Download or read book One hundred and fifty valuable recipes written by and published by . This book was released on 1882 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Fifty Valuable and Delicious Recipes Made with Corn Meal for 50 Cents Classic Reprint written by Celestine Eustis and published by Forgotten Books. This book was released on 2017-10-11 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Fifty Valuable and Delicious Recipes Made With Corn Meal for 50 Cents Melt a piece of butter the size of an egg in a pint of new milk. Beat the yolks of 5 or 6 eggs very light, stir into the milk some Indian meal; then add the eggs and a little salt. Make it rather stiffer than a flour pudding. Bake it in a quick oven in a buttered pan. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book More Recipes for Fifty Classic Reprint written by Frances Lowe Smith and published by Forgotten Books. This book was released on 2018-03-10 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from More Recipes for Fifty A recipe, called to judgment, must answer three questions Is it practical? Is it economical? Is the result attractive? These questions have to be answered in the affirmative when the recipes are planned for small groups. The answers must be still more emphatic when cooking is done for half a hundred. The first book by Miss Smith has proved its rare value to the many dietitians and institution managers who have used it. The second carries the added merit of adjustment to our increased list of staples. Before the war, we were in a rut in our kitchens. We used wheat, meat, sugar, and fats thoughtlessly and monotonously. N ow, happily, cooking is lifted out of this dull routine. It has become a real adventure. On any new trail, however, we need a guide who has thoroughly explored the danger points and can guard us against them. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book Fifty Valuable and Delicious Recipes Made With Corn Meal for Fifty Cents Classic Reprint written by Célestine Eustis and published by . This book was released on 2016-06-15 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Fifty Valuable and Delicious Recipes Made With Corn Meal for Fifty Cents Beat up three eggs with a large spoonful of butter, add to these 3 spoonsful of cold hominy, a pint of milk and a pint of wheat flour. Mix all together and let it rise three hours. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book 50 VALUABLE DELICIOUS RECIPE written by Celestine Eustis and published by Wentworth Press. This book was released on 2016-08-26 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Cook Book of Rare and Valuable Recipes written by An Eminent Physician and published by Andrews McMeel Publishing. This book was released on 2013-10-15 with total page 147 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume in the American Antiquarian Cookbook Collection, published in Philadelphia in 1850, is an exhaustive compilation of hundreds of methods, formulas, and recipes for culinary, housekeeping, agricultural, and medical issues of importance in nineteenth century households, assembled by an unknown physician. In his introduction, the “eminent physician” cited as compiler of this fascinating volume states, “There was a time when ladies knew nothing beyond their own family concerns; but in the present day there are many who know nothing about them.” His intention was to supply every possible bit of information about housekeeping, homemaking, farming, and medical care that contemporary women seemed to lack. His work contains hundreds of procedures, advice, and recipes organized in a whimsical hodgepodge without a table of contents or index to guide the reader. For example, a recipe for “an excellent tooth power” is sandwiched in between “a method of cleaning china” and “how to stain paper.” Similarly, “pickling tomatoes” can be found between “means of stopping a runaway horse” and “grafting grapevines.” It makes an engrossing, entertaining read that provides an intriguing portrait of nineteenth century lifestyles. Although many medical entries appear throughout the text, the final 20 percent of the book appears to be an independent and uncredited work entitled The Family Physician—such plagiarism was common in nineteenth century publishing. In fact, the disorganization of the material makes it likely that the entire contents of the book were taken from an existing volume or a number of sources and the “compiler” simply collected other authors' work in this encyclopedic treasury. This edition of The Cook Book of Rare and Valuable Recipes was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the society is a research library documenting the lives of Americans from the colonial era through 1876. The society collects, preserves, and makes available as complete a record as possible of the printed materials from the early American experience. The cookbook collection comprises approximately 1,100 volumes

Download or read book Fifty Valuable and Delicious Recipes Made With Corn Meal written by Célestine [From Old Catalog] Eustis and published by Palala Press. This book was released on 2018-02-18 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Download or read book Read and Examine Between Fifty and One Hundred Valuable Recipes written by and published by . This book was released on with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book 50 Best Plants on the Planet written by Cathy Thomas and published by Chronicle Books. This book was released on 2013-04-02 with total page 549 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a top nutritionist, a “delicious, keep-it-simple collection of recipes” for incorporating more fruits and veggies into your daily diet (Publishers Weekly). This encyclopedic guide to cooking the fifty most nutritious fruits and vegetables in the world comes from Melissa’s Produce, the largest supplier of specialty produce in the United States. Cooks of all skill levels will love these 150 recipes—both vegetarian and non-vegetarian—for simple sides, breakfasts, dinners, and healthful desserts that make the most of fresh, accessible produce, from memory-boosting blackberries to antimicrobial chili peppers to vitamin A–rich watermelon. Featuring health and nutritional information, tips for buying and storage, quick recipe riffs, and gorgeous shots of finished dishes as well as photographs of individual fruits and vegetables, this is an indispensable resource for home cooks looking to put more fruits and vegetables on the table every day.

Download or read book Bookseller Newsdealer and Stationer written by and published by . This book was released on 1897 with total page 2144 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Haney s Journal of Useful Information Important Arts and Discoveries and Valuable Recipes for Farm Household and Workshop and Town and Country written by and published by . This book was released on 1868 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Bookseller Newsdealer and Stationer written by and published by . This book was released on 1908 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Publishers Weekly written by and published by . This book was released on 1908 with total page 734 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Hotel World written by and published by . This book was released on 1917 with total page 756 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Publishers Trade List Annual written by and published by . This book was released on 1877 with total page 2186 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book American Bee Journal written by and published by . This book was released on 1884 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes summarized reports of many bee-keeper associations

Download or read book The Illustrated Police News written by and published by . This book was released on 1871 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: