Download or read book A Proposal for IRRI to Establish a Grain Quality and Nutrition Research Center written by and published by Int. Rice Res. Inst.. This book was released on with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rice in Human Nutrition written by Bienvenido O. Juliano and published by Int. Rice Res. Inst.. This book was released on 1993 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: On title page & cover: International Rice Research Institute
Download or read book Chemical Aspects of Rice Grain Quality written by International Rice Research Institute and published by IRRI. This book was released on 1979 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book An Adventure in Applied Science written by Robert Flint Chandler and published by Int. Rice Res. Inst.. This book was released on 1992 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Guide to Participatory Varietal Selection for Submergence tolerant Rice written by T. R. Paris and published by IRRI. This book was released on 2011 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Green Revolution averted the threat of famine through the rapid adoption of improved rice varieties. However, despite this huge success, hundreds of millions of poor rice-farming families in rainfed areas still live in poverty and suffer from food (rice) insecurity. Despite many released improved rice varieties for rainfed conditions, farmers still use local varieties that can withstand drought and floods but have low yields or they use the same varieties for many years because of a lack of better varieties. Rainfed rice farmers are slow to adopt improved varieties because of several problems. One problem is more of extension than breeding - many farmers, particularly those living in remote rainfed areas, may not have access to or information about the seed of new varieties. Another problem is that variety testing programs are often conducted on-station, which does not represent farmers' fields. Moreover, conventional rice breeding programs usually seek farmers' input only at the very end of the process, when newly released varieties, usually one or two per year, are evaluated in on-farm demonstration trials. Often, in remote and unfavorable areas, subsistence farmers, who comprise the majority of the rural farming population in Asia, give importance to social and cultural dimensions aside from the agronomic performance of the new rice varieties. The complexities of developing acceptable varieties for variable and stressful rainfed environments require that breeders become deeply familiar with men and women farmers' needs and preferences. Since 1977, IRRI has been making efforts to improve communication among farmers, breeders, and extension workers so that men and women farmers' concerns and preferences are considered in plant breeding objectives. Participatory varietal selection (PVS) is a simple way for breeders and agronomists to learn which varieties perform well on-station and on-farm and to obtain feedback from the potential end users in the early phases of the breeding cycle. It is a means for social scientists to identify the varieties that most men and women farmers prefer, including the reasons for their preference and constraints to adoption. Based on IRRI's experience in collaboration with national agricultural research and extension system partners and farmers, PVS, which includes "researcher-managed" and "farmer-managed" trials, is an effective strategy for accelerating the dissemination of stress-tolerant varieties. PVS has also been instrumental in the fast release of stress-tolerant varieties through the formal varietal release system. This guide on PVS will complement the various training programs given by IRRI for plant breeders, agronomists, and extension workers engaged in rice varietal development and dissemination.
Download or read book Recent Advances in Grain Crops Research written by Farooq Shah and published by BoD – Books on Demand. This book was released on 2020-02-26 with total page 157 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cultivation of grain crops has been rightly recognized as one of the main drivers in shaping human civilizations. Considering their key role in fulfilling a major portion of the global food needs, grain crops are the most widely grown crops around the world. Unfortunately, like many other agronomic crops, grain crops are quite vulnerable to climate change and this has posed multifaceted threats to agricultural sustainability. To add to the menace, the deteriorating quantity and quality of both land and water as primary factors of production are further aggravating the scenario. Confronting such challenges demands innovative adaptation strategies through intensification of grain crop production that can ensure grain self-sufficiency worldwide.
Download or read book Proceedings of the Workshop on Chemical Aspects of Rice Grain Quality written by International Rice Research Institute and published by . This book was released on 1979 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Future of Rice Demand Quality Beyond Productivity written by Antonio Costa de Oliveira and published by Springer Nature. This book was released on 2020-03-27 with total page 541 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book aims to provide an overview of the challenges and available technologies to improve rice and provide a response to the challenge posed by increasing world population and the resultant food shortages. Nutritional aspects of rice products and omics and the molecular technologies currently being used are covered in depth. As a staple food for over 50% of the world ́s population, an estimated 9 billion people will need to be fed by 2050, and healthy and uncontaminated foods need to reach consumers in developed and developing countries.This makes quality beyond productivity incredibly important and is one of the overriding themes of this work. The Future of Rice Demand: Quality Beyond Productivity offers researchers a better understanding of the nutritional aspects of rice. Omics technologies applied to cereal grain quality have been scarce in the literature published to date, making this text an excellent single source for researchers in regions where rice is a major crop. The first section of the book focuses on the major aspects of the industrial processing of all rice types. Further sections look at contamination prevention and biofortification, special rice types, and omics and other molecular tools used in the mass production and processing of healthy rice products.
Download or read book Rice in the United States Varieties and Production written by United States. Agricultural Research Service and published by . This book was released on 1973 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rice Grain Quality written by Nese Sreenivasulu and published by Humana. This book was released on 2019-12-10 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume explores the latest advances in high-throughput phenotyping to screen milling quality, cooking and nutritional quality in breeding material, and simplifying grain quality screening in germplasm. The chapters in this book cover topics such as seed development stages; panicle architectural traits to understand yield components; starch structure and protein properties; and genome editing technologies to reveal grain quality and nutritional traits. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Cutting-edge and thorough, Rice Grain Quality: Methods and Protocols is a valuable resource for all researchers interested in expanding their knowledge in this evolving field.
Download or read book Rice Almanac 4th edition written by J. Maclean and published by IRRI. This book was released on 2013-12-01 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fourth edition of the Rice Almanac continues the tradition of the first three editions by showcasing rice as the most important staple food in the world and all that is involved in maintaining rice production. It also breaks new ground in its coverage of issues related to rice production, both environmental--including climate change--and its importance for food security and the global economy. It also further expands coverage of the world’s rice production area by featuring 80 rice-producing countries around the world.
Download or read book Genetic Diversity in Plants written by Mahmut Caliskan and published by BoD – Books on Demand. This book was released on 2012-03-14 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic diversity is of fundamental importance in the continuity of a species as it provides the necessary adaptation to the prevailing biotic and abiotic environmental conditions, and enables change in the genetic composition to cope with changes in the environment. Genetic Diversity in Plants presents chapters revealing the magnitude of genetic variation existing in plant populations. The increasing availability of PCR-based molecular markers allows the detailed analyses and evaluation of genetic diversity in plants and also, the detection of genes influencing economically important traits. The purpose of the book is to provide a glimpse into the dynamic process of genetic variation by presenting the thoughts of scientists who are engaged in the generation of new ideas and techniques employed for the assessment of genetic diversity, often from very different perspectives. The book should prove useful to students, researchers, and experts in the area of conservation biology, genetic diversity, and molecular biology.
Download or read book Drought Resistance in Crops with Emphasis on Rice written by International Rice Research Institute and published by Int. Rice Res. Inst.. This book was released on 1982 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Aromatic Rices written by and published by Int. Rice Res. Inst.. This book was released on 2000 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book An Overview of Upland Rice Research written by and published by Int. Rice Res. Inst.. This book was released on 1984 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rice Research and Production in the 21st Century written by Walter G. Rockwood and published by Int. Rice Res. Inst.. This book was released on 2001 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bob Chandler: man, manager, and inspiration; Intensive rice production systems: implications and opportunities; Developments in genetics: future opportunities in rice; 21st century institutions for agricultural research.
Download or read book Rice Grain Quality and Marketing written by and published by Int. Rice Res. Inst.. This book was released on 1985 with total page 75 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rice quality in world markets; Consumer demand for rice grain quality in Southeast Asia; Utilization characteristics and qualities of United States rice; Effect of environment and variety on milling qualities of rice; Effect of variety and environment on milling quality of rice; Breeding for high-yielding rices of excellent cooking and eating qualities; Recommendations.
