Download or read book Review of Empirical Evidence on Gender Differences in Non land Agricultural Inputs Technology and Services in Developing Countries written by and published by . This book was released on 2011 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Review of Empirical Evidence on Gender Differences in Nonland Agricultural Inputs Technology and Services in Developing Countries written by Amber Peterman and published by . This book was released on 2010 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper reviews existing microeconomic empirical literature on gender differences in use, access, and adoption of nonland agricultural inputs in developing countries. This review focuses on four key areas: (1) technological resources, (2) natural resources, (3) human resources, and (4) social and political capital. In general, there has been more empirical research on inorganic fertilizer, seed varieties, extension services, and group membership than on tools and mechanization, life-cycle effects, and political participation. Across input areas, generally men have higher input measures than women; however, this finding is often sensitive to the use of models that control for other background factors, as well as the type of gender indicator implemented in the analysis. We find few studies that meet our inclusion criteria outside Sub-Saharan Africa. Finally, future directions, opportunities, and recommendations for microeconomic gender analysis of nonland agricultural inputs are discussed.

Download or read book Women s Empowerment in Agriculture written by Esha Sraboni and published by Intl Food Policy Res Inst. This book was released on 2013-11-01 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Women’s low status and persistent gender gaps in health and education in South Asia contribute to chronic child malnutrition (Smith et al. 2003) and food insecurity (von Grebmer et al. 2009), even as other determinants of food security, such as per capita incomes, have improved. This is particularly relevant for Bangladesh, where chronic food insecurity continues to be an important issue despite steady advances in food production. To be able to leverage agriculture as an engine of inclusive growth, there is a need to develop indicators for measuring women’s empowerment, examine its relationship to various food-security outcomes, and monitor the impact of interventions to empower women. Using nationally representative survey data from Bangladesh, we examine the relationship between women’s empowerment in agriculture and two measures of household food security: per adult equivalent calorie availability and dietary diversity. We use the Women’s Empowerment in Agriculture Index to assess the extent of women’s empowerment in agriculture and instrumental variables techniques to correct for the potential endogeneity of empowerment. We find that the overall women’s empowerment score, the number of groups in which women actively participate, women’s control of assets, and a narrowing gap in empowerment between men and women within households are positively associated with calorie availability and dietary diversity.

Download or read book Agriculture and Ecosystem Resilience in Sub Saharan Africa written by Yazidhi Bamutaze and published by Springer. This book was released on 2019-05-22 with total page 763 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume discusses emerging contexts of agricultural and ecosystem resilience in Sub Saharan Africa, as well as contemporary technological advances that have influenced African livelihoods. In six sections, the book addresses the sustainable development goals to mitigate the negative impacts on agricultural productivity brought about by climate change in Africa. Some of the challenges assessed include soil degradation, land use changes, natural resource mismanagement, declining crop productivity, and economic stagnation. This book will be of interest to researchers, NGOs, and development organizations. Section 1 focuses on climate risk management in tropical Africa. Section 2 addresses the water-ecosystem-agriculture nexus, and identifies the best strategies for sustainable water use. Section 3 introduces Information Communication Technology (ICT), and how it can be used for ecosystem and human resilience to improve quality of life in communities. Section 4 discusses the science and policies of transformative agriculture, including challenges facing crop production and management. Section 5 addresses landscape processes, human security, and governance of agro-ecosystems. Section 6 concludes the book with chapters uniquely covering the gender dynamics of agricultural, ecosystem, and livelihood resilience.

Download or read book Gender Development and Globalization written by Lourdes Beneria and published by Routledge. This book was released on 2015-07-24 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gender, Development, and Globalization is the leading primer on global feminist economics and development. Lourdes Benería, a pioneer in the field of feminist economics, is joined in this second edition by Gunseli Berik and Maria Floro to update the text to reflect the major theoretical, empirical, and methodological contributions and global developments in the last decade. Its interdisciplinary investigation remains accessible to a broad audience interested in an analytical treatment of the impact of globalization processes on development and wellbeing in general and on social and gender equality in particular. The revision will continue to provide a wide-ranging discussion of the strategies and policies that hold the most promise in promoting equitable and sustainable development. The authors make the case for feminist economics as a useful framework to address major contemporary global challenges, such as inequalities between the global South and North as well as within single countries; persistent poverty; and increasing vulnerability to financial crises, food crises, and climate change. The authors’ approach is grounded in the intellectual current of feminism and human development, drawing on Amartya Sen’s capability approach and focused on the importance of the care economy, increasing pressures faced by women, and the failures of neoliberal reforms to bring about sustainable development, reduction in poverty, inequality, and vulnerability to economic crisis.

Download or read book Gender in Agriculture written by Agnes R. Quisumbing and published by Springer Science & Business. This book was released on 2014-04-29 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Food and Agriculture Organization of the United Nations (FAO) produced a 2011 report on women in agriculture with a clear and urgent message: agriculture underperforms because half of all farmers—women—lack equal access to the resources and opportunities they need to be more productive. This book builds on the report’s conclusions by providing, for a non-specialist audience, a compendium of what we know now about gender gaps in agriculture.

Download or read book Bargaining power and biofortification The role of gender in adoption of orange sweet potato in Uganda written by Gilligan, Daniel O. and published by Intl Food Policy Res Inst. This book was released on 2014-06-13 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: We examine the role of gender in adoption and diffusion of orange sweet potato, a biofortified staple food crop being promoted as a strategy to increase dietary intakes of vitamin A among young children and adult women in Uganda. As an agricultural intervention with nutrition objectives, intrahousehold gender dynamics regarding decisions about crop choice and child feeding practices may play a role in adoption decisions. Also, most households access sweet potato vines through informal exchange, suggesting again that gender dimensions of networks may be important to diffusion of the crop. We use data from an experimental impact evaluation of the introduction of OSP in Uganda to study how female bargaining power, measured by share of land and nonland assets controlled by women, affect adoption and diffusion decisions.

Download or read book Agroforestry The Future of Global Land Use written by P.K. Ramachandran Nair and published by Springer Science & Business Media. This book was released on 2012-08-22 with total page 549 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume contains a solid body of the current state of knowledge on the various themes and activities in agroforestry worldwide. It is organized into three sections: the Introduction section consists of the summaries of six keynote speeches at the 2nd World Congress of Agroforestry held in Nairobi, Kenya, in 2009; that is followed by two sections of peer-reviewed thematic chapters grouped as “Global Perspectives” (seven chapters) and “Regional Perspectives” (eleven chapters), authored by professional leaders in their respective agroforestry-related fields worldwide. A total of 130 professionals from institutions in 33 countries in both developing and the industrialized temperate regions of the world contributed to the book as chapter authors and/or reviewers. Thus, the book presents a comprehensive and authoritative account of the global picture of agroforestry today.

Download or read book Economics of Land Degradation and Improvement A Global Assessment for Sustainable Development written by Ephraim Nkonya and published by Springer. This book was released on 2015-11-11 with total page 695 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume deals with land degradation, which is occurring in almost all terrestrial biomes and agro-ecologies, in both low and high income countries and is stretching to about 30% of the total global land area. About three billion people reside in these degraded lands. However, the impact of land degradation is especially severe on livelihoods of the poor who heavily depend on natural resources. The annual global cost of land degradation due to land use and cover change (LUCC) and lower cropland and rangeland productivity is estimated to be about 300 billion USD. Sub-Saharan Africa (SSA) accounts for the largest share (22%) of the total global cost of land degradation. Only about 38% of the cost of land degradation due to LUCC - which accounts for 78% of the US$300 billion loss – is borne by land users and the remaining share (62%) is borne by consumers of ecosystem services off the farm. The results in this volume indicate that reversing land degradation trends makes both economic sense, and has multiple social and environmental benefits. On average, one US dollar investment into restoration of degraded land returns five US dollars. The findings of the country case studies call for increased investments into the rehabilitation and restoration of degraded lands, including through such institutional and policy measures as strengthening community participation for sustainable land management, enhancing government effectiveness and rule of law, improving access to markets and rural services, and securing land tenure. The assessment in this volume has been conducted at a time when there is an elevated interest in private land investments and when global efforts to achieve sustainable development objectives have intensified. In this regard, the results of this volume can contribute significantly to the ongoing policy debate and efforts to design strategies for achieving sustainable development goals and related efforts to address land degradation and halt biodiversity loss.

Download or read book Gender and Food written by Shelley L. Koch and published by Rowman & Littlefield. This book was released on 2019-02-22 with total page 137 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gender and Food: A Critical Look at the Food System synthesizes existing theoretical and empirical research on food, gender, and intersectionality to offer students and scholars a framework from which to understand how gender is central to the production, distribution, and consumption of food.

Download or read book Water smart agriculture in East Africa written by Nicol, A. and published by IWMI. This book was released on 2015-03-01 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book China s Peasant Agriculture and Rural Society written by Jan Douwe van der Ploeg and published by Routledge. This book was released on 2016-05-20 with total page 309 pages. Available in PDF, EPUB and Kindle. Book excerpt: China's agriculture and rural society has undergone rapid changes in recent years. Many poorer farmers and younger people have moved to cities, and yet China has an immense challenge to feed a growing and more affluent population. This book provides a ‘bottom-up view’ of China’s agriculture, showing how the many millions of Chinese peasants make a living. It presents a vivid description of the mechanisms used by rural households to defend and sustain their livelihoods, increase their agricultural production and improve the quality of their lives. The authors examine the newly emerging trajectories of entrepreneurial and capitalist farming and assess whether such alternatives will be able to meet the enormous social, economic and environmental challenges that China faces. The book also explores the paradigm that has underpinned the organisation and development of China’s agriculture from ancient times to the present day. This shows the importance of balancing in the Chinese model as compared to the one-sided imposition of continual modernization in the western model. It is argued that such balancing is at the core of the current Sannong policy, referring to the three ruralities of food sovereignty, wellbeing for peasant households and an attractive countryside.

Download or read book Securing Africa s Land for Shared Prosperity written by Frank F. K. Byamugisha and published by World Bank Publications. This book was released on 2013-06-05 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: Despite being heavily endowed with land and other natural resources, Sub-Saharan Africa has the highest poverty rate in the world. A key to leveraging its land and natural resources to eradicate poverty is improving land governance, the subject of this book, centered on a ten point program to scale up land policy reforms and investments.

Download or read book Sustainable Intensification in Smallholder Agriculture written by Ingrid Oborn and published by Taylor & Francis. This book was released on 2017-02-17 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable intensification has recently been developed and adopted as a key concept and driver for research and policy in sustainable agriculture. It includes ecological, economic and social dimensions, where food and nutrition security, gender and equity are crucial components. This book describes different aspects of systems research in agriculture in its broadest sense, where the focus is moved from farming systems to livelihoods systems and institutional innovation. Much of the work represents outputs of the three CGIAR Research Programs on Integrated Systems for the Humid Tropics, Aquatic Agricultural Systems and Dryland Systems. The chapters are based around four themes: the conceptual underpinnings of systems research; sustainable intensification in practice; integrating nutrition, gender and equity in research for improved livelihoods; and systems and institutional innovation. While most of the case studies are from countries and agro-ecological zones in Africa, there are also some from Latin America, Southeast Asia and the Pacific.

Download or read book Handbook of Vegetables and Vegetable Processing written by Muhammad Siddiq and published by John Wiley & Sons. This book was released on 2018-02-14 with total page 1102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Vegetables and Vegetable Processing, Second Edition is the most comprehensive guide on vegetable technology for processors, producers, and users of vegetables in food manufacturing.This complete handbook contains 42 chapters across two volumes, contributed by field experts from across the world. It provides contemporary information that brings together current knowledge and practices in the value-chain of vegetables from production through consumption. The book is unique in the sense that it includes coverage of production and postharvest technologies, innovative processing technologies, packaging, and quality management. Handbook of Vegetables and Vegetable Processing, Second Edition covers recent developments in the areas of vegetable breeding and production, postharvest physiology and storage, packaging and shelf life extension, and traditional and novel processing technologies (high-pressure processing, pulse-electric field, membrane separation, and ohmic heating). It also offers in-depth coverage of processing, packaging, and the nutritional quality of vegetables as well as information on a broader spectrum of vegetable production and processing science and technology. Coverage includes biology and classification, physiology, biochemistry, flavor and sensory properties, microbial safety and HACCP principles, nutrient and bioactive properties In-depth descriptions of key processes including, minimal processing, freezing, pasteurization and aseptic processing, fermentation, drying, packaging, and application of new technologies Entire chapters devoted to important aspects of over 20 major commercial vegetables including avocado, table olives, and textured vegetable proteins This important book will appeal to anyone studying or involved in food technology, food science, food packaging, applied nutrition, biosystems and agricultural engineering, biotechnology, horticulture, food biochemistry, plant biology, and postharvest physiology.

Download or read book Economics of Agricultural Development written by George W. Norton and published by Routledge. This book was released on 2014-09-25 with total page 477 pages. Available in PDF, EPUB and Kindle. Book excerpt: Economics of Agricultural Development examines the causes, severity, and effects of poverty, population growth, and malnutrition in developing countries. It discusses potential solutions to these problems, progress made in many countries in recent years, and the implications of globalization for agriculture, poverty, and the environment. Topics covered in the book include: • Means for utilizing agricultural surpluses to further overall economic development • The sustainability of the natural resource environment • Gender issues in relation to agriculture and resource use • The contribution of agricultural technologies • The importance of agricultural and macroeconomic policies as related to development and trade, and the successes and failures of such policies • Actions to encourage more rapid agricultural and economic development The globalization of trade in goods, services, and capital has been fundamental to changes being experienced in the agricultural and rural sectors of developing countries. It has major implications for the fight against poverty and food insecurity and for environmental sustainability. Recently, agriculture has returned to a position of center stage in the development dialog as food price volatility has increased along with water scarcity, and concerns grow over the effects of climate change on food supply and food security. This new edition of the essential textbook in the field builds on the 2010 edition and reflects the following developments: • Growth in foreign demand for land and other natural resources • Significant progress in agricultural and economic development in some low-income countries while others are being left behind • Continued growth in demand for higher-valued farm products This book is essential reading for undergraduate students seeking to understand the economics of agricultural development and the world food system, including environmental and human consequences, international trade, and capital flows.

Download or read book Women and small scale irrigation A review of the factors influencing gendered patterns of participation and benefits written by Bryan, Elizabeth and published by Intl Food Policy Res Inst. This book was released on with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Small-scale irrigation is expanding rapidly in parts of the world, especially sub-Saharan Africa, offering smallholder farmers an opportunity to improve their livelihoods, diets, and resilience to climate change among other benefits. Growing research focuses on the potential for small-scale irrigation to offer a pathway for women’s empowerment, yet the factors conditioning the relationship between small-scale irrigation and women’s empowerment are not well understood. The evidence tends to be scattered across context-specific case studies that focus on targeted outcomes, without distinguishing between technology types, scales, or approaches to irrigation systems or technologies. This paper synthesizes the issues related to gender and small-scale irrigation using a conceptual framework that highlights the linkages between elements of women’s empowerment and small-scale irrigation. Because gendered dynamics with small-scale irrigation play out differently depending on the scale of irrigation and the technologies used, this paper applies the framework to examine case studies across a typology of small-scale irrigation systems. The case studies cover a range of farming and livelihood systems in which women’s roles and gender relations vary, highlighting the importance of the opportunity structure or context in which irrigation takes place. This paper then draws lessons on the various ways in which small-scale irrigation, gender relations, and women’s empowerment interact and highlights areas where research gaps remain.