Download or read book 2013 Global food policy report Overview written by Andrew Marble and published by Intl Food Policy Res Inst. This book was released on 2014-09-16 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 2013 Global Food Policy Report is the third in an annual series that provides an in-depth look at major food policy developments and events. Initiated in response to resurgent interest in food and nutrition security, the series offers a yearly overview of the food policy developments that have contributed to or hindered progress in achieving food and nutrition security. It reviews what happened in food policy and why, examines key challenges and opportunities, shares new evidence and knowledge, and highlights emerging issues.
Download or read book 2013 Global Food Policy Report written by Fan, Shenggen and published by Intl Food Policy Res Inst. This book was released on 2014-03-12 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 2013 Global Food Policy Report is the third in an annual series that provides an in-depth look at major food policy developments and events. Initiated in response to resurgent interest in food and nutrition security, the series offers a yearly overview of the food policy developments that have contributed to or hindered progress in achieving food and nutrition security. It reviews what happened in food policy and why, examines key challenges and opportunities, shares new evidence and knowledge, and highlights emerging issues.
Download or read book 2017 Global food policy report Synopsis in Russian written by International Food Policy Research Institute (IFPRI) and published by Intl Food Policy Res Inst. This book was released on 2017-05-25 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2016 год ознаменовался важными признаками прогресса на пути к достижению продовольственной безопасности и улучшению питания, а также подтверждением приверженности принципам устойчивого развития. Однако новые сложности, возникающие вследствие стремительных изменений в политической, экономической и демографической сферах, безусловно, станут испытанием для достигнутого импульса международного сотрудничества в реализации новой повестки дня в области устойчивого развития. Наряду с быстрой урбанизацией, происходящей во всем мире, проблемы нищеты, отсутствия продовольственной безопасности и неполноценного питания все в большей степени становятся проблемами городов. Этот стремительный сдвиг приводит к изменению режимов питания и перестраивает продовольственные производственно-сбытовые цепочки на всем их протяжении – от мелких фермерских хозяйств до современных супермаркетов. В дальнейшем политические меры и инвестиции, направленные на искоренение голода и неполноценного питания, должны учитывать потребности малоимущих слоев городского населения, а также формировать прочные взаимосвязи между сельскими производителями продовольствия и городскими рынками, что позволит поддержать как городское, так и сельское население.
Download or read book 2016 Global Food Policy Report Synopsis written by International Food Policy Research Institute (IFPRI) and published by Intl Food Policy Res Inst. This book was released on 2016-03-31 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Global Food Policy Report is IFPRI’s flagship publication. This year’s annual report examines major food policy issues, global and regional developments, and commitments made in 2015, and presents data on key food policy indicators. The report also proposes key policy options for 2016 and beyond to achieve the Sustainable Development Goals. In 2015, the global community made major commitments on sustainable development and climate change. The global food system lies at the heart of these commitments—and we will only be able to meet the new goals if we work to transform our food system to be more inclusive, climate-smart, sustainable, efficient, nutrition- and health-driven, and business-friendly.
Download or read book 2016 Global Food Policy Report written by International Food Policy Research Institute (IFPRI) and published by Intl Food Policy Res Inst. This book was released on 2016-03-31 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Global Food Policy Report is IFPRI’s flagship publication. This year’s annual report examines major food policy issues, global and regional developments, and commitments made in 2015, and presents data on key food policy indicators. The report also proposes key policy options for 2016 and beyond to achieve the Sustainable Development Goals. In 2015, the global community made major commitments on sustainable development and climate change. The global food system lies at the heart of these commitments—and we will only be able to meet the new goals if we work to transform our food system to be more inclusive, climate-smart, sustainable, efficient, nutrition- and health-driven, and business-friendly.
Download or read book The Right to Food Guidelines Democracy and Citizen Participation written by Katharine S. E. Cresswell Riol and published by Routledge. This book was released on 2016-11-10 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is now more than a decade since the Right to Food Guidelines were negotiated, agreed and adopted internationally by states. This book provides a review of its objectives and the extent of success of its implementation. The focus is on the first key guideline – "Democracy, good governance, human rights and the rule of law" – with an emphasis on civil society participation in global food governance. The five BRICS countries (Brazil, Russia, India, China and South Africa) are presented as case studies: representing major emerging economies, they blur the line between the Global North and South, and exhibit different levels of human rights realisation. The book first provides an overview of the right to adequate food, accountability and democracy, and an introduction to the history of the development of the right to adequate food and the Right to Food Guidelines. It presents a historical synopsis of each of the BRICS states’ experiences with the right to adequate food and an analysis of their related periodic reporting to the Committee on Economic, Social and Cultural Rights, as well as a specific assessment of their progress in regard to the first guideline. The discussion then focuses on the effectiveness of the Right to Food Guidelines as both a policy-making and monitoring tool, based on the analysis of the guidelines and the BRICS states.
Download or read book The Russia Ukraine conflict and global food security written by Glauber, Joseph W. and published by Intl Food Policy Res Inst. This book was released on 2023-07-10 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Russia invaded Ukraine in February 2022, sparking fears of a global food crisis, IFPRI responded rapidly to the need for information and policy advice to address the crisis. From the first moments of the conflict, a new IFPRI blog series provided critical information and insights into the impacts on food security, caused by rising food, fertilizer, and fuel prices and trade disruptions, for vulnerable countries and regions. This book is a compilation of those blog posts, which include analysis of trade flows, tracking of food prices and policy responses, and results of impact modeling. Together, they provide an overview of how the crisis has progressed, how the international community and individual countries responded with efforts to ensure food security, and what we are learning about the best ways to ensure food security in the aftermath of a major shock to global food systems.
Download or read book Water and the Future of Humanity written by Gulbenkian Think Tank on Water and the Future of Humanity and published by Springer Science & Business Media. This book was released on 2013-08-15 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique, engaging, and highly authoritative volume enlightens readers on changes needed in the way society accesses, provides, and uses water. It further shines a light on changes needed in the way we use food, energy, and other goods and services in relation to water, and offers projections and recommendations, up to 2050, that apply to water access challenges facing the poor and the common misuse of water in industry, agriculture, and municipalities. Written by an unparalleled slate of experts convened by the Calouste Gulbenkian Foundation, the book takes on one of the most critical issues on the planet today. In a frank yet optimistic assessment of major developmental challenges, but also opportunities, facing future generations, the author elucidates linkages between water and a range of other drivers from various disciplinary and stakeholder perspectives. Ultimately portraying the belief that Humanity can harness its visionary abilities, technologies, and economic resources for increased wellbeing and sound stewardship of resources, the book presents an optimistic statement stressing actions scientists, policy makers, and consumers can and must take to meet the water management challenges of a warming planet anticipating nine billion inhabitants by 2050. Gulbenkian Think Tank on Water and the Future of Humanity: Benedito Braga, Pres. World Water Council & Prof. of Civil Engineering, Univ. of São Paulo, Brazil; Colin Chatres, Director General of the International Water Management Institute, Sri Lanka; William J. Cosgrove, Pres. of Ecoconsult Inc. & Senior Adviser for the UN World Water Development Report, Canada; Luis Veiga da Cunha, Prof. Environmental Science and Engineering, Universidade Nova de Lisboa, Portugal; Peter Gleick, Pres. of the Pacific Institute, USA; Pavel Kabat, Director, International Institute for Applied Systems Analysis, Austria; and Prof. & Chair, Earth Systems Science, Wageningen University, The Netherlands; Mohamed Ait Kadi, President of the General Council of Agricultural Development, Morocco; Daniel P. Loucks, Prof. of Civil Engineering, Cornell Univ. USA; Jan Lundqvist, Senior Scientific Advisor, Stockholm International Water Institute, Sweden; Sunita Narain, Director, Center for Science & Environment, New Delhi, India; Jun Xia, Pres., International Water Resources Association, Chair Prof. & Dean, The Research Institute for Water Security (RIWS), Wuhan University, China.
Download or read book Transition to Agricultural Market Economies written by Andrew Schmitz and published by CABI. This book was released on 2015-06-22 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is believed that the major countries of the former Soviet Union—specifically Kazakhstan, Russia, and Ukraine (KRU region)—are the part of the world with the most potential to increase food supplies and strengthen world food security. This book examines the future of the KRU countries in global agricultural markets and will examine a number of agricultural sectors, including meat, dairy, fruits, and vegetables. However particular attention is paid to the region’s potential expansion of the grain sector and why the KRU region emerged during the 2000s as a major grain exporter, and its potential to further expand grain production and exports. It also examine the issues of environmental constraints and trade-offs for agriculture, sustainability, and the possible effects of climate change
Download or read book Implications of the COVID 19 Pandemic and the Russia Ukraine Crisis on the Agricultural Sector written by Martinho, Vítor João Pereira Domingues and published by IGI Global. This book was released on 2023-04-24 with total page 526 pages. Available in PDF, EPUB and Kindle. Book excerpt: The agricultural sector has undergone significant changes in response to both the COVID-19 pandemic and the Russia-Ukraine turmoil. These changes have significantly affected markets and distribution chains due to lockdowns and rising energy prices within the global food production economy. Some of these issues stemmed from a lack of available labor due to pandemic shutdowns, a lowered demand for certain commodities, and the Ukraine regional crisis has led to a 25% decrease in agricultural production and output. A thorough evaluation of the real impacts of these events is necessary to identify the main factors and provide concepts for future adjustments that may create a more resilient agriculture industry. Implications of the COVID-19 Pandemic and the Russia-Ukraine Crisis on the Agricultural Sector offers a novel and valuable contribution to the scientific community by examining the true effects of compounded crises on the global agricultural sector. The author, Vítor João Pereira Domingues Martinho, draws on over 20 years of experience in agriculture and economics, with expertise in areas such as agricultural policy, European Union food markets, and more. This book is an ideal resource for students, professors, researchers, farmers, and policymakers from national and international organizations. Its methodologies and insights provide crucial information for stakeholders seeking to understand the implications of these crises on the agricultural sector.
Download or read book Strategic Innovation in Russia written by Taco C.R. van Someren and published by Springer. This book was released on 2016-09-26 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a radically different approach to innovation aimed at creating new growth cycles for the Russian economy. To better grasp the opportunities hidden behind worldwide megatrends, such as the growing economic prosperity of Asian countries and the importance of the internet-based economy, the authors argue for a reinvention of Russia’s innovation strategy. Instead of a purely technology-driven approach, the authors illustrate how the principles of strategic innovation help develop institutional and non-technical innovation, as well as new forms of leadership and entrepreneurship within the Russian business culture. The authors also discuss the impact of strategic innovation on corporate strategies, innovation and economic policy, as well as academic research and development agendas. The book also sheds new light on how cooperation between Russia and the EU, the US and China in the area of innovation can be of mutual benefit.
Download or read book 2017 Global Food Policy Report written by International Food Policy Research Institute (IFPRI) and published by Intl Food Policy Res Inst. This book was released on 2017-03-23 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: IFPRI’s flagship report reviews the major food policy issues, developments, and decisions of 2016, and highlights challenges and opportunities for 2017 at the global and regional levels. This year’s report looks at the impact of rapid urban growth on food security and nutrition, and considers how food systems can be reshaped to benefit both urban and rural populations.
Download or read book The BRICS in International Development written by Jing Gu and published by Springer. This book was released on 2016-09-29 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers a comprehensive comparative perspective on the increasingly significant development cooperation activities of the BRICS. Providing a powerful set of insights into the drivers for engagement within each country, it brings together leading experts from Brazil, Russia, India, China, South Africa and OECD countries. The authors review the empirical evidence for the BRICS’ modes of development cooperation and their geographical reach, and explore the historical background and patterns of international development engagement of each country. They also present a cutting-edge analysis of the broader geopolitical shifts, distinctive ideologies and normative discourses that are influencing and informing their engagement in increasingly ambitious joint projects such as the New Development Bank. This collection is essential reading for anyone seeking to understand the rapidly changing landscape of international development.
Download or read book 2014 2015 Global Food Policy Report written by International Food Policy Research Institute (IFPRI) and published by Intl Food Policy Res Inst. This book was released on 2015-03-18 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 2014–2015 Global Food Policy Report is the fourth in an annual series that provides a comprehensive overview of major food policy developments and events. In this report, distinguished researchers, policymakers, and practitioners review what happened in food policy in 2014 at the global, regional, and national levels, and—supported by the latest knowledge and research—explain why. This year’s report is the first to also look forward a year, offering analysis of the potential opportunities and challenges that we will face in achieving food and nutrition security in 2015.
Download or read book The End of Plenty The Race to Feed a Crowded World written by Joel K. Bourne Jr and published by W. W. Norton & Company. This book was released on 2015-06-15 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: “An urgent and at times terrifying dispatch from a distinguished reporter who has given heart and soul to his subject.”—Hampton Sides In The End of Plenty, award-winning environmental journalist Joel K. Bourne Jr. puts our fight against devastating world hunger in dramatic perspective. He travels the globe to introduce a new generation of farmers and scientists on the front lines of the next green revolution. He visits corporate farmers trying to restore Ukraine as Europe's breadbasket, a Canadian aquaculturist, the agronomist behind the world's largest organic sugarcane plantation, and many other extraordinary farmers, large and small, who are racing to stave off catastrophe as climate change disrupts food production worldwide. A Financial Times Best Book of the Year and a Finalist for the PEN / E. O. Wilson Literary Science Writing Award.
Download or read book Europe and Central Asia Regional Overview of Food Insecurity 2016 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-05-28 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: The nature of food insecurity in Europe and Central Asia has changed substantially over the past 23 years due to pro-poor economic growth, particularly in the region's less wealthy countries. Today, the main household food insecurity issues concern malnutrition rather than a lack of access to food.
Download or read book Proceedings of the 2nd International Conference Engineering Innovations and Sustainable Development written by Valentina Mantulenko and published by Springer Nature. This book was released on 2023-07-20 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents the contributions from the 2nd International Conference Engineering Innovations and Sustainable Development, held in Samara, Russia on April 20–21, 2023. By presenting international research on various sustainability issues, it includes topics such as current trends in industrial and agricultural development, innovations in the construction and transport sectors, problems concerning the financing of innovative activities and governmental support for innovations, and engineering competences and skills in the era of new technologies. It also covers the economic, environmental, and informational aspects of sustainable development in the context of innovations. Finally, the book addresses theoretical and practical aspects by studying the phenomenon of sustainability and engineering development in terms of comparing international experiences. It provides significant value for scientists, teachers, and students of higher educational institutions, and specialists, who are researching sustainable development issues in the era of engineering innovations.
