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Book 14th FAO WHO joint meeting on pesticide management

Download or read book 14th FAO WHO joint meeting on pesticide management written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-01-18 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 14th FAO/WHO Joint Meeting on Pesticide Management (JMPM), hosted by the World Health Organization (WHO), was held online on the afternoons of 14 and 15 October 2021. As for the 13th JMPM in October 2020, the meeting time was significantly reduced from the usual three-and-a-half days to two half days, because of the obligation to meet electronically due to COVID-19. The meeting included: an update on activities of FAO, WHO and United Nations Environment Programme (UNEP); a review of progress in the production of new FAO/WHO guidance and revision of existing guidelines; proposals for developing new guidance and revising existing guidelines; a discussion of how to promote use of the guidance and agreement on next steps; a presentation on progress in the action plan for highly hazardous pesticides and the UNEP/FAO/WHO report on the impacts of pesticides and fertilizers; a presentation by the UN Special Rapporteur on Toxics and Human Rights, followed by discussion of how a human rights-based approach could be reflected in FAO/WHO guidance and in the Code of Conduct on Pesticide Management (the Code of Conduct); and a presentation of the process for revising the Code of Conduct, followed by discussion of whether an update is necessary and the issues to be considered if one is undertaken. The recommendations made by the JMPM are summarized in section 12. The list of meeting participants is attached as Annex 1.

Book Report of the 14th FAO WHO joint meeting on pesticide management

Download or read book Report of the 14th FAO WHO joint meeting on pesticide management written by and published by World Health Organization. This book was released on 2021-12-29 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Report of the 15th FAO WHO Joint Meeting on Pesticide Management

Download or read book Report of the 15th FAO WHO Joint Meeting on Pesticide Management written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-04-17 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 15th FAO/WHO Joint Meeting on Pesticide Management (JMPM), hosted by the Food and Agriculture Organization of the United Nations (FAO), was held on 15−18 November 2022 at the FAO headquarters in Rome. It was a hybrid meeting in which participants joined either physically or virtually. The meeting agenda included the following items: summary of developments and actions taken after the previous (14th) JMPM (14−15 October 2021); review of actions and recommendations from the 14th meeting; review of new guidance documents under development; revision of existing guidelines or guidance; planning development of new guidance documents and review of existing guidelines and related issues; emerging and priority issues in pesticide management, including gaps, challenges and future directions of FAO and the World Health Organization (WHO); revision of the International Code of Conduct on Pesticide Management (“the Code of Conduct”); and any other issues. The recommendations of the JMPM are presented in section 13 of this report.

Book Procedural Manual

    Book Details:
  • Author : Joint FAO/WHO Codex Alimentarius Commission
  • Publisher : Food and Agriculture Organization of the United Nations
  • Release : 2011
  • ISBN :
  • Pages : 224 pages

Download or read book Procedural Manual written by Joint FAO/WHO Codex Alimentarius Commission and published by Food and Agriculture Organization of the United Nations. This book was released on 2011 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Procedural Manual of the Codex Alimentarius Commission is intended to help Member Governments participate effectively in the work of the joint FAO/WHO Food Standards Programme. The manual is particularly useful for national delegations attending Codex meetings and for international organizations attending as observers. It sets out the basic Rules of Procedure, procedures for the elaboration of Codex standards and related texts, basic definitions and guidelines for the operation of Codex committees. It also gives the membership of the Codex Alimentarius Commission. Also published in French and Spanish.

Book Pesticide Residues in Food 2007

Download or read book Pesticide Residues in Food 2007 written by World Health Organization and published by World Health Organization. This book was released on 2010-05 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: The monographs in this volume summarize the safety data on 11 pesticides that could leave residues in food commodities. These pesticides are aminopyralid, atrazine, azinphos methyl, lamba-cyhalothrin, difenoconazole, dimethomorph, flusilazole, procymidone, profenofos, pyrimethanil and zoxamide. The data summarized in the toxicological monographs served as the basis for the acceptable daily intakes and acute reference doses that were established by the Meeting. This volume and previous volumes of JMPR toxicological evaluations, many of which were published in the FAO Plant Production and Protection Paperseries, contain information that is useful to companies that produce pesticides, government regulatory officers, industrial testing laboratories, toxicological laboratories and universities.

Book FAO publications catalogue 2023

Download or read book FAO publications catalogue 2023 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-10-10 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2023 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition.

Book Edible Insects

Download or read book Edible Insects written by Arnold van Huis and published by Bright Sparks. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edible insects have always been a part of human diets, but in some societies there remains a degree of disdain and disgust for their consumption. Although the majority of consumed insects are gathered in forest habitats, mass-rearing systems are being developed in many countries. Insects offer a significant opportunity to merge traditional knowledge and modern science to improve human food security worldwide. This publication describes the contribution of insects to food security and examines future prospects for raising insects at a commercial scale to improve food and feed production, diversify diets, and support livelihoods in both developing and developed countries. It shows the many traditional and potential new uses of insects for direct human consumption and the opportunities for and constraints to farming them for food and feed. It examines the body of research on issues such as insect nutrition and food safety, the use of insects as animal feed, and the processing and preservation of insects and their products. It highlights the need to develop a regulatory framework to govern the use of insects for food security. And it presents case studies and examples from around the world. Edible insects are a promising alternative to the conventional production of meat, either for direct human consumption or for indirect use as feedstock. To fully realise this potential, much work needs to be done by a wide range of stakeholders. This publication will boost awareness of the many valuable roles that insects play in sustaining nature and human life, and it will stimulate debate on the expansion of the use of insects as food and feed.

