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Book A Physiological Route to Increased Water use Efficiency in Alfalfa

Download or read book A Physiological Route to Increased Water use Efficiency in Alfalfa written by Vincent Gutschick and published by . This book was released on 1989 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Selected Water Resources Abstracts

Download or read book Selected Water Resources Abstracts written by and published by . This book was released on 1989 with total page 830 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Selected Water Resources Abstracts

Download or read book Selected Water Resources Abstracts written by and published by . This book was released on 1989 with total page 1310 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Ecology in Agriculture

    Book Details:
  • Author : Louise E. Jackson
  • Publisher : Academic Press
  • Release : 1997-09-14
  • ISBN : 0080530680
  • Pages : 487 pages

Download or read book Ecology in Agriculture written by Louise E. Jackson and published by Academic Press. This book was released on 1997-09-14 with total page 487 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural crops are prominent features of an increasing number of variously perturbed ecosystems and the landscapes occupied by these ecosystems. Yet the ecology of agricultural-dominated landscapes is only now receiving the scientific attention it has long deserved. This attention has been stimulated by the realization that all agriculture must become sustainable year after year while leaving nearby ecosystems unaffected. Ecology in Agriculture focuses exclusively on the ecology of agricultural ecosystems. The book is divided into four major sections. An introduction establishes the unique ties between agricultural and ecological sciences. The second section describes the community ecology of these sorts of ecosystems, while the final section focuses on the processes that operate throughout these agricultural landscapes. - Contains an ecological perspective on agricultural production and resource utilization - Includes in-depth reviews of major issues in crop ecology by active researchers - Covers a range of topics in agricultural ecophysiology, community ecology, and ecosystems ecology - Provides examples of ecological approaches to solving problems in crop management and environmental quality

Book Alfalfa Management Guide

Download or read book Alfalfa Management Guide written by D. J. Undersander and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Alfalfa Management Guide is designed especially for busy growers, with to-the-point recommendations, useful images of diseased plants and pests, and quick-reference tables and charts. Revised in 2011, this edition of Alfalfa Management Guide covers the latest strategies for alfalfa establishment, production, and harvest-soil testing, fertilizing, integrated pest management, rotation, and more.

Book Science Breakthroughs to Advance Food and Agricultural Research by 2030

Download or read book Science Breakthroughs to Advance Food and Agricultural Research by 2030 written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2019-04-21 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: For nearly a century, scientific advances have fueled progress in U.S. agriculture to enable American producers to deliver safe and abundant food domestically and provide a trade surplus in bulk and high-value agricultural commodities and foods. Today, the U.S. food and agricultural enterprise faces formidable challenges that will test its long-term sustainability, competitiveness, and resilience. On its current path, future productivity in the U.S. agricultural system is likely to come with trade-offs. The success of agriculture is tied to natural systems, and these systems are showing signs of stress, even more so with the change in climate. More than a third of the food produced is unconsumed, an unacceptable loss of food and nutrients at a time of heightened global food demand. Increased food animal production to meet greater demand will generate more greenhouse gas emissions and excess animal waste. The U.S. food supply is generally secure, but is not immune to the costly and deadly shocks of continuing outbreaks of food-borne illness or to the constant threat of pests and pathogens to crops, livestock, and poultry. U.S. farmers and producers are at the front lines and will need more tools to manage the pressures they face. Science Breakthroughs to Advance Food and Agricultural Research by 2030 identifies innovative, emerging scientific advances for making the U.S. food and agricultural system more efficient, resilient, and sustainable. This report explores the availability of relatively new scientific developments across all disciplines that could accelerate progress toward these goals. It identifies the most promising scientific breakthroughs that could have the greatest positive impact on food and agriculture, and that are possible to achieve in the next decade (by 2030).

Book CSSA Special Publication

Download or read book CSSA Special Publication written by and published by . This book was released on 1991 with total page 1394 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Physiological and Molecular Mechanisms of Important Agronomic Traits in Plants Under Various Abiotic Factors

Download or read book Physiological and Molecular Mechanisms of Important Agronomic Traits in Plants Under Various Abiotic Factors written by Dongmei Li and published by Frontiers Media SA. This book was released on 2024-10-30 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plants live in environments influenced by various abiotic factors that can cause diverse stresses, for example, because of low or high temperature, deficient or excessive water, high salinity, heavy metals, and ultraviolet radiation, etc. These abiotic stresses are hostile to plant growth and development, leading to great fruit quality and crop yield penalties worldwide, especially under the global climate change. Facing the numerous abiotic stresses, plants have developed strategies to protect themselves in evolution. The elucidation of their effects and underlying mechanisms is of great significance as a fundamental principle to relieve the pressure of environmental changes and to meet the demand of human population growth Up-to-date scientific efforts are welcome to be delivered into this topic for a comprehensive understanding of the physiological and molecular effects of diverse abiotic stresses on plants ranging from model species to economically important crops. The newly identified and characterized mechanisms and genetics associated with plant adaptability to abiotic stress will provide novel insights into the physiological and molecular alterations of plants under abiotic stresses. It will assist in understanding plants’ behavior adapting to the environmental change and perspective agricultural practice including crop breeding and field management, and eventually help maintain the food security, safety, and sustainability. In addition, increasing evidence shows that the recent advancements and developments of plant biotechnologies and application of big data to the area of plant science promote the understanding of the physiological and molecular effects of diverse abiotic stresses on plants. Hence, the investigations integrated by multidisciplinary approaches are strongly encouraged, including but not limited to: CRISPR/Cas-mediated gene editing, functional genomics, phenomics, and high-throughput phenotyping etc.

