Download or read book 50 Classic American Diner Recipes for Home written by Kelly Johnson and published by . This book was released on 2024-03-19 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Step into the nostalgic world of classic American diners with this cookbook, where comfort food reigns supreme and every meal feels like a taste of home. From hearty breakfast platters to juicy burgers and decadent desserts, this collection of recipes celebrates the timeless flavors that have made diners a beloved culinary institution across the country. Discover the secrets behind diner favorites like fluffy pancakes dripping with maple syrup, crispy fried chicken served with mashed potatoes and gravy, and towering milkshakes crowned with whipped cream and a cherry on top. In addition to showcasing beloved classics, this cookbook offers modern twists on diner fare, featuring innovative takes on traditional dishes and creative flavor combinations that are sure to tantalize your taste buds. Whether you're a seasoned home cook looking to recreate the magic of the diner experience or simply craving a comforting meal reminiscent of a bygone era, this cookbook has something for everyone. With easy-to-follow recipes, helpful tips, and vibrant photographs that capture the essence of diner culture, this book is a celebration of good food, good company, and the timeless charm of the American diner.

Download or read book Comfort Food at Home written by Veronica Castillo and published by Independently Published. This book was released on 2023-01-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comfort Food at Home: Classic American Diner Recipes is a cookbook that brings the nostalgia and warmth of classic American diner fare into your home kitchen. From creamy mac and cheese and crispy fried chicken to burgers and shakes, this book has all the recipes you need to recreate your favorite comfort foods from the comfort of your own home. With easy-to-follow instructions and plenty of step-by-step photos, this cookbook is for both novice and experienced home cooks. The recipes use simple, accessible ingredients and techniques, so you can easily whip up hearty and delicious meals any night of the week. In addition to classic dishes, the book also includes modern twists on traditional recipes, as well as vegetarian and vegan options. So whether you're in the mood for a comforting bowl of chili or a towering stack of pancakes, "Comfort Food at Home: Classic American Diner Recipes" has you covered. With its nostalgiciac and homely dishes, this cookbook is sure to become a go-to in your kitchen, bringing the flavors of America's diners to your table with every recipe.

Download or read book American Diner written by Louise Davidson and published by Createspace Independent Publishing Platform. This book was released on 2018-08-23 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is something magic about eating diner food. It makes us happy... and full! Now you can prepare the most iconic diner meals at home with authentic diner recipes. Your family and friends will love it! ***LARGE PRINT BLACK & WHITE EDITION*** Nothing gets more American than American Diners. It has become the symbol of home, freedom, diversity and ingenuity. Despite the proliferation of fast food chains, the humble diner has retained its own character and identity. The American Diner has come a long way from the lunch wagons of the late 1800s to the prefabricated eateries that first catered to male workers but later opened their doors to women and eventually became a wholesome gathering spot for grandmas, grandpas, dads, moms and kids. The portions are generous and the prices are affordable. The menu options include both familiar comfort food and local specialties. You will never leave a diner feeling hungry, the menus are filled with choices of wholesome goodness that satisfies and makes you want to come back. The recipes here are just a sampling of the dishes we like to go back to at a diner. It's always good to go back to the things that we've found comfort in. Take a break from demanding diets, overly exotic dishes and counting calories. Let's come home to the food we've always loved, the food we've grown up with. Let this be a celebration of authentic recipes that have occupied a large part of our lives and culture. As you try each recipe, you'll realize that everyone has a story to tell. The recipes are simple, and yet they soothe and satisfy. In this cookbook, let's let the recipes do the talking. Inside, you'll find over 60 delicious diner recipe from breakfast to dessert: Heartwarming breakfast recipes like the Hash Browns and the All-American Breakfast Amazing eggs and omelet recipes such as the Southie Omelet and the Classic Western Omelet Tasty pancake recipes like the Blueberry Pancakes and the Buttermilk Pancakes Refreshing salad recipes like the Classic Caesar Salad and the Classic Cobb Salad Traditional soup recipes such as the Cream of Mushroom, the Beef and Barley Soup, and the Chicken Noodle Soup Great sandwiches such as the Reuben Sandwich, the All-American Cheeseburger, and the Fried Pork Tenderloin Sandwich Excellent pasta recipes such as the Mac and Cheese and the Baked Ziti Marvelous lunch and dinner recipes like the Corned Beef Hash, the Chicken Fried Steak and Gravy, the Meatloaf, the Salisbury Steak, and the Marinated Grilled Pork Chops Delightful appetizer and side recipes like the Fried Clams, Home fries, the Buffalo Chicken Wings, and the Mashed Potatoes Luscious dessert recipes like the Lemon Supreme Pie, the Strawberry Shortcake, and the Boston Cream Pie All recipes come with an image, a detailed list of ingredients, the cooking and preparation times, the number of servings, easy to follow step-by-step instructions, and nutritional information per serving. Let's start cooking! Scroll back up and order your copy today!

Download or read book American Diner written by Louise Davidson and published by Createspace Independent Publishing Platform. This book was released on 2018-01-31 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is something magic about eating diner food. It makes us happy... and full! Now you can prepare the most iconic diner meals at home with authentic diner recipes. Your family and friends will love it! ***BLACK & WHITE EDITION*** Nothing gets more American than American Diners. It has become the symbol of home, freedom, diversity and ingenuity. Despite the proliferation of fast food chains, the humble diner has retained its own character and identity. The American Diner has come a long way from the lunch wagons of the late 1800s to the prefabricated eateries that first catered to male workers but later opened their doors to women and eventually became a wholesome gathering spot for grandmas, grandpas, dads, moms and kids. The portions are generous and the prices are affordable. The menu options include both familiar comfort food and local specialties. You will never leave a diner feeling hungry, the menus are filled with choices of wholesome goodness that satisfies and makes you want to come back. The recipes here are just a sampling of the dishes we like to go back to at a diner. It's always good to go back to the things that we've found comfort in. Take a break from demanding diets, overly exotic dishes and counting calories. Let's come home to the food we've always loved, the food we've grown up with. Let this be a celebration of authentic recipes that have occupied a large part of our lives and culture. As you try each recipe, you'll realize that everyone has a story to tell. The recipes are simple, and yet they soothe and satisfy. In this cookbook, let's let the recipes do the talking. Inside, you'll find over 60 delicious diner recipe from breakfast to dessert: Heartwarming breakfast recipes like the Hash Browns and the All-American Breakfast Amazing eggs and omelet recipes such as the Southie Omelet and the Classic Western Omelet Tasty pancake recipes like the Blueberry Pancakes and the Buttermilk Pancakes Refreshing salad recipes like the Classic Caesar Salad and the Classic Cobb Salad Traditional soup recipes such as the Cream of Mushroom, the Beef and Barley Soup, and the Chicken Noodle Soup Great sandwiches such as the Reuben Sandwich, the All-American Cheeseburger, and the Fried Pork Tenderloin Sandwich Excellent pasta recipes such as the Mac and Cheese and the Baked Ziti Marvelous lunch and dinner recipes like the Corned Beef Hash, the Chicken Fried Steak and Gravy, the Meatloaf, the Salisbury Steak, and the Marinated Grilled Pork Chops Delightful appetizer and side recipes like the Fried Clams, Home fries, the Buffalo Chicken Wings, and the Mashed Potatoes Luscious dessert recipes like the Lemon Supreme Pie, the Strawberry Shortcake, and the Boston Cream Pie All recipes come with an image, a detailed list of ingredients, the cooking and preparation times, the number of servings, easy to follow step-by-step instructions, and nutritional information per serving. Let's start cooking! Scroll back up and order your copy today!

Download or read book The American Diner Cookbook written by Linda Everett and published by Cumberland House Publishing. This book was released on 2002-02 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: 450 recipes offering up delicious foods that can still be found on diner menus nationwide. Along with the recipes are profiles of interesting diners and their owners. --back cover.

Download or read book American Diner Large Print Full Color Edition written by Louise Davidson and published by Createspace Independent Publishing Platform. This book was released on 2018-08-19 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is something magic about eating diner food. It makes us happy... and full! Now you can prepare the most iconic diner meals at home with authentic diner recipes. Your family and friends will love it! ***LARGE PRINT FULL COLOR EDITION*** Nothing gets more American than American Diners. It has become the symbol of home, freedom, diversity and ingenuity. Despite the proliferation of fast food chains, the humble diner has retained its own character and identity. The American Diner has come a long way from the lunch wagons of the late 1800s to the prefabricated eateries that first catered to male workers but later opened their doors to women and eventually became a wholesome gathering spot for grandmas, grandpas, dads, moms and kids. The portions are generous and the prices are affordable. The menu options include both familiar comfort food and local specialties. You will never leave a diner feeling hungry, the menus are filled with choices of wholesome goodness that satisfies and makes you want to come back. The recipes here are just a sampling of the dishes we like to go back to at a diner. It's always good to go back to the things that we've found comfort in. Take a break from demanding diets, overly exotic dishes and counting calories. Let's come home to the food we've always loved, the food we've grown up with. Let this be a celebration of authentic recipes that have occupied a large part of our lives and culture. As you try each recipe, you'll realize that everyone has a story to tell. The recipes are simple, and yet they soothe and satisfy. In this cookbook, let's let the recipes do the talking. Inside, you'll find over 60 delicious diner recipe from breakfast to dessert: Heartwarming breakfast recipes like the Hash Browns and the All-American Breakfast Amazing eggs and omelet recipes such as the Southie Omelet and the Classic Western Omelet Tasty pancake recipes like the Blueberry Pancakes and the Buttermilk Pancakes Refreshing salad recipes like the Classic Caesar Salad and the Classic Cobb Salad Traditional soup recipes such as the Cream of Mushroom, the Beef and Barley Soup, and the Chicken Noodle Soup Great sandwiches such as the Reuben Sandwich, the All-American Cheeseburger, and the Fried Pork Tenderloin Sandwich Excellent pasta recipes such as the Mac and Cheese and the Baked Ziti Marvelous lunch and dinner recipes like the Corned Beef Hash, the Chicken Fried Steak and Gravy, the Meatloaf, the Salisbury Steak, and the Marinated Grilled Pork Chops Delightful appetizer and side recipes like the Fried Clams, Home fries, the Buffalo Chicken Wings, and the Mashed Potatoes Luscious dessert recipes like the Lemon Supreme Pie, the Strawberry Shortcake, and the Boston Cream Pie All recipes come with an image, a detailed list of ingredients, the cooking and preparation times, the number of servings, easy to follow step-by-step instructions, and nutritional information per serving. Let's start cooking! Scroll back up and order your copy today!

Download or read book American Diner Color Edition written by Louise Davidson and published by . This book was released on 2018-02 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is something magic about eating diner food. It makes us happy... and full! Now you can prepare the most iconic diner meals at home with authentic diner recipes. Your family and friends will love it! ***COLOR EDITION*** Nothing gets more American than American Diners. It has become the symbol of home, freedom, diversity and ingenuity. Despite the proliferation of fast food chains, the humble diner has retained its own character and identity.The American Diner has come a long way from the lunch wagons of the late 1800s to the prefabricated eateries that first catered to male workers but later opened their doors to women and eventually became a wholesome gathering spot for grandmas, grandpas, dads, moms and kids.The portions are generous and the prices are affordable. The menu options include both familiar comfort food and local specialties. You will never leave a diner feeling hungry, the menus are filled with choices of wholesome goodness that satisfies and makes you want to come back.The recipes here are just a sampling of the dishes we like to go back to at a diner. It's always good to go back to the things that we've found comfort in. Take a break from demanding diets, overly exotic dishes and counting calories. Let's come home to the food we've always loved, the food we've grown up with. Let this be a celebration of authentic recipes that have occupied a large part of our lives and culture. As you try each recipe, you'll realize that everyone has a story to tell. The recipes are simple, and yet they soothe and satisfy. In this cookbook, let's let the recipes do the talking. Inside, you'll find over 60 delicious diner recipe from breakfast to dessert: Heartwarming breakfast recipes like the Hash Browns and the All-American Breakfast Amazing eggs and omelet recipes such as the Southie Omelet and the Classic Western Omelet Tasty pancake recipes like the Blueberry Pancakes and the Buttermilk Pancakes Refreshing salad recipes like the Classic Caesar Salad and the Classic Cobb Salad Traditional soup recipes such as the Cream of Mushroom, the Beef and Barley Soup, and the Chicken Noodle Soup Great sandwiches such as the Reuben Sandwich, the All-American Cheeseburger, and the Fried Pork Tenderloin Sandwich Excellent pasta recipes such as the Mac and Cheese and the Baked Ziti Marvelous lunch and dinner recipes like the Corned Beef Hash, the Chicken Fried Steak and Gravy, the Meatloaf, the Salisbury Steak, and the Marinated Grilled Pork Chops Delightful appetizer and side recipes like the Fried Clams, Home fries, the Buffalo Chicken Wings, and the Mashed Potatoes Luscious dessert recipes like the Lemon Supreme Pie, the Strawberry Shortcake, and the Boston Cream Pie All recipes come with an image, a detailed list of ingredients, the cooking and preparation times, the number of servings, easy to follow step-by-step instructions, and nutritional information per serving. Let's start cooking! Scroll back up and order your copy today!

Download or read book 50 Healthy American Classic Recipes for Home written by Kelly Johnson and published by . This book was released on 2024-06-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book 50 American Night Recipes for Home written by Kelly Johnson and published by . This book was released on 2024-05-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The "50 American Night Recipes for Home" is a culinary ode to the diverse flavors and traditions that shape American cuisine. With a blend of nostalgic comfort foods and innovative twists on classics, this cookbook celebrates the vibrant tapestry of culinary influences across the United States. From Southern soul food to New England seafood, and everything in between, each recipe is a delicious journey through the flavors of the American palate. Featuring mouthwatering easy-to-follow recipes, "50 American Night Recipes for Home" invites home cooks of all skill levels to explore the rich culinary heritage of the nation. Whether you're craving a hearty BBQ feast, a spicy Tex-Mex fiesta, or a comforting slice of apple pie, this cookbook offers a treasure trove of dishes that capture the essence of American cooking, perfect for gatherings with friends and family or cozy nights at home.

Download or read book American Cookbook written by Mark Phillips and published by . This book was released on 2021-03-06 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! I hope you enjoy this cookbook. You can see more recipe types such as: - Maine cookbook - Massachusetts cookbook - Kentucky cookbook - Mississippi cookbook - Kansas cookbook - Alaska cookbook - Montana cookbook That makes it easier to find dishes from specific areas of interest to you. It is often said that america does not have her own cuisine, since many of the recipes originated elsewhere. But actually, american cuisine has more to offer than you might think.

Download or read book Classic American Comfort written by Brett Rocklein and published by Independently Published. This book was released on 2023-11-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to "Classic American Comfort: 50 Everyday Favorites", a culinary journey through the heart and soul of American cuisine. This cookbook is a celebration of the timeless dishes that have graced tables across the country for generations, offering a taste of the familiar, the comforting, and the truly delicious. In the fast-paced world we live in, there's something special about the meals that evoke a sense of home and belonging. These are the recipes that have been passed down through families, shared at gatherings, and savored on lazy Sunday afternoons. They are the dishes that make us feel nourished, loved, and connected to our roots. The recipes in this collection have been carefully selected to represent a cross-section of American culinary heritage. From the bustling streets of New York City to the tranquil farms of the Midwest, each dish reflects the diverse and rich tapestry of American culture. Whether you're a seasoned home cook or just starting out on your culinary adventure, these recipes are designed to be approachable, reliable, and, most importantly, delicious. In "Classic American Comfort," you'll find a balance of time-honored favorites and modern interpretations, all with a focus on using readily available ingredients. From crispy fried chicken and fluffy buttermilk biscuits to creamy macaroni and cheese and hearty pot roast, these recipes will transport you to a place of warmth and contentment. As you embark on this culinary journey, I encourage you to make each dish your own. Add your own twists, experiment with flavors, and make them a reflection of your personal taste. Cooking is not just about following instructions; it's about infusing a dish with your own creativity and love. Throughout this cookbook, you'll find helpful tips, techniques, and variations to guide you along the way. Whether it's perfecting the art of pie crust or achieving the ideal level of caramelization on a juicy steak, I'm here to help you navigate the kitchen with confidence. In addition to the recipes, you'll also find anecdotes, stories, and historical tidbits that add depth to the dishes. Food is a powerful storyteller, and behind each recipe lies a narrative that spans generations. These stories serve as a reminder that food is not just sustenance; it's a source of connection, a way to preserve tradition, and a means of expressing love. I hope that "Classic American Comfort: 50 Everyday Favorites" becomes a well-worn companion in your kitchen, a go-to resource for creating memorable meals and cherished moments with loved ones. May it inspire you to gather around the table, share laughter, and savor the simple joys of life. So, tie on your apron, preheat the oven, and let's embark on a culinary adventure that celebrates the heartwarming flavors of American comfort food. Here's to good food, great company, and the enduring legacy of recipes that have stood the test of time.

Download or read book Paleo Takeout written by Russ Crandall and published by Victory Belt Publishing. This book was released on 2015-06-23 with total page 559 pages. Available in PDF, EPUB and Kindle. Book excerpt: Even though we know full well that most restaurant foods are made using ingredients laden with chemicals and additives, most of us can’t seem to shake the desire for even just a taste. Not to mention that nothing is easier than picking up takeout, hitting the drive-thru, or ordering delivery—but at what cost? Paleo Takeout: Restaurant Favorites Without the Junk delivers much healthier but equally satisfying alternatives, offering delectable recipes that mimic the flavors of our drive-thru and delivery favorites—Paleo style! Russ Crandall teaches you step-by-step how to prepare meals in less than an hour—leaving no sacrifice of taste or time. Our modern lives are hectic: We all face the challenge of creating meals at home that are as quick and flavorful as those from our neighborhood takeout restaurants. It’s hard to beat the convenience of restaurant food, even when we know full well that it’s seldom a healthy choice. In Paleo Takeout: Restaurant Favorites Without the Junk, celebrated author Russ Crandall re-creates everyone’s favorite takeout meals, made in record time using wholesome ingredients, giving you all of the gratification and none of the regret! Inspired by beloved restaurant experiences, Paleo Takeout features more than 200 recipes expertly culled from Chinese, Korean, Japanese, Thai, Vietnamese, Indian, Italian, Mexican, Greek, and American cuisines. Inside, you’ll find everything from Chow Mein to Moo Shu Pork, and Thai Red Curry to Buffalo Wings, all with a focus of “fridge to face” in less than an hour. Also featured is an indispensible meal-planning guide to help you put everything together for a doable, lasting approach to cooking and health. Paleo Takeout: Restaurant Favorites Without the Junk proves that eating right in a way that satisfies even the choosiest of healthy eaters is not only possible but also a lot of fun

Download or read book Nostalgic Meals written by Abu Mejia and published by Independently Published. This book was released on 2023-01-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comfort Food at Home: Classic American Diner Recipes" is a cookbook that brings the nostalgia and warmth of classic American diner fare into your home kitchen. From creamy mac and cheese and crispy fried chicken to burgers and shakes, this book has all the recipes you need to recreate your favorite comfort foods from the comfort of your own home. With easy-to-follow instructions and plenty of step-by-step photos, this cookbook is for both novice and experienced home cooks. The recipes use simple, accessible ingredients and techniques, so you can easily whip up hearty and delicious meals any night of the week. In addition to classic dishes, the book also includes modern twists on traditional recipes, as well as vegetarian and vegan options. So whether you're in the mood for a comforting bowl of chili or a towering stack of pancakes, "Comfort Food at Home: Classic American Diner Recipes" has you covered. With its nostalgiciac and homely dishes, this cookbook is sure to become a go-to in your kitchen, bringing the flavors of America's diners to your table with every recipe.

Download or read book Best American Copycat Recipes written by Roger Burn and published by Roger Burn. This book was released on 2021-03-05 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: **55% OFF for Bookstores!! LAST DAYS*** Best American Copycat Recipes!! Your Customers Never Stop to Use this Awesome Book! Do you love home-cooked meals but with the flavor and taste of the dishes from the most famous American restaurants? Are you looking for tasty and easy to prepare restaurant recipes? If yes, the "Copycat Recipes" book is your next cooking buddy in the kitchen. In this book, you will learn different recipes from popular american restaurants it deals with: What copycat recipes are, their uses and benefits at home Amazing recipes from the best restaurants. Ingredients and preparation Famous breakfast recipes, lunch and dinners. ...And much more! Don't miss out on this amazing opportunity and get your customers started on these great recipes. Buy it Now and let your customers get addicted to this amazing book!

Download or read book Recipes For Classic Diner Foods written by Kurtis Winters and published by Independently Published. This book was released on 2022-12-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The American Diner has come a long way from the lunch wagons of the late 1800s to the prefabricated eateries that first catered to male workers but later opened their doors to women and eventually became a wholesome gathering spot for grandmas, grandpas, dads, moms, and kids. The portions are generous, and the prices are affordable. .This Cookbook contains recipes for delicious foods that can be found on diner menus nationwide. . The recipes here are just a sampling of the dishes we like to go back to at a diner. It's always good to go back to the things that we've found comfort in. Take a break from demanding diets, overly exotic dishes, and counting calories. Let's come home to the food we've always loved, the food we've grown up with. . The menu options include both familiar comfort food and local specialties. You will never leave a diner feeling hungry, the menus are filled with choices of wholesome goodness that satisfies and makes you want to come back. . As you try each recipe, you'll realize that everyone has a story to tell. The recipes are simple, and yet they soothe and satisfy. In this cookbook, let's let the recipes do the talking. . Excellent pasta recipes such as the Mac and Cheese and the Baked Ziti . Marvelous lunch and dinner recipes like the Corned Beef Hash, the Chicken Fried Steak and Gravy, the Meatloaf, the Salisbury Steak, and the Marinated Grilled Pork Chops. . the american cookbook, diner style, american cuisine, food for people, marthas american food, american recipes cookbook, great american cookbook, retro cookbooks, american houses, favorites cookbook, vintage cookbooks, britishfoods, bri

Download or read book 50 American Soup Recipes for Home written by Kelly Johnson and published by . This book was released on 2024-07-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dive into the heartwarming flavors of America with "50 American Soup Recipes for Home," a collection designed to bring comfort and culinary delight to your kitchen. From coast to coast, this cookbook celebrates the rich diversity of American cuisine through a delightful array of soup recipes. Whether you crave the robust flavors of a New England clam chowder, the spicy warmth of a Tex-Mex chili, or the creamy goodness of a Southern-style corn chowder, this cookbook offers something to satisfy every palate and occasion. Each recipe in this collection is meticulously crafted to showcase the distinctive regional ingredients and cooking styles that define American cooking. Discover hearty Midwestern stews, refreshing Pacific Northwest seafood bisques, and soul-soothing Southern gumbos-all carefully curated to bring the flavors of America's diverse culinary landscape into your home. With clear, step-by-step instructions and tips for ingredient substitutions and variations, "50 American Soup Recipes for Home" is your go-to guide for creating soulful soups that will warm your heart and nourish your family. Whether you're hosting a cozy dinner for friends or seeking a simple yet satisfying weekday meal, this cookbook provides inspiration for every occasion. Embrace the tradition of American soup-making and explore new flavors with recipes that range from timeless classics to innovative creations. Perfect for both novice cooks and seasoned chefs alike, "50 American Soup Recipes for Home" invites you to savor the essence of American comfort food in every spoonful.

