Download or read book Musicians Cook written by Reva Youngstein and published by . This book was released on 2021-06-22 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: 100% musician-made, and containing almost 300 pages of delicious recipes and heartfelt stories, Musicians Cook! is the first-ever cookbook of its kind: some of our country's finest professional musicians banding together, sharing their culinary talents, for the common good. All proceeds from each cookbook purchase goes directly to Save NYC Musicians, which helps out of work musicians who are having great difficulties at this time. Pandemic cooking at its best, NYC-area musicians, from Broadway, to the Metropolitan Opera share their love of cooking. Numerous writings on food by famous composers, and beautiful artwork by musicians also grace the pages. And check out our "Musicians Cook" YouTube channel, with cooking videos and original music.

Download or read book A Musician s Recipes written by Lucy Victoria Treloar and published by Xlibris Corporation. This book was released on 2023-12-14 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Musicians Recipes, Strung 3 by children’s author Lucy Victoria Treloar. Is a collection of short story rhymes that hold a magical presence of the world around us. Where a painted image is imagined, and a disguise is created. These short stories are told with a twist about riches, enchantment, mystery, and magic. A captivating story is told with a recipe of ingredients holding the key to the tale. Where described some unique aspects of the story are found. The story portrayal that follows is told by a narrative verse of a characteristic tale. These rhymes have been created to encourage thinking, emotions, and to bedazzle the imagination. Lucy Victoria Treloar’s other titles are A Musicians Recipes, Strung Once, A Musicians Recipes, Strung Twice, A Musicians Christmas Recipes, Sung Once, A Musicians Christmas Recipes, Sung Twice, and a Visage of Varying Emotions, A Poetry Collection.

Download or read book A Musical Feast written by and published by Global Liaisons Incorporated. This book was released on 1995 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Mick Jagger's Shrimp Curry to Madonna's Cherry Torte to Frank Sinatra's Italian Chicken Dish--more than 100 musical performers have donated their favorite recipes to help the homeless. Proceeds will benefit homeless organizations across the country. Color throughout.

Download or read book Culinary Harmony written by David Rezits and published by . This book was released on 1997 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Musician s Recipes written by Lucy Victoria Treloar and published by Xlibris Corporation. This book was released on 2014-04-03 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Musicians Recipes, Strung Twice. Is a collection of nursery rhymes that contain a recipe to illustrate and ignite the imagination of the reader. A musical journey is explored throughout finding within areas tempting and responding curiosity destined to be known by the reader. The fairytale reviewed by the imagination and read by young viewers, is intended to fill a world with laughter and songs. As well as nonsense and tangible thoughts, lilting lullabies caught in a rich fairytale of daydreams. Pictures are drawn by the mind enough that hidden elements are waiting to be discovered or rediscovered, and individually contained within the recipes. Fascinatingly then thrown together by music that can and would discover the scenery and moral contained.

Download or read book The Brass Player s Cookbook written by Kenneth Amis and published by Hal Leonard Corporation. This book was released on 2006 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: (Meredith Music Resource). A stimulating collection of unique concepts on becoming a successful performer by 57 of today's most outstanding brass professionals. Contains to-the-point, thought-provoking ideas proven successful by master teacher-performers. Problem-solving tips, philosophical concepts and technique-building skills, all in one easy-to-read collection. An ideal source of exciting strategies for all levels of development.

Download or read book Favorite Recipes of Famous Musicians written by Charlotte Sidle Morris and published by . This book was released on 1941 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Munchies by Musicians written by and published by . This book was released on 1998 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Masterpieces from Our Musicians written by Riley County High School (Riley County, Kan.) and published by . This book was released on 1999 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Jazz Cooks written by Bob Young and published by Stewart Tabori & Chang. This book was released on 1992 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ninety of the top international jazz musicians share their culinary secrets in a unique collection of recipes from the world's greatest improvisational artists. Original.

Download or read book The Woodwind Player s Cookbook written by Charles West and published by Hal Leonard Corporation. This book was released on 2008 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: (Meredith Music Resource). This valuable collection of quick-to-read yet deeply insightful strategies is like finding expert trade secrets all placed in one convenient source. Contributors to the book were even eager to get a look at each other's ideas! With outstanding records of performance, workshop clinics, recordings, research, composition, leadership and teaching, the 57 authors provide their favorite "recipes" that range from overviews of successful programs to specific topics that will inspire all levels and types of ensembles and performers. Sample "recipes" include: Developing Facility on the Bass Clarinet (J. Lawrie Bloom); Breathing Demystified (Leone Buyse); Recipe for Preventing Play-Related Health Problems (William J. Dawson, M.D.); How Should I Test a Saxophone Mouthpiece? (Eugene Rousseau); and many more.

Download or read book Food that Rocks written by Margie Lapanja and published by . This book was released on 2004 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bon Appetit written by Griffith Music Foundation, Newark, N.J. and published by . This book was released on 1951 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Sounds Good written by Festival of the Sound (Parry Sound, Ont.) and published by Parry Sound, Ont. : Festival of the Sound. This book was released on 2006 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Music Director s Cookbook written by Garwood Whaley and published by Hal Leonard Corporation. This book was released on 2005 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: (Meredith Music Resource). A stimulating collection of unique concepts on teaching and conducting by 57 of today's most outstanding music educators. Contains to-the-point, thought-provoking ideas proven successful by master teacher-conductors. Problem solving tips, philosophical concepts and ensemble-building skills all in one easy-to-read collection. An ideal source of exciting strategies for all levels of performance ensembles. Proceeds from the sale of this book go to The American Music Conference.

Download or read book Symphony in Foods written by Old York Road Women's Committee and published by . This book was released on 1954 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Black Girl Baking written by Jerrelle Guy and published by Page Street Publishing. This book was released on 2018-02-06 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: **2019 James Beard Foundation Book Award Nominee** "Black Girl Baking has a rhythm and a realness to it." - Carla Hall, Chef and television personality Invigorating and Creative Recipes to Ignite Your Senses For Jerrelle Guy, food has always been what has shaped her—her body, her character, her experiences and her palate. Growing up as the sensitive, slightly awkward child of three in a race-conscious space, she decided early on that she’d rather spend her time eating cookies and honey buns than taking on the weight of worldly issues. It helped her see that good food is the most powerful way to connect, understand and heal. Inspired by this realization, each one of her recipes tells a story. Orange Peel Pound Cake brings back memories of summer days eating Florida oranges at Big Ma’s house, Rosketti cookies reimagine the treats her mother ate growing up in Guam, and Plaited Dukkah Bread parallels the braids worked into her hair as a child. Jerrelle leads you on a sensual baking journey using the five senses, retelling and reinventing food memories while using ingredients that make her feel more in control and more connected to the world and the person she has become. Whole flours, less refined sugar and vegan alternatives make it easier to celebrate those sweet moments that made her who she is today. Escape everyday life and get lost in the aromas, sounds, sights, textures and tastes of Black Girl Baking.