Book Cities and Their Vital Systems

Download or read book Cities and Their Vital Systems written by Advisory Committee on Technology and Society and published by National Academies Press. This book was released on 1989 with total page 1298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cities and Their Vital Systems asks basic questions about the longevity, utility, and nature of urban infrastructures; analyzes how they grow, interact, and change; and asks how, when, and at what cost they should be replaced. Among the topics discussed are problems arising from increasing air travel and airport congestion; the adequacy of water supplies and waste treatment; the impact of new technologies on construction; urban real estate values; and the field of "telematics," the combination of computers and telecommunications that makes money machines and national newspapers possible.

Book Water Use Efficiency in Plant Biology

Download or read book Water Use Efficiency in Plant Biology written by Mark Bacon and published by John Wiley & Sons. This book was released on 2009-02-12 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first volume to provide comprehensive coverage of the biology of water use efficiency at molecular, cellular, whole plant and community levels. While several works have included the phenomenon of water use efficiency, and others have concentrated on an agronomic framework, this book represents the first detailed treatment with a biological focus. The volume sets out the definitions applicable to water use efficiency, the fundamental physiology and biochemistry governing the efficiency of carbon vs water loss, the environmental regulation of this process and the detailed physiological basis by which the plant exerts control over such efficiency. It is aimed at researchers and professionals in plant physiology, biochemistry, molecular biology, developmental biology and agriculture. It will also inform those involved in formulating research and development policy in this topic around the world.

Book Plant Modification For More Efficient Water Use

Download or read book Plant Modification For More Efficient Water Use written by John Stone and published by Elsevier. This book was released on 2012-12-02 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Modification for More Efficient Water Use is a compilation of the proceedings of the Symposium on Plant Modification for More Efficient Water Use. These proceedings aim to make significant progress in identifying the physiological and morphological characteristics of plants by providing considerable control of evapotranspiration and by exploring their possible manipulation. This book is divided into four parts focusing on genetic engineering, physiological and environmental factors, and modeling. The first part includes articles about breeding, genetic engineering, use of variety isogenes, genetic modification, and phenotype and drought tolerance in relation to efficient use of water. The second part presents articles about plant responses to water deficit, water-use efficiency, water stress, and drought resistance. It also provides articles on plant-water balance, carbon dioxide requirement, soil physical and chemical barriers, and soil temperature and air temperature. The third part describes models of plant growth for yield prediction; light models for estimating the shortwave radiation regime of plant canopies; and soil-plant-atmosphere model. In addition, this part includes a parametric analysis of the anatomy and physiology of the stomata. The last part offers a challenge on plant modification for more efficient water use.

Book Water Use Efficiency  Advances and Challenges in a Changing Climate

Download or read book Water Use Efficiency Advances and Challenges in a Changing Climate written by Manoj Menon and published by Frontiers Media SA. This book was released on 2019-10-15 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Monthly Checklist of State Publications

Download or read book Monthly Checklist of State Publications written by Library of Congress. Exchange and Gift Division and published by . This book was released on 1989 with total page 718 pages. Available in PDF, EPUB and Kindle. Book excerpt: June and Dec. issues contain listings of periodicals.

Book Crop Physiology Case Histories for Major Crops

Download or read book Crop Physiology Case Histories for Major Crops written by Victor Sadras and published by Academic Press. This book was released on 2020-12-05 with total page 780 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crop Physiology: Case Histories of Major Crops updates the physiology of broad-acre crops with a focus on the genetic, environmental and management drivers of development, capture and efficiency in the use of radiation, water and nutrients, the formation of yield and aspects of quality. These physiological process are presented in a double context of challenges and solutions. The challenges to increase plant-based food, fodder, fiber and energy against the backdrop of population increase, climate change, dietary choices and declining public funding for research and development in agriculture are unprecedented and urgent. The proximal technological solutions to these challenges are genetic improvement and agronomy. Hence, the premise of the book is that crop physiology is most valuable when it engages meaningfully with breeding and agronomy. With contributions from 92 leading scientists from around the world, each chapter deals with a crop: maize, rice, wheat, barley, sorghum and oat; quinoa; soybean, field pea, chickpea, peanut, common bean, lentil, lupin and faba bean; sunflower and canola; potato, cassava, sugar beet and sugarcane; and cotton. - A crop-based approach to crop physiology in a G x E x M context - Captures the perspectives of global experts on 22 crops

Book More Crop Per Drop

    Book Details:
  • Author : Meredith Giordano
  • Publisher : IWA Publishing
  • Release : 2007-01-01
  • ISBN : 1843391120
  • Pages : 289 pages

Download or read book More Crop Per Drop written by Meredith Giordano and published by IWA Publishing. This book was released on 2007-01-01 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is an analytical summary and a critical synthesis of research at the International Water Management Institute over the past decade under its evolving research paradigm known popularly as 'more crop per drop'. The research synthesized here covers the full range of issues falling in the larger canvas of water-food-health-environment interface. Besides its immediate role in sharing knowledge with the research, donor, and policy communities, this volume also has a larger purpose of promoting a new way of looking at the water issues within the broader development context of food, livelihood, health and environmental challenges. More crop per drop: Revisiting a research paradigm contrasts the acquired wisdom and fresh thinking on some of the most challenging water issues of our times. It describes new tools, approaches, and methodologies and also illustrates them with practical application both from a global perspective and within the local and regional contexts of Asia and Africa. Since this volume brings together all major research works of IWMI, including an almost exhaustive list of citations, in one single set of pages, it is very valuable not only as a reference material for researchers and students but also as a policy tool for decision-makers and development agencies.