Book Pesticide residues in food 2021  Joint FAO WHO meeting on pesticide residues  Evaluation Part II     Toxicological

Download or read book Pesticide residues in food 2021 Joint FAO WHO meeting on pesticide residues Evaluation Part II Toxicological written by World Health Organization and published by World Health Organization. This book was released on 2023-02-01 with total page 606 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Residues of Some Veterinary Drugs in Animals and Food

Download or read book Residues of Some Veterinary Drugs in Animals and Food written by Joint FAO/WHO Expert Committee on Food Additives. Meeting and published by Food & Agriculture Org.. This book was released on 2004 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: On cover: Cefuroxime sodium, Cypermethrin, alpha-Cypermethrin, Doramectin, Lincomycin, Melengestrol acetate, Pirlimycin, Ractopamine

Book

    Book Details:
  • Author :
  • Publisher : Food & Agriculture Org.
  • Release :
  • ISBN : 9251382808
  • Pages : 56 pages

Download or read book written by and published by Food & Agriculture Org.. This book was released on with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Pesticide residues in food 2019  Joint FAO WHO meeting on pesticide residues  Evaluation Part II   Toxicological

Download or read book Pesticide residues in food 2019 Joint FAO WHO meeting on pesticide residues Evaluation Part II Toxicological written by and published by World Health Organization. This book was released on 2021-07-12 with total page 839 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Guide to the classical biological control of insect pests in planted and natural forests

Download or read book Guide to the classical biological control of insect pests in planted and natural forests written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-05-31 with total page 113 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication explains the "why" and "how" of classical biological control in forestry, and addresses the potential risks associated with such programmes. Written by a team of experts, it provides general theory and practical guidelines, featuring 11 case studies of successful implementation efforts worldwide. While insect pests already damage millions of hectares of forest worldwide each year, the extent of such damage is increasing as the impacts of climate change become more evident and as international trade grows, facilitating the pests’ spread. Classical biological control is a well-tried, cost-effective approach to the management of invasive forest pests which involves the importing of "natural enemies" of non-native pests from their countries of origin with the aim of establishing permanent, self-sustaining populations capable of sustainably reducing pest populations below damaging levels.

Book Pesticide Residues in Food  1982

Download or read book Pesticide Residues in Food 1982 written by and published by Food & Agriculture Org.. This book was released on 1983 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Food Safety in China

Download or read book Food Safety in China written by Joseph Jwu-Shan Jen and published by John Wiley & Sons. This book was released on 2017-05-08 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: From contaminated infant formula to a spate of all-too familiar headlines in recent years, food safety has emerged as one of the harsher realities behind China's economic miracle. Tainted beef, horse meat and dioxin outbreaks in the western world have also put food safety in the global spotlight. Food Safety in China: Science, Technology, Management and Regulation presents a comprehensive overview of the history and current state of food safety in China, along with emerging regulatory trends and the likely future needs of the country. Although the focus is on China, global perspectives are presented in the chapters and 33 of the 99 authors are from outside of China. Timely and illuminating, this book offers invaluable insights into our understanding of a critical link in the increasingly globalized complex food supply chain of today's world.

Book Report of the 15th FAO WHO joint meeting on pesticide management  15   18 November 2022

Download or read book Report of the 15th FAO WHO joint meeting on pesticide management 15 18 November 2022 written by Food and Agriculture Organization of the United Nations and published by World Health Organization. This book was released on 2023-04-18 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document is a report of the 15th FAO/WHO Joint Meeting on Pesticide Management, jointly hosted by the Food and Agriculture Organization of the United Nations (FAO) and WHO at FAO headquarters in Rome, Italy, on 15–18 November 2022. The report describes progress on pesticide management activities of FAO and WHO and other partners (United Nations Environment Programme, CropLife International, International Biocontrol Manufacturers Association, Organisation for Economic Co-operation and Development, and Pesticide Action Network), status of development of new guidance and revision of existing guidance; emerging priority issues in pesticide management; and discussion on the revision of the International Code of Conduct on Pesticide Management, especially inclusion of issues related to protection of indigenous peoples and human rights-based approaches. The participants of the meeting included members of the FAO and WHO panels of experts, invited observers (representatives of the United Nations Environment Programme, the Organisation for Economic Co-operation and Development, industry and international nongovernmental organizations), and members of the FAO and WHO secretariats

Book FAO  Challenges and Opportunities in a Global World

Download or read book FAO Challenges and Opportunities in a Global World written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-05-01 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: This illustrated volume identifies the challenges and opportunities facing food and agriculture in the context of the 2030 Agenda, presents solutions for a more sustainable world and shows how FAO has been working in recent years to support its Member Nations in achieving the Sustainable Development Goals.

Book RISS

    Book Details:
  • Author :
  • Publisher :
  • Release : 1989
  • ISBN :
  • Pages : 284 pages

Download or read book RISS written by and published by . This book was released on 1989 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: