Download or read book Fun with Asian Food written by Devagi Sanmugam and published by Tuttle Publishing. This book was released on 2012-08-07 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Asian cookbook for kids contains fun and easy recipes that children will love to cook and dishes that even the pickiest eaters will savor! Introducing Anneke and Max, a lovable brother and sister, who have great fun cooking and eating the favorite dishes of the countries of Asia! Anneke and Max love dressing up in the colorful clothes of each country and readers will also learn about the culture and origin of each food depicted. This book is aimed at children ages 6 -12, but readers of all ages will find much to enjoy. It's also a fun way to introduce children to the delights of Asian cooking, plus an opportunity to learn about the national costumes of each country. Asian recipes for kids include: Indian Fruit Lassi Chicken Yakitori Korean Scallion Pancakes Chinese Birthday Noodles Thai Chicken Soup Vietnamese Spring Rolls Japanese Bread Sushi Indian Naan Pizza Banana Pancakes No Bake Pineapple Tarts Mango Pudding And many more! Everyone will love these easy Asian recipes that use everyday ingredients plus one or two special items that are widely available now in many supermarkets. Each recipe has step-by-step illustrations and clear instructions.
Download or read book An Indian Cookbook for Kids written by Rosie Hankin and published by The Rosen Publishing Group, Inc. This book was released on 2013-07-15 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: From rich curries, to smooth yogurt drinks, the food of India is known for spicy flavor and luxurious texture. This colorful book uses bold, vivid photographs and evocative text to explore the regional cuisines of this large, and diverse. Students will love demonstrating their newfound knowledge, and testing their culinary skills with any of the five, easy-to-follow recipes.
Download or read book A Chinese Cookbook for Kids written by Rosie Hankin and published by The Rosen Publishing Group, Inc. This book was released on 2013-07-15 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: China is the fourth-largest country in the world, and it is home to one of the broadest-reaching culinary traditions. However, students will be interested to find that the food found in most Chinese restaurants has little resemblance to the traditional dishes of China. This engaging, fact-filled book explores the foods associated with five of the best-known food destinations in the country. Simple recipes from each region are presented in easy-to-follow steps and photographs. Familiar foods like sweet and sour chicken are shown alongside lesser-known fare, like Lions Head Meatballs, providing something for adventurous eaters and reluctant readers alike. A gorgeous introduction to one of the planets most diverse, and delicious, food traditions.
Download or read book A Chinese Cookbook for Kids written by Rosen Publishing Group, Incorporated, The and published by PowerKids Press. This book was released on 2013-07-15 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: China is the fourth-largest country in the world, and it is home to one of the broadest-reaching culinary traditions. However, students will be interested to find that the food found in most Chinese restaurants has little resemblance to the traditional dishes of China. This engaging, fact-filled book explores the foods associated with five of the best-known food destinations in the country. Simple recipes from each region are presented in easy-to-follow steps and photographs. Familiar foods like sweet and sour chicken are shown alongside lesser-known fare, like Lion's Head Meatballs, providing something for adventurous eaters and reluctant readers alike. A gorgeous introduction to one of the planet's most diverse, and delicious, food traditions.
Download or read book Chinese Cookbook for Kids written by Rosie Hankin and published by . This book was released on 2013-08-20 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: China is the fourth-largest country in the world, and it is home to one of the broadest-reaching culinary traditions. However, students will be interested to find that the food found in most Chinese restaurants has little resemblance to the traditional dishes of China. This engaging, fact-filled book explores the foods associated with five of the best-known food destinations in the country. Simple recipes from each region are presented in easy-to-follow steps and photographs. Familiar foods like sweet and sour chicken are shown alongside lesser-known fare, like Lions Head Meatballs, providing something for adventurous eaters and reluctant readers alike. A gorgeous introduction to one of the planets most diverse, and delicious, food traditions.
Download or read book The International Cookbook for Kids written by Matthew Locricchio and published by Marshall Cavendish. This book was released on 2004 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: The International Cookbook for Kids is packed with features that make cooking a snap: 6 classic recipes from Italy, France, China, and Mexico; More than 1 full-color photographs and illustrations; Hardcover with concealed spiral binding that lies flat when open; Easy-to-follow recipe format; Kid-tested recipes; Chef's tips discussing ingredients, nutrition, and technique; Safety section discussing basic kitchen precautions; Cooking terms and definitions; Special taco-party section; Includes dishes of every kind: Appetizers, Salads, Soups, Main Dishes, Vegetables and Sides, and Desserts
Download or read book Chinese Food written by Sara Gilbert and published by Cooking School. This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An elementary introduction to the relationship between cooking and Chinese culture, the effect of local agriculture on the diets of different regions, common tools such as woks, and recipe instructions.
Download or read book Foods of China written by Christine VeLure Roholt and published by Express Books. This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Information accompanies step-by-step instructions on how to cook Chinese food. The text level and subject matter are intended for students in grades 3 through 7"--
Download or read book Handstand Kids Chinese Cookbook Kit written by Yvette Garfield and published by . This book was released on 2009-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chinese Cookbook packaged in a takeout box.
Download or read book Complete Chinese Cookbook written by Ken Hom and published by Random House. This book was released on 2011-11-30 with total page 593 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ken Hom is widely regarded as the world's leading authority on Oriental cuisine, and with the Complete Chinese Cookbook, he has created a seminal collection of his best-loved dishes. Beautifully illustrated with full colour photography, and popular favourites and new tastes to discover, this is the perfect addition to anyone's kitchen shelf. 'A fantastic collection of recipes... A great investment' -- BBC Olive 'If there's one man who knows about Chinese cooking it's Ken Hom' -- Woman's Way 'This Chinese cracker of a book is all you need to wok and roll' -- You! Magazine 'This is the best Chinese cookbook I own' -- ***** Reader review 'Could this be the only Chinese cookery book you need to own? Quite possibly!' -- ***** Reader review 'Really easy to follow recipes. Delicious' -- ***** Reader review ************************************************************************************************ With Cantonese stir-fries and spicy Sichuan favourites alongside new discoveries from the lesser-known culinary styles of Yunnan and Hong Kong, this comprehensive collection is filled with mouth-watering, accessible and easy recipes, demonstrating the amazing depth of flavour that is only now being fully appreciated in modern Chinese cuisine. Set to become a kitchen classic, this all-encompassing cookery book guides you through the essential cooking techniques, equipment and ingredients, all with Ken's trusted blend of experience and enthusiasm. Featuring 250 recipes covering all aspects of Chinese food (including meat-based and vegetarian recipes), Ken offers tips and inspiration for a wealth of dishes that use simple, healthy ingredients to create quick and delicious meals. Over the past 25 years Ken has brought Chinese cookery into mainstream British homes, and in this beautifully photographed cookbook, he brings together all of his expertise to offer the ultimate guide to the flavours of China.
Download or read book Easy Chinese Cookbook written by Chris Toy and published by Rockridge Press. This book was released on 2020-05-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recreate your favorite Chinese takeout meals at home Now you can capture the flavors of Chinatown in your own kitchen. This Chinese cookbook makes it quick and easy to prepare Chinese takeout favorites at home with beginner-friendly recipes that anyone can master. From appetizers to desserts and everything in between, learn how to make classics like Egg Rolls, Hot and Sour Soup, Orange Chicken, Kung Pao Beef, Shrimp Lo Mein, and Sweet Egg Custard Dessert. These step-by-step recipes use simple, affordable, everyday ingredients you can find at most grocery stores and don’t require lengthy prep work or complicated cooking techniques. This Chinese cookbook includes: An intro to Chinese cooking—Unlock the flavors of China with detailed information about regional flavor bases, essential ingredients and equipment lists, and tips for making Chinese cooking easy. Home takeout menus—Explore convenient pre-planned menus for DIY Dim Sum, a Chinese New Year Feast, Sichuan Night, Classic Cantonese Takeout, and Vegetarian and Vegan Takeout. Recipe tips and labels—Find weeknight-friendly recipes quickly with labels for dishes that take 30 minutes or less to prepare, plus recipe-specific suggestions for taking your culinary creations to the next level. Make authentic, restaurant-quality Chinese meals in the comfort of your own kitchen with help from the Easy Chinese Cookbook.
Download or read book The Easy Authentic Chinese Cookbook written by Georgiana Kong and published by Independently Published. This book was released on 2020-09-26 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: 48+ easy authentic Chinese dishes with pictures of INGREDIENTS and EVERTY STEP !Authentic: Born in China into a family full of talented cooks, Georgiana is a wife and mother who loves cooking and sharing her knowledge of delicious Chinese cuisine with others. Easy to Follow: Each recipe has detailed pictures walking the reader through the procedure step-by-step.Rich Content: The cookbook shows you how to make stir-fry dishes, steamed dishes, braised dishes, cold dishes, fried rice，congee, dumplings, noodles, mantou, and baozi - - each of these a classic and extremely popular Chinese dish!Supermarket Simple: All the ingredients for the recipes can be found at your local grocery store or purchased from an online retailer if you prefer.Secret Family Recipes：Georgiana will also share some of the secret family recipes that have been in her family for generations.
Download or read book CHINESE DIM SUM COOKBOOK FOR KIDS written by Susanna Qin and published by Susanna Qin. This book was released on 2023-03-06 with total page 125 pages. Available in PDF, EPUB and Kindle. Book excerpt: Embark on a delicious adventure to China with our Chinese dim sum cookbook for kids! This book is filled with exciting recipes, fun facts, and fascinating cultural insights that will inspire young chefs to explore the flavors and traditions of Cantonese cuisine. Through this book, kids will learn about the history, culture, and traditions behind Cantonese dim sum, a beloved style of small plates and dumplings that originated in Guangdong province. They will discover the unique ingredients, cooking techniques, and flavors that make dim sum so special, and learn how to create authentic dim sum dishes right in their own kitchen. Our cookbook features easy-to-follow recipes that are perfect for kids, parents, and beginners, including classic dim sum dishes like siu mai, har gow, and char siu bao. Each recipe comes with step-by-step instructions and helpful tips to make cooking easy and fun. But this book is not just a cookbook! Kids will also learn about the fascinating culture and traditions behind dim sum, from its origins as a tea-house snack to its modern-day popularity. They will discover the etiquette and customs of dim sum dining and how the Chinese people brought this cuisine around the world. ✓Cooking styles of Cantonese cuisine and its culinary traditions ✓Living a true dim sum restaurant experience ✓Cooking tools and safety ✓25 easy-to-follow recipes. Snacks, main dishes, savories, and sweets ✓Tea and dim sum pairing With our Chinese dim sum cookbook for kids, children will learn about a fascinating culture and also develop valuable cooking skills that will last a lifetime. Perfect for kids who love food and adventure, this book is a must-have addition to any young chef's collection.
Download or read book A Young Chef s Chinese Cookbook written by Frances Lee and published by Franklin Watts. This book was released on 2002 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written with children working at Key Stage Two in mind the books in this series use step-by-step illustrations to show young chefs how to make delicious meals and snacks that will impress even the fussiest of adults.
Download or read book Katie Chin s Global Family Cookbook written by Katie Chin and published by Tuttle Publishing. This book was released on 2021-06-22 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Katie Chin's Global Family Cookbook lets you travel the world from your kitchen! Professional chef, TV personality and working mom of three kids, Katie Chin shows you how easy it is to prepare new and exciting meals from many cultures. Discover comfort food from around the world, and add some international flair to your dinner table. In addition to providing simple recipes for every meal and occasion, Katie includes sidebars explaining how her recipes can be adapted for vegetarians, vegans and those with food allergies--and how to add fresh new flavors to kids' lunches. From "meatless Mondays" to "taco Tuesdays," the recipes in this book include something for everyone! Bring the unforgettable flavors of the world to your table through 170 recipes including: Seven Global Go-To Sauces Mexican Chimichurri Chicken Burgers Thai Curry Meatball Subs Cuban Fish Tacos with Citrus Mango Slaw Easy Pad Thai Noodles Chicken Tikka Masala Pizza Crispy Korean Chicken Sliders And so much more! This cookbook also provides great ideas for celebrating cultures through food: Chinese New Year's Dinner--featuring TV personality Jeannie Mai (The Real) and with recipes provided by her mom, Mama Mai Greek Easter Dinner--with recipes provided by TV personality and lifestyle expert Debbie Matenopoulos (The Home & Family Show) Cinco de Mayo Celebrations--with recipes provided by cookbook author and celebrity chef Jeffrey Saad Hanukkah Dinner--with recipes provided by Faye Levy, a prolific cookbook author and lead cooking columnist for the Jerusalem Post Katie learned to cook alongside her mother, and it's now an experience she loves to share with her daughter. She hopes to inspire other families to have fun in the kitchen together with these recipes everyone will love!
Download or read book Rationale for a Chinese Cookbook for Children written by Sarah W. Soong and published by . This book was released on 1977 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Wok Cookbook for Kids written by Mary Elia and published by Independently Published. This book was released on 2024-01-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wok Cookbook for Kids: Fun and Easy Rеcipеs for thе Wholе Family Do you lovе Asian food? Do you want to lеarn how to cook dеlicious dishеs with a wok? Do you want to havе fun in thе kitchеn with your family and friеnds? If you answеrеd yеs to any of thеsе quеstions, thеn this book is for you! Wok Cookbook for Kids is a comprеhеnsivе guidе that tеachеs you еvеrything you nееd to know about using a wok, from choosing thе right onе to sеasoning it propеrly. You will also discovеr thе еssеntial tools and utеnsils that will makе your wok-cooking еxpеriеncе еasiеr and morе еnjoyablе. But thе bеst part of this book is thе amazing rеcipеs that you can try with your wok. You will find ovеr 30 rеcipеs for stir-friеs, noodlеs, ricе, vеgеtablеs, swееts, and party snacks that arе еasy to follow and fun to makе. You will lеarn how to makе classic dishеs likе chickеn and vеgеtablе stir-fry, pad thai, and friеd ricе, as wеll as crеativе onеs likе banana frittеrs, pinеapplе cakе, and chocolatе fonduе. You will also еxplorе thе diffеrеnt cuisinеs and flavors of Asia, from China to Thailand to Singaporе. Wok Cookbook for Kids is not only a cookbook, but also an advеnturе. You will find tips and tricks on how to cook with a wok in diffеrеnt sеttings, such as camping, grilling, and picnics. You will also lеarn somе intеrеsting facts and storiеs about thе history and culturе of wok-cooking. Wok Cookbook for Kids is thе pеrfеct book for anyonе who lovеs food and wants to havе fun in thе kitchеn. Whеthеr you arе a bеginnеr or a pro, you will find somеthing to suit your tastе and skill lеvеl in this book. So grab your wok, gathеr your ingrеdiеnts, and gеt rеady to cook up a storm! Ordеr your copy of Wok Cookbook for Kids today and start your wok-cooking advеnturе!