Download or read book Taste of Home Recipes Across America written by Taste of Home and published by Penguin. This book was released on 2013-07-02 with total page 1671 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether sinking your teeth into crispy Southern Fried Chicken, enjoying a Philly Cheese Steak or sampling a slice of Ozark Mountain Berry Pie, you simply can’t beat the comfort of iconic American foods. Now, it’s easier than ever to sample the flavors of the country with Taste of Home Recipes Across America. This keepsake collection offers 655 recipes that deliver regional flair from all 50 states. Grill up a fiery Southwestern barbecue, stir together a little Texas Caviar, host a New England clam bake or share a Chicago deep dish pizza! You’ll find everything from no-fuss snacks and quick supper ideas to weekend menu items and impressive desserts...each of which left a delicious mark on its part of the country! Divided into five regions (Northeast, South, Midwest, Southwest and West), Recipes Across America offers all the mouthwatering specialties enjoyed by locals, including unforgettable dishes featuring regional produce. You’ll even discover ethnic favorites passed-down through generations of cultures who established roots in various cities throughout the nation. As a bonus, you’ll enjoy fun food facts and folklore sprinkled throughout the pages. (For example, did you know that Chef George Crum of Saratoga, NY is rumored to have created the potato chip after a customer complained about the chef’s fried potatoes?) There are even colorful photos and notes regarding regional landmarks, infamous restaurants and more. With so many recipes, photos and kitchen tidbits, Taste of Home Recipes Across America makes it a snap to take your senses on a culinary vacation you’ll cherish for years to come. Recipes NORTHEAST: New England Boiled Dinner, Pennsylvania Dutch Pork Chops, Maple Syrup Corn Bread, Vermont Baked Beans, Brooklyn Blackout Cake, Joe Froggers SOUTH: Barbecued Sticky Ribs, Bourbon Baked Ham, Low Country Boil, Andouille-Shrimp Cream Soup, Pimiento Cheese Spread, Hummingbird Cake, Southern Sweet Potato Pie, Benne Wafers MIDWEST: Chicago Deep-Dish Pizza, Rolled Swedish Pancakes, Howard’s Sauerbraten, Beer Margaritas, Kansas Whole Wheat Bread, State Fair Cream Puffs, Lemon Kolaches SOUTHWEST: Sizzling Tex-Mex Fajitas, Chicken Tamales, Award-Winning Chuck Wagon Chili, Armadillo Eggs, Daiquiris, Texas Caviar, Chunky Fresh Mango Cake, Mexican Ice Cream WEST: Pacific Rim Salmon, Pork with Artichokes and Capers, Plum Chicken Wraps, Baked Potato Cheddar Soup, California Sushi Rolls, Champagne Cocktail, Habanero Apricot Jam, Sourdough French Bread, Hawaiian Cake, Wyoming Cowboy Cookies With this collection the country is yours from coast to coast. You can plan a Southern summertime barbecue, feed hungry hands with Tex-Mex, enjoy the silky smoothness of maple syrup pie, have a German feast for Okoberfest, juicy fruits from the Pacific Northwest or a Classic Cobb Salad. Enjoy! For 20 years, Taste of Home has been the world’s most popular cooking publication. Through the pages of the flagship magazine, popular cookbooks and online community, Taste of Home offers a friendly exchange of family-favorite recipes, cooking tips and personal stories from genuine home cooks. Because professional food staff tests and evaluates every recipe in the Taste of Home Test Kitchen, readers are guaranteed success every time.