Download or read book A Report On The Oyster industry Of The United States written by Ernest Ingersoll and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fascinating report by Ernest Ingersoll delves into the history, production, and current state of the oyster-industry in America. Ingersoll provides insight into the methods of cultivating oysters and the daily work of oyster farmers, as well as the ecological and economic impact of the industry. A must-read for anyone interested in the seafood industry or American history. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Report on the Oyster industry of the United States written by Ernest Ingersoll and published by . This book was released on 1881 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Comprehensive Review of the Commercial Oyster Industries in the United States written by United States. Office of Fisheries Development and published by . This book was released on 1977 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nonnative Oysters in the Chesapeake Bay written by National Research Council and published by National Academies Press. This book was released on 2004-03-09 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nonnative Oysters in the Chesapeake Bay discusses the proposed plan to offset the dramatic decline in the bay's native oysters by introducing disease-resistant reproductive Suminoe oysters from Asia. It suggests this move should be delayed until more is known about the environmental risks, even though carefully regulated cultivation of sterile Asian oysters in contained areas could help the local industry and researchers. It is also noted that even though these oysters eat the excess algae caused by pollution, it could take decades before there are enough of them to improve water quality.
Download or read book Oyster Industry of the Pacific Coast of the United States written by Paul Simon Galtsoff and published by . This book was released on 1929 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Oyster Investigation and Shell fish Commission for the Year Ending November 30th 1887 written by Eugene G 1839-1905 Blackford and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report provides a detailed look at the state of New York's oyster industry in the late 19th century, including information on the various species of oysters found in the state's waters, fishing practices, and more. It also provides valuable insight into the workings of the state's fisheries commission at the time. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Preliminary Report on the Cause of the Decline of the Oyster Industry of the York River Va written by Paul Simon Galtsoff and published by . This book was released on 1938 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Preliminary Report on the Cause of the Decline of the Oyster Industry of the York River Va written by Andrew Wallace Anderson and published by . This book was released on 1937 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Preliminary Report on the Cause of the Decline of the Oyster Industry of the York River Va written by Andrew Wallace Anderson and published by . This book was released on 1937 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The oyster industry written by Ernest Ingersoll and published by . This book was released on 1881 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Efforts to introduce non native oyster species to the Chesapeake Bay and the National Research Council s report titled Non Native Oysters in the Chesapeake Bay written by United States. Congress. House. Committee on Resources. Subcommittee on Fisheries Conservation, Wildlife, and Oceans and published by . This book was released on 2004 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Comprehensive Review of the Commercial Oyster Industries in the United States written by United States. Office of Fisheries Development and published by . This book was released on 1977 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Review of Oyster Culture and the Oyster Industry in North America written by George C. Matthiessen and published by . This book was released on 1970 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Among the various marine species presently considered appropriate for intensive and controlled culture, the oyster is perhaps most prominent. Ryther and Bardach (1968) have described certain biological criteria that should be satisfied in order for a species to be adaptable to culture: responsiveness to efforts to effect reproduction under captive conditions; tolerance of eggs and larvae to the culture environment; nutritional requirements that may be easily satisfied in this environment; and a relatively rapid rate of growth from egg to maturity. To a large extent the oyster satisfies these criteria, and it possesses other favorable qualities as well. The oyster is sedentary rather than fugitive; its lack of mobility subsequent to the planktonic larval period obviously eliminates certain problems in management associated with fugitive species. Since it is herbivorous, the oyster's nutritional requirements are more readily satisfied, and at greater efficiency, than are those of a carnivore. The oyster is highly fecund, a single female being capable of producing many millions of eggs at a single spawning. Finally, and of considerable importance with respect to economic considerations of aquaculture, oyster culture protentially is highly profitable and is a traditional industry in the majority of coastal states. Therefore, certain marketing and institutional constraints that might apply to the commercial culture of other species are, in the case of the oyster, avoided. The mation contained in this report was obtained by means of personal interview with members of the industry and with scientists involved in oyster research, and by a review of pertinent literature. In view of the large number of oyster culture and research operations and investigations being undertaken in North America, only representative groups and agencies could be contacted during the period allocated for this study. The interest and cooperation of those who provided this information are acknowledged in an appendix to this report.
Download or read book Oyster Industry of the Pacific Coast of the United States written by Paul Simon Galtsoff and published by . This book was released on 1929 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Oyster Commission of the State of Maryland written by Maryland. Oyster Commission and published by . This book was released on 1884 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Preliminary Report on the Cause of the Decline of the Oyster Industry of the York River Va and the Effects of Pulpmill Pollution on Oysters written by Paul Simon Galtsoff and published by . This book was released on 1938 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Profile of the Oyster Industry written by Douglas W. Lipton and published by . This book was released on 1994 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:
