Download or read book A Desert Harvest written by Bruce Berger and published by Farrar, Straus and Giroux. This book was released on 2019-03-12 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: A career-spanning collection of Bruce Berger’s beautiful, subtle, and spiky essays on the American desert Occupying a space between traditional nature writing, memoir, journalism, and prose poetry, Bruce Berger’s essays are beautiful, subtle, and haunting meditations on the landscape and culture of the American Southwest. Combining new, unpublished essays with selections from his acclaimed trilogy of “desert books”—The Telling Distance, There Was a River, and Almost an Island—A Desert Harvest is a career-spanning selection of the best work by this unique and undervalued voice. Wasteland architecture, mountaintop astronomy, Bach in the wilderness, the mind of the wood rat, the canals of Phoenix, and the numerous eccentric personalities who call the desert their home all come to life in these fascinating portraits of America’s seemingly desolate terrains.
Download or read book The Musculoskeletal Mystery written by Ingrid Harm-Ernandes and published by . This book was released on 2021-05-15 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Why do I have pelvic pain? What is that bulge down there? Is urinary leakage normal? What is causing this and how to I get help? What is the common link between all these conditions? The musculoskeletal mystery.The musculoskeletal system can be confusing and is poorly understood and as a result is at the heart of the mystery of pelvic floor symptoms. This can create such confusion and difficulty with diagnosing and then receiving the proper care when pelvic issues occur. This book will unlock and describe what the pelvic musculoskeletal system is, what your symptoms may be, and what the diagnosis could be. It explores how to find the right team of specialist to help you resolve your symptoms and how physical therapy can be an integral part of healing. The reader will find pearls of wisdom and tips for self-help. This is the only book that comprehensively pulls all of this information together and helps individuals navigate through often confusing and difficult subject matter. Whether it is your own, your loved ones', or your patient's pelvic symptoms, no matter if the symptoms have just begun or you have been suffering for years, this book is for you. Unlock the mystery and find your way back to enjoying life.
Download or read book Desert Harvest written by Arthur Dodds and published by . This book was released on 1993 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Desert Harvest written by Bruce Berger and published by Farrar, Straus and Giroux. This book was released on 2019-03-12 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: A career-spanning collection of Bruce Berger’s beautiful, subtle, and spiky essays on the American desert Occupying a space between traditional nature writing, memoir, journalism, and prose poetry, Bruce Berger’s essays are beautiful, subtle, and haunting meditations on the landscape and culture of the American Southwest. Combining new, unpublished essays with selections from his acclaimed trilogy of “desert books”—The Telling Distance, There Was a River, and Almost an Island—A Desert Harvest is a career-spanning selection of the best work by this unique and undervalued voice. Wasteland architecture, mountaintop astronomy, Bach in the wilderness, the mind of the wood rat, the canals of Phoenix, and the numerous eccentric personalities who call the desert their home all come to life in these fascinating portraits of America’s seemingly desolate terrains.
Download or read book Desert Harvest written by Vanya Oakes and published by . This book was released on 1953 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Desert Harvest written by Robert Wild and published by Locust Valley, N.Y. : Living Flame Press. This book was released on 1985 with total page 127 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Harvest From The Desert The Life And Work Of Sir Ganga Ram written by Baba Pyare Lal Bedi and published by . This book was released on 1940 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sir Ganga Ram, 1851-1927, Indian philanthropist and engineer.
Download or read book Gathering the Desert written by Gary Paul Nabhan and published by University of Arizona Press. This book was released on 1985 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Looks at the history and uses of plants of the Sonoran Desert, including creosote, palm trees, mesquite, organpipe cactus, amaranth, chiles, and Devil's claw
Download or read book Beneath a Harvest Sky Desert Roses Book 3 written by Tracie Peterson and published by Bethany House. This book was released on 2003-06-01 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: As a Harvey tour guide, Rainy Gordon spends her days in the magnificent landscape of New Mexico. Having already fled a tainted past, Rainy is alarmed when she becomes a suspect in an investigation of stolen Hopi Indian artifacts. The man she loves has been secretly asked to assist the law enforcement groups in finding the thief. When all evidence points in her direction, will the truth be revealed in time?
Download or read book Desert Harvest written by Wando Wande and published by Crazyfish Olefish Press. This book was released on 2011-12-21 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt: Teenage Millie has more than teenage problems at her desert ranch. Her mother walks out on the family, and her taciturn father is no help in the family crisis. Hurt and lonely, Millie singlehandedly takes on the task of caring for her two emotional siblings. But when her father's friends demand a heavy payment for an old debt, Millie finds herself doubting everything she ever believed in, her family, her faith, her sanity... She must fight and keep the family whole, or personal oblivion will consume her.
Download or read book Eat Mesquite and More written by Desert Harvesters and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eat Mesquite and More celebrates native food forests of the Sonoran Desert and beyond with over 170 recipes featuring wild, indigenous foods, including mesquite, acorn, barrel cactus, chiltepin, cholla, desert chia, desert herbs and flowers, desert ironwood, hackberry, palo verde, prickly pear, saguaro, wolfberry, and wild greens. The recipes--contributed by desert dwellers, harvesters, chefs, and innovators--capture a spirit of adventure and reverence inviting both newcomers and seasoned experts to try new foods and experiment with new flavors. More than a cookbook, this guide also encourages a renaissance of "wild agriculture," one that foregrounds the ethical harvesting and selection of wild foods and the re-planting of native food sources in urban and residential areas without imported water or fertilizers. It contains stories of significant individuals, organizations, and businesses that have contributed knowledge, products, and innovation in the planting, harvesting, and use of wild, native desert foods. Additional essays reveal the poetry of the foraging life, how to plant the rain, and medicinal uses and ethnobotanical histories of desert plants. Many of the food plants included in this cookbook--or close relatives of them--can be found or grown in the other deserts and drylands of North America and South America. As such, this book becomes a template for harvesting and cooking throughout the Americas. Universally, its concepts and approach can help communities everywhere collaborate with their ecosystem, while enhancing the health of all.
Download or read book A Desert Feast written by Carolyn Niethammer and published by University of Arizona Press. This book was released on 2020-09-22 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on thousands of years of foodways, Tucson cuisine blends the influences of Indigenous, Mexican, mission-era Mediterranean, and ranch-style cowboy food traditions. This book offers a food pilgrimage, where stories and recipes demonstrate why the desert city of Tucson became American’s first UNESCO City of Gastronomy. Both family supper tables and the city’s trendiest restaurants feature native desert plants and innovative dishes incorporating ancient agricultural staples. Award-winning writer Carolyn Niethammer deliciously shows how the Sonoran Desert’s first farmers grew tasty crops that continue to influence Tucson menus and how the arrival of Roman Catholic missionaries, Spanish soldiers, and Chinese farmers influenced what Tucsonans ate. White Sonora wheat, tepary beans, and criollo cattle steaks make Tucson’s cuisine unique. In A Desert Feast, you’ll see pictures of kids learning to grow food at school, and you’ll meet the farmers, small-scale food entrepreneurs, and chefs who are dedicated to growing and using heritage foods. It’s fair to say, “Tucson tastes like nowhere else.”
Download or read book Rants from the Hill written by Michael P. Branch and published by Shambhala Publications. This book was released on 2017-06-06 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: “If Thoreau drank more whiskey and lived in the desert, he’d write like this.”—High Country News Welcome to the land of wildfire, hypothermia, desiccation, and rattlers. The stark and inhospitable high-elevation landscape of Nevada’s Great Basin Desert may not be an obvious (or easy) place to settle down, but for self-professed desert rat Michael Branch, it’s home. Of course, living in such an unforgiving landscape gives one many things to rant about. Fortunately for us, Branch—humorist, environmentalist, and author of Raising Wild—is a prodigious ranter. From bees hiving in the walls of his house to owls trying to eat his daughters’ cat—not to mention his eccentric neighbors—adventure, humor, and irreverence abound on Branch’s small slice of the world, which he lovingly calls Ranting Hill.
