Download or read book The Complete Guide to Seed and Nut Oils written by Bevin Cohen and published by New Society Publishers. This book was released on 2022-04-05 with total page 173 pages. Available in PDF, EPUB and Kindle. Book excerpt: Press your own right at home – homemade oils for cooking and health. The Complete Guide to Seed and Nut Oils is a comprehensive, beautifully illustrated and photographed, full-color guide to growing, foraging, and pressing nut and seed crops to produce high-quality oils for culinary and other uses. Coverage includes: A brief history of seed oil extraction Culinary and health benefits of home-pressed oils versus factory produced oils Presses and other equipment options for ease, cost, and convenience How-to for growing, harvesting, processing, and pressing nuts and seeds Profiles of over 40 nuts and seeds to grow, forage, or source including hempseed, flax, peanuts, sunflowers, walnuts, okra, and more. Oil processing, storage, and culinary and other uses Scaling up for community or small-scale commercial production. Whether you want to produce oils for cooking, balms and salves, self-sufficiency and resiliency or for small-scale commercial or community production, The Complete Guide to Seed and Nut Oils is a one-stop shop to get you started.
Download or read book The Ultimate Guide to Frying written by Rick Browne and published by Simon and Schuster. This book was released on 2021-09-07 with total page 437 pages. Available in PDF, EPUB and Kindle. Book excerpt: “All the expertise you’ll ever need.” —Regis Philbin Just when you think you’ve run out of things to fry, Ultimate Frying is here to rescue you. Rick Browne, honorary Doctor of Barbeque, takes us on a savory ride through the world of frying with more than one hundred recipes for anything and everything you could possibly imagine. Battered, buttered, dunked, and even forked, the recipes included in this book ensure that the most delicious food goes from the frying pan to the plate. With easy-to-understand instructions and detailed photos, this is the fryer’s dream cookbook. From meat to desserts, sides to shellfish, Ultimate Frying is the cookbook above all cookbooks for any frying questions. Beginning with a detailed guide to oils and frying equipment, Browne paints the complete picture for anyone interested in how to fry just about anything in their home and make it tasty too! With recipes such as Buttermilk Fried Chicken, Walla Walla Onion Rings, Beer-Battered Trout, Stumptown Oysters N’ Bacon, Fried Shrooms, Kathleen's Cauliflower-Ettes, and many more, this cookbook is sure to leave its readers satisfied.
Download or read book Sunflower written by Enrique Martínez-Force and published by Elsevier. This book was released on 2015-08-12 with total page 731 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive reference delivers key information on all aspects of sunflower. With over 20 chapters, this book provides an extensive review of the latest developments in sunflower genetics, breeding, processing, quality, and utilization; including food, energy and industrial bioproduct applications. World-renowned experts in this field review U.S. and international practices, production, and processing aspects of sunflower. - Presents seven chapters on improving sunflower production with insights on breeding and genetics; physiology and agronomy; common insect and bird pests; mutagenesis; and identifying and preventing diseases. - Summarizes current knowledge of sunflower oil uses in food, oxididative stability, minor constituents, and lipids biosynthesis. - Ideal reference for scientists, researchers, and students from across industry, academia, and government.
Download or read book Practical Guide to Vegetable Oil Processing written by Monoj Gupta and published by Elsevier. This book was released on 2017-02-16 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: Practical Guide to Vegetable Oil Processing, Second Edition, includes an up-to-date summary of the basic principles of edible oil refining, processing, and deodorizing, serving as a hands-on training manual for chemists, engineers, and managers new to the industry. The 15-chapter book includes current information on the bleaching of green oils and coconut oil, quality requirements for frying oil applications, and more. Written for the non-chemist new to the industry, the book makes it simple to apply these important concepts for the edible oil industry. - Provides insights to the challenges of bleaching very green oils - Includes new deodorizer designs and performance measures - Offers insights on frying oil quality management - Simple and easy-to-read language
Download or read book The Complete Guide to Seed and Nut Oils written by Bevin Cohen and published by New Society Publishers. This book was released on 2022-04-05 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: Press your own right at home – homemade oils for cooking and health. The Complete Guide to Seed and Nut Oils is a comprehensive, beautifully illustrated and photographed, full-color guide to growing, foraging, and pressing nut and seed crops to produce high-quality oils for culinary and other uses. Coverage includes: A brief history of seed oil extraction Culinary and health benefits of home-pressed oils versus factory produced oils Presses and other equipment options for ease, cost, and convenience How-to for growing, harvesting, processing, and pressing nuts and seeds Profiles of over 40 nuts and seeds to grow, forage, or source including hempseed, flax, peanuts, sunflowers, walnuts, okra, and more. Oil processing, storage, and culinary and other uses Scaling up for community or small-scale commercial production. Whether you want to produce oils for cooking, balms and salves, self-sufficiency and resiliency or for small-scale commercial or community production, The Complete Guide to Seed and Nut Oils is a one-stop shop to get you started.
Download or read book The Good Fat Guide written by David Gillespie and published by Macmillan Publishers Aus.. This book was released on 2019-07-23 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this fully updated edition of his 2013 bestseller Toxic Oil, David Gillespie reviews the latest research from this rapidly evolving field linking seed oils to a host of diseases, including cancer. Over the past century, manufactured seed oils - canola, sunflower and rice bran oil, among others - have systematically replaced saturated fats in our diet. Despite nutrition guidelines stating this is a good thing, our rates of obesity, diabetes and heart disease are soaring. In fact, recent findings suggest that animal fats are not the villains we once thought them to be. As most processed foods - from breads and crackers to mayonnaise and pesto - contain seed oils, David shows us how to identify these toxic products and make healthier choices at the supermarket. He tells us which brands to avoid, which to enjoy - and how to create seed-oil free versions of favourite foods at home.
Download or read book User guide and indices to the initital inventory substance name index written by United States. Environmental Protection Agency. Office of Toxic Substances and published by . This book was released on 1979 with total page 804 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Doctor s Complete Guide to Vitamins and Minerals written by Mary Dan Eades and published by Dell. This book was released on 2000-07-11 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses how vitamins can help to optimize health, fight disease, slow aging, and assist in weight loss, considering more than one thousand diseases, disorders, and conditions that can be helped.
Download or read book A Field Guide to Buying Organic written by Luddene Perry and published by Bantam. This book was released on 2008-11-12 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive guide to healthful, affordable food shopping in the Organic Age—from a pioneer in the organic movement What does it really mean when a food is labeled organic? While many of us believe there are good reasons to buy organic, what exactly are they? The authors of this indispensable handbook sift fact from fiction to help you make informed decisions that are right for you. Here is everything you need to know, including when paying more for organic is worth it—and when it’s not. A Field Guide to Buying Organic provides you with: ·Self-tests to determine your current organic-shopping habits—and the type of organic shopper you want to become ·A primer on organic food standards, labels, and seals ·Health and quality comparisons of organically grown versus conventionally grown produce ·An aisle-by-aisle supermarket guide to information about the most popular organic produce, dairy, meat and poultry, baked goods, nuts, seeds, grains, convenience foods, and drinks ·The truth about pesticides, hormones, genetically modified foods (GMOs), toxins, and bacteria …Plus illustrations featuring product logos and contact information, and a fascinating overview of the evolution of organics
Download or read book Petroleum Engineer s Guide to Oil Field Chemicals and Fluids written by Johannes Fink and published by Gulf Professional Publishing. This book was released on 2015-08-31 with total page 854 pages. Available in PDF, EPUB and Kindle. Book excerpt: The oil and gas engineer on the job requires knowing all the available oil field chemicals and fluid applications that are applicable to the operation. Updated with the newest technology and available products, Petroleum Engineer's Guide to Oil Field Chemicals and Fluids, Second Edition, delivers all the necessary lists of chemicals by use, their basic components, benefits, and environmental implications. In order to maintain reservoir protection and peak well production performance, operators demand to know all the options that are available. Instead of searching through various sources, Petroleum Engineer's Guide to Oil Field Chemicals and Fluids, Second Edition, presents a one-stop non-commercialized approach by organizing the products by function, matching the chemical to the process for practical problem-solving and extending the coverage with additional resources and supportive materials. Covering the full spectrum, including fluid loss additives, drilling muds, cement additives, and oil spill treating agents, this must-have reference answers to every oil and gas operation with more options for lower costs, safer use, and enhanced production. - Effectively locate and utilize the right chemical application specific to your oil and gas operation with author's systematic approach by use - Gain coverage on all oil field chemicals and fluids needed throughout the entire oil and gas life cycle, including drilling, production, and cementing - Understand environmental factors and risks for oil field chemicals, along with pluses and minuses of each application, to make the best and safest choice for your operation
Download or read book Rick Stein s Seafood Lovers Guide written by Rick Stein and published by Random House. This book was released on 2019-06-06 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rick (and Chalky his trusty dog) discover great seafood dishes and small delicacies amongst the tidal estuaries, shingle banks and rocky shores of Britain. Rick travels from the bleak Suffolk coast where fishermen scrape a living catching cod to the wild, clear waters of Scotland's lochs bringing back an abundance of stories and imaginative, colourful recipes. The book is organised geographically with each chapter covering one of the regions featured in the BBC series. Rick describes the fish-catching and fish-eating traditions of each area as well as details of the local life, legends and literature. He singles out local delicacies and includes six to eight fish and seafood recipes per chapter. Each chapter is illustrated with stunning food and landscape photography and ends with an area map and a guide to a small selection of the best hotels, restaurants, pubs and specialist suppliers (including information on extra locations, not featured in the series). 'Just as I do in the restaurant to keep ahead of the game, I look for the best suppliers, the freshest fish and who catches them. In a way, this is what this series is about, the fish I love, for all sorts of reasons, not just taste or fashion, where they come from and the people who catch them and the best way to cook them. As a result of looking around the country for the best seafood, it's turned out to be a love affair with the changing coastline of Great Britain and Ireland and the business of going to sea in small boats to catch the freshest prime fish we have.' Rick Stein
Download or read book Truckers Guide to Health and Longevity written by Susan Ashley MD and published by Xlibris Corporation. This book was released on 2018-06-28 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is designed to help improve the life of a long-forgotten yet vital segment of our societythe truck drivers. Truck driving is one of the most dangerous occupations in the country, and drivers suffer a greater risk of heart disease, diabetes, sleep apnea, stroke, and other illnesses, mostly related to obesity and inactivity. But it doesnt have to be this way. In this book, you will learn how to reverse disease, lose weight, exercise on the road, and eat right. The advice will not be the standard advice found in other health care books but from an integrative medicine standpoint. This includes optimizing hormones to slow the aging process and improve stamina, which supplements are the best for prevention and reversal of disease, and the best exercise regimen to reduce fat, gain muscle, and improve metabolism. And in doing so, Ill show you how to pass your DOT every time, year after year.
Download or read book Toxic Substances Control Act TSCA Chemical Substance Inventory User guide and indices to the initital inventory substance name index written by United States. Environmental Protection Agency. Office of Toxic Substances and published by . This book was released on 1979 with total page 808 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Starter Cook written by Linda Larsen and published by Rowman & Littlefield. This book was released on 2011-12-06 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: Basic cooking tips, techniques, and shortcuts, with full-color photography throughout—perfect for beginner cooks.
Download or read book Skin Deep written by Pat Thomas and published by Pan Macmillan. This book was released on 2011-07-22 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: We all like to believe that the latest 'miracle' cream will make us look ten years younger, and we fill our shopping baskets with hair products designed to 'smooth and shine' or make-up that promises to stay on all night long. In a world that is increasingly obsessed with appearance, we are becoming more and more vulnerable to the idea of a 'quick-fix' in a bottle.Yet many of the products we use on a daily basis contain an abundance of synthetic chemicals that pollute our bodies and, as our toxic load increases, many of us hoping for a quick-fix miracle today will be paying with our health tomorrow. In this fascinating, topical and sometimes shocking book, Pat Thomas explains how the contents of the beauty products we use enter the bloodstream in a matter of seconds, and contain a cocktail of carcinogens, irritants and disease-causing ingredients. She discusses the health risks of exposure to these chemicals and tells you which ones to avoid. But it's not all doom and gloom – with her practical, easy suggestions, tips and recipes for alternatives, she tells us how we can all make a few simple changes to our lifestyle and reduce our toxic load.
Download or read book The Complete Guide to Sensible Eating written by Gary Null and published by Seven Stories Press. This book was released on 1998 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Edible Garden Cookbook Growing Guide written by Paul West and published by Plum. This book was released on 2019-09-24 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: For Paul West, a meaningful life is one built around food and community. In The Edible Garden Cookbook & Growing Guide, Paul shows you how easy it is to grow and cook some of your own food, no matter how much space you have. Paul shares practical gardening advice, with guides on building a no-dig garden, composting and keeping chooks, and an A-Z guide of the veggies that are easiest to grow. There are also more than 50 of Paul's favourite family recipes - simple, produce-driven dishes that are bursting with freshness and flavour. And then there are ideas for fun food activities to do with your community, whether it's hosting a pickle party or passata day, brewing beer with some mates or whipping up a batch of homemade sausages. The Edible Garden Cookbook & Growing Guide is a celebration of real food and vibrant community. It will inspire you to grow, cook and eat with those you love - and find real meaning along the way. This is a specially formatted fixed-layout ebook that retains the look and feel of the print book.
