Download or read book 150 Best Indian Thai Vietnamese More Slow Cooker Recipes written by Sunil Vijayakar and published by Robert Rose. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring a wonderful array of curry dishes to suit every palate.

Download or read book Indian Slow Cooker Cookbook written by Adele Tyler and published by . This book was released on 2021-01-05 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you looking for an Instant Pot Cookbook for spicy and tasty Asian recipes?In this 2 books in 1, you will learn over 150 recipes for preparing traditional and modern Indian food recipes at home! In the first book, Instant Pot Asian Food, you will discover how to slow cook and modern asian food recipes at home! Pressure cooking is the process of cooking food with high pressure steam created within a sealed pot. Instant pot is a world famous trademark for a complex for that can be used for pressure cooking and slow cooking, making it way easier (and faster!) than before to cook complex recipes that require long cooking time and extra careful. Every cuisine and several recipes can be executed within an Instant Pot, but Asian food is particularly fitting this cooking process, due to very long cooking time and the common use of broth, juices and liquids during the preparation. Similarly to the Wok Cooking, where the wok is designed to gather at its centre the juices of the dishes, the Instant Pot allows to cook at perfection every dish, keeping its original moist, texture and flavors. In Instant Pot Asian Cookbook by Adele Tyler you will learn: Over 80 recipes for Asian Dishes Slow cooker recipes for the best Asian Food 20 Indian Instant Pot recipes 20 Thai instant pot recipes 20 Chinese instant pot recipes 10 Vietnamese instant pot recipes 10 Korean instant pot recipes If you love Asian flavors and food, this cookbook is for you! In the second book, Instant Pot Indian Cookbook, you will learn how to use this powerful machine to cook Indian food. Indian food is as tasty as complex. Preparing complex dishes as the traditional Indian ones is a bit more easy nowadays though, because Instant Pot truly helped in the more complex preparations. Instant Pot (Trademark) is a complex multi cooker suitable for but pressure cooking and slow cooking. Vegetables can be cooked with extreme success in a pressure cooker and the traditional sauces and meat dishes suck as lamb chicken and pork are perfectly suited for being cooked in a slow cooker. These are the two reasons why Instant Pot rapidly became a must for preparing Indian Food. The Indian cuisine is dense in flavors, meat and vegetables are often combined in a single dish and the sauces - like the most famous curry - are the queens of the table. In Instant Pot Indian Cookbook you will learn: How to prepare Indian Food using Instant Pot 77 recipes to prepare Indian food at home 77 recipes for traditional and contemporary Indian food dishes If you love the intense flavors from the South Asian Cuisine and spicy dishes are for you, this cookbook will suggest you a lot of interesting recipes for surprising your friends and family. Scroll up, click on buy it now and get your copy today!

Download or read book Taste Of India written by Adele Tyler and published by . This book was released on 2021-01-06 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you looking for an Instant Pot Cookbook for spicy and tasty Asian recipes?In this 3 books in 1, you will learn over 150 recipes for preparing traditional and modern Indian food recipes at home! In the first book, Instant Pot Asian Food, you will discover how to slow cook and modern asian food recipes at home! Pressure cooking is the process of cooking food with high pressure steam created within a sealed pot. Instant pot is a world famous trademark for a complex for that can be used for pressure cooking and slow cooking, making it way easier (and faster!) than before to cook complex recipes that require long cooking time and extra careful. Every cuisine and several recipes can be executed within an Instant Pot, but Asian food is particularly fitting this cooking process, due to very long cooking time and the common use of broth, juices and liquids during the preparation. Similarly to the Wok Cooking, where the wok is designed to gather at its centre the juices of the dishes, the Instant Pot allows to cook at perfection every dish, keeping its original moist, texture and flavors. In Instant Pot Asian Cookbook by Adele Tyler you will learn: Over 80 recipes for Asian Dishes Slow cooker recipes for the best Asian Food 20 Indian Instant Pot recipes 20 Thai instant pot recipes 20 Chinese instant pot recipes 10 Vietnamese instant pot recipes 10 Korean instant pot recipes If you love Asian flavors and food, this cookbook is for you! In the second book, Instant Pot Indian Cookbook, you will learn how to use this powerful machine to cook Indian food. Indian food is as tasty as complex. Preparing complex dishes as the traditional Indian ones is a bit more easy nowadays though, because Instant Pot truly helped in the more complex preparations. Vegetables can be cooked with extreme success in a pressure cooker and the traditional sauces and meat dishes suck as lamb chicken and pork are perfectly suited for being cooked in a slow cooker. These are the two reasons why Instant Pot rapidly became a must for preparing Indian Food. The Indian cuisine is dense in flavors, meat and vegetables are often combined in a single dish and the sauces - like the most famous curry - are the queens of the table. In Instant Pot Indian Cookbook you will learn: How to prepare Indian Food using Instant Pot 77 recipes to prepare Indian food at home 77 recipes for traditional and contemporary Indian food dishes In the third book, Indian Home Cooking, you will discover history and over 100 recipes for Indian food. Spicy flavors. Delicious vegetarian courses, but also extremely juicy meats. Rice and naan. All these amazing recipes are the very essence of the Indian cousine, an old and full of tradition way of cooking meals that from centuries ago until today feed body and minds of billions on people. In Indian Home Cooking you will learn: History of Indian food and its evolution during the last century Over 100 recipes for traditional and modern Indian dishes Vegetarian Indian recipes for responsible food consumption Scroll up, click on buy it now and get your copy today!

Download or read book Korean Slow Cooker Cookbook written by Adele Tyler and published by . This book was released on 2021-01-07 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you looking for an Instant Pot Cookbook for spicy and tasty Asian recipes?In this 2 books in 1, you will learn over 150 recipes for preparing traditional and modern Korean food recipes at home! In the first book, Instant Pot Asian Food, you will discover how to slow cook and modern asian food recipes at home! Pressure cooking is the process of cooking food with high pressure steam created within a sealed pot. Instant pot is a world famous trademark for a complex for that can be used for pressure cooking and slow cooking, making it way easier (and faster!) than before to cook complex recipes that require long cooking time and extra careful. Every cuisine and several recipes can be executed within an Instant Pot, but Asian food is particularly fitting this cooking process, due to very long cooking time and the common use of broth, juices and liquids during the preparation. Similarly to the Wok Cooking, where the wok is designed to gather at its centre the juices of the dishes, the Instant Pot allows to cook at perfection every dish, keeping its original moist, texture and flavors. In Instant Pot Asian Cookbook by Adele Tyler you will learn: Over 80 recipes for Asian Dishes Slow cooker recipes for the best Asian Food 20 Indian Instant Pot recipes 20 Thai instant pot recipes 20 Chinese instant pot recipes 10 Vietnamese instant pot recipes 10 Korean instant pot recipes If you are in love with strong flavors, spicy meats, perfectly cooked vegetables and the most ancient yet advanced cooking techniques, you are in love with the Asian food. In the second book, Korean Cookbook, you will find over 100 recipes for tasty spicy regional Korean food. Coconut oil. Soups. Spicy fried chicken. Kimchi. Bulgogi. Mouthwatering? Of course. Looking for your local Korean restaurant? Stop. You can prepare all these dishes at home in your kitchen! Most of the ingredients of the Korean cuisine are available in your local grocery store and with these short tips you will be able to become a Korean home chef and surprise your friends and family. Korean food is quintessential asian flavors. From broths to soups, from pork to fermented vegetables, the Korean dishes scream umami, spices and flavors like few other cuisines in the world. Preparing a Kimchi dish at home, with its sour and spicy taste and the most amazing fermented vegetables is easier than what you imagine. What are you waiting for? In Korean Cookbook you will learn: History of Korean food How to cook Korean food at home Traditional and modern Korean recipes How to cook Kimchi, Samgyeopsal, stir fried rice and noodles and Bibimbap If you want to impress your friends and family, give a twist to your dinners and cook at home healthier dishes compared to the next door takeaways, this book is for you. Scroll up, click on buy it now and get your copy today!

Download or read book Indian Slow Cooker Cookbook written by Teela Myers and published by . This book was released on 2020-08-24 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indian cuisine is loved around the world because of the variety of spices that it uses. Of course, the cuisine is still changing and evolving. The food has become more and more popular which means that the flavors aren�t as foreign as they were once before. Dishes like Garam Masala and Haldi are making appearances in kitchens everywhere.

Download or read book Instant Pot Japanese Cookbook written by Adele Tyler and published by . This book was released on 2021-01-07 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you looking for an Instant Pot Cookbook for spicy and tasty Asian recipes?In this 2 books in 1, you will learn over 150 recipes for preparing traditional and modern Japanese food recipes at home! In the first book, Instant Pot Asian Food, you will discover how to slow cook and modern asian food recipes at home! Pressure cooking is the process of cooking food with high pressure steam created within a sealed pot. Instant pot is a world famous trademark for a complex for that can be used for pressure cooking and slow cooking, making it way easier (and faster!) than before to cook complex recipes that require long cooking time and extra careful. Every cuisine and several recipes can be executed within an Instant Pot, but Asian food is particularly fitting this cooking process, due to very long cooking time and the common use of broth, juices and liquids during the preparation. Similarly to the Wok Cooking, where the wok is designed to gather at its centre the juices of the dishes, the Instant Pot allows to cook at perfection every dish, keeping its original moist, texture and flavors. In Instant Pot Asian Cookbook by Adele Tyler you will learn: Over 80 recipes for Asian Dishes Slow cooker recipes for the best Asian Food 20 Indian Instant Pot recipes 20 Thai instant pot recipes 20 Chinese instant pot recipes 10 Vietnamese instant pot recipes 10 Korean instant pot recipes If you are in love with strong flavors, spicy meats, perfectly cooked vegetables and the most ancient yet advanced cooking techniques, you are in love with the Asian food. In the second book, Japanese Home Cooking, you are going to explore the depth of the Japanese cuisine. Sushi. Sashimi. Ramen. Okonomiyaki. Onigiri. Tempura. Can you feel the vibe that these dishes have? Can you imagine the round, tasty, mouthwatering flavors irradiating into your stomach? Are you looking for the closer all you can eat? Stop it. Now. You can cook perfect Japanese - real Japanese, just to avoid mistakes - dishes at home with a simple cookbook and some will. Don't you believe that? Follow Adele Tyler in her next amazing cooking class. In Japanese Cookbook you will find several recipes for everything from breakfast to dinner, the most amazing miso soups, crunchy tempura shrimps and grilled yakitori. You will also learn the basics for the best comfort food in the history of humankind: the most amazing ramen, with noodles, pork or even vegetarian. You will discover international ingredients and you will be surprised to know that you can buy them in the local supermarket. You will surprise your friends and family with delicious cold and hot soups, homemade sushi an a lot more. In Japanese Home Cooking you will learn: History of Japanese food How to cook Japanese food at home How to prepare sushi at home How to slice a perfect sashimi or fry a crunchy tempura Comfort food: ramen and more Bento and bowls Over 100 recipes to impress your friends and family If you love Asian flavors and you are a home cook with wide interests, this cookbook is for you! Scroll up, click on buy it now and get your copy today!

Download or read book Instant Pot Asian Cookbook And Air Fryer Recipes written by Adele Tyler and published by . This book was released on 2021-03-13 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you looking for an Instant Pot Cookbook and an Asian Cookbook all about Air Fryer technique?In this 2 books in 1 edition, Adele Tyler will teach you how to cook Asian recipes. In the first book, Asian Air Fryer Cookbook, you will discover over 77 recipes for crunchy Asian Dishes prepared using an Air Fryer. Air Fryers are extremely trendy right now. While regular fryer machines use a lot of oil to cover the food, resulting in a less healthy and more expensive cooking, in an air fryer the crunchy result is graded my hot air that circulates at high speed producing a crisp layer. Cooking with Air Frier is safe and easy and a wide range of recipes can be executed in it, preserving the real flavors of the ingredients and giving best of the frying technique without the problems linked with over usage of frying oils. While it can be used for every type of cuisine, it is particularly suitable for Asian food. Traditional Indian, Japanese, Chinese and Thai recipes often rely on fried ingredients and processes and using an air fryer is a good way to limit up the usage of fried oil and its impact on healthy eating. In Asian Air Fryer Cookbook you will learn: Benefits of Air Fryer How to cook over 77 recipes with Air Fryer How to prepare at home Indian and Chinese Air Fryer Recipes Cook over 77 recipes from Japanese and Thai traditions If you love Asian food and you want to keep an eye on your health, this cookbook is for you! In the second book, Instant Pot Asian Food, you will discover how to slow cook and modern asian food recipes at home! Pressure cooking is the process of cooking food with high pressure steam created within a sealed pot. Instant pot is a world famous trademark for a complex for that can be used for pressure cooking and slow cooking, making it way easier (and faster!) than before to cook complex recipes that require long cooking time and extra careful. In Instant Pot Asian Cookbook by Adele Tyler you will learn: Over 80 recipes for Asian Dishes Slow cooker recipes for the best Asian Food 20 Indian Instant Pot recipes 20 Thai instant pot recipes 20 Chinese instant pot recipes 10 Vietnamese instant pot recipes 10 Korean instant pot recipes If you love Asian flavors and food, this cookbook is for you! Scroll up, click on buy it now and get your copy today!

Download or read book Thai Slow Cooker Cookbook written by Gordon Rock and published by Createspace Independent Publishing Platform. This book was released on 2016-02-22 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: The slow cooker is a handy appliance which helps you prepare delicious meals, without spending too much time behind the kitchen counter. The benefit of slow-cooking from a Thai Slow Cooker Cookbook is that it works on "one-pot" principles and, therefore, it requires minimal food preparation. The slow cooker will easily turn simple ingredients into a high-delicious dish. A few meat cuts, some cooking liquid and spices at your own choice will be just enough for than I-cannot-believe-you-have-cooked-it meal. Slow cooking is a new cooking concept that implies several things: slow food cooking over three hours, constant cooking temperature, weather high or low and better flavor exchange between the ingredients. These characteristics guarantee softer and juicer meat cuts as well as the veggies imbued with flavors. Slow cooking from a Thai Slow Cooker Cookbook is perfect because your food will not burn or be over dried and it is great for dissolving the connective tissues like those in vegetables, for example. Now, once you get the slow cooker, the question is what to prepare? You can always choose the classic cuisine, but do you want to try out something new? In this Thai Slow Cooker Cookbook, you can find 25 amazing Thai Slow cooker recipes. These recipes with the present you the Thai cuisine in the best yet easiest way, and all thanks to the Slow Cooker Revolution. If you are not a proud owner of a slow cook, do not hesitate and get this appliance ASAP. Strat to enjoy cooking because with the Slow Cooker Revolution you can prepare delicious Thai Slow Cooker Recipes without losing too much of your time.

Download or read book The Indian Slow Cooker written by Anupy Singla and published by Agate Publishing. This book was released on 2018-11-13 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: “India’s [cuisine] is perhaps best suited to the steady simmer of a slow cooker . . . easy, healthful recipes with traditional flavors. ” —Better Homes & Gardens This updated edition of Anupy Singla’s bestselling debut cookbook includes fifteen additional Indian recipes developed specifically for the slow cooker. Since its original publication in 2010, The Indian Slow Cooker has become a touchstone primer for everyone seeking an accessible entry point to cooking authentic, healthy Indian fare at home. Taking full advantage of the ease and convenience of the slow cooker, these recipes are simpler than their traditional counterparts and healthier than restaurant favorites, as they don’t require extra oil and fat. Singla’s “Indian Spices 101” chapter introduces readers to the mainstay spices of an Indian kitchen, as well as how to store, prepare, and combine them in different ways. Among these sixty-five recipes are all the classics—specialties like dal, palak paneer, and aloo gobi—and dishes like butter chicken, keema, and much more. The result is a terrific introduction to healthful, flavorful Indian food made using the simplicity and convenience of the slow cooker. “Next time you have a hankering for Indian food, don’t think take-out. Think ahead. That’s the message from Anupy Singla, author of The Indian Slow Cooker who is on a mission to correct misperceptions about Indian food. ” —Associated Press “Because Indian dishes are rich in spices and robust flavors, they stand up well in slow cookers. Singla actually developed the recipes specifically for the slow cooker so the techniques and ingredients work well in the machine. ” —Good Housekeeping

Download or read book Slow Cooker Curries written by Sunil Vijayakar and published by Hamlyn. This book was released on 2010 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook contains recipes for over 150 curries. Flick through the book to find all your favourites, plus discover adventurous new ideas that your slow cooker will bring to life.

Download or read book The Easy Asian Cookbook for Slow Cookers written by Nancy Cho and published by Sourcebooks, Inc.. This book was released on 2018-07-17 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Easy Asian Cookbook for Slow Cookers celebrates the multicultural influences and traditions in Asian cuisine with classic, comfort dishes made easy. From Chinese to Korean, Thai to Filipino, and Indian to Sri Lankan, The Easy Asian Cookbook for Slow Cookers features a variety of recipes that combine classic, family-style favorites with the ease and convenience of the slow cooker appliance. Along with step-by-step instructions and minimal prep, the majority of the recipes call for strict slow cooking, allowing busy folks to ditch the take out and enjoy fresh homemade Asian dishes any night of the week. The Easy Asian Cookbook for Slow Cookers features: Quick and easy prep with the majority of recipes requiring only an average 15-minutes of prep, and little-to-no pre-cooking Over 80 Asian cookbook recipes for classic, comfort dishes like Drunken Noodles and Cambodian Caramelized Pork A culinary geography of Asia that provides flavor profiles of the most common ingredients found in East Asia, Southeast Asia, and South Asia The Easy Asian Cookbook for Slow Cookers makes it easy to explore the culinary delights of Asian cuisine with easy recipes for hassle-free slow cooking.

Download or read book AROUND THE WORLD VEGETARIAN SLOW COOKER COOKBOOK written by International Cuisine and published by PWPH Publications. This book was released on with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: Always have a problem what to cook? Time managment problems? This book is solution to choose from 400 + vegetarian slow cooker recipes. If you want to prepare hot, nutritious, home-cooked meals for your family and friends, but feel like time is never on your side, think again! The global Slow Cooker 400 +vegetarian recipes will allow you to come home from work to a wonderful prepared healthy meal. But the problem is, there were not enough vegetable recipes to be found and the ones that were available lack the taste that inborn meat eaters would fall in love with. Until now! This Vegetarian slow cooker Recipe Book solves that problem forever with tasty, delicious - tried and true SELECTED recipes that are guaranteed to satisfy even someone who doesn't normally like their veggies! The recipes provided in this book are wholesome and tasty. Simple to prepare, yet totally delicious these recipes will be a surprise! Slow cookers are among an array of old kitchen gadgets making a comeback. Most of us are experiencing the joys of cooking delicious ready made meals at home.The extended cooking times allow better distribution of flavors in many recipes. Why Vegetarian? Consumption of meat & meat products have been established to be among the TOP cause of heart disease, hypertension and many types of cancers. You can stop the onslaught of these deadly diseases in their tracks by consuming more vegetables or by turning vegetarian.

Download or read book The Best of Vietnamese Thai Cooking written by Pham Mai and published by Prima Lifestyles. This book was released on 1996 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Light, fresh, exotic, and delicious! Tangy, sweet, and savory traditional dipping sauces. Mouthwatering soups. Innovative stir-fries. 'The Best of Vietnamese & Thai Cooking' offers just that -- the very best! Weaving a fascinating memoir amidst her splendid recipes, Mai Pham recreates the almost magical reverence with which food was prepared and enjoyed in the Vietnam and Thailand of her childhood. Inside she discloses the secrets to preparing her personal favorites -- delicious dishes such as : Firecracker Prawns ; Minty Thai Chicken Salad ; Crispy Spring Rolls ; Thai Green Curry with Chicken ; Hot and Spicy Chicken with Lemon Grass ; Perfectly Roasted Peanuts ; Rice Paper-Wrapped Salad Rolls ; Pho Bo : Vietnamese Beef Noodle Soup ; Five-Spice Roast Duck ; Thai Chicken Soup with Coconut Milk and Galanga ; Vegetarian Pad Thai ; Eggplant and Broccoli in Ginger Sauce ; Warm Prawns on Cool Noodles ; Spicy Red Beef Curry ; Lemon Grass Stir-Fried Jasmine Rice ; Grilled Catfish with Hoisin-Peanut Sauce ; Sticky Rice and Fresh Mangoes ; Vietnamese Coffee, Thai Tea, and Lemon Grass Lemonade ; and more! Evocative, lyrical, and eloquent, 'The Best of Vietnamese & Thai Cooking' is more than a collection of great recipes -- it’s a pleasure to read."--

Download or read book Asian Slow Cooker Cookbook written by Martha Stephenson and published by CreateSpace. This book was released on 2015-10-24 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you have been looking for an Asian slow cooker cookbook that is packed full of awesome Asian slow cooker dump recipes, then you have come to the right place. With this book, Asian Slow Cooker Cookbook-Over 25 Asian Slow Cooker Recipes to Make Your Mouth Water: The Best Asian Slow Cooker Cookbook You Will Ever Find, you will find exactly that. Unlike many of the Asian slow cooker cookbook out there today, none of them are packed full of delicious Asian slow cooker recipes quite like this one is. In this book you will find many popular Asian slow cooker dump recipes such as Mongolian beef, beef and broccoli and tasty pork lo mein. Besides all of the great Asian slow cooker dump recipes that you will find in this book, you will also find a variety of helpful tips to make the most out of your slow cooker.

Download or read book Thai Cookbook written by Adele Tyler and published by Charlie Creative Lab Limited Publisher. This book was released on 2021-02-03 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you looking for a Thai cookbook for beginners? In this book you will find over 100 recipes to cook delicious tasty Thai recipes at home. Cooking ethnic food at home is a perfect way to impress friends and family. Recipes from Thailand are extremity tasty, but not excessively spicy and also are pretty easy to prepare. If you love strong flavors or you have guests at home, this Thai cookbook is perfect to prepare cozy comfort food spicing up your meals. Chicken. Shrimps. Curry and rice. Thai food is simple, yet delicious. The trick is selecting the right ingredients, that can be easily found at the local grocery store, and cook them to the perfection, respecting the processes and temperatures. Asian food in general rely strongly on spices and soups, that can be served both cold during summer or hot, as the most amazing comfort food, during cold weather. Thailand cuisine is a 365 degree experience, starting from the soups, noodles and rice for perfect entree, to more complex dishes with proteins such as beef, pork and fish. In Thai Cookbook for beginners you will learn: How to cook Thai dishes Over 100 recipes for cooking Thai dishes tot perfection Chapters dedicated to vegetarian Thai food recipes How to prepare the most famous Thai dishes such as coconut milk soup, khao man gai (chicken rice), tom yam (hot and sour broth soup) and thai papaya salad If you are looking for a cookbook to prepare amazing dishes with Asian flavors and perfect balance between sweet, sour and spicy, this cookbook is for you. Scroll up, click on buy it now and get your copy today!

Download or read book INDIAN SLOW COOKER EASY RECIPES written by Marion Carrér and published by Charlie Creative Lab Limited Publisher. This book was released on 2020-12-14 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you crave Indian meals and too lazy to cook? This recipes book contains a many surprisingly simple Indian recipes you can prepare and cook on the same afternoon. In other words, it is so simple that even your lazy ass can cook! The recipes follow the most well known African recipes and they are designed so you can mix and match them according to your preference. ... a variety of appetizers, breakfast, lunches, dinners and desserts recipes. There are ample choices for those who enjoys Indian meals. This way, you will never get bored of eating the same meal over and over again! Whether you are looking for the best way to prepare your favorite Indian foods, or you are gearing up for a trip to India and need to get a taste of the local cuisine, this recipe book will be a great addition! Whatever needs you may have for your favorite cuisine from India, this cookbook is designed to bring you a complete set of slow cooker recipes that will shape your Indian meal planning. Whether you want to provide meals for a restaurant or your home, this cookbook has got you covered. India has provided us with more than enough delicious and delectable dishes to prepare with the slow cooker! So why not buy this cookbook now, and ... start preparing your favorite Indian cuisine!

Download or read book Thai Slow Cooker Cookbook written by Rockridge Rockridge Press and published by Rockridge Press. This book was released on 2015-05-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: All Your Thai Favorites at the Push of a Button Want to make a classic Thai curry without having to keep a watchful eye? Are you looking for a simple way to create restaurant favorites like Pad Thai in your own kitchen? With the Thai Slow Cooker Cookbook, you can enjoy fresh and flavorful Thai dishes at home with the convenience of your slow cooker. Why slow cook? Slow cooking consolidates steps, takes out the guesswork and infuses dishes with flavor-no need to wait a day or two for the dish to rest. Got the goods? Stock your pantry the Thai way with a list of essential ingredients and shopping tips for hard-to-find ingredients. Short on time? All the slow cooker recipes in this book prep in 20 minutes or less. Craving Thai sides? Supplement your slow-cooked meals with recipes for classic Thai sides, like papaya salad, chicken satay, and curry puffs. Dietary restrictions? With a mix of dishes great for omnivores and vegetarians alike, labels also indicate if a recipe is soy-free and/or nut-free. Today's busy world can make getting a healthy and satisfying meal on the table a challenge. Skip the wait for takeout and come home to wholesome Thai food, cooked by you, for you. Recipes include: Curried Kabocha Coconut Soup, Thai Sticky Wings, Massaman Sweet Potato and Tofu Curry, Chicken Red Curry, and Sweet Pork"