Download or read book A Similar Taste In Books written by Linda Banche and published by Linda Banche Books. This book was released on with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Love and the Library - A celebration of the beginnings of love wherein young Regency gentlemen meet their matches over a copy of “Pride and Prejudice” at the library. Book 1: Clara and Justin "Pride and Prejudice" has always brought lovers together, even in the Regency. Justin has a deep, dark secret—he likes that most despised form of literature, the novel. His favorite novel is "Pride and Prejudice", and, especially, Miss Elizabeth Bennet. Intelligent, lively, fiercely loyal Miss Elizabeth. How he would love to meet a lady like her. Clara’s favorite novel is "Pride and Prejudice" and Mr. Fitzwilliam Darcy. Intelligent, steadfast and willing to admit when he is wrong. Can such a splendid man exist? And can she find him? One day in the library, they both check out copies of their favorite book. When Justin bumps into Clara, the magic of their similar taste in books just might make their wishes come true. A sweet, traditional, drawing room not bedroom, Regency romantic comedy, but not a retelling of "Pride and Prejudice". A closed door romance. 13,000 words, around 50 pages. 1800s London romance, Regency, Pride and Prejudice, library, fencing, finance, beta hero, banker hero, comedy, sweet romance, British historical fiction, love, historical romance, wealthy heroine, closed door romance
Download or read book You May Also Like written by Tom Vanderbilt and published by Vintage. This book was released on 2016-05-10 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why do we get so embarrassed when a colleague wears the same shirt? Why do we eat the same thing for breakfast every day, but seek out novelty at lunch and dinner? How has streaming changed the way Netflix makes recommendations? Why do people think the music of their youth is the best? How can you spot a fake review on Yelp? Our preferences and opinions are constantly being shaped by countless forces – especially in the digital age with its nonstop procession of “thumbs up” and “likes” and “stars.” Tom Vanderbilt, bestselling author of Traffic, explains why we like the things we like, why we hate the things we hate, and what all this tell us about ourselves. With a voracious curiosity, Vanderbilt stalks the elusive beast of taste, probing research in psychology, marketing, and neuroscience to answer myriad complex and fascinating questions. If you’ve ever wondered how Netflix recommends movies or why books often see a sudden decline in Amazon ratings after they win a major prize, Tom Vanderbilt has answers to these questions and many more that you’ve probably never thought to ask.
Download or read book Yum written by Dana Meachen Rau and published by Capstone. This book was released on 2005 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses the sense of taste and how it affects the body.
Download or read book Proper Scoundrels written by Allie Therin and published by Carina Press. This book was released on 2021-12-28 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Don’t miss this spin-off from Allie Therin's acclaimed Magic in Manhattan universe! Their scandalous pasts have left them wounded and unworthy—and hopelessly perfect together. London, 1925 Sebastian de Leon is adjusting to life after three years spent enthralled by blood magic. The atrocities he committed under its control still weigh heavily on his conscience, but when he’s asked to investigate a series of mysterious murders, it feels like an opportunity to make amends. Until he realizes the killer’s next likely target is a man who witnessed Sebastian at his worst—the Viscount Fine. Lord Fine—known as Wesley to his friends, if he had any—is haunted by ghosts of his own after serving as a British army captain during the Great War. Jaded and untrusting, he’s tempted to turn Sebastian in, but there’s something undeniably captivating about the reformed paranormal, and after Sebastian risks his own life to save Wesley’s, they find common ground. Seeking sanctuary together at Wesley’s country estate in Yorkshire, the unlikely pair begins to unravel a mystery steeped in legend and folklore, the close quarters emboldening them to see past the other’s trauma to the person worth loving beneath. But with growing targets on their backs, they’ll have to move quickly if they want to catch a killer—and discover whether two wounded souls can help each other heal. Magic in Manhattan Book 1: Spellbound Book 2: Starcrossed Book 3: Wonderstruck Roaring Twenties Magic Book 1: Proper Scoundrels Book 2: Once a Rogue Liar City Book 1: Liar City
Download or read book So We Read On written by Maureen Corrigan and published by Little, Brown. This book was released on 2014-09-09 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: The "Fresh Air" book critic investigates the enduring power of The Great Gatsby -- "The Great American Novel we all think we've read, but really haven't." Conceived nearly a century ago by a man who died believing himself a failure, it's now a revered classic and a rite of passage in the reading lives of millions. But how well do we really know The Great Gatsby? As Maureen Corrigan, Gatsby lover extraordinaire, points out, while Fitzgerald's masterpiece may be one of the most popular novels in America, many of us first read it when we were too young to fully comprehend its power. Offering a fresh perspective on what makes Gatsby great -- and utterly unusual -- So We Read On takes us into archives, high school classrooms, and even out onto the Long Island Sound to explore the novel's hidden depths, a journey whose revelations include Gatsby 's surprising debt to hard-boiled crime fiction, its rocky path to recognition as a "classic," and its profound commentaries on the national themes of race, class, and gender. With rigor, wit, and infectious enthusiasm, Corrigan inspires us to re-experience the greatness of Gatsby and cuts to the heart of why we are, as a culture, "borne back ceaselessly" into its thrall. Along the way, she spins a new and fascinating story of her own.
Download or read book Navigating Smell and Taste Disorders written by Marjorie Calvert and published by Demos Medical Publishing. This book was released on 2010-08-03 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Demos Health and the American Academy of Neurology Present a New Book for Patients with Smell and Taste Disorders Over 200,000 people visit doctors each year for smell and taste problems. Since our ability to smell and taste decreases with age, up to 14 million Americans aged 55 and older may live with these disorders, undiagnosed. Smell and taste disorders affect a person's ability to enjoy food and drink and may result in decreased appetite, weight loss, and too much added sugar and salt in the diet. In severe cases they may lead to depression. Smell and taste problems can also interfere with personal safety, limiting the ability to notice smoke and potentially harmful chemicals and gases. Navigating Smell and Taste Disorders is a unique collaboration between a doctor and a food consultant that both addresses the subject of smell and taste loss and provides food preparation tips and a special recipe section that will appeal to other senses and make food attractive again. This is a must-have reference book for all those living with smell and taste disorders. The book covers the whole disorder including How smell and taste work Causes of smell and taste problems Treatments What you can expect when you visit a specialist Recipes that will appeal to other senses and make food attractive again First-person accounts of coping with this disorder Navigating Smell and Taste Disorders is the inaugural book in the series Neurology Now Books from the American Academy of Neurology. Inspired by Neurology Now, the AAN's leading neurologic patient information magazine, Neurology Now Books are written from a multidisciplinary approach, combining the expertise of a neurologist with other related experts and patients and caregivers. Each volume will provide the reader with the most up-to-date information, answers to questions and concerns, and first-person accounts of others who are living with a neurologic disorder.
Download or read book The Immortal Coil written by J. Armand and published by J. Armand. This book was released on 2015-02-20 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Taste written by Laura Rowe and published by Aurum Press. This book was released on 2015-10-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food sustains life. Since the beginning of time, it has underpinned our existence. Every day, in every country around the world, it continues to do so. While once food comprised the humble gatherings of hunters in caves, today it has been elevated to an obsession, loathed and adored, craved and crammed in equal measure. Some people eat to live, others live to eat. In an age where we consume up to 285 pieces of content just via social media on a daily basis, information needs to be easily accessible, quick to the point and captivating. This is the age of the infographic, where statistics, facts and knowledge are made easily available and understandable. Taste will explore the complex, colourful and at times controversial world of food, through a collection of thought-provoking, stimulating and beautifully-crafted infographics. Accessible and authoritative, it will cover everything you need to know about food – from its origins to its consumption, weird and wonderful traditions, mealtimes and trends – as well as startling, challenging and unusual facts. Our content will have authority and wit, chart history and predict trends, and will be complemented by beautiful naturally styled imagery and fact-packed illustrations. From Christmas lunch to curry, pizza to Pavlova, and bagels to burgers, Taste will inform and inspire. Our readers will be information hungry but time poor. They want to eat good food, they want to know good food, but they want it quickly and they want it now. They want to feel travelled without leaving home. It took love, care and attention to create but will ultimately be consumed in a matter of minutes by an eager foodie. Food is the one global language that always translates.
Download or read book Taste written by Stanley Tucci and published by Simon and Schuster. This book was released on 2021-10-05 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: "From award-winning actor and food obsessive Stanley Tucci comes an intimate ... memoir of life in and out of the kitchen"--
Download or read book Magic in Manhattan Collection written by Allie Therin and published by Carina Press. This book was released on 2021-05-10 with total page 827 pages. Available in PDF, EPUB and Kindle. Book excerpt: All three novels in the dazzling Magic in Manhattan paranormal historical romance series, available now in one box set. “Allie Therin built a world that came alive and flew off the pages.” —Gay Book Reviews Spellbound Arthur Kenzie’s life’s work is protecting the world from the supernatural relics that could destroy it. When an amulet with the power to control the tides is shipped to New York, he must intercept it before it can be used to devastating effects. This time, in order to succeed, he needs a powerful psychometric…and the only one available has sworn off his abilities altogether. Rory Brodigan’s gift comes with great risk. To protect himself, he’s become a recluse, redirecting his magic to find counterfeit antiques. But with the city’s fate hanging in the balance, he can’t force himself to say no. As Arthur coaxes him out of seclusion, a magical and emotional bond begins to form. One that proves impossible to break—even when Arthur sacrifices himself to keep Rory safe and Rory must risk everything to save him. Starcrossed Arthur’s continued quest to contain supernatural relics that pose a threat to the world captured Rory’s imagination—and his heart. Butwhen a group of ruthless paranormals throw the city into chaos, the two men’s strained relationship leaves Rory vulnerable to a monster from Arthur’s past. With dark forces determined to tear them apart, Rory and Arthur will have to draw on every last bit of magic up their sleeves. And in the end, it’s the connection they’ve formed without magic that will be tested like never before. Wonderstruck Arthur's search to to destroy the powerful supernatural relic that threatens Manhattan has been fruitless . All it has done is keep him from the man he loves. But he’ll do anything to keep Rory safe and free, even if that means leaving him behind. Rory is determined to gain power over his own magic. He can take care of himself—and maybe even Arthur, too, if Arthur will let him. An auction at the Paris world’s fair offers the perfect opportunity to destroy the relic, if a group of power-hungry supernaturals don’t destroy Rory and Arthur first. As the magical world converges on Paris, Arthur and Rory have to decide who they can trust. Guessing wrong could spell destruction for their bond—and for the world as they know it Magic in Manhattan Book 1: Spellbound Book 2: Starcrossed Book 3: Wonderstruck Roaring Twenties Magic Book 1: Proper Scoundrels Book 2: Once a Rogue Liar City Book 1: Liar City
Download or read book Taste Something New written by Jennifer Boothroyd and published by Lerner Publications. This book was released on 2016-02-01 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Trying new foods is fun! Eating a variety of fruits, veggies, and other healthy selections helps you get the nutrients you need. How can you discover new foods you will like? And what are some different ways to prepare the new foods you find? This book introduces readers to a variety of tasty ingredients and exotic new foods. Try new recipes with hands-on activities and a fun facts section.
Download or read book Why Trilling Matters written by Adam Kirsch and published by Yale University Press. This book was released on 2011-10-25 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lionel Trilling, regarded at the time of his death in 1975 as America's preeminent literary critic, is today often seen as a relic of a vanished era. His was an age when literary criticism and ideas seemed to matter profoundly in the intellectual life of the country. In this eloquent book, Adam Kirsch shows that Trilling, far from being obsolete, is essential to understanding our current crisis of literary confidence--and to overcoming it.By reading Trilling primarily as a writer and thinker, Kirsch demonstrates how Trilling's original and moving work continues to provide an inspiring example of a mind creating itself through its encounters with texts. "Why Trilling Matters" introduces all of Trilling's major writings and situates him in the intellectual landscape of his century, from Communism in the 1930s to neoconservatism in the 1970s. But Kirsch goes deeper, addressing today's concerns about the decline of literature, reading, and even the book itself, and finds that Trilling has more to teach us now than ever before. As Kirsch writes, "Trilling's essays are not exactly literary criticism" but, like all literature, "ends in themselves."
Download or read book A Matter of Taste written by Stanley Lieberson and published by Yale University Press. This book was released on 2000-01-01 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: What accounts for our tastes? Why and how do they change over time? Stanley Lieberson analyzes children's first names to develop an original theory of fashion. He disputes the commonly-held notion that tastes in names (and other fashions) simply reflect societal shifts.
Download or read book The Zone of Interest written by Martin Amis and published by Knopf. This book was released on 2014-09-30 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: NOW A MAJOR MOTION PICTURE • AN NPR BEST BOOK OF THE YEAR • From one the most virtuosic authors in the English language: a powerful novel, written with urgency and moral force, that explores life—and love—among the Nazi bureaucrats of Auschwitz. "A masterpiece.... Profound, powerful and morally urgent.... A benchmark for what serious literature can achieve." —San Francisco Chronicle Martin Amis first tackled the Holocaust in 1991 with his bestselling novel Time's Arrow. He returns again to the Shoah with this astonishing portrayal of life in "the zone of interest," or "kat zet"—the Nazis' euphemism for Auschwitz. The narrative rotates among three main characters: Paul Doll, the crass, drunken camp commandant; Thomsen, nephew of Hitler's private secretary, in love with Doll's wife; and Szmul, one of the Jewish prisoners charged with disposing of the bodies. Through these three narrative threads, Amis summons a searing, profound, darkly funny portrait of the most infamous place in history. An epilogue by the author elucidates Amis's reasons and method for undertaking this extraordinary project.
Download or read book Season to Taste written by Molly Birnbaum and published by Harper Collins. This book was released on 2011-06-21 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A rich, engrossing, and deeply intelligent story….This is a book I won’t soon forget.” —Molly Wizenberg, bestselling author of A Homemade Life “Fresh, smart, and consistently surprising. If this beautifully written book were a smell, it would be a crisp green apple.” —Claire Dederer, bestselling author of Poser Season to Taste is an aspiring chef’s moving account of finding her way—in the kitchen and beyond—after a tragic accident destroys her sense of smell. Molly Birnbaum’s remarkable story—written with the good cheer and great charm of popular food writers Laurie Colwin and Ruth Reichl—is destined to stand alongside Julie Powell’s Julie and Julia as a classic tale of a cooking life. Season to Taste is sad, funny, joyous, and inspiring.
