture written by L. Lopes da Fonseca and published by . This book was released on 2006 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Nutritional Composition and Antioxidant Properties of Fruits and Vegetables written by Amit K. Jaiswal and published by Academic Press. This book was released on 2020-07-29 with total page 774 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutritional Composition and Antioxidant Properties of Fruits and Vegetables provides an overview of the nutritional and anti-nutritional composition, antioxidant potential, and health benefits of a wide range of commonly consumed fruits and vegetables. The book presents a comprehensive overview on a variety of topics, including inflorescence, flowers and flower buds (broccoli, cauliflower, cabbage), bulb, stem and stalk (onion, celery, asparagus, celery), leaves (watercress, lettuce, spinach), fruit and seed (peppers, squash, tomato, eggplant, green beans), roots and tubers (red beet, carrots, radish), and fruits, such as citrus (orange, lemon, grapefruit), berries (blackberry, strawberry, lingonberry, bayberry, blueberry), melons (pumpkin, watermelon), and more. Each chapter, contributed by an international expert in the field, also discusses the factors influencing antioxidant content, such as genotype, environmental variation and agronomic conditions.