Download or read book Authentic Spanish Cooking written by Julie Neville and published by Casemate Publishers. This book was released on 2020-04-15 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes with the genuine taste of Spain—from restaurants all over the country including out-of-the-way local favorites. After many vacations in Spain—and Spanish restaurants back home in London—Julie Neville was confident that she’d experienced true Spanish cooking. Then, in 2015, she moved to Spain—and quickly realized she hadn’t even scratched the surface. The types of foods the Spanish eat, when they eat, their cooking methods and their use of herbs, spices, oils, and locally produced foods was incredibly different from anything she’d tasted or experienced before. In her quest to learn as much as she could during her time in Spain about their food and culture, she worked in a wide range of restaurants—some Michelin Star with award-winning chefs and others only the locals would know, where the grandmother was still cooking her famous recipes in what was her original house sixty years earlier, some in the city, some by the beach, and others hidden in the mountains. Collaborating with many of these restaurants, she now brings you Authentic Spanish Cooking—which shares the recipes of restaurant quality food that you can easily recreate in your own home using traditional ingredients and methods. Along with gorgeous photos, each restaurant’s most popular dishes, including a starter, main course, and dessert, are provided.
Download or read book Cooking 101 written by Nicolette M. Dumke and published by Allergy Adapt, Inc.. This book was released on 2002 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking 101 is the ultimate healthy learn-to-cook book. The book contains extensive information about nutrition, food safety, special diets, the whys and hows of cooking, cooking terminology, grocery shopping, cooking equipment, time management, and easy entertaining.Cooking 101 features 200 easy-to-make healthy recipes for all of your favorite foods including breakfast dishes, sandwiches, salads and dressings, soups, stews, main dishes, side dishes, vegetables, breads, desserts, snacks, and beverages. Many of the recipes for baked goods include wheat-, milk-, and egg-free versions of the recipe. Special recipe chapters include Microwave Marvels, which will enable college students to eat well in their dormitory rooms by using a microwave oven. Crock Pot Creations features recipes for people on the go who want to come home to the aroma and comfort of a home-cooked meal at the end of a busy day. Recipes to Impress will get you started on easy entertaining, and maybe even help you catch that special girl or guy.With Cooking 101, you can eat a tasty, healthy, nutrient-dense diet while saving time and money. The recipes in this book are free of unhealthy types of fat and refined sugar. A nutritional analysis including diabetic exchanges is included with each recipe. Reference sections will aid you in finding sources of special foods and products, further information, and help in assessing your nutritional needs.
Download or read book Easy Cooking for Special Diets How to Cook for Weight Loss Blood Sugar Control Food Allergy Heart Healthy Diabetic and Just Healthy Diets Even If written by Nicolette M. Dumke and published by Allergy Adapt, Inc.. This book was released on 2006-11 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy Cooking for Special Diets: How to Cook for Weight Loss/Blood Sugar Control, Food Allergy, Heart Healthy, Diabetic and "Just Healthy" Diets - Even if You've Never Cooked Before. This book contains everything you need to know to stay on your diet plus 265 recipes complete with nutritional analyses and diabetic exchanges. It also includes basics such as how to grocery shop, equip your kitchen, handle food safely, time management, information on nutrition, and sources of special foods.
Download or read book White Trash Cooking written by Ernest Matthew Mickler and published by Ten Speed Press. This book was released on 2011-09-27 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 200 recipes and 45 full-color photographs celebrate 25 years of good eatin’ in this original regional Southern cooking classic. A quarter-century ago, while many were busy embracing the sophisticated techniques and wholesome ingredients of the nouvelle cuisine, one Southern loyalist lovingly gathered more than 200 recipes—collected from West Virginia to Key West—showcasing the time-honored cooking and hospitality traditions of the white trash way. Ernie Mickler’s much-imitated sugarsnap-pea prose style accompanies delicacies like Tutti’s Fancy Fruited Porkettes, Mock-Cooter Stew, and Oven-Baked Possum; stalwart sides like Bette’s Sister-in-Law’s Deep-Fried Eggplant and Cracklin’ Corn Pone; waste-not leftover fare like Four-Can Deep Tuna Pie and Day-Old Fried Catfish; and desserts with a heavy dash of Dixie, like Irma Lee Stratton’s Don’t-Miss Chocolate Dump Cake and Charlotte’s Mother’s Apple Charlotte.
Download or read book North Carolina s Roadside Eateries Revised and Expanded Edition written by D. G. Martin and published by UNC Press Books. This book was released on 2024-03-27 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: D. G. Martin is back with a fully updated edition of his beloved guide, North Carolina's Roadside Eateries, ready to help Tar Heels and visitors alike find the places locals love to eat. D.G. is your personal tour guide, and he takes you to more than 120 notable roadway haunts, including over 30 new restaurants, that aren't just great places to eat but fixtures of their communities as well. What's included: *Features locally owned and community favorites *Covers a range of food tastes from BBQ and traditional southern fare to Mexican food and Laotian cuisine *Introduces the restaurant owners and locals who make these places unique *Includes current contact information, hours, and directions *Recommends nearby points of interest to explore after eating A trusted companion to thousands of North Carolinians, this book not only offers new and exciting ways to get a good meal but will also help folks learn about and appreciate the rich local history of the Tar Heel State.
Download or read book 60 Ways to Keep Your Brain Sharp written by Bonnie Sparrman and published by Harvest House Publishers. This book was released on 2018-04-03 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Protect and Preserve Your Most Valuable Asset No matter your age, the way your brain works is of utmost importance to the quality of your life. It is the essence of who God made you to be and affects how you interpret the world around you. Discover new ways to enhance your brain's function by focusing on these four areas: Physical activity—getting regular exercise to help promote mental fitness Nutrition—understanding the importance of a healthy diet on cognitive performance Intellectually stimulating activities—keeping your mind flexed and nimble Spiritual and social connections—staying engaged with God and others As you apply the wisdom found in this helpful guide, you will ensure improved mental acuity now and in the future, placing you on the path to a happier, more fulfilling life. Start sharpening your skills today and experience the amazing benefits of better brain health.
Download or read book Cincinnati Magazine written by and published by . This book was released on 2007-04 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.
Download or read book Little Chef written by Elisabeth Weinberg and published by . This book was released on 2018-07-03 with total page 45 pages. Available in PDF, EPUB and Kindle. Book excerpt: A little girl prepares to make her grandmother's favorite meal in this energetic picture book. Full color.
Download or read book Book of Profiles written by and published by . This book was released on 1991 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Poetry on a Personal Note written by Susan Taylor Brothers and published by Xlibris Corporation. This book was released on 2017-05-02 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: The title of the book is Poetry on a Personal Note. It will have about one hundred poems that relate to church programs, birthdays, newborns, graduation, get-well poetry, retirees, weddings, funerals, anniversaries, family reunions, and more. These poems are written based on personal relationships with family, friends, coworkers, church family, and community colleagues. I enjoy writing all kinds of poetry, so this book will have a wide variety. I love to write poetry for others to help uplift their spirits. It relaxes me as well when I write. This is why I chose the title Poetry on a Personal Note.
Download or read book Hacking Planet Earth written by Thomas M. Kostigen and published by Penguin. This book was released on 2021-10-12 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exploration of the cutting-edge technology that will enable us to confront the realities of climate change. For decades scientists and environmentalists have sounded the alarm about the effects of global warming. We are now past the tipping point. As floods, storms, and extreme temperatures become our daily reality, "Reduce, Reuse, Recycle" efforts aren't enough anymore. In Hacking Planet Earth, New York Times bestselling author Thomas Kostigen takes readers to the frontlines of geoengineering projects that scientists, entrepreneurs, engineers, and other visionaries around the world are developing to solve the problems associated with climate change. From giant parasols hovering above the Earth to shield us from an unforgiving sun, to lasers shooting up into clouds to coax out much-needed water, Kostigen introduces readers to this inspiring work and the people who are spearheading it. These futurist, far- thinking, world-changing ideas will save us, and Hacking Planet Earth offers readers their new vision for the future.
Download or read book The Best of Cooking with 3 Ingredients written by Ruthie Wornall and published by Cookbook Resources(TX). This book was released on 2002-08-15 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Combining the best 800 recipes from nine cookbooks written by bestselling author, Ruthie Wornall, this volume includes 10-minute dinners, crock-pot dishes, and more--all created using only three ingredients.
Download or read book Matty Matheson Home Style Cookery written by Matty Matheson and published by Abrams. This book was released on 2020-09-29 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: The acclaimed New York Times–bestselling chef, author, and TV star returns with an even bigger book that is all about quality home cooking. Matty returns with 135 of his absolute favorite recipes to cook at home for his family and friends, so you can cook them for the people you love. Home Style Cookery is his definitive guide to mastering your kitchen, covering everything from pantry staples (breads, stocks, and pickles) to party favorites (dips, fried foods, and grilled meats), to weeknight go-tos (stews, pastas, salads), and special occasion show-stoppers (roasts, smoked meats, and desserts). It starts with basics like Molasses Bread in an Apple Juice Can, Beef and Bone Marrow Stock, Kitchen Sink Salad, Thanksgiving Stuffing Butternut Squash, and the tallest Seven-Layer Dip you have ever seen. Next it covers comforting recipes like Littleneck Clam Orecchiette, Pho Ga, Sichuan Newfoundland Cod, Double Beef Patty Melt with Gruyere and Molasses Bread, and Matty’s take on the ultimate Submarine sandwich. And it closes with bangers like Fish Sticks with Kewpie Tartar Sauce, Salt Crust Leg of Lamb and Yukon Golds with Creamed Spinach, Texas-Style Prime Rib, T-bone Steak and Fine Herb Chimichurri, and Lobster Thermidor with Bearnaise and Salt and Vinegar Chips. It even has desserts like his wife Trish’s Chocolate Chip Cookies and Creme Caramel. In Home Style Cookery, Matty shares his bold style of cooking. Along with beautiful photographs of Matty’s dishes and his farm, this book is filled with signature recipes that are equal parts approachable and tasty. Matty’s first book shared his culinary story, Home Style Cookery will help you build yours.
Download or read book 50 Years in the Crock Pot written by and published by Dorrance Publishing. This book was released on with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book From the Ashes of Courage Ardor Point 1 written by J. Timothy King and published by J. Timothy King. This book was released on 2010-02 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gail Bishop is a headstrong, driven, single-minded businesswoman, a successful independent professional at only 29 years old. But she still feels empty. Eddie Chase is a fun-loving real-estate agent who made a mint in the boom market, now fast running out of money. And their friends set them up on a blind date, unaware that many years ago, they were once married to each other. Now, both are taken aback by their feelings for each other at a romantic, seaside cottage on Ardor Point, and by the impact this will have on the rest of their lives. This long-languishing relationship that Gail thought was surely dead, could it hold the secret, the meaning of life that she's looking for? A heart-wrenching story of human kindness and love without strings.
Download or read book San Francisco Focus written by and published by . This book was released on 1987 with total page 1092 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Homemade with Love written by Jennifer Perillo and published by Running Press Adult. This book was released on 2013-03-26 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: With its delectable recipes and charming girl-next-door tone, Homemade With Love is sure to be a welcome addition to the kitchens of longtime readers of the blog, In Jennie's Kitchen. Jennifer Perillo has long written on the pleasures and importance of cooking from scratch, buying local, and eating at home. Jennie shares her love for her farmers' markets and local purveyors while dishing out a hearty dose of practical culinary know-how for the working parent-or any busy cook. Jennie has been writing online since 2006, and developing recipes for more than 15 years, even after the sudden death of her young husband, Mikey, in 2011. Gathering her family together around the table was her recipe for healing; though many things about her life have changed, her commitment to eating for nourishment-physical and spiritual-has not. A seasoned recipe developer and personal chef, Jennie has crafted shortcuts (like two homemade all-purpose baking mixes, used as a base for baked goods such as breads, muffins, and cupcakes) to make good eating just a little easier. Try recipes like Orange-Scented Waffles, Carrot Fennel Soup, Lentil Ricotta Meatballs, Drop Biscuit Chicken Pot Pie, Strawberry Blender Sherbet, and Lemon Buttermilk Doughnuts. Simple, soulful recipes for every meal of the day emphasize farm-fresh produce and whole foods. Jennie's distinctive voice is an evangelist for eating close to home, lingering around the table.