Download or read book The Flavor Equation written by Nik Sharma and published by Chronicle Books. This book was released on 2020-10-27 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: Named one of the Best Fall Cookbooks 2020 by The New York Times, Eater, Epicurious, Food & Wine, Forbes, Saveur, Serious Eats, The Smithsonian, The San Francisco Chronicle, The Los Angeles Times, The Boston Globe, The Chicago Tribune, CNN Travel, The Kitchn, Chowhound, NPR, The Art of Eating Longlist 2021 and many more; plus international media attention including The Financial times, The Globe and Mail, The Telegraph, The Guardian, The Independent, The Times (U.K.), Delicious Magazine (U.K.), The Times (Ireland), and Vogue India and winner of The Guild of U.K. Food Writers (General Cookbook). Finalist for the 2021 IACP Cookbook Award. "The Flavor Equation" deserves space on the shelf right next to "Salt, Fat, Acid, Heat" as a titan of the how-and-why brigade."– The New Yorker "Deep and illuminating, fresh and highly informative... a most brilliant achievement." – Yotam Ottolenghi "[A] beautiful and intelligent book." – J. Kenji López-Alt, author The Food Lab and Chief Consultant for Serious Eats.com Aroma, texture, sound, emotion—these are just a few of the elements that play into our perceptions of flavor. The Flavor Equation demonstrates how to convert approachable spices, herbs, and commonplace pantry items into tasty, simple dishes. In this groundbreaking book, Nik Sharma, scientist, food blogger, and author of the buzz-generating cookbook Season, guides home cooks on an exploration of flavor in more than 100 recipes. • Provides inspiration and knowledge to both home cooks and seasoned chefs • An in-depth exploration into the science of taste • Features Nik Sharma's evocative, trademark photography style The Flavor Equation is an accessible guide to elevating elemental ingredients to make delicious dishes that hit all the right notes, every time. Recipes include Brightness: Lemon-Lime Mintade, Saltiness: Roasted Tomato and Tamarind Soup, Sweetness: Honey Turmeric Chicken Kebabs with Pineapple, Savoriness: Blistered Shishito Peppers with Bonito Flakes, and Richness: Coconut Milk Cake. • A global, scientific approach to cooking from bestselling cookbook author Nik Sharma • Dives deep into the most basic of our pantry items—salts, oils, sugars, vinegars, citrus, peppers, and more • Perfect gift for home cooks who want to learn more beyond recipes, those interested in the science of food and flavor, and readers of Lucky Peach, Serious Eats, Indian-Ish, and Koreatown • Add it to the shelf with cookbooks like The Food Lab: Better Home Cooking Through Science by J. Kenji López-Alt; Ottolenghi Flavor: A Cookbook by Yotam Ottolenghi; and Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat.
Download or read book Taste and See written by Margaret Feinberg and published by Zondervan. This book was released on 2019-01-22 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join Margaret Feinberg, one of America's most beloved teachers and writers, as she sets out on a remarkable journey to unearth God's perspective on food. What you discover will forever change the way you read the Bible--and approach every meal. This groundbreaking book provides a culinary exploration of Scripture. You'll descend 400 feet below ground into the frosty white caverns of a salt mine, fish on the Sea of Galilee, bake fresh matzo at Yale University, ferry to a remote island in Croatia to harvest olives, spend time with a Texas butcher known as "the meat apostle," and wander a California farm with one of the world's premier fig farmers. With each stop, Margaret asks, "How do you read these Scriptures, not as theologians, but in light of what you do every day?" Taste and See teaches us that: As we break bread, we find the satisfaction of our deepest hungers in the community our souls crave As we share our lives, we taste and see God's fruitfulness When we're tempted to lose heart--and we all will be--we find courage in listening to and participating in stories of God's rescuing ways In the midst of a busy life, we can all create space to taste and see God's goodness Taste and See is a delicious read that includes dozens of recipes for those who, like Margaret, believe some of life's richest moments are spent savoring a meal with those you love. See you around the table! Praise for Taste and See: "Margaret Feinberg's appetite for the feast of His grace makes you hunger for more of a fulfilling life. Read and taste the richest food for the soul!" --Ann Voskamp, bestselling author of WayMaker and One Thousand Gifts "Margaret is a storyteller who never ceases to see the beauty of the world around us. If you love God, good food, and life around the table, this book will take you on an unforgettable culinary journey through the Bible." --Jennie Allen, bestselling author of Get Out of Your Head and founder of IF:Gathering