Download or read book We Are Each Other s Harvest written by Natalie Baszile and published by HarperCollins. This book was released on 2021-04-06 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: A WALL STREET JOURNAL FAVORITE FOOD BOOK OF THE EAR From the author of Queen Sugar—now a critically acclaimed series on OWN directed by Ava Duvernay—comes a beautiful exploration and celebration of black farming in America. In this impressive anthology, Natalie Baszile brings together essays, poems, photographs, quotes, conversations, and first-person stories to examine black people’s connection to the American land from Emancipation to today. In the 1920s, there were over one million black farmers; today there are just 45,000. Baszile explores this crisis, through the farmers’ personal experiences. In their own words, middle aged and elderly black farmers explain why they continue to farm despite systemic discrimination and land loss. The "Returning Generation"—young farmers, who are building upon the legacy of their ancestors, talk about the challenges they face as they seek to redress issues of food justice, food sovereignty, and reparations. These farmers are joined by other influential voices, including noted historians Analena Hope Hassberg and Pete Daniel, and award-winning author Clyde W. Ford, who considers the arrival of Africans to American shores; and James Beard Award-winning writers and Michael Twitty, reflects on black culinary tradition and its African roots. Poetry and inspirational quotes are woven into these diverse narratives, adding richness and texture, as well as stunning four-color photographs from photographers Alison Gootee and Malcom Williams, and Baszile’s personal collection. As Baszile reveals, black farming informs crucial aspects of American culture—the family, the way our national identity is bound up with the land, the pull of memory, the healing power of food, and race relations. She reminds us that the land, well-earned and fiercely protected, transcends history and signifies a home that can be tended, tilled, and passed to succeeding generations with pride. We Are Each Other’s Harvest elevates the voices and stories of black farmers and people of color, celebrating their perseverance and resilience, while spotlighting the challenges they continue to face. Luminous and eye-opening, this eclectic collection helps people and communities of color today reimagine what it means to be dedicated to the soil.
Download or read book Cooking the Wild Southwest written by Carolyn J. Niethammer and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the last few decades, interest in eating locally has grown quickly. From just-picked apples in Washington to fresh peaches in Georgia, local food movements and farmer’s markets have proliferated all over the country. Desert dwellers in the Southwest are taking a new look at prickly pear, mesquite, and other native plants. Many people’s idea of cooking with southwestern plants begins and ends with prickly pear jelly. With this update to the classic Tumbleweed Gourmet, master cook Carolyn Niethammer opens a window on the incredible bounty of the southwestern deserts and offers recipes to help you bring these plants to your table. Included here are sections featuring each of twenty-three different desert plants. The chapters include basic information, harvesting techniques, and general characteristics. But the real treat comes in the form of some 150 recipes collected or developed by the author herself. Ranging from every-day to gourmet, from simple to complex, these recipes offer something for cooks of all skill levels. Some of the recipes also include stories about their origin and readers are encouraged to tinker with the ingredients and enjoy desert foods as part of their regular diet. Featuring Paul Mirocha’s finely drawn illustrations of the various southwestern plants discussed, this volume will serve as an indispensible guide from harvest to table. Whether you’re looking for more ways to prepare local foods, ideas for sustainable harvesting, or just want to expand your palette to take in some out-of-the-ordinary flavors, Cooking the Wild Southwest is sure to delight.
Download or read book Desert Ecology written by John Sowell and published by . This book was released on 2001 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Unlike books that merely identify which plants and animals live in the desert, Desert Ecology explores how these organisms live where they do.
Download or read book Medicinal Plants of the Desert and Canyon West written by Michael Moore and published by UNM Press. This book was released on 1989-06-01 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: This classic work on medicinal herbs of the Western uplands is an authoritative presentation of more than 100 species. Unsurpassed as a field guide for its authoritative information on collection and medicinal preparation. Focuses on the plant life of rocky and arid lands of the West, and includes detailed information on the preparation and use of these vital herbs